Charley Salmon's Cafe Bar in Auckland Menu

Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
Iceberg wedge w/ ranch dressing $6
Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
Kahawai Side w/ eggplant kasundi, lime & toasts $30

SEASONED WEDGES 14.5
- cheese sour cream sweet chilli
BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
STRAWBERRY CHEESECAKE 14
- berry salad yoghurt cream
CHIMICHANGA 8.5
- crispy wrapped banana caramel mango pulp chocolate sauce berry sauce
BITTERBALLEN 17.5
- CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
POSTMAN’S PAD THAI 18.5
- vermicelli noodles coriander carrots beans spring onion chilli mushroom onion radish tomato cashew paste
LIME + COCONUT PANNA COTTA 14
- mango coulis praline
POSTMAN’S SUNDAE 8.5
- raspberry jelly ﬂake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce

Garlic chicken $15.00
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
Bombay aloo $12.00
- Deep fried potatoes cooked with spices
Lamb rogan josh $15.00
- Lamb cooked with an exotic blend of herbs and spices, a speciality of kashmir
Aloo mattar $12.00
- Potato and peas cooked in spicy curry
Platter for two $16.00
- Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
-Half $12.50
Korma $15.00
- Choice of chicken /lamb/beef cooked in an onion base with a touch of coriander flavour
Chocolate fudge cake $6.50

- Regular $4.50
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
1/4 Chicken $8.90
- Small fraction, big reaction
Chips
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Avo $1.50
- Large $6.50

Bacon & Egg $5.00
Drumstick $1.70
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
B.E.S.T. with Tea / Coffee or Coke $12.90
-Combo $8.80
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
-Combo $8.80
Hot Chips $3.00

House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
Trio of Ice Cream $12.00
- Our team member will describe the varieties
V=Vegetarian
Chef's Special Lamb Biryani $18.00
- Raita
Eggs any style $9.90
- Seeded toast-house relish
Free Range Half Roast Chicken $28.00
- Mint roast potato, salsa verde
Caesar $19.00
- Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
Salmon Hash $20.00
- House cured salmon, ricotta, smashed rosti, capers

Eggs Benedict $11.00
- Two poached eggs on toasted muffin with sauteed spinach, smoked ham topped with hollandaise sauce
Ham Burger $4.50
Super Burger $8.50
- Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
Three Egg Omelette $12.50
- Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
Sausage - Brown $1.50
Le Royal Cafe Breakfast $12.50
- Two eggs (any style) with bacon, sausages with chips or hash brown and grilled tomatoes and toast
Sausage & Eggs Breakfast $9.50
- Two eggs (any style) with grilled sausages, tomatoes, mushrooms, baked beans served with toasted bread
Full Monty $11.00
- Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms

Special Lamb Trimming $40.00 / 12
Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
Rice $2.00 bowl
Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
Special gizzards & hear $10.00 / 12
Cold Noodles $14.00 bowl
Marinated Seasoning $1.00 plate
Carrot & radish with sweet sour / Pickled vegetable $8.50 plate

Grill Chicken $13.00
- Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
H=Half / F=Full
Dhal Makhani $13.00
- Black lentils and kidney beans cooked overnight, and then slowly cooked for eight hours with spices, tomato and garlic
Keema Naan $5.00
Namaste Momo (Chicken, lamb and vegetables, 9 pcs) $15.00
- Chicken/lamb minced mixed with cabbage, onion, garlic, ginger, seasonal vegetables chopped in fine pieces and steamed for at least 10 minutes
Namaste Chicken Wrap $9.99
- Lettuce, carrot, cabbages, mixed with tandoori chicken pieces
Chicken 65 $14.00
- Deep fried chicken in hot chillies, garlic, ginger, and flavoured with south indian spices. Served with salad and chutney
Veg Fried Rice $13.00

-Béarnaise (GF)
Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Conﬁt of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and ﬁg and onion relish
(GF) gluten free option available
·Select from the following
-Beef ﬁllet
-Chicken supreme
(V) vegetarian

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