Choi's in Christchurch City Menu

Choi's in Christchurch City has no menu available, but can choose from many other options such as Roast of the Day or Pasta of the Day from Becks Southern Alehouse. Mexicali Fresh Spitfire offers many options including Burrito and Salad Bowl. Pegasus Arms Restaurant & Bar includes a wide range like Hearty Soup or Bread Selection and Dips (for two) (V). Chicken Satay and Chicken Wings from . Thai Kitchen offers La Tandoor Restaurant and Vegetable Samosa (2 pcs).

Nearby Sample Menus

  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Mushroom Burger $4.20
  • Chicken Cordon Bleu $4.00
  • Chips with garlic Butter $3.50
  • Bacon & Corn pattie $2.30
  • Mini Spring Rolls 12 dor $8.00
  • Dim Sum 3 for $2.30
  • Chicken Burger $4.50
  • Hot Dog $2.30
  • Crispy Squid $12.00
    • muc chien gion
  • Chicken Ginger and Onion Medium $15.50 Large $25
    • ga xao hanh gung
  • Salt and pepper pork ribs Medium $15.50 Large $25
    • heo ram man
  • Spicy tom yum seafood soup $14.00
    • canh hai san sate
  • Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
    • bo xao Ian
  • Grilled pork and egg on steamed rice with salad and dressing $14.00
  • Large $24.50
  • Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
    • ga xao sate
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
  • Muesli (v) $10.80
    • Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
  • Baked beans $3.20
  • Chicken burger (gfo) $19.80
    • Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
  • - Streaky Bacon, Maple Syrup And Banana $13.80
  • Grilled tomatoes $4.00
  • Joe's caesar $17.00
    • Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
  • Mussels (Dozen) $10.00
  • Spring Roll $2.50
  • Chicken Mushroom on Rice $12.00
  • Donut $2.20
  • Roast Pork Pineapple on Rice $12.50
  • Meat Pattie $2.20
  • Pottle Fried Noodle $6.50
  • Steak Curry on Rice $12.00
  • Fish Maw And Chicken Soup S $10.00 / M $38.00
  • XO sauce sizzling squid Sizzling Squidin XO Sauce $20.00
  • When the soup vegetables The Soup with Vegetables $16.00
  • Curry Seafood Curry Seafood Small $22.00 / Medium $30.00
  • Foo Yung Egg $18.00
    • seafood / beef / chicken
  • Sizzling Black Pepper Lamb Cutlet and Onion $28.00
  • Steamed fresh sea Steamed Blue Cod (Whole) Current price POA
  • Red Bowl Roast Duck Half $22.00 / Whole $40.00
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Prawn Kadai $18.00
    • Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
  • Prawn Masala $18.00
    • Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
  • Prawn Dopyaza $18.00
    • Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Kashmiri Naan $4.50
    • Raisin, coconut & nut filling
  • Prawn Pakora (8 Pcs) $14.00
    • Prawns coated in chickpea batter then deep fried, served with mint chutney
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Ansari Gosht (Lamb) $14.50
    • Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
  • Lamb Kebab $15.00
  • Falafel Entrée (GF) $12.50
    • Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • Haydari Dip $11.50
    • Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • Ask one of our friendly staff for the gluteen free option
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • -Lamb & Falafel $11.00
  • Kebab and Salad
  • -Salad $5.00
  • -Beef & Lamb $11.00
  • -Beef & Falafel $11.00
  • Vegetarian
  • -Lamb & Falafel $11.00
  • -Chicken & Falafel $11.00
  • Pan Fried Chicken with Cashew Nuts $12.00
  • Steak with Mushrooms on Fried Rice $10.80
  • Fish $4.40
  • Prawn Chow Mein $11.50
  • Chicken with Pineapple on Fried Rice $10.80
  • Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
  • Delicious Sweet Box / Spicy Hot Box / Curry Laksa Soup $10.70
  • Chicken and Cashew Nuts on Rice $12.00
  • stir fried oyster sauce $10.00
    • Served with rice.
  • Ntsf. Seafood tom yum $15.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • Nc. Chicken noodle soup $10.00
  • red curry $10.00
    • Served with rice.
  • Fish cake $5.00
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Tofu/ Extra Vegetables $2.90
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Tom Yum Gai (Chicken) $10.90
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Midi $10.00
  • Butti $8.00
  • Cheeseburger with beetroot chutney
  • Roast lamb with apple and mint jelly
  • Bacon and egg
    • with tomato and red pepper sauce
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Steak and mushroom with horseradish sauce
  • Portobello mushrooms with hollandaise
  • Tom Yum N/A
  • Prawns Noodle Tom Yum Soup $13.00
  • Prawns $13.00
  • Thai Fish Cake (5) $8.50
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Thai Curry Puffs (4) $8.50
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Choi's

Choi's

location

Address

35F Riccarton Road, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

3480056

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
35F Riccarton Road, Christchurch, Canterbury, 8011, New Zealand
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