Cibo Italian restaurant in Tauranga Menu

Egg Noodles
- Egg noodles stir fried with bean sprouts, broccoli, onion, cabbage, capsicum and egg
Cashew Stir Fry (Includes Rice) $22.50
- Stir fried tofu, seasonal vegetables and cashews
Fish Cakes (5) $10.00
- Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
Green Curry
- Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum
- Chicken, Beef or Pork $22.50
Larb $22.50
- Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
- Chicken or Pork $22.50
- Chicken, Beef or Pork $22.50

-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
-Mixed Dips Plate $14.50
- Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
-Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
-Turkish Delight $3.50
-Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
-Extras
- Extra cheese $1 / Falafel $1.50 / Mujver $1.50
●Sweets

Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)

Sour sauce (japanese mayo, lemon juice & chives) $0.80
Vege futomaki (veges & avocado) $13.00
Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00
Tomato roll (cherry tomato, basil, cream cheese) $17.50
Ebi summer hot roll (tempura prawns, avocado, pineapple, cream cheese) $18.00
Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50
Maguro furay roll (panko tuna, cream cheese, spring onions) $17.50
Ebi (prawns) $16.00

(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Somerset dishes that we’re not allowed to take off the menu!
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Hohepa Aged Cheddar or Mt Eliza Blue
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90

RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
Bacon and eggs on toasted soldiers 7
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
Bacon 5
Halfbaconbene 10
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V

●Achari tikka
- Chicken marinated in yoghurt mustard, fenugreek & onion seeds then cooked in the tandoor.
Mushroom masala $15.00
- Fresh mushroom cooked with herbs capsicum and onion gravy.
Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
Lamb nizam $17.00
- Diced lamb combined with potatoes and finished with coconut cream - a famous south indian dish.
Vegetable samosa (2 pcs) $5.50
- Triangular shaped parcels consisting of water thin pastry, filled with vegetables.
Kadhai firsh or prawn $18.00
- King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.
Prawn spinach $18.50
- Prawn cooked with fresh spinach cooked in aromatic spices.
●Tandoori prawns
- Cooked with herbs and yogurt in a tandoori masala sauce.

Beef Nachos $ 14.50
- With our homemade beef dip
Toasted Sandwiches $ 9.00
- Your choice of 3 fillings
Badger Caesar Salad $ 17.00
The Crown Steak Sandwich $ 18.50
- With smoked cheese and caramelised onion served on turkish bread with fries
Sweetcorn and Bacon Fritters $ 18.50
- With a fresh side salad
Apple Smoked Chicken Wrapped in Bacon $ 28.50
- Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
Our Famous Hickory Smoked Pork Ribs $28.00
- Served with fresh coleslaw and fries
-Tomato, cheese and onion

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
Toast $1.50
Big bowl of Coco Pops $6.00
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.
Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.

-Vegetarian $12.00
-Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
- Fish $14.00
PORTCroft Fine Tawny / Croft Fine Ruby $12.00
Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta

Hash brown $2.00
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Kids bacon & egg on toast $8.00
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
Bacon $4.00
Add to any meal
All day breakfast with Gluten and Dairy free options available.

Teriyaki chicken udon $12
Half Roll N/A
Rice Ball N/A
Sushi Roll N/A
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Udon noodle $10
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice

Vegetarian $22.00
- Shish kebabs of fresh seasonal + roasted vegetables with a tofu glazed with our special marinade + mustard hollandaise
Surf 'n' turf $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce.
Asian pork and prawns $10.50
- Homemade wontons + prawn twisters with sweet chilli honey soy
Pork and bacon $27.00
- Oven baked pork + streaky bacon on maple glazed kumara with steamed bok choy
●Young one's breakfast
Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce
Ice cream sundae $10.50
- Gourmet vanilla ice cream with a choice of toppings
Side salad $6.00

Seasonal soup of the day (V)(GFO)
-Wild loaf
-Zaatar smashed avocado
-Parsley pesto
-Free range eggs
-Wild loaf
Cinnamon waffles (V)(GF)(RSF)
-Freedom farmed bacon

Cibo Italian restaurant in Tauranga Menu

Nearby Sample Menus

Cibo Italian restaurant

Bay of Plenty > Tauranga > Cibo Italian restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

62 The Strand, Tauranga, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways