Chicken To Go in Christchurch Menu

AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu

Sweet and sour chicken fillets $20.00
Sichuan style fried tofu, spicy $18.00
Roast pork & chinese vegetable on rice $13.00
Spinach, pork & prawn dumpling $4.00
Steamed mini shanghainese pork bun $4.00
Combination seafood stir fry served on a bed of steamed egg $20.00
Barbeque pork fried noodles $12.00
Steamed bean sauce flavoured pork ribs $4.00

Beans /Mushrooms/Other Vege $2.00
Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
Anathoth's Strawberry Jam $7.00
Chicken/Bacon $3.00
Ham & Cheese $8.50
Whipped Cream $1.00
Extra Cheese $2.00
As above but with salmon $17.00

Red Wine Jus $5
Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
Merino Lamb Shoulder 1Kg $80
Spring Carrots, Honega, Sheep’s Feta, Mint $13
Firstlight Grass Fed Wagyu MarbleScore 7-9
Cauliflower, Vadouvan, Curry Leaves, Almonds $13
Chicken Liver Parfait $15
- Fig, Pistachio, Crostini
Market Oysters

Phud Cha Talay
- Mixed seafood with chili makes this a really nice and spicy dish
-Pork / chicken / beef. $20.00
Jungle curry
- A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)
-Pork / chicken / beef. $18.00
-With king prawns $20.00
-Chicken of beef are recommended $18.00
Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
-King prawns / mixed seafood $20.00

Kids Mini Hot dog & Chips $9.00
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
Available between 9am to 2pm & 5.30pm to 9pm
Chips $7.50
- Served with tomato sauce & aioli
- Spinach $16.50
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad

Fettuccine Carbonara $19.50 / $26.50
- Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
Bambini only please. Choose your pasta dish. Ice cream sundae to finish.
Bread - Olives
Antipasto Misto $35.50
- The classic way to start your Tutto Bene dining experience. Italian & local delicacies: prosciutto, mortadella & salami; smoked salmon & white anchovies; boccocini; marinated olives, artichokes, Mediterranean vegetables; and tapenade & pesto. Served with Tutto Bene grissini, ciabatta & focaccia
Penne Pollo $19.50 / $26.50
- A tangy blend of Napoli sauce, grilled chicken, sundried tomatoes, black olives & capers
Beans & Olives $10.50
- Fresh green beans sautéed with garlic, olives & tomato

Percik Chicken $14
- toasted coconut
Pork & Prawn Sui Mai (4 pieces) $10
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Steamed Coconut Rice (v, gf) $5
Prawn & Coriander Dumplings (4 pieces) $11
Madam's Rendang
- choice of
Turmeric Chicken (gf) $14

Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise

Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
Garlic Chilli Prawns $16.00
- Served with a rocket salad with spring onion and cherry tomatoes. Accompanied with charred lime and sour cream.
Chicken & Pistachio Penne $19.80
- Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.

Warm Chicken Noodle $17.50
- Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce.
Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
Mussels $18.50
- In a lemon, sweet chilli, white wine and tomato concasse. Served with a side of bread. (Suitable for 2 people)
Chicken, Cranberry & Brie
- Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie's favourite.
BBQ Pork
- Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
Gourmet Flat Bread $10.00
- With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
Famous Winnie's Chilli Pesto Bread $9.50
Red Stag
- A beetroot puree base with mushrooms, venison, feta and seasoned with rosemary, thyme and garlic

The Miller Burger $14.00
- The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
All Burger Meals are served with Chips
GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.

Latte - large cup $4.80
Toast - Your choice from our bread selection plus butter and spread $6.50
Mayo $2.10
Tapenade $2.10
Paninis - Teriyaki free range chicken with red peppers and mayo $13.50
Paninis - Olive and feta tomato and pesto $9.20
Long Black $3.50
Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00

Seaweed Salad $3.00
Chicken Katsu Don $13.50
Avocado $0.80
Karaage Curry $13.50
Cream Cheese $0.50
Teriyaki Chicken Box $16.00
Tuna Roll 4P $5.80 8P $9.90
- Cucumber, Carrot, Tuna-Mayo
Inari 2P $4.00 1P $2.50

-1/3 lb. Angus $10.90
Bacon swiss crispy chicken tender sandwich $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
-3pc $6.00
-1/2 lb. Angus $13.90
-Burger only $5.00
-Burger only $5.40
Jalapeno double cheeseburger
- Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
-Small $2.50

Chicken To Go in Christchurch Menu

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Chicken To Go

Canterbury > Christchurch > Chicken To Go

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457 Linwood Avenue, Bromley, Bromley, Christchurch, Canterbury, 8062, New Zealand

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