Chapel Bar & Bistro in Auckland Menu

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EDAMAME (V) $12.00
- fried shallot sesame chilli salt
MINI COBB LOAF $9.00
- garlic & herb butter
CHUNKY POTATO FRIES (V) $10.00
- chipotle mayo ketchup add 2.00 buttie
KUMARA FRIES (V) $10.00
- chipotle mayo ketchup
CHARGRILLED BANANA PRAWNS (S) $14.00
- coriander chilli garlic & lime
PORK BELLY STEAMED MILK BUN $12.00
- hoison sweet cucumber spring onion sesame sriracha
GREMOLATA GOUJONS $12.00
- crumbed gurnard fish strips, crispy capers lemon tartare
SPICY ONION FRITERS $14.00
- cucumber & mint yoghurt

SEMOLINA & LEMON CALAMARI (GF) $18.00
- vege sticks sweet sour
STICKY PORK RIBS (G) $18.00
- sweet bbq sauce sesame
CRISPY FRIED CHICKEN $18.00
- peanut chilli spring onion
LAMB KOFTA(S)(GF) $18.00
- spiced lamb mince greek yoghurt lemon coriander
6"PULLED PORK TORTTILA $20.00
- pulled pork, jalapenos, black beans, pickled cabbage, tomato salsa, sour cream

PEPPERED CHICKEN $26.00
- fresh greens, avocado, crispy noodles, mango dressing
RED QUINOA & ROAST VEG (V)(GF) $23.00
- seasonal roasted veg, red quinoa, crumbled feta wild rocket, pine nuts, aioli

PROSCIUTTO & GRILLED PINEAPPLE
- tomato, grilled pineapple & prosciutto
CARAMELISED ONION (V)
- caramelised onion, feta, toasted walnuts, wild rocket
MANUKA SMOKED CHICKEN
- tomato, manuka smoked chicken, red onion, lemon mascarpone, pancetta
MARGHERITA(V)
- tomato, buffalo mozzarella, basil
PEPPERONI
- tomato, pepperoni, roasted red peppers, shaved parmesan
POTATO & ROSEMARY(V)
- buttered leeks, rosemary, potato pecorino
RATATOUILLE (V)
- tomato, eggplant, courgette, capsicum, onion, basil

PRAWN SPAGHETTI $26.00
- tiger prawns, sundried tomato, chorizo, chilli, rocket
CHAPEL CHEESEBURGER $24.00
- beef & lamb patty, caramelised onion, tomato relish, Mc Clures spicy pickle, smoked cheddar, aioli, waffle fries
CAJUN CHICKEN BURGER $24.00
- cajun chicken thigh, avocado, tomato, pancetta, baby spinach, aioli, waffle fries
T-BONE (GF) $29.00
- grilled vine tomato, chunky fries, garlic & herb butter, salad greens, fried egg
TERIYAKI BEEF STIR FRY $26.00
- Asian veg, chilli, peanut, sweet soy, egg noodles
THYME ROASTED CHICKEN $26.00
- Jersey benne potatoes, whipped goat cheese, mandarin crumb

Chocolate fondant $14.00
- chocolate soil, salted caramel gelato, toasted almonds
Chocolate fondant $20.00
- chocolate soil, salted caramel gelato, toasted almonds with coctail
Cheeseboard $28.00
- chef's selection of cheese, honeycomb, table crackers, prunes, nuts & quince paste

Seasonal roast vegetables with garlic mayo $12.00
Rocket salad with shaved parmesan balsamic dressing $12.00

Nearby Sample Menus

Smoked Chicken Salad $19.90
- with brie, avocado, walnuts, crispy bacon and finished with maple vinaigrette
Crumbed Scallops $29.90
- with your choice of vegetables or salad
Lamb Shanks
- Braised in tomato, rosemary, red wine, served on spinach and mash
Beef Fillet $22.90
- 160g served on mash and Portobello mushroom with jus and bearnaise sauce
Seafood Basket $27.90
- fish, filo prawns, squid, crumbed mussels, chips
Gourmet Bangers 'n Mash $25.90
- ask for today's flavour
Fries $6.50
Shaslick Marinara $34.90
- Scallops in bacon, prawns, eye fillet skewered

(Please Advise Hotness required)
Mee Goreng $11.00
Loh Mee $11.50
Kway Teow Soup $ 11.00
Nasi Lemak $12.00
B.B.Q. Pork Rice $11.00
Wan-Ton Noodle Soup $11
B.B.Q. Tork Tried Rice $11.00

Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
-Chicken / Spare ribs $15.00
Wong's spare ribs with rice / Wong's spare ribs with black pepper $15.00
-Fish fillet / Prawn $16.00
-Fish fillet $16.00
Satay chicken / Steamed pork dumpling / Chicken salad $12.00
-Chicken $15.00
-Chicken $15.00

Seafood platter sml $35 / Lge $55
- Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
Rack of lamb Main $35
- Stylish presentation of this most flavoursome cut served with minted bearnaise
Camembert cheese $10
- Golden crumbed and deeb fried, light apricot sauce
Chicken angelica $30
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
Rib eye special $35
- 10oz best scotch fillet, marinated in teriyaki sauce
NZ mussels $18 / $35
- Steamed with garlic, chilli and white wine fragrant and succulent
Bowl of rice $4
Caper syeak $38
- Best fillet, with a rich caper and blue cheese sauce

Pork $9.50
Combination seafood $13.50
Sweet & sour wonton $9.50
Sea dog $4.20
- With cheese and onion
Carpetbag $7.60
- Steak, bacon, 2 oysters
Donut $1.00
Steak $9.50
Chicken cashew nuts & veges $12.50

-with roasted tomato & toast $12.50
Eggs any style
Chicken & bacon sandwich $19.50
- With mozarella, spicy tomato relish, basil mayo, avocado & fries
-with salmon $15.50
Creamy mushrooms $4.00
Buttermilk hotcakes $17.00
- With honeycomb butter, berries & maple syrup
Steak sandwich $19.50
- Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
-with tomato, basil, olive oil & mozzarella & pesto $15.00

-seafood $13.00
wonton noodle soup $10.00
- meat dumpling, vegetables & egg noodle served in chicken soup
-prawn/squid $13.00
chef special spicy chicken $11.00
- stir fried crispy chicken with chef spicy sauce
malaysian mee goreng $11 / $13
- stir fried egg noodle with vege and egg
-seafood $13.00
malaysian nasi goreng
- chicken fried rice with mix pea & egg
chicken curry laksa $11 / $13
- chicken curry coconut soup with beancurd, vege and noodle

Duck fat potato skin $11.00
- Cooked in duck fat and seasoned with sea salt & rosemary
Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce
Caesar salad $16.00
- A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
- Pick 3
Ambrosia $6.50
- With fresh fruit & yoghurt
Chicken breast $30.00
- Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
Ravioli (V) $15.00
- Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2

Bean Curd With Salted Fish & Chicken $22.00
-Whole $32.00
-Half $34.00
Crayfish Grilled With Cheese P / 0
Pork Dim Sum $7.00
-Half $22.00
Hot & Spicy Soup $7.00
Salad Seafood Rolls (P/O) $36.00

Little Heavenscent Frittata $5.00
- vegetarian or meat (no pastry) - flavours change weekly
Savoury Scones $2.50 mini / $4.50 std
- flavours change daily
- Canape $3.75
Heavenly Salads $10.00 reg / $13.00 lge
- check out our cabinet for today's range of fresh salads - Compliment your Salad with a Protein Add-on ($8.00-$10.00 see cabinet)
Little Heavenly Pies (other seasonal flavours & sizes available)
- port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
Heavenscent Cubano $16.00
- cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
Daily Breakfast Special $15.00
- Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
Heart Warming Soups (check boards for daily flavours)
- served w/ toasted organic breads

RICE NOODLES $3.00
MARKET FISH (CA KHO KHO) $26.00
- Herb coated fish, pandan rice, sesame, kimchi
ICED FONDANT $12.00
- Homemade coconut ice cream wrapped in banana, w/ peanuts
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
WOK FRIED GREENS (RAU KAO) $9.00
- Seasonal Asian vegetables, garlic sauce
SMALL PLATES SOUP - PHO $16.00
SEAFOOD FRIED RICE $16.00
- Prawns, squid, scallops, pineapple, vegetable, herbs
TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
- Crispy pork, pickle & salad

Dae-gu tang $15
- Spicy codfish soup
Bibim bap $15
- Fresh vegetables with red pepper sauce
Yung yang-jeongol $52 / $68
- Cooked lamb with vegetables
Kalguksu $12
- Bowl noodle with hot seafood soup
Gopchang jeongol $52 / $68
- Spicy tribe stew with vegetables
Sam-gae tang $15
- Ginseng chicken soup
Yung yang soup $15
- Spicy lamb meat stew
Neng myun cool $12
- Bowl noodle in chilled soup

Panna Cotta $9.50
Raw Red Vevet Cake $9.50 per cake
Kale / Mushroom N/A
Kale / Apple N/A
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
Raw Tiramisu $9.50 per cake
Sundried Tomato Pesto N/A

bacon egg $5.50
Chicken salad $8.50
Mushroom $4.20
Kumara chips $4.50
Plain $5.80
Egg $6.00
Eggs on toast $6.00
Soup of the day $7.00
- With toast

Available Friday - Sunday
French toast $17.00
- brioche, lewis road chocolate butter, banana, candied pecans, maple syrup.
-whole chook (serves 3-4) $30.00
Potato and pea salad with green pea mayo, peas, snow peas, edamame and rocket
Df, dressing contains soy (otherwise gf), contains nuts
-1/2 chook $20.00
Warm baguette $6.00
GF, nf, no coriander

Chapel Bar & Bistro

Auckland Region > Auckland > Chapel Bar & Bistro

Address

147 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

093604528

Email

chapelbar@xtra.co.nz

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Pub Food , Steak , Steakhouse

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , Vegetarian Friendly , Live Music , Waitstaff , Cash , Nightlife , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Chapel Bar & Bistro in Auckland Menu

Nearby Sample Menus

Chapel Bar & Bistro

Auckland Region > Auckland > Chapel Bar & Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

147 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

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