Chayashi in Wellington Menu

SUSHI PIECES SUSHI PIECES
  • Salmon & Tuna $ 1.50
  • Salmon & Crab $ 1.50
  • Teriyaki Salmon $ 2.00
  • Seafood Lover $ 2.00
  • Crab Tempura Roll $ 2.00
  • Teriyaki Beef $ 2.50
  • Soft Shell Crab $ 2.00
  • Salmon Cream Cheese $ 2.00
  • Salmon Avocado $ 1.50
  • Teriyaki Chicken $ 1.00
  • Chicken Katsu $ 1.00
  • Chicken Mayo $ 1.50
  • Tuna Avocado $ 1.00
  • Cream Cheese Chicken $ 1.50
  • Prawn Tempura Roll $ 1.50
  • Hoso Maki $ 1.00
  • Vegetarian $ 3.00
  • Karrage $ 3.00
  • Crumbed Prawn $ 1.50
  • Takoyaki $ 2.50
  • Kakiage $ 2.50
  • Miso Soup $ 2.50
NOODLE DISHES NOODLE DISHES
  • Chicken Miso Ramen $ 12.50
  • Spicy Beef Ramen $ 12.50
  • Shoyu Ramen with Japenese BBQ Pork $ 12.50
  • Beef Udon $ 12.50
DONBURI DONBURI
  • Hayashi Rice $ 11.50
  • Gyu Don $ 11.50
  • Teriyaki Chicken $ 11.50
  • Karaage Don $ 11.50
  • Katsu Don $ 11.50
  • Sashmi Don $ 14.50
  • Unagi Don $ 14.50
  • Katsu Curry $ 11.50

Nearby Sample Menus

  • Fish & Chips $12.00
    • Fresh fish, lightly battered, served with fries, salad garnish & lemon
  • Creamy Mushrooms $15.00
    • Served on toasted Ciabatta
  • Nachos $15.00
    • Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
  • F.O.D P.O.A
    • The Team will gladly inform you of today’s creation
  • 200g Sirloin $15.00
    • Served with fries, garlic butter, salad garnish & an egg
  • Prawn Twisters $12.00
    • Half a dozen, served with 1841’s seafood sauce
  • Frankmoore Fish $20.00
    • Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
  • Pork Belly $27.00
    • Served on mash with crackling, 1841 slaw, port jus & apple sauce
  • Scallop $1.80
  • Banana Fritter $1.80
  • Crab Stick $1.90
  • Roast pork $10.50/$9.80
  • Deep fried Mars Bar $3.20
  • Chicken Burger $6.20
  • Chicken & corn $9.00
  • Roast pork $13.50/$12.50
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • Smoked Chicken $20
    • Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
  • Truffled Gnocchi (V) $23
    • Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
  • Potato Skins $14
    • With crispy bacon, cheddar , sour cream + chipotle mayonnaise
  • Thick Cut Fries (V) $9
    • With tomato sauce & aioli
  • Zorba The Greek (V) M $23/ L $33
    • Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
  • gluten free pizza base (Medium only) $2
  • Lamb Salad $23
    • Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Chicken Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
  • Garlic Prawns $19.90
    • Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
  • Vegetable Dhal Curry $9.50
    • Served with rice, chapatti bread and salad
  • Acar (Mixed pickled vegetables) $4.90
  • Mango Chutney $2.80
  • Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
    • Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
  • Groper Steak $35
  • Virginia ham and pineapple $25
  • Fried Eggs $15
  • Oysters(In Season)
  • Filet Mignon 350g $45
  • Lamb’s Kidney and Bacon $12
  • Fillet Steak 400g $45
  • Egg $2
  • Kumara Chips $8.00
  • Kung Pao Chicken $16.00
  • Chicken/Beef/BBQ Pork Fried Rice $14.00
  • Deep Fried Chicken Nuggets $8.00
  • Vegetable Fried Rice $12.00
  • Curry Fish Balls $10.00
  • Black Pepper Beef $15.00
  • Salt and Pepper Duck Chins $15.00
  • Chicken $12.00
  • Roast Pork Bun $2.50
  • Potato Fritters $0.70
  • Corns fritter $2.50
  • Cheese & Corn $3.60
  • Chicken nuggets 6 for $4.80
  • Chicken Egg & Cheese $6.50
  • Steak or Chicken with Black Bean Sauce on Rice or Noodles $12.00
  • Singapore Style $9.50
  • Lemmon Chicken $10.00
  • Sizzling Spicy Garlic Pork $9.50
  • Lemon Chicken $10.00
  • Black Pepper Beef $9.50
  • 1/2 CHICKEN MEAL $13.00
    • 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • Combination Seafood & Vegetables $11.00
  • Beef Chinese Vegetables $9.50
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • ANTIPASTO PLATTER $20.00
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Hash bites $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Cookies & cream mousse $3.50
  • Strawberry cheesecake $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Smoked salmon or Ciabatta $14.00
    • With dill pesto & hollandaise, served w salad
  • 3 Fillings $6.00
  • Eggs on toast $8.00
  • -Greek
    • Feta & kalamata olives
  • Club sandwich $7.00
    • Filled w ham, cheese & salad
  • Creamy Fettuccini
    • See specials board
  • Tomatoes on toast $8.00
    • Multigrain or s
  • Extras $4.00
    • Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Marinated Kalamata Olives & Green Olives $7.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Pistachio Nuts $4.50
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Small 10 pieces $18.00
  • Green Salad large $6.00
  • SET A $23.00
    • Teriyaki chicken udon noodles soup with vegetable and sushi
  • Medium $30.00
  • Edamame $6.50
    • boiled soy beans served with a pinch of salt
  • Seaweed Salad $5.50
  • BANQUET B $37.00
    • sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
  • Avocado Roll 6 pcs $4.50
  • Takoyaki Balls (Octopus) - 8 pcs $7.90
  • Steamed Chicken with Chilli Sauce $9.90
  • Crispy Chicken $9.00
  • Pickled Cabbage Beef Noodles Soup $13.00
  • Wontons with Chilli Oil (pork) (8 pcs) $10.00
  • Thinly Sliced Beef Brisket in Soy Broth $15.90
  • Pork Spare Ribs Vermicelli $15.90
    • (Frozen Tofu / Fried Tofu)
  • Chicken in Thai Chilli Sauce $15.90
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Kibbi sandwhich $12
    • served in pita bread with hummus, tabouleh, gherkins and lettuce
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Lebanese coffee $3.50
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Chayashi

Chayashi

location

Address

42 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

021330516

email

Email

None

clock

Opened hours

11 AM to 5 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
42 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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