Chilli Kiwi in Christchurch City Menu

RICE RICE
  • Select your favourite:
  • Cooked fresh to order, follow steps 1-3
  • All dishes come with vegetables and served on steamed rice
  • Chicken, Beef or Pork $13.00
  • Prawns, Seafood or Combination $15.00
  • Vegetarian $11.00
  • With a Stir-Fry Sauce
  • Cashew Nuts
  • Garlic & Pepper
  • Thai Chilli Jam
  • Thai Herbs
  • Peanut Satay
  • Lemongrass
  • Oyster & Soy
  • Ginger & Shallot
  • or as a Curry
  • Green
  • Penang
  • Red (Gang Dang)
  • Yellow (Gang Gari)
  • Separate Rice add $2.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Fried Rice
  • - Chicken, Beef or Pork $14.00
  • - Prawn, Seafood or Combination $16.00
  • Thai Pineapple Fried Rice
  • - Chicken, Beef or Pork $14.00
  • - Prawn, Seafood or Combination $16.00
  • Spicy Fried Rice
  • - Chicken, Beef or Pork $14.00
  • - Prawn, Seafood or Combination $16.00
  • Beef Massaman Curry $14.00
EXTRA EXTRA
  • Chicken, Beef or Pork $4.00
  • Prawn, Seafood or Combination $5.00
  • Satay Sauce $2.50
  • Mayonnaise $2.50
  • Vegetables $3.00
  • Cashew Nuts $3.00
  • Tofu $2.00
RICE RICE
  • Steamed Rice
  • Small $3.00
  • Large $5.50
BREAD BREAD
  • Roti $2.50
NOODLES NOODLES
  • Cooked fresh to order, follow steps 1-3
  • Choose your cooking style:
  • Chinese Oyster & Soy Sauce
  • Japanese with Mayo, Avocado & Sesame
  • Malay Mild Chilli Sambal
  • Thai Chilli Lemongrass & Basil
  • Choose your Noodles :
  • - Egg
  • - Thin Rice
  • - Hokkien
  • - Fat Rice
  • - Vermicelli
SELECT YOUR FAVOURITE SELECT YOUR FAVOURITE
  • All dishes come with vegetables
  • Chicken, Beef or Pork $13.00
  • Prawns, Seafood or Combination $15.00
  • Vegetarian $11.00
NOODLE SOUP NOODLE SOUP
  • Laksa
  • Chicken, Beef or Pork $12.50
  • Prawn, Seafood or Combination $14.50
  • Tom Yum
  • Chicken, Beef or Pork $12.50
  • Prawn, Seafood or Combination $14.50
  • Wonton
  • Pork Wontons and Prawns $14.50
HAWKER SPECIALS HAWKER SPECIALS
  • Pad Thai
  • Chicken, Beef or Pork $14.00
  • Prawn, Seafood or Combination $16.00
  • Pad See Ew
  • Chicken, Beef or Pork $14.00
  • Prawn, Seafood or Combination $16.00
  • Singapore Noodle Combination
  • Chicken, Beef or Pork $14.00
  • Prawn, Seafood or Combination $16.00
ENTREE (1 piece) ENTREE (1 piece)
  • Spring Roll $2.00
  • Curry Puff $1.20
  • Satay Chicken $3.50
  • Fish Cake $1.20
  • Money Bag $1.20
  • Mixed Entree
  • Small $9.40
  • Large $18.00

Nearby Sample Menus

  • RAITA $4.00
  • BUTTER PRAWNS $10.50
    • Cooked With Homemade Butter Sauce And Selection Of Spices.
  • CHICKEN DO PAYAZA $10.50
    • Boneless Chicken cooked with Diced Onion, Ginger, Garlic, Tomatoes with Dry Roasted Spices and Cashew Nut Gravy
  • VEGETABLE KORMA $9.99
    • Vegetable Cooked In Mild Creamy Gravy.
  • LAMB BIRYANI
  • JEERA ALLO $8.00
    • Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed
  • MIXED VEGETABLES
  • MANGO CHICKEN $10.50
    • Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
  • Deep fried meat spring rolls (6 pieces) $7.00
    • cha gio thit
  • Beef curry Medium $15.50 Large $25
    • bo xao cari
  • King prawns in tamarind sauce Medium $18.00 Large $27
    • tom rang me
  • Squid curry with veges Medium $15.50 Large $25
    • muc xao cari
  • Seafood soup $8.00
    • sup hai san
  • Tofu salad $14.00
    • goi dau hu
  • Imperial style beef rice vermicelli soup $12.00
    • bun bo hue
  • Saigon star rice vermicelli $13.50
    • bun Saigon star
  • Patlie-Steak & Onion $2.20
  • Squid Ring $0.80
  • Egg $4.30
  • Plain $3.50
  • Donut-Chocolate $2.20
  • Bacon $4.80
  • Cheese $4.30
  • Giant $6.30
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • 11am – 2.30pm
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Fried Wonton $0.60
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Honey Chicken Drumstick $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Lemon Chicken $7.00
  • Spring Roll $3.00
  • -Steamed Bbq Pork Bun $2.50
  • Charsui Bun
  • Autobahn $18.80
    • Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
  • Mushrooms $4.80
  • Cold smoked salmon $6.00
  • Large chips $9.50
  • - Raspberry Jam And Real Whipped Cream $9.80
  • M1( v) $11.80
    • Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
  • Small chips $4.80
  • Beef burger (gfo) $17.80
    • Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Hot Dog $3.00
  • ● Sides
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • Burger du jour (GF/Vegan available) $11.00
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Eggs on Toast $10.50
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • Fresh salmon sashimi $12.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Stir-fried Squid with black bean sauce $30.00
  • Deep-fried ice cream $14.50
  • Roast duck and mango salad $35.50
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Natural Swiss N/A
  • Honey Oat N/A
  • Subway Melt N/A
  • Old English N/A
  • Hot Chilli N/A
  • Cucumber N/A
  • Oat & Raisin N/A
  • Herb & Garlic Toasties N/A
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Gai $10.00
    • Tempura Chicken Pieces
  • ●Starters Great to Share
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Teriyaki Chicken $7.00
  • Tuna Mayonnaise $8.00
    • 8 Pieces
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Teriyaki Chicken $8.00
    • 8 Pieces
  • Teriyaki R $8 / L $20
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • Sushi Platter $30.00
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Caesar Salad $21
    • add chicken
  • Bread and Dips $14
    • lovely selection of bread and dips
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Oyster Sauce (Pad Nummun Hoy) $17.50
    • Stir fry with a mixture of vegetables in oyster sauce
  • Tom Yum Chicken $10.50
  • Ginger Sauce $17.50
    • (Pad Khing) Flavours of ginger
  • Stir Fried Seafood $22.00
    • (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
  • Lemongrass Sauce $17.50
    • Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Fish Curry $22.00
    • Fish of the day in a red curry, veges, coconut cream optional
Chilli Kiwi

Chilli Kiwi

location

Address

Shop 3, 479 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033543344

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Thai

features

Features

Takeaway ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner

Location
Shop 3, 479 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand