Chapel Bar & Bistro in Auckland Menu

NIBBLES NIBBLES
  • EDAMAME (V) $12.00
    • fried shallot sesame chilli salt
  • MINI COBB LOAF $9.00
    • garlic & herb butter
  • CHUNKY POTATO FRIES (V) $10.00
    • chipotle mayo ketchup add 2.00 buttie
  • KUMARA FRIES (V) $10.00
    • chipotle mayo ketchup
  • CHARGRILLED BANANA PRAWNS (S) $14.00
    • coriander chilli garlic & lime
  • PORK BELLY STEAMED MILK BUN $12.00
    • hoison sweet cucumber spring onion sesame sriracha
  • GREMOLATA GOUJONS $12.00
    • crumbed gurnard fish strips, crispy capers lemon tartare
  • SPICY ONION FRITERS $14.00
    • cucumber & mint yoghurt
SMALL PLATES SMALL PLATES
  • SEMOLINA & LEMON CALAMARI (GF) $18.00
    • vege sticks sweet sour
  • STICKY PORK RIBS (G) $18.00
    • sweet bbq sauce sesame
  • CRISPY FRIED CHICKEN $18.00
    • peanut chilli spring onion
  • LAMB KOFTA(S)(GF) $18.00
    • spiced lamb mince greek yoghurt lemon coriander
  • 6"PULLED PORK TORTTILA $20.00
    • pulled pork, jalapenos, black beans, pickled cabbage, tomato salsa, sour cream
SALADS SALADS
  • PEPPERED CHICKEN $26.00
    • fresh greens, avocado, crispy noodles, mango dressing
  • RED QUINOA & ROAST VEG (V)(GF) $23.00
    • seasonal roasted veg, red quinoa, crumbled feta wild rocket, pine nuts, aioli
HAND-STRETCHED PIZZA ALL $24.00 HAND-STRETCHED PIZZA ALL $24.00
  • PROSCIUTTO & GRILLED PINEAPPLE
    • tomato, grilled pineapple & prosciutto
  • CARAMELISED ONION (V)
    • caramelised onion, feta, toasted walnuts, wild rocket
  • MANUKA SMOKED CHICKEN
    • tomato, manuka smoked chicken, red onion, lemon mascarpone, pancetta
  • MARGHERITA(V)
    • tomato, buffalo mozzarella, basil
  • PEPPERONI
    • tomato, pepperoni, roasted red peppers, shaved parmesan
  • POTATO & ROSEMARY(V)
    • buttered leeks, rosemary, potato pecorino
  • RATATOUILLE (V)
    • tomato, eggplant, courgette, capsicum, onion, basil
MAINS MAINS
  • PRAWN SPAGHETTI $26.00
    • tiger prawns, sundried tomato, chorizo, chilli, rocket
  • CHAPEL CHEESEBURGER $24.00
    • beef & lamb patty, caramelised onion, tomato relish, Mc Clures spicy pickle, smoked cheddar, aioli, waffle fries
  • CAJUN CHICKEN BURGER $24.00
    • cajun chicken thigh, avocado, tomato, pancetta, baby spinach, aioli, waffle fries
  • T-BONE (GF) $29.00
    • grilled vine tomato, chunky fries, garlic & herb butter, salad greens, fried egg
  • TERIYAKI BEEF STIR FRY $26.00
    • Asian veg, chilli, peanut, sweet soy, egg noodles
  • THYME ROASTED CHICKEN $26.00
    • Jersey benne potatoes, whipped goat cheese, mandarin crumb
SWEET AND CHEESE SWEET AND CHEESE
  • Chocolate fondant $14.00
    • chocolate soil, salted caramel gelato, toasted almonds
  • Chocolate fondant $20.00
    • chocolate soil, salted caramel gelato, toasted almonds with coctail
  • Cheeseboard $28.00
    • chef's selection of cheese, honeycomb, table crackers, prunes, nuts & quince paste
SIDES SIDES
  • Seasonal roast vegetables with garlic mayo $12.00
  • Rocket salad with shaved parmesan balsamic dressing $12.00

Nearby Sample Menus

Wok N Noodle Bar (sample menu)
  • Mee Goreng (Fried egg noodles Indonesian style) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Pad Kee Mao $14.00
    • (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Prawn and Calamari (Udon noodles) $15.50
    • Served with egg, broccoli, cauliflower and cabbage
  • Mango Curry with Chicken (Jasmine rice) $14.00
    • With capsicum, tomato and onion
  • Vegetarian Spring Rolls $5.50
  • Tom Kha Gai $4.50
    • Traditional Thai chicken and coconut soup
  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Cashew Chicken $14.00
    • (Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
Diamond Takeaways (sample menu)
  • Crab Stick(Seafood Stick) $1.50
  • Fish $15.00
  • Kumara Chips $5.00
  • Plain $11.50
  • Sweet & Sour Fish $15.00
  • Diamond Special $16.50
    • With Prawns, Chicken, Roast Pork, Mushrooms & Cashew Nuts
  • Sweet & Sour Won Tons $13.50
  • Egg (No Meat) $11.50
Toby Seafood Otahuhu (sample menu)
  • POTATO FRITTER 4 FOR $2.00
  • No 8 $16.00
    • 4 FISH , 5 SAUS($3 CHIPS)
  • SQUID RING 0.80
  • BACON &EGG $5.00
  • SAUSAGE $1.00
  • HOTDOG $1.50
  • TOMATO $2.00
  • MEAT $3.00
Gogo Music Cafe (sample menu)
  • Chicken Feet in Chilli Sauce $8.00
  • Shredded Pig's Ear in Chilly Sauce $8.00
  • Flounder $8.00
  • Rice $1.00
  • Black Tiger Prawn $2.50
  • Dried Tofu $1.50
  • Seafood Casserole $10.00
  • Potato $1.00
Three Kings Takeaway (sample menu)
  • Snapper $4.70
  • Chips (scoop) $2.50
  • Steak / Pork / Chicken $4.30
  • Steak & Chicken $7.30
  • F $9.00
    • Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
  • Veggie / Pineapple $2.20
  • Steak $4.50
  • Extra Combination $5.00
Yaruki Japanese Restaurant (sample menu)
  • Oyster tempura $15.90
  • Yose nabe $22.90
    • Seafood udon
  • Japanese gyoza $6.90
  • Tempura soup $16.90
  • Teriyaki of your choice (Beef, chicken, fish, salmon or seafood) served with sushi, sashimi, salad, tempura, daily special, and katsu)
  • Seaweed salad $12.90
  • Deluxe set menu $29.90
    • Chi teriyaki, crispy chicken (pork) and spicy pork
  • Shrimp vegetable tempura $4.90
Palm Court - The Langham Hotel (sample menu)
  • Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
  • Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
  • Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
  • Greek Yogurt with honeycomb and strawberry $10.50
  • Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
  • Hot smoked salmon with beetroot macaroon, horseradish, beet salad $17.50
  • Vanilla and rhubarb creme brulee $15.50
    • With a lemon madeleine
  • Avocado Bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion and fries (Choose your fries: hand cut, match sticks or steak fries)
Il Forno Bakery and Cafe (sample menu)
  • with Butter & Preserves $3.50
  • with home made Pork Sausage $13.00
  • Field Mushrooms $16.50
  • Free range eggs Omelette $9.50
    • Your choice of: Field Mushrooms & Taleggio Cheese Smoked Chicken, Spinach and Roast Tomato
  • House made Oat Muesli $6.00
    • served w Yoghurt & Milk
  • Toast with Butter & Preserves $4.00
    • Your choice of: Mix Grain, Ciabatta, Sourdough
  • Oat, Orange & Raisin Scone (weekend special) $3.00
    • with butter & preserves $4.50
  • Sesame / Poppy Seeds Bagel
Kabana Indian Cuisine (sample menu)
  • all curries are are served with basmati rice
  • Vege Platter (min 2 person) $12.00
    • Samosa, haryali kebab, paneer pakora & vegetable pakora served with tamarind & mint sauce.
  • Cheese Naan $3.50
  • Butter Fish $14.00
    • Fish cooked in a smooth tomato sauce.
  • Side Dish Platter $8.00
    • A combination of raita, mango chutney, mint sauce, tamarind sauce and mixed pickle
  • all curries are are served with basmati rice
  • ●Tandoori Chicken
    • Marinated in a combination of chef’s special spices and then roasted to perfection.
  • Tandoori Paneer Tikka $14.00
    • Indian dish made from chunks of paneer marinated in spices and grilled in tandoor
Rossa Cafe (sample menu)
  • bacon on toast $8.90
  • Omelette $14.90
  • B) ham(cheese, ham)
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • chicken salad $9.20
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • A) vegetarian(cheese, spinach, mushroom)
  • toast bagel with cream cheese $5.50
Nice Dumplings (sample menu)
  • BBQ PORK BUN
  • RED BEAN BUN
  • PORK BUN
  • PAN FRIED PORK BUN 6 PCS $5.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • STEAM DUMPLINGS 15 PCS $8.00
  • PAN FRIED DUMPLINGS 10PCS $5.00
Bosco Verde (sample menu)
  • Pizza Bread brushed with garlic $8.80
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Ortolana $22.00
    • Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
  • Chocolate Mousse
    • Dark and white chocolate with a hint of coffee liqueur.
  • Pizza Dolci
    • (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
  • Cannelloni
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Fegatini di pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Zhou Restaurant (sample menu)
  • Preserved egg & tofu $8.00
  • with beef / with chicken / with ham $13.00
  • Lamb Liver Salad / Pork in garlic sauce $12.00
  • Vegetable noodle soup SS$13/CS$22/FS$35
  • Sliced lamb noodle soup / Sliced beef noodle soup / Chicken noodle soup SS$13/CS$22/FS$35
  • Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
  • Chicken Wing $2.50
  • Spicy Seaweed $6.00
QC's Cafe (sample menu)
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bagel $5.50
    • With cream cheese and preserves
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon and egg $9.00
    • With toast
  • Grain toast $6.50
    • With any style eggs
Mighty R.O.C Ltd (sample menu)
  • Pork chop noodle $11.00
  • Pork chop on rice $12.00
  • Stewed beef w/ soup $12.00
  • Pork belly w/ garlic $12.00
  • Fried chicken fillet on $12.00
  • Stewed beef tripe $11.00
  • Cold noodle $11.00
  • Marinated egg $1.5
Chapel Bar & Bistro

Chapel Bar & Bistro

location

Address

147 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093604528

email

Email

chapelbar@xtra.co.nz

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food , Steak , Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
147 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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