Address
111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Charcoal BBQ in Christchurch Menu
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BREAKFAST AND LUNCH- Dish pickle $0.50 each
- Side dish $1.00 each
- Tea egg $1.00 each
- Fried bread stick $1.00 each
- Soybean milk $2.00
- Rice porridge $2.00
- Beancurd jelly with syrup $4.00
- Beancurd jelly with soup-meagre $4.80
- Chinese pancake with egg and fried bread stick $5.00
- Extra fried bread stick $1.00
- Extra egg $0.50
- Chinese hamburger $5.50
- Wonton soup $7.50 Extra egg $0.50
- Wonton noodles soup $7.50 Extra egg $0.50
- Beef noodle soup $9.50
- Noodles soybean paste $9.50
- Spicy chicken noodle soup $9.50
- Spicy Dandan noodle $9.50
DINNER - MARMITE- Handmade Meat ball $8.00
- Sheep offal $9.00
DINNER - COLD DISH- Spiced Pork Leg $6.80
- Spiced Pork Feet $6.80
- Spiced Pork Tripe $6.80
- Spiced Pork Ear $6.80
- Spiced Mixed Platter $8.80
- Mixed Seaweed Salad $5.50
- Spiced Peanut Kernel $5.00
- Cold Olio $4.00
- Cold beef tendon $6.80
DINNER - CHARCOAL BBQ- Lamb shashlik $1.00
- Sheep waist $2.00
- Chicken gristle $1.50
- Chicken heart $1.50
- Chicken gizzard $1.50
- Chicken wings $2.00
- Vegetable series $1.00
- Potato chips $1.00
- Bean curd shin $1.00
- Scones $1.00
DINNER - STAPLE FOOD- Noodles soybean paste $9.50
- Celery pork dumplings M $7.80 L $10.50
- Beef onion dumplings M $8.50 L $11.50
- Shrimp pork leek dumplings M $9.50 L $12.50
- Mutton carrot dumplings M $9.50 L $12.50
Nearby Sample Menus
- Ginger Pork Vegetable on Rice $9.00
- Chicken Nugget (1/2 dozen) $ 4.00
- Chicken Corn Soup $4.50
- Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
- Hot & Spicy Chicken Fried Rice Noodle $9.00
- BBQ Pork Bun $2.00
- Combination Foo young $9.00
- Extra Ingredient (chicken, beef, pork) $3.00
- -With chicken $17.00
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Phud Khing
- Seasonal vegetables and fresh ginger finished with sesame oil
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Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
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Phud Kraprow
- Spicy chili, garlic and basil with vegetables
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Tom Yum
- (served as a main course)
- -King prawns / mixed seafood $20.00
- -King prawns / mixed seafood $20.00
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20. Phud Thai
- Thailand's traditional fried white noodles with egg, bean sprouts and peanut
-
Meat Lover’s Pizza $18
- Pizza sauce topped with ham, salami, chorizo, beef mince pieces, mozzarella and a BBQ sauce swirl.
-
Crispy Chicken Wrap $17.50
- Crispy chicken with tomato and lettuce, bound with a spicy aïoli and wrapped in a warm flour tortilla, served with fries and tomato sauce.
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Junior Burger $12
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
-
Carbonara $18
- The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan.
-
Rattray Burger $23
- 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
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Blue and Gold $30
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
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Baked Salmon $34
- Oven baked salmon wrapped in Prosciutto ham with pan seared scallops, gourmet garlic potatoes and topped with watercress.
- Eggs $4
-
Giant $7.20
- Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
- 1/2 Scoop $1.80
- 12 Chicken Nuggets $9.00
- Mussel (Each) $0.80
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FAMILY PACK 3 $31.00
- 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
- Mushroom $4.20
- Hotdog with Sauce $2.60
- 3 Battered Mushroom $2.80
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Steak Chow Mein $9.50
- Sliced steak with seasonal vegetables in gravy on egg noodles
- Meat (chicken) (roast pork) (pork) (steak) $4.00
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Pork Egg Foo Young $9.50
- Sliced pork, onions, peas, beans and egg (like an omelette)
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Prawn with Cashew Nuts $13.00
- Prawns, mushrooms with seasonal vegetables and cashew nuts in gravy
-
Steak Tomato Fried Rice $11.00
- Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice
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Steak Fried Rice $9.50
- Sliced steak, onions, peas, egg and fried rice
- Fish / Chips $2.20
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Chicken Mushrooms on Fried Rice $11.00
- Sliced chicken with seasonal vegetables and mushrooms in gravy on fried rice
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FISH CURRY $22.00
- Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
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MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
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LAMB SAAG MEAT $22.00
- Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
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CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
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MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
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AALOO PRANTHA $4.50
- Naan stuffed with potatoes, herbs and spices, onions, and coriander.
- CORIANDER'S HOT PICKLE $4.00
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TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
- Pork Mushroom on Fried Rice $10.50
- Kim's Chow Mein Special $12.00
- Steak Fried Rice $9.50
- Beef Satay Sauce on Rice $11.00
- Steak Curry on Rice $9.50
- Pork Foo Young $9.50
- Pork with Cashew Nuts $12.00
- Chicken with Cashew Nuts $12.00
-
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
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Market Fresh Fish of the Day N/A
- POA. Please ask your server
-
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
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Chocolate Sundae $6.00
- with all the goodies
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Dessert Special $12.00
- please ask your server
-
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
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Vegetarian Special of the Day N/A
- POA. Please ask your server
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Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
- Marmite $6.50
- Pics Peanut Butter $6.00
- Fresh Banana $6.50
- Nutella $6.00
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New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
- Cream Cheese $6.50
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Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
- We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
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Florentines Patisserie $4
- individual choice of Boysenberry Cheesecake
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Baby Spinach Salad $9
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
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Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
- Spags own special pizza sauce, ham and cheese
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New Yorker (Sml / Med / Lge) $9.5 / $13.5 / $18
- Experience a slice of "The Big Apple". Authentic pepperoni over our own special pizza sauce and cheese
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Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
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Herb Bread $9
- Fresh pizza base with rosemary, garlic butter and rock salt
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Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
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Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
- A favourite with all the family. Lashings of ham and pineapple
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Mango Chutney $4.00
- Sweet and sour chutney containing mango pieces.
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Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
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Aloo Gobhi $17.00
- Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.
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Lamb Makhani $19.50
- Mild, tomatoes and cream based gravy. Popular Indian dish in NZ.
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Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
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Beef Korma $20.00
- Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
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Prawn Fry $ 12.00
- Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
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Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
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Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
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Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
- - Small $12.00
- - Medium $17.00
- - Large $27.50
- - Large $29.50
- - Large $28.50
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Milano
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
- - Medium $17.50
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
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The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
- Mushroom, 2 eggs, spinach $5
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The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
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Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
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Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
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Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
- Toast, hash brown, hollandaise, tomato, crumpets $4
- available 11am to 2:30pm
Charcoal BBQ
Phone
033432672
Opened hours
Monday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM, Thursday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM, Friday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM, Saturday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM, Sunday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Chinese
Features
Mastercard , Takeaway , Visa , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Full Bar
111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus