Address
42 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Chayashi in Wellington Menu
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SUSHI PIECES- Salmon & Tuna $ 1.50
- Salmon & Crab $ 1.50
- Teriyaki Salmon $ 2.00
- Seafood Lover $ 2.00
- Crab Tempura Roll $ 2.00
- Teriyaki Beef $ 2.50
- Soft Shell Crab $ 2.00
- Salmon Cream Cheese $ 2.00
- Salmon Avocado $ 1.50
- Teriyaki Chicken $ 1.00
- Chicken Katsu $ 1.00
- Chicken Mayo $ 1.50
- Tuna Avocado $ 1.00
- Cream Cheese Chicken $ 1.50
- Prawn Tempura Roll $ 1.50
- Hoso Maki $ 1.00
- Vegetarian $ 3.00
- Karrage $ 3.00
- Crumbed Prawn $ 1.50
- Takoyaki $ 2.50
- Kakiage $ 2.50
- Miso Soup $ 2.50
NOODLE DISHES- Chicken Miso Ramen $ 12.50
- Spicy Beef Ramen $ 12.50
- Shoyu Ramen with Japenese BBQ Pork $ 12.50
- Beef Udon $ 12.50
DONBURI- Hayashi Rice $ 11.50
- Gyu Don $ 11.50
- Teriyaki Chicken $ 11.50
- Karaage Don $ 11.50
- Katsu Don $ 11.50
- Sashmi Don $ 14.50
- Unagi Don $ 14.50
- Katsu Curry $ 11.50
Nearby Sample Menus
- - Prawn $23.00
- - Prawn $23.00
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
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Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.
- - Vegetable & Tofu $19.50
- - Prawn $23.00
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Hash bites $3.50
- 5 Spicy chicken wings $6.00
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- Garlic bread $3.50
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Strawberry cheesecake $3.50
-
Mamak Lamb Soup $8.50
- Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
- Coconut Rice $2.50
-
Fish Sambal $21.90
- Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
-
Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
-
Lamb Curry $18.90
- Boneless pieces of lamb and potato cooked in a rich curry sauce.
-
Mee-Goreng $17.90
- Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
- Acar (Mixed pickled vegetables) $4.90
-
Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
- Steak fries (aioli) $4.00
-
Patata
- Potato, blue cheese, caramelized onions & mozzarella
- Brie cheese $2.00
- Fritter $2.00
- Potato popcorn (chilli aioli) $4.00
- Kumara fries (aioli) $7.00
- Beer battered fish goujons (tartare & lemon) $9.00
-
Steak $10.00
- Smoky mayo, crispy onions
- Steak $12.90
- Crab Meat $12.90
- Vegetable $12.00
- Nashei or Bami Gorang $14.50
- Bacon $5.70
- Pad thai Chicken or Beef $13.50
- Pork & Veg. on Rice $13.90
- Crab Stick $1.50
- Southern Fried Chicken $11.00/$14.00/$18.50
-
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Lamb $12.00/$15.00/$19.00
-
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Beef $11.00/$14.00/$18.50
- Small $2.00
- Pumpkin $0.80
- Fried Chicken Combo $7.50
-
GRIMM
- CHICKEN, APRICOT SAUCE, PINE NUTS, SPRING ONIONS, CREAM CHEESE & ROSEMARY
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MAYHEM
- CHICKEN, PEANUT SATAY, SWEET CHILLI, CAPSICUM & ONIONS
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CORN NUGGETS $4.00-$5.00
- 1 DOZ BATTERED SWEET CORN & DIP
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DAMNED
- CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
- SNACK - ADD $2 PER PIZZA
-
CHURROS $4.00
- A SPANISH DONUT SERVED WITH CHOCOLATE OR CARAMEL SAUCE
-
CHEESECAKE $4.00-$5.00
- KAHLUA & WHITE CHOCOLATE CHEESECAKE
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TEMPTATION $6.00
- APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD
- Thai Chicken Pie $5.10
- Chicken, Bacon & mushroom savoury $2.90
- Bacon & Egg Pie $4.90
- Sausage Roll $3.40
- Steak & Kidney Pie $5.10
- Vegetable Pie $4.90
- Braised beef cheek pie $5.10
- Steak & Creamy Mushroom Pie $5.10
-
Salmon $21
- Crab, Green Beans, Black Olives, Mango
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Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
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Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
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Lamb $37
- Eggplant, Apricot, Lavender
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Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
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Poussin $38
- Peas, Porcini, Walnuts
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Cherry $17
- Coconut, Almond, Cinnamon
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Butternut $29
- Black Garlic, Quinoa, Red Onions
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
- Green peppercorn fried quail, lime $20.00
- Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
- Please advise your server of any allergies or dietary requirements
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- - add line caught fish $25.00
- -add pork belly $25.00
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- -Reg $10.00
- -Reg $10.00
- -King $15.00
- -King $15.00
- Refried Beans $1.00
- -Reg $9.00
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Nachos with any meat
- Beef, pork, chicken
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Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
- Spiced duck livers & sautéed spinach on toast $19
- Kedgeree, soft boiled egg, curry oil $22
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Vanilla
- Perfect on its own or paired with our puddings and cakes
- Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
- Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
- Mount Eliza Red Leicester cheese scone $6
- Kedgeree, soft boiled egg, curry oil $22
- Fish finger sandwich, tartare sauce $19
-
Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
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Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
-
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
-
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
-
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
-
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
-
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
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Tapas Plate $29.00
- daily changing selection of tapas
- Mee Goreng $15.90
- Veg stir fry $13.90
-
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
-
Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
- Veg Dhal Curry $15.90
-
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
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Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
- Plain Roti $2.50
- Omelet-beef $8.50
- Chicken drum $2.00
- Sandwiches $3.50
- Chips $2.50
- Any extra $1.00
- Steak, egg,sausage & chips $15.00
- Chicken thign $3.00
- Omelet- mushroom $8.00
Chayashi
Phone
021330516
Opened hours
11 AM to 5 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating
42 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus