All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
Betty's Soldiers $16.00
Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
Stacey's Stack $19.50
layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
Betty's Bacon Buttie $15.00
With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
Pork and Kumara Croquettes $13.00
delicious pulled pork and kumara crumbed in parmesan and Winnie's herbs, served with ginger, soy chilli dipping sauce
Vegetali $17.50 / $27.00 / $33.00
basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
The Roast $17.50 / $27.00 / $33.00
roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
Carbonara $18.00
bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine
Smoked Chicken $18.00
red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken
Vege $18.00
sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
Italian $17.50 / $27.00 / $33.00
an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)