Address
44 Cherrywood Drive, Otumoetai, otumoetai, Bay Of Plenty, 3110, New Zealand
Cherrywood Arms in Tauranga Menu
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Cherrywood Arms in Tauranga has no menu available, but can choose from many other options such as Hand cut spud fries, chilli salt served with tomato sauce or gravy or Cajun Chicken Wing Dings served with peri peri hot sauce from The Lava Bar. Giovannis offers many options including Napoletana and Traditional Italian Caesar Salad. The Long Table Cafe includes a wide range like Toast with Preserves or The Long Table Orange and Ricotta Waffles. The Kraken and Lust from . Hell Pizza offers Whangamata Ocean Sports Club and GARLIC BREAD (NF) (V) (GF available).
Nearby Sample Menus
- Chicken S $12 / L $ 14
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Falafel S $10 / L $ 11.5
- Chick pea and herb patty
- Mujver $1.50
- Dolma $1.00
- Cheese $1.00
- Lamb on rice $7.00
- Fries (punnet) $4.50
- Lamb S $11 / L $ 13
- Our curries can be served without meat, but will contain small amounts of shrimp paste and fish sauce. Other suggestions are:
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Pineapple Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
- - Prawns $24.50
- Jasmine Rice $2.50
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Honey Pork Spare Ribs (4) $14.00
- Juicy pork ribs deep fried and coated with honey sauce and roasted sesame seeds
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Curry Puffs (4) $10.00
- Kumara and mixed vegetables wrapped in puff pastry and served with a sweet chilli sauce
- - Chicken or Pork $22.50
- - Chicken, Beef or Pork $22.50
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Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
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Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
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From the Grill $32.00
- Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
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Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
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Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
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Drambuie or Frangelico Affogato $14.00
- Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
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Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
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Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
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Prawn pakora $12.00
- King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
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Butter scallops $19.00
- Fresh scallops cooked with the variety of spices and creamy tomato gravy
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Vegetable samosa (2 pce) $5.00
- Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
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Garlic chicken tikka $10.00
- Boneless chicken marinated with garlic yoghurt, cashew nut, great spices and cooked in tandoori oven
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Chicken biryani $16.00
- Rice cooked with chicken, herbs and spices.
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Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in north india & nepal)
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Lamb rogan josh $16.00
- Tendered diced lamb cooked with brown gravy and finish with great spice.
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Roti $3.00
- Hand rolled bread made from wholemeal flour.
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Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
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Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
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Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
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Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
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Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
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Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
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Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
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Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
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The Raft Big Breakfast $22.90
- bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
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Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
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Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
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Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
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Classic Pepperoni $22
- with parmesan and tomato
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Lamb Ribs $18.50
- with sticky fennel caramel sauce
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Crispy Coated Onion Rings $10.50
- with BBQ sauce and aioli
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Eggs Benedict with Mexican Pulled Pork $18.50
- with Mexican pulled pork, spinach and poached eggs
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Brownie $2.50
- Signature Kids $5.00 per head
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Pita Chips and Dip $3.90
- Super Vege (3 Fillings) $4.00
- Add Streaky Bacon $6.00
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Banana Bread $12.00
- Toasted Banana Bread, Ricotta, House made Marmalade
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Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
- Fries, Sea Salt, Roast Garlic Aioli $8.00
- Tay St Green Leaves Salad $12.00
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Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
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Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
- Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
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Jhinga (Shrimp) Sagwala $18.00
- Shelled shrimps cooked with spinach & spices
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Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”
- Green Salad $5.00
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Jeera Rice $4.50
- Rice cooked with cumin seeds in Indian Style
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Vegetable Pakoras $5.00
- Fresh vegetables dipped in gramme flour & deep fried
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Seekh Kebab $9.00
- Skewered marinated Iamb mince cooked in Tandoor
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Fish Masala $18.00
- Fish cooked in tomato & onion sauce enriched with spices & capsicum
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Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
- Breakfast Stack (Vegetarian) $16.00
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- -With Salmon $17.50
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
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31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
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1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
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11 Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
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8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
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5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
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29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
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20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
- 8PC. JUMBO $10.00
- 8PC. REG $7.90
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Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- LARGE $8.40
- Deluxe Teriyaki Chicken
- - 4 pieces Double Avocado & Cucumber
- Teriyaki Chicken Double Avocado
- Nigiri Sushi Medley $30.90
- PORTCroft Fine Tawny / Croft Fine Ruby $12.00
- -12 $40.00
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Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
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Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
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Prawn Cutlets (4) (GF) (DF) $19.00
- Served with a spicy mango salsa (onion, chilli, mango)
- Oysters Natural (GF) (DF)
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Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
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Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
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Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
- Antipasto Platter $6.50
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Marinated Beef and Noodle Salad $15.50
- with Asian dressing
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BLAT $14.50
- Bacon, lettuce, tomato and avocado
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Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
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Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
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Calamari Salad $15.50
- with citrus Thai dressing
- Pork Rib with Black Bean Sauce On Rice $9.50
- Beef (Chicken/ Pork) With Ginger & Spring Onion $16.00
- Eggplant & Salted Fish $16.00
- Chicken Fried Rice $10.00
- Vegetarian Delight $16.00
- Whole $15.00
- Salted Pepper Prawn with Shell $23.00
- Kong Po Chicken $16.00
Cherrywood Arms
Phone
075762411
Opened hours
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Quick Bites , Seating Not Available , No Takeaway , Serves Alcohol
44 Cherrywood Drive, Otumoetai, otumoetai, Bay Of Plenty, 3110, New Zealand
- Tauranga Bar Food Menus
- Bay of Plenty Bar Food Menus
