Choi's in Christchurch City Menu

Choi's in Christchurch City has no menu available, but can choose from many other options such as Roast of the Day or Pasta of the Day from Becks Southern Alehouse. Mexicali Fresh Spitfire offers many options including Burrito and Salad Bowl. Pegasus Arms Restaurant & Bar includes a wide range like Hearty Soup or Bread Selection and Dips (for two) (V). Chicken Satay and Chicken Wings from . Thai Kitchen offers La Tandoor Restaurant and Vegetable Samosa (2 pcs).

Nearby Sample Menus

  • Hot Dog $2.30
  • Prawn Fu Yong Egg $11.80
  • Prawn with Satay Sauce $13.00
  • Steak with Mushroom Chow Mein $10.30
  • Roast Pork with Mushroom on Fried Rice. $10.30
  • Cheese/Onion Pattie $2.80
  • Roast Pork Fried Rice $10.00
  • Steak with Black Bean Sauce $12.00
  • Vegetarian Roll $19.00
    • Fresh vegetables
  • Miso Soup $3.00
  • Maccya Panna Cotta $10.00
    • Creamy green tea panna cotta with ice cream
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Tofu Steak $19.50
    • Fried tofu steak with yuzu miso sauce
  • Teriyaki Chicken GF $19.50
    • Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
  • Kokumai Salad GF $12.00
    • Black rice and assorted grains served with citrus dressing
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Chicken Fried Rice $9.90
  • Pork Fried Rice $9.90
  • Chicken with VegetablesMein $9.90
  • Roast Pork with Pineapple $11.00
  • Beef with Pineapple Mein $11.00
  • Satay Chicken Mein $10.50
  • Prawn Egg Foo Young $14.00
  • Wonton $0.60
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Gourmet Chicken or Beef Burger $14.90
    • Add a side of fries, add $4.50
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Asian Spicy Chicken Noodle Salad $19.00
    • Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Kebab Skewer $5.00
  • Kofta minced beef $8.00/$11.00/$14.00
  • Lamb Kebab $16.00
  • Falafel veg $8.00/$11.00/$14.00
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Beef Kebab $15.50
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Doz Mushrooms $7.00
  • Cheese/Onion. $4.60
  • Mushroom/ Tomato $5.20
  • Donut $1.90
  • Happiness Burger $3.20
  • Fried Banana $2.20
  • Oysters 1/2 Doz $8.50
  • Sausage $2.50
  • CHICKEN NUGGET $0.70
  • PRAWN EGG FOO YOUNG $13.00
  • LEMON CHICKEN $13.50
  • STEAK WITH CASHEW NUTS $13.50
  • CHICKEN TOMATO ON FRIED RICE $12.00
  • COMBINATION CHOW MEIN $12.50
  • FRESH SEASON VEGETABLE $10.00
  • ROAST PORK PINEAPPLE ON FRIED RICE $12.00
  • CHICKEN NUGGETS 1 DOZ $11.90
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • BEETROOT BURGER $5.80
    • Basic burger with a layer of sliced beetroot
  • POTATO FRITTERS $1.50
  • BACON & CHEESE TOASTED SANDWICH $5.00
  • DONUT & STRAWBERRY $4.50
  • PINEAPPLE TOASTED SANDWICH $4.00
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
  • Chilli Chicken $13.00
    • with side vegetables
  • Extra meat add $3.00
  • Satay Chicken Stick (5 stick) $9.00
  • Chicken satay on rice $13.00
    • with side vegetables
  • Nasi goreng (spicy fried rice) $13.00
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Sweet & sour pork $13.00
  • Chow mein egg noodles $13.00
    • with chicken
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Bacon butty $2.5
    • with fried egg add
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Corn Fritters $2.60
  • Spring Rolls $3.20
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Mini Hotdogs $1.20
  • Onion Rings $0.90
  • 1/2 Scoop Chips $1.80
  • Curry Rolls $3.20
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
  • A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
  • Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
  • Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
  • Pissaladière – caramelized onion and pesto mini pizzas -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice of chicken or beef
  • Fajitas $24.50 / $40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
  • Salsa Selection $13.50
    • Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
  • Peanut Sauce $17.00
  • Tom Yum Goong $21.00
    • King Prawn
  • All meals come with rice except Fried Rice or Noodle
  • Red Curry $17.00
  • Yellow curry $17.00
  • Pad se eaw $17.00
    • Black soy sauce
  • Mixed Vegetable & Oyster sauce $17.00
  • Beef $0.00
Choi's

Choi's

location

Address

35F Riccarton Road, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

3480056

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
35F Riccarton Road, Christchurch, Canterbury, 8011, New Zealand
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