Address
62 The Strand, Tauranga, New Zealand
Cibo Italian restaurant in Tauranga Menu
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Cibo Italian restaurant in Tauranga has no menu available, but can choose from many other options such as Meats or Seafood from Nuvolari. Landing Cafe Restaurant offers many options including Wood fired breads and Talisman Breads. Phil's Place includes a wide range like GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option or Light size (L) Main size (M). Warm Turkish Bread & Dips and Bacon-wrapped Scallops from . Brew Craft Beer Pub offers Urbano Bistro and Breads ( Selection of Breads).
Nearby Sample Menus
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Mango and Sticky Rice $14.00
- Fresh mango and sticky rice. A Thai favourite
- - Duck $26.50
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Sweet and Sour Stir Fry
- Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
- - Chicken, Beef, Pork or Lamb $22.50
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Garlic and Pepper Stir Fry
- Stir fry garlic and pepper, carrot, broccoli, onion, capsicum and mushroom
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Noodle Soup (Khuay Teaw)
- A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
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Green Curry
- Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum
- - Prawns $24.50
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Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
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Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
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Strawberry Pavlova $14.00
- with homemade ice cream, strawberry coulis
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Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
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Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
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Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
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Soup of the Day $14.00
- ask about the Chef's special
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Duck, Bacon and Pistachio Terrine $18.00
- Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
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Mixed platter (min for two people) $18.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
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Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce.
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Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
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Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
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Prawn pakora $12.00
- King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
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Kadai paneer $14.00
- Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
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Cheese naan $4.00
- Naan stuffed with cheese and coriander
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Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
- Gluten free option $2.9 Charge
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Soup of the Day $11.90
- Made fresh daily, with pizza bread
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Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
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Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
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Bowl of Fries $6.90
- Served w tomato ketchup
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Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
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Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
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Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
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Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
- Tomatoes, Spinach, Mushrooms $4.00
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Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
- Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
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Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
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Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
- Sausages, Bacon $4.50
- Petite Bacon & Eggs $9.50
- Bacon 5
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AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
- Pan fried fish and chips with carrot sticks 10
- Extra egg 3.5
- Cured salmon 5
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FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
- Fries 8
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FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
- Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
- Seafood Bouillabaisse, garlic toast $18.00
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
- Rocket, pear, shaved parmesan, candied walnuts $8.00
- Toasted sesame salt fries, truffle mayo $8.00
- Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
- 53. Chicken Nugget & Fries $6.99
- 16. Butter Chicken $9.90 / $12.90
- Indian Naan Pizza (Chicken / Vege) $6.99
- 6. Tandoori Broccoli $9.59
- 4. Tandoori Mushroom $9.59
- 11. Lamb Seekh Kebab $10.00
- 50. Butter Prawn $14.99
- Naan Wrap (Chicken / Lamb / Vege) $4.99
- Lamb (Small/Large) $10.00/$12.00
- Meat Ball $15.00
- Falafel $1.50
- Beef (Small/Large) $11.50/$13.50
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Mixed Vege (Small/Large) $10.00/$12.00
- mujver+falafel
- Lamb $8.00
- Lamb, Fries & Sauce
- Extra Meat $3.50
- Pear and rocket salad
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Mini Beef Wellingtons $16.00
- with balsamic fig relish
- Potato, leek, bacon gratin $8.00
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
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Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
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Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
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ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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Tomato Relleno $12.00
- Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
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Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
- Fresh Mint Pea & green bean pate on grilled ciabatta
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Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
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Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
- Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
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Pacific $19.00/$29.00
- 1/2 dozen/Dozen
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Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
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Selectiones De Pan Serves 2/3 $16.00
- A sample of breads from all of the above
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Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
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Zest platter $13.50
- A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
- Mini pancakes $6.00
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Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl
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Chicken kebabs $16.50
- Skewers of marinated breast fillet with a chilli sauce
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Vegetable melt $18.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence
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Eggs on toast $9.50
- Eggs cooked to your liking on fat toast
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Scotch fillet $28.00
- Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
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Scotch fillet $28.00
- 250g scotch fillet with a bearnaise dipping sauce
- Vegetarian Medley $21.00
- 8PC. JUMBO $11.00
- 8PC. REG $8.90
- - 8 pieces Seafood Celebration
- Fresh Salmon Supreme
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Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- Teriyaki Chicken
- 8PC. REG $7.90
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Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
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Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
- Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
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Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
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Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
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Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
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Lemon and Prawns Risotto $22.00
- Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
- Ham and Cheese $9.00
Cibo Italian restaurant
Phone
+64 7-571 3373
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 12:00 AM – 12:00 PM, 5:00 PM – 12:00 AM, Wednesday: 12:00 AM – 12:00 PM, 5:00 PM – 12:00 AM, Thursday: 12:00 AM – 12:00 PM, 5:00 PM – 12:00 AM, Friday: 12:00 AM – 12:00 PM, Saturday: 11:00 AM – 12:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Italian
Features
Cash
62 The Strand, Tauranga, New Zealand
- Tauranga Italian Menus
- Bay of Plenty Italian Menus