Choi's in Christchurch City Menu

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Choi's in Christchurch City has no menu available, but can choose from many other options such as Roast of the Day or Pasta of the Day from Becks Southern Alehouse. Mexicali Fresh Spitfire offers many options including Burrito and Salad Bowl. Pegasus Arms Restaurant & Bar includes a wide range like Hearty Soup or Bread Selection and Dips (for two) (V). Chicken Satay and Chicken Wings from . Thai Kitchen offers La Tandoor Restaurant and Vegetable Samosa (2 pcs).

Nearby Sample Menus

Prawn Salad (Plar Kung) $15.50
Khao Kha Moo $19.00
Chicken Peanut Sauce and Vegetables $13.50
Padd Egg Noodle Chicken, Beef or Pork $13.50
Satay Prawn and Vegetables $15.50
Red Curry Seafood $17.50
Paneang Curry (Chicken, Beef or Pork) $14.50
Pad Thai Prawn $15.00

Chicken Mushrooms on Rice $11.50
Sliced Steak Chow Mein $10.00
Mince & Cheese Pie
Sliced Beef Fried with Oyster Sauce $12.80
Chicken & Apricot Pie $5.00
Vegetarian Disk $11.00
Young Chu Fried Rice $12.50
Sliced Steak Mushrooms on Rice $11.50

Minced Pork Toasts (4 pcs) $10.00
Green Curry
- Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
-Prawns, Scallop, or Squid $20.00
Aroy Thai BBQ Chickens $20.00
- Chicken fillets marinated in our special sauce, barbecues and Served with sweet chilli dipping sauce.
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Lamb Massaman Curry $23.00
- Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
-Prawns, Scallop, or Squid $20.00
Stir-fry Mushroom
- Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.

Cucumber With Garlic $6.00
Pork Intestine with Soy Sauce $8.00
Sweet Corn Bun $3.50
Beef Brisket Noodle Soup $10.00
Spring Roll $3.50
Shrimp Dumpling $4.00
Dong Po Pork on Rice $12.00
Yang Zhou Fried Rice $10.00

Sweet and Sour Pork $12.50
Sliced Chicken and Seasonal Vegetable $12.50
Pork Chow Mein $10.00
Chow Chow $4.20
Steak Mushroom on Fried Rice $11.00
Steak Curry on Fried Rice $11.00
Fork and Cashew Nut $13.50
Cheese and Pineapple $5.00

Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
Prawn Biryani $19.00
- Tiger prawns cooked in rice & spices garnished with coriander
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Raita $4.00
Cheese Naan (cheese) $5.00

Salmon $17.50
Hollandaise $2.00
- plain bagel with basil pesto
- salmon, cream cheese, tomato, spinach
Gourmet Bagels $12.90
Salmon $5.50
Spinach (veg) $16.50
Organic Oat Porridge $11.50
- served with peaches and natural yogurt

Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50

Extra $0.80
Double Meat $4.00
Cheese $4.00
Monster $6.80
Onion $4.00
Fish $4.80
Fish $2.50
Plain Donut $2.20

Chicken with Cashew nut $16.00
Chicken and Corn Soup Sml $5.00/Lge $15.00
Braised Sea Cucumber with Spring Onions $28.00
Chef's cold salad $6.00
Fried Pork in Scoop $16.00
Boiled Dumplings - Dozen $10.00
Fried Dumplings - each $1.00
Fried Rice with Vegetables $10.00

CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey

Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese

Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices
Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
Tandoori roti $2.50
- Traditional bread made from the wholemeal flour
Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
Meat bhuna masala $16.50
- Diced lamb cooked with fresh onions and tomato in thick gravy
Chana masala $13.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
-Half $12.50

Chicken Satay $10.00
- 4 pieces with peanut sauce
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
All curries come with one rice chicken, beef, pork or tofu
Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables