Charcoal BBQ in Christchurch Menu

BREAKFAST AND LUNCH BREAKFAST AND LUNCH
  • Dish pickle $0.50 each
  • Side dish $1.00 each
  • Tea egg $1.00 each
  • Fried bread stick $1.00 each
  • Soybean milk $2.00
  • Rice porridge $2.00
  • Beancurd jelly with syrup $4.00
  • Beancurd jelly with soup-meagre $4.80
  • Chinese pancake with egg and fried bread stick $5.00
  • Extra fried bread stick $1.00
  • Extra egg $0.50
  • Chinese hamburger $5.50
  • Wonton soup $7.50 Extra egg $0.50
  • Wonton noodles soup $7.50 Extra egg $0.50
  • Beef noodle soup $9.50
  • Noodles soybean paste $9.50
  • Spicy chicken noodle soup $9.50
  • Spicy Dandan noodle $9.50
DINNER - MARMITE DINNER - MARMITE
  • Handmade Meat ball $8.00
  • Sheep offal $9.00
DINNER - COLD DISH DINNER - COLD DISH
  • Spiced Pork Leg $6.80
  • Spiced Pork Feet $6.80
  • Spiced Pork Tripe $6.80
  • Spiced Pork Ear $6.80
  • Spiced Mixed Platter $8.80
  • Mixed Seaweed Salad $5.50
  • Spiced Peanut Kernel $5.00
  • Cold Olio $4.00
  • Cold beef tendon $6.80
DINNER - CHARCOAL BBQ DINNER - CHARCOAL BBQ
  • Lamb shashlik $1.00
  • Sheep waist $2.00
  • Chicken gristle $1.50
  • Chicken heart $1.50
  • Chicken gizzard $1.50
  • Chicken wings $2.00
  • Vegetable series $1.00
  • Potato chips $1.00
  • Bean curd shin $1.00
  • Scones $1.00
DINNER - STAPLE FOOD DINNER - STAPLE FOOD
  • Noodles soybean paste $9.50
  • Celery pork dumplings M $7.80 L $10.50
  • Beef onion dumplings M $8.50 L $11.50
  • Shrimp pork leek dumplings M $9.50 L $12.50
  • Mutton carrot dumplings M $9.50 L $12.50

Nearby Sample Menus

  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • KIMCHI STEW $15.00
    • kimchi pot stew in hot pot
  • SEAFOOD WITH SOYBEAN STEW $15.00
    • mixed bean with various vegetables and seafood in hot pot
  • SPICY PORK & POTATO STEW IN HOT POT $15.00
    • pork backbone with potatoes served in hot pot
  • SPICY BEEF SOUP & VEGETABLES $15.00
    • hot blend soup with vegetables in hot pot
  • MODEM GU E $17.00
    • beef and pork
  • PORK CHOWDER $45.00
    • korean style pork (cattle)chowder with vegetables
  • SPICY SQUID & PORK $15.00
    • pan broiled squid and pork belly seasoned with red paper
  • Sea-Food Combination Fried Rice $13.00
  • Serves 4-6 people $51
    • Shredded Chicken with Cashews, Garlic Seasoned Vegetables, Combination Fried Rice, Sweet 'N' Sour Pork, Beef Satay
  • Beef Satay $11.00
  • Sweet 'N' Sour Fish $11.50
  • Vegetarian Foo Young $9.00
  • Combination Fried Rice $11.00
  • Serves 2-3 people $32
    • Shredded Chicken with Cashews, Combination Fried Rice, Sweet 'N' Sour Pork
  • Prawns on Rice $12.00
  • Crispy Chicken Burger $19.50
    • chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
  • Quinoa Cakes (GF/ Vegan) $24
    • homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
  • GF= GLUTEN FREE
  • Homemade Samosas – entrée (V) $9
    • with harissa yoghurt sauce
  • Dukkah Crusted Lamb Rump $32
    • cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
  • Sticky Date Pudding $12
    • served hot with caramel sauce and vanilla ice cream
  • Pegasus Burger $19.50
    • housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
  • Seafood Skewers $14
    • prawn, salmon, cod served with dipping sauces
  • ROAST PORK FOO YOUNG RICE $12.00
  • SATAY MEALS $11.00
  • COMBINATION CHOW MEIN $11.50
  • BEETROOT $4.00
  • FISH $5.00
  • PRAWN CHOP SUEY $12.00
  • CHEESE $4.00
  • Spring Roll $2.80
  • Scallops in Bacon $20.00
    • Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
  • Bacon $6.00
  • Fried Eggs $4.00
  • Steak Eggs and Chips $24.00
    • 200gm ribeye steak served with two fried eggs and chips
  • Spanish Omelette $18.00
    • Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
  • Fish and Chips
    • Battered fish bites served with fries and tomato sauce
  • Side Salad $6.00
  • Citrus Glazed Salmon $26.00
    • Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Seafood Combination $11.00
    • Egg noodle with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Singapore Fried Noodles $9.80
    • Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
  • Vegetarian Mee Goreng $9.00
  • Garlic King Prawns $12.80
    • Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
  • Chicken Chow Mee $9.80
    • Egg noodles with chicken and vegetables in oyster sauce.
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • Berliner Currywurst with home made curry sauce and bread N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • Pretzel with butter N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • Potato Fritter each $0.70
  • Fish Burger $4.50
  • Chlcken & Cheese8Bacon Patty $3.00
  • Chicken Nuggets 12 for $8.00
  • chlps $2.40
  • HotDog $2.10
  • Cheese Burger $4.00
  • Pineapple Ring $2.10
  • Melanzane Al Forno One size ~ $24.90
    • Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
  • Di Mare $25.50 / $35.50
    • Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella
  • Verdure Grigliate $11.50
    • Chargrilled zucchini, eggplant, capsicum & red onion served with shaved parmesan & pinenuts
  • Polenta Chips $10.50
    • Crispy, soft-centred golden polenta chips served with our classic aioli
  • Prosciutto e Melone $17.50
    • Sweet rock melon, salty San Daniele prosciutto and rocket ~ ‘Mamma Mia!’
  • Pollo al Chianti $37.50
    • Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
  • White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
  • Wild South Island Venison $39.50
    • Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
  • - Cheese and onion
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Cheese and ham
  • Toasted Sandwich $3.00
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Add fries for an extra $3.00
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Crumbed Hoki $9.50
  • Chicken bacon wrap $19.50
    • Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
  • Makikihi fries (fried) GF $7.50
    • Served with rosemary salt and aioli
  • Junior cheeseburger $9.50
  • Mini steak $9.50
  • Ham and cheese pizza $9.50
  • Baby salmon fillet $29.50
    • Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Mushroom $4.00
  • Gurnard $4.00
  • Tarakihi $4.00
  • Chicken Satay $5.50
  • Fish $5.00
  • RodCod $4.00
  • Chicken $5.00
  • Plain $3.50
  • Curry & Rice Roll $2.80
  • Roast Pork Foo Young Egg $12.00
  • Prawn Foo Young Egg $12.00
  • Pottle Chow mein $6.00
  • Roast Pork $5.00
  • Nasi Goreng (rice) $11.50
  • Prawn Chop Suey $12.00
  • Steak $5.00
  • - add fruit or bacon $14.50
  • half n half salad plate – see specials board $12.00
  • tomato and avocado on toasted wholegrain $9.50
  • corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
  • half n half salad plate $12.00
  • small salad from our daily fresh selection $7.50
  • eggs florentine $16.50
  • toasted bagels: – cream cheese and jam $6.50
Charcoal BBQ

Charcoal BBQ

location

Address

111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033432672

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM, Thursday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM, Friday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM, Saturday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM, Sunday: 9:00 AM – 3:00 PM, 6:00 – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Full Bar

Location
111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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