The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
Prawn Saag $20.00
Prawn cooked in spinach and spices, makes people ‘green’ with envy
Prawn Dopayaza $20.00
Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Garlic Kebab (5 pieces) $12.00
Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
Aloo Jeera $13.50
Diced potatoes cooked with cumin seeds and spices
Papadam $1.00
Lentil flour roasted in the tandoor
Anari Kebab (5 pieces) $14.00
Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
Tandoori Mushrooms $11.00
Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
Grilled Chicken Snack Wrap n/a
It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise
Sweet 'n Sour Sauce n/a
Enjoy the fruity taste, with a hint of spice and soy
Hotcakes n/a
Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast
The Clubhouse Chicken - Grilled n/a
A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
Massive McMuffin® Hunger Buster $11.00
For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate
Cheeseburger n/a
Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun
Sausage McMuffin n/a
A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying
Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
Pescado a la Veracruzana (GF) $27.50
This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Nachos $16.50
With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Baja Fish Tacos $27.50
Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
Crema de Calabaza (V, GF) $10.50
This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
Caramel Flan (GF) $9.00
A lusciously smooth, chilled, light Mexican caramel flan.
Caldo de Pollo (G F) $10.50
Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Queso Fundido (V) $17.00
Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.