Cibo Italian restaurant in Tauranga Menu

Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce.
Sweet mango chutney $3.00
Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
Mix pakora (5 pce) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
Beef vindaloo $16.00
- Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
Mutter paneer $14.00
- Cottage cheese and peas cooked in chief special gravy.
Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.

Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm

Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
Beef $18.50
Satori (chicken, salmon & panko prawns) $19.00
Ginger $1.00
Hotate hot roll (panko scallops, creams cheese, chives) $18.00
Sake (salmon) $16.00
Hotate (scallops) $16.50
Dessert of the day $11.50
- please ask waiter/waitress

Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
Cocktail Di Gamba $8.90
- The classic shrimp cocktail
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
-Garlic/Chilli $4.90
Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
-Cheese $5.90
Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy

Selection of Two Cheese $26.00
- relish, apple, crackers, wood fired bread, honeycomb
Crinkle Cut Chips $ 9.50
- aioli (v) (GF)
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread
Prosciutto $24.50
- wild rocket, parmesan, olive oil
House Marinated Olives( v) $ 9.00
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)

Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
So saeng galbi $27.00
- Fresh beef ribs
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
BBQ Modem $99.00
- Assorted meat bbq
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
Chicken soup $18.00
Altang $17.00
- Spicy fish roe soup
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles

Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread

Lamb Cutlets $32.50
- Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
Pork belly $17.50
- served with a port jelly, accompanied with an apple & walnut side salad
Main Mixed Grill $32.00
- Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
Lamb Cutlets $23.00
- New Zealand lamb cutlets served with mixed leafs, red onion & crumbled feta served with a black olive tapenade
Seared Scallops $18.00
- served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
BBQ Ribs $15.00
Eye Fillet Steak $34.50
- Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
Free range roasted chicken supreme $31.50
- stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce

Spicy Chicken Wings $9.00
- With rocket sauce
Waffles $14.00
- With bacon, banana & maple syrup
Snickers $8.00
- Homemade chocolate & caramel sauce scattered with peanut brittle
Sticky Pork Belly Soft Taco $10.00
- With coleslaw & smashed crackling
Cheeseburger with Fries $12.00
Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
Sum Yung Bul $18.00
- Rare BBQ beef with mint, cherry tomatoes, coriander, roasted peanuts & namjim dressing
Chilli Chicken $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream

Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
Hariyali Chicken $10.00
- Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
Dal Sag $13.00
- Lentils cooked with spinach & spices
Jhinga (Shrimp) Sagwala $18.00
- Shelled shrimps cooked with spinach & spices
Goan Fish Curry $18.00
- Fish cooked in coconut cream in a Goan style
Lamb / Beef Saagwala $16.00/$15.00
- Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
Lamb/ Beef Pasanda $16.00/$15.00
- Diced Iamb/beef lightly sautéed in onion, garlic ginger

7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.

King Prawn Masala $19.50
- Prawn cooked in onion, capsicum and special spices in a creamy tomato sauce
Mushroom Pulao $9.50
- Rice and mushroom cooked together with aromatic spices
Papadoms ( 4 pcs ) $3.00
Cheese Naan $4.00
- Stuffed with grated cheese
Dal Makhani $15.00
- Mixed Lentils simmered overnight on a low flame, finished with fresh herbs
Onion Bhaji (4 Pcs) $6.00
- Sliced onion dipped in chick pea batter and deep fried
-Half $13.00
Vegetable Platter
- Samosa, Onion Bhaji, Paneer Pakora, Vegetable Pakora (2 pc each)

Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
Lamb $10.00
Mixed $10.00
Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
Aioli N/A
Mixed $15.50
Chicken S $12.30 / L $13.30
Mixed S $12.30 / L $14.30

Italiano
- cheese, salami, red onion, capsicum, olives, sun dried tomatoes
Meatball
- (large size only) cheese, meatballs, tomato, red onion, mushrooms, smoky BBQ sauce
Ham & Tomato
- ham, cheese, fresh tomato
Tikka Masala
- cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
Apricot Chicken
- cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
Bacon
- cheese, bacon, red onion, tomato
Chicken & Sweetcorn
- Cheese, chicken, sweetcorn
Veggie Lovers
- cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado

Salmon salad greek style $14.50
- Smoked salmon with feta, olives sundried tomatoes + mesclun bound with a zested caper + chive dressing
Scotch fillet $19.50
- 200gm scotch fillet with a bernaise dipping sauce
Side salad $6.00
Salmon greek style $17.50
- Smoked salmon with feta olives, sundried tomatoes + mesclun bound with a zested caper + chive dressing
Vegetarian frittata $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
Kiwi burger $13.50
- Prime angus beef pattie, onion jam, salad greens, beetroot,egg + whole grain mustard aioli on our own homemade toasted bun
-eggs $2.00
Mushrooms $16.50
- Sauté + simmered in a herbed cream reduction with crispy bacon

Cibo Italian restaurant in Tauranga Menu

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Cibo Italian restaurant

Bay of Plenty > Tauranga > Cibo Italian restaurant

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62 The Strand, Tauranga, New Zealand

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