Chicken To Go in Christchurch Menu

"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
French fries with garlic aioli $7.00
Toasted muesli, yogurt and poached fruits $8.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00

Eggplant with Chilli Sauce on Rice $13.00
Combination Vegetables $16.00
Won Ton Soup S $8.00 M $13.00
Kung-pao Chicken on Rice $13.00
Fried Beef with Cumin Seed on Sizzling Plate $22.00
Chicken and Mushroom on Rice $13.00
Roasted Duck Noodle Soup $14.00
Vegetarin Spring Rolls $7.00

BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Salmon $5.00
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Egg $2.00
Seasoned fries $6 Small / $8 Large

Soup of the day $10
- Served with Crusty Bread
Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus
Each choice includes an Ice-Cream Sundae for dessert
A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
All (GF)
Warm sour dough loaf $7
- Served with Garlic Butter

Steak With Satay Sauce $12.70
Chicken With Satay Sauce $12.70
Bami Goreng (noodles) $11.70
Steak With Oyster Sauce $12.70
Sweet & Sour Chicken $12.70
Sliced Chicken and Seasonal Veggies $12.70
Pork & Cashew $13.90
Sweet & Sour Pork $12.70

Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Hot Smoked Salmon $6.50
Roasted Whitestone Halloumi $16.00
- Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
Eggs on Toast $12.00
- 2 eggs served your way on sourdough
Antipodean Plate $21.00
- Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
Home Made Hash Brown $3.00
Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad

The Traditional Breakfast $24.0
- eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
Cake! $5.0
- CHILDREN’S DRINKS
Creamy Risotto $23.0
- please ask your server for today’s creation
Liqueur coffees $13.5
- NIFTY 50 LUNCH
Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
Duck Liver Parfait $19.5
- textures of pear & warm toasted brioche
With smoked free range chicken extra $5.0
- socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise
Amaretto Panna Cotta $16.0
- a selection of sweet treats for 2 to share

Vegetable Pakora $6.00
- Fresh vegetables and potato’s mixed with Indian spices and chickpea flour deep fried in cholesterol free oil.
Chicken Tikka Masala $15.90
- Boneless pieces of chicken cooked with onion, ginger, garlic and special spices in a creamy tomato sauce.
Chicken Korma $10.00
- Boneless chicken cooked in creamy dry fruit sauce and spices
Tamarind Sauce $3.00
Malai Kofta $15.90
- Veg kofta balls cooked in lightly spiced vegetable sauce.
Chicken Korma $15.90
- Boneless chicken cooked in creamy dry fruit sauce and spices.
Vegetable Samosa $6.00
- Golden brown crispy pastry filled with traditional Indian stuffing. Two pieces per portion
Vegetarian $18.99
- Vegetarian Curry + Naan + Coke/Sprite

Vegetarian Singapore Noodles $9.00
Singapore Fried Rice $9.80
Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Honey Chicken Noodle $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.

Soft Bread Rolls $8
- Smoked Garlic Butter
Riblets $15
- Smoked, Deep Fried, Sticky Sauce
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
Steak Fingers $14
- Spiced Cream Gravy
Asparagus & Candied Bacon $10
Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Tator Tots $10
- Smoked Garlic Aioli

Green beans, asparagus, parmesan & green onion mayo $8
Crepes $15
- cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
Pesto & parmigiana reggiano flat bread $10
- smoked butter, extra virgin olive oil & 20yr aged balsamic
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Charred peach, toasted purple walnut & cress $6
250g aged angus sirloin $28
Ora King smoked salmon $19
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad

Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
MEAT (Gogi)

Quattro Formaggio $24.50 / $34.50
- White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
Fiorentina $23.50 / $33.50
- Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
Vitello Saltimbocca $37.50
- White veal stuffed with artichoke and sage, wrapped with prosciutto, then pan-fried and served with a marsala jus
Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
Braised Beef Ravioli $22.50 / $28.50
- Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
Tutto Salad One size ~ $17.50
- Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette
Penne Pollo $19.50 / $26.50
- A tangy blend of Napoli sauce, grilled chicken, sundried tomatoes, black olives & capers

Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Mashed Potato
Our Soup $ 12.50
- Fresh local bread and butter
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Chimichurri
Seasonal Vegetables
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree

Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
• Beef
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
• Tender Eye-Fillet

Chicken To Go in Christchurch Menu

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Chicken To Go

Canterbury > Christchurch > Chicken To Go

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457 Linwood Avenue, Bromley, Bromley, Christchurch, Canterbury, 8062, New Zealand

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