Address
42 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Chayashi in Wellington Menu
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SUSHI PIECES- Salmon & Tuna $ 1.50
- Salmon & Crab $ 1.50
- Teriyaki Salmon $ 2.00
- Seafood Lover $ 2.00
- Crab Tempura Roll $ 2.00
- Teriyaki Beef $ 2.50
- Soft Shell Crab $ 2.00
- Salmon Cream Cheese $ 2.00
- Salmon Avocado $ 1.50
- Teriyaki Chicken $ 1.00
- Chicken Katsu $ 1.00
- Chicken Mayo $ 1.50
- Tuna Avocado $ 1.00
- Cream Cheese Chicken $ 1.50
- Prawn Tempura Roll $ 1.50
- Hoso Maki $ 1.00
- Vegetarian $ 3.00
- Karrage $ 3.00
- Crumbed Prawn $ 1.50
- Takoyaki $ 2.50
- Kakiage $ 2.50
- Miso Soup $ 2.50
NOODLE DISHES- Chicken Miso Ramen $ 12.50
- Spicy Beef Ramen $ 12.50
- Shoyu Ramen with Japenese BBQ Pork $ 12.50
- Beef Udon $ 12.50
DONBURI- Hayashi Rice $ 11.50
- Gyu Don $ 11.50
- Teriyaki Chicken $ 11.50
- Karaage Don $ 11.50
- Katsu Don $ 11.50
- Sashmi Don $ 14.50
- Unagi Don $ 14.50
- Katsu Curry $ 11.50
Nearby Sample Menus
- Add chicken $4.00
-
Thai style chicken $16.00
- soft herbs & nam jim dressing
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Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
-
Veal lasagne $22.00
- mozzarella & fresh basil napoli
-
Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
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Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
- Hash browns $4.00
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Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
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LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
-
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
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PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
-
SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
- TRIPLE CHOCOLATE CHEESECAKE $6.00
-
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
-
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
-
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
- -1 Metre $47
-
Onion Rings $8
- beer battered onion rings, served with our house aioli & smoky barbecue sauce
-
Baked Fish (gf) 3/4 $17 main $21
- Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
- -Coppia 25(gf) $20
- -Coppia 25(gf) $20
- -1/2 Metre $26
-
Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
- 1/2 M Pickle Pride a selection of our three most popular pizzas 1/2 Ame - 1/3 Margherita -1/3 Zucca $29
- Daily baked farmhouse bread with smoked butter 8
- Spanish fried potatoes with garlic & tomato mojo picon 8
- Market fish crude with confit tomato & chorizo oil 14
- Two kinds of cheese with accompaniments 18
- Shoestring fries with kiwi dip 8
- Parmesan churros with whipped goats cheese & thyme honey 12
- Fried calamari with mango, chilli & coconut 14
- Fish finger sandwiches with American cheddar 12
- Paua $5.50
- Mussels $1.50
- Bacon, Meat Patty $2.00
- Crab Stick $2.00
- Corn $3.50
- Hot Dog $2.50
- Donuts $1.20
- Mussel $5.50
-
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
-
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
-
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
-
Little Treats $4.00
- Roasted Peanuts, Lollies
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
-
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
-
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
- sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
- Falafel $1.50
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Bacon, roasted potato & parmesan from $7.90
- egg, chives
-
Wrap - Diy $7.90
- 3 regular fillings
- Streaky bacon $3.00
-
Falafel & cottage cheese from $7.90
- tomato, grilled capsicum, pumpkin seeds
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A little bit fancy from $7.20
- avocado, feta, grilled capsicum, chives
- Smoked salmon N/A
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Steamed Dim Sims $6.00
- Pork and prawn dim sims
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●Hong Kong Style Chow Mein
- Crispy egg noodles with vegetables
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Curry with rice $15.00
- Japanese style curry. Beef or chicken
- -Beef, chicken or BBQ Pork $13.00
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Katsu with Rice $15.00
- Japanese style fried chicken or pork fillet with teriyaki sauce
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●Poached Chicken with Ginger and Spring Onion Sauce
- Chicken poached in soup. Served with ginger and spring onion sauce
-
-Pork and Fungus $15.00
- Pork with wood ear fungus
- Snow Fungus Soup $6.00
-
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
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Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
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All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
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Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
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Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
-
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
-
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
-
Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
- Pie of the week $5.10
- Sausage Roll $3.40
- Thai Chicken Pie $5.10
- Mince Pie $4.70
- Mexican PIe $4.90
- Bacon & Egg Pie $4.90
- Steak & Creamy Mushroom Pie $5.10
- Mince & Cheese Pie $4.90
- Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
- Wonton $1.00
- 6 Curry Vegetables $12.50
- 3 Hawaiian $5.90
- B.L.T $5.90
- 6x Corn Nuggets $3.00
- Wedges $4.50
- 3 Beef/Chicken Rendang $12.90
-
Barrah kebab $13.00
- lamb chops marinated with ground spices and cooked in tandoor.
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Navratan korma $14.00
- fresh mixed vegetables and dry fruit cooked in creamy sauce.
- Lamb vindaloo opn1 $12.00 Opn2 $13.00
- Beef lavabdar opn1 $12.00 Opn2 $13.00
-
Prawn masala $22.00
- prawns cooked with brown onion and tomatoes.
-
Raita $4.00
- cucumber, tomato and onion in yoghurt.
-
Kadai paneer $16.00
- home made cottage cheese cooked with capsicum, onion, coriander seed and spices.
- Vegetable lavabdar opn1 $12.00 Opn2 $13.00
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●Assorted paninis & sandwiches
- made to order
- Omelette $11.00
- B.L.A.T $7.00
- Fish & chips $9.00
- Hot B.L.T $6.50
- Chilli bean nachos $8.00
- Gale's gourmet burgers $7.50 / $9.00
- Bacon & eggs $11.00
- ROTI
- CHICKEN / PORK / BEEF $10.00
- SEAFOOD $14.00
- COMBINATION $14.00
- CHICKEN / PORK / BEEF $12.00
- COMBINATION $14.00
- FISH BALL $10.00
- COMBINATION $14.00
- -Or blueberry and vanilla cream $14.50
- Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
- Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
- -Add blue cheese $3.00
- Seasonal soup with fresh bread $12.50
- Side
- Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
- Streaky bacon $6.00
Chayashi
Phone
021330516
Opened hours
11 AM to 5 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating
42 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus