Cibo Italian restaurant in Tauranga Menu

Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion.
All curries served with basmati rice
Keema naan $5.00
- Naan filled with minced lamb
Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
Seekh kebab $10.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.
Saag aloo $14.00
- Potatoes cooked in fresh spinach puree.

Fish & Chips Mini $10
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
Tacos
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
Halloumi: Rocket: Mushroom $16
Grilled Chicken $18
- Pesto: Rocket: Tomato

Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce

Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
Catch of the day POA
Braised beef cheeks through pappardelle pasta $18.50
- With a rich, earthy sauce, herbs and grana padano
Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
Scallop and prawn salad $28.50
- With passionfruit and chardonnay sauce
Szechuan calamari (S) $16.50
- With nan jim sauce and lemon
Sauces: Port wine jus / BBQ chilli bourbon sauce / chunky salsa verde / chimichurri green pepper / smoked creamy garlic sauce / wild mushroom jus / horseradish cream sauce / bearnaise sauce
Free range pork cutlet $44.00
- 350g

Lamb, beef chilli $18.00
- Meat pieces cooked with capsicum, chilli and onion gravy.
Mix pickle $2.00
-Full $18.00
●Seekh kebab
- Spiced keema (minced) meat prepared then skewered in tandoori oven.
●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
-Full $18.00
-Full $20.00
Green salad $4.50

-Biriyani $17.00
- Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
Lamb Korma $20.50
- Boneless Lamb pieces cooked in a mild cashew gravy
Wholemeal Roti $2.50
Gosht Nawabi $20.50
- Lamb sauteed with onions, tomatoes cooked in a creamy coriander gravy
Minimum of 2 people $30.50 Per Head
Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices
Aloo Gobi $9.00
- Potato and cauliflower curry
Gosht Palak $20.50
- Lamb pieces served in a spinach gravy

BBQ Chicken Soft Taco $10.00
- With cos salad & grilled corn salsa
Cheeky Chocolate $8.00
- Lashings of homemade chocolate sauce, Topped with chocolate chips
Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
Beer Battered Fries $9.00
- With garlic aioli
Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
Captain Pankos Crumbed Fish Burger $16.00
- With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
Lord of the Dance $18.00
- Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
Extra tortilla a buck each $10.00

Fries & aioli $9
Spicy BBQ pork belly sliders $16.50
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Beer battered fries $10
Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.

Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Kimchi Korean spicy pickled cabbage $5.5

-Small $8.50
-Large $8.50
Bread roll wholemeal $1.50
-Large $8.50
-Small $8.50
Tomato and basil
- This soup is made on the premises with ripe tomatoes, onion, garlic, vege stock and fresh basil. Vegan and gluten free.
Choose from our muesli berry parfait, slow cooked oats or check out our breakfast smoothies
Asian slaw (GF, Vegan)
- Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.

Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
New York $18.50
- Spicy pepperoni salami with mozzarella
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Ham and Mozzarella $17.50
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
All pizzas are served With traditional Napolitana tomato sauce

Chatham D $14.90
- Stir fried rice with prawns, chicken & vegetables
-5pcs $8.90
Pork Katsu Curry D $15.90 / B $19.90
Takoyaki $8.00
- Octopus balls
Chicken Teriyaki D $14.90 / B $16.90
Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
-5pcs $7.90
Agedashi Nasu $7.00
- Deep fried eggplant

Ham & Honey
- cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey
Carribean Chicken
- cheese, chicken, cashew nuts, red onion, pineapple, banana, satay sauce
The Mount
- (large size only) cheese, chicken, ham, salami, mushrooms, capsicums, red onion, olives, pineapple, smoky BBQ sauce
Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
Cheese Lovers
- cheese, cream cheese
Mexican chicken
- cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes
Cheese & Pineapple
- Cheese, pineapple

Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00

Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Whang Bar
- Black chocolate and red berries
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Regular/Large $10/$18
Hawaiian
- Cheese, ham, pineapple and oregano
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano

Cibo Italian restaurant in Tauranga Menu

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Cibo Italian restaurant

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62 The Strand, Tauranga, New Zealand

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