Choi's in Christchurch City Menu

Choi's in Christchurch City has no menu available, but can choose from many other options such as Roast of the Day or Pasta of the Day from Becks Southern Alehouse. Mexicali Fresh Spitfire offers many options including Burrito and Salad Bowl. Pegasus Arms Restaurant & Bar includes a wide range like Hearty Soup or Bread Selection and Dips (for two) (V). Chicken Satay and Chicken Wings from . Thai Kitchen offers La Tandoor Restaurant and Vegetable Samosa (2 pcs).

Nearby Sample Menus

  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Fresh range eggs $1.50 each
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Toast $2.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Potato rosti $2.50
  • Avocado $3.50
  • Tomato relish $1.50
  • Jam Rap $2.00
  • Jam Rap Explosion $3.80
  • HawiaiIan $6.00
  • Spicy Wedges $4.0o
  • 6 onion Rings $4.00
  • Hot Dog $2.10
  • Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
  • Crab Stick $1.20
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Chicken With Vegetables $13.90
  • Pan Fried Dumblings $5.00
  • Mussel With Spring Onion And Ginger $17.00
  • Chicken With Ginger Sauce $14.90
  • Glutinous Rice With Pork (Shao Mai) $3.80
  • Steamed Rice S $2 / L $5
  • Rice & Sweet Sour Chicken N/A
  • Combination Seafood With Tofu Casserole $16.90
  • Honey Roast Pork $14.50
  • Satay Chicken Mein $10.50
  • Satay Beef mein $10.50
  • Curry Chicken Mein $10.50
  • Beef with Pineapple Mein $11.00
  • Seafood Egg Foo Young $14.00
  • Beef Fried Noodles $9.90
  • Roast pork with Vegetables $10. 50
  • Triple $13.50
  • Mixed
  • Open Souvlaki $15.00
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Small $8.00
  • Turkish Delight $0.50
  • Large $14.50
  • Kebab Meal $15.00
    • Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
  • Large $10.90
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Mango Lassi $3.50
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Pineapple $3.90
  • Crab Sticks $2.10
  • Corn Patties $2.10
  • Steak Patties $2.10
  • Scallops (1/2 dozen) $9.00
  • Egg $3.90
  • Curry Rolls $3.00
  • Fried Mushrooms $1.20 each
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Bacon $15.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Teka Maki $ 6.00
  • Teriyaki Chicken $ 5.00
  • Philadelphia $ 6.00
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Premium Wakanui Beef Tataki $14.00 / $20.00
    • lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Sausages $3.00
  • Salmon $3.00
  • Hash Brown $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Chicken Drumstick $2.50
  • Ham & Mustard $4.00
  • Toasties $4.00
  • Steak
  • Carrot Cake $3.00
  • Pies $4.00
  • Chow Chow Beef $4.00
  • Fish $3.00
  • Butti $8.00
  • Bratwurst sausage with onion marmalade
  • Roast lamb with apple and mint jelly
  • Salmon omelette with hollandaise
  • Steak and mushroom with horseradish sauce
  • Bacon and egg
    • with tomato and red pepper sauce
  • Bigi $14.00
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Ham roll $5.60
  • Chicken & coleslaw roll $6.80
  • Satay chicken pie $5.40
  • Steak & mushroom pie $5.30
  • Family vegetable quiche $17.90
  • Savouries $2.50
  • Family mince pie $13.80
Choi's

Choi's

location

Address

35F Riccarton Road, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

3480056

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
35F Riccarton Road, Christchurch, Canterbury, 8011, New Zealand
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