Choi's in Christchurch City Menu

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Choi's in Christchurch City has no menu available, but can choose from many other options such as Roast of the Day or Pasta of the Day from Becks Southern Alehouse. Mexicali Fresh Spitfire offers many options including Burrito and Salad Bowl. Pegasus Arms Restaurant & Bar includes a wide range like Hearty Soup or Bread Selection and Dips (for two) (V). Chicken Satay and Chicken Wings from . Thai Kitchen offers La Tandoor Restaurant and Vegetable Samosa (2 pcs).

Nearby Sample Menus

Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Famous Fritters $18.50
- Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
toasted sammie with bacon and mozzarella cheese $8.00
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.

Pineapple Fritters $2.00
1 Chicken & Chips $16.00
Pork Chow Mein $11.50
Curry Beef $12.20
Prawn & Season Veges $12.70
Crispy Skin Chicken
Steak Fried Rice
Sweet & Sour Pork

Vegetable with organic Tofu $15.00
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Beef (Eye Fillet) $23.00
Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Chu chee Pia $19.00
- Deep fried fillet of fish with thick red Thai curry sauce.
Prawns $19.00
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Served with Thai Jasmine Rice N/A

Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Fried Wonton $0.60
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Mini Spring Roll $0.60
Lemon Chicken $7.00
Fried Prawn $1.00
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Honey Chicken Drumstick $2.50

Lemon Pepper Fish $2.90
Curry Roll $2.80
Monster egg bacon cheese, pineapple tomato $7.80
Sausages & eggs $9.00
Bacon Corn $2.00
Sole Fillets $4.50
Chicken Pattie $2.40
Fish & Eggs $9.00

Beef with Cashew Nuts $12.00
Chicken in Thai Style Mein $11.00
Sweet & Sour Pork $11.00
Pork Egg Foo Young $11.00
Lemon Chicken $11.50
Roast pork with Vegetables $10. 50
Honey Roast Pork $14.50
Nasi Goring (Fried Rice) $11.00

CEREAL $11.50
- muesli with yoghurt and berries
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
Large $16.90
PANCAKES $16.50
- with bacon, berry compot and maple syrup
Small $14.90
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms

Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Mango Lassi $3.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Basmati Rice - Premium Indian rice $2.50
Naan - Traditional Indian leavened bread $2.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50

Mini Spring Rolls 1/2 Doz $2.80
Chicken Foo Young $10.50
1 1/2 Doz Samosa $7.00
Double Steak $13.50
Curried Pepper Chicken On Rice $11.50
1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
Fillings $3.40
Steak $10.50

Cashew Nuts $3.60
Akaroa Cod $5.00
Sweet and Sour Chicken $11.50
Fried Won Tons $0.80 ea
Blue Cod $6.30
Sea Food Combination $12.00
Egg / Tomato / Mushroom / Pineapple $4.00
Vegetable Fried Rice $9.50

Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Quesadillas (V ) $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.

Italian Dressing N/A
Pork Riblet N/A
Subway Seafood Sensation N/A
Subway Melt N/A
Flatbread N/A
BBQ N/A
White Bread N/A
Honey Mustard N/A

NACHOS $12.50
WEDGES $11.00
MINI HOTDOGS+ CHIPS $11.00
HOT CHIPS $5.00
CHICKEN NUGGETS+ CHIPS $11.00
TOASTED SANDWICH + CHIPS $9.00
HAMBBURGER + CHIPS $14.50
SAUSAGES, EGGS + CHIPS $13.50

Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
Big Breakfast $19.00
Please place your order at the counter GF toast, GF bagel, whole grain available
8.30am- 2.pm
Choose from...
Eggs Benedict $17.50
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa

Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Any of the curries $15.50 - 20.00
Please make sure we know its gluten free. Chicken, beef, pork or tofu
Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops
Tom Kai Gai $10.50
- Coconut cream mixed in
Oyster Sauce (Pad Nummun Hoy) $17.50
- Stir fry with a mixture of vegetables in oyster sauce
Fish Cakes $9.50
- 7 pieces