Cibo Italian restaurant in Tauranga Menu

Raita $3.00
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs.
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
Mutter paneer $14.00
- Cottage cheese and peas cooked in chief special gravy.
All curries served with basmati rice
Lamb/goat dhansak $17.00
- This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
Lamb rogan josh $16.00
- Tendered diced lamb cooked with brown gravy and finish with great spice.

Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
Sliders
Halloumi: Rocket: Mushroom $16
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Burgers & Fries Mini $10
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Jerk Fish: Slaw: Orange: Avocado Cream $16

Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Pane All’Aglio $7.00
- Garlic Bread
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic

French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
9 pcs $7.30
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.

Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
Capesante E Gamberi $32.00
- Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
Black Truffle Tortelli Al Burro $12.50
- Black truffles stuffed pasta, butter & parmesan sauce
Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
Pumpkin Tortelli Blue Cheese Sauce $23.50
- Pumpkin and parmesan stuffed pasta, creamy blue cheese sauce.
Pear Fondue $12.00
- Pear and Blue Cheese Fondue.

Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Flaveur Bread, Hummus, Olive Oil $10.00
Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
Chocolate Brownie $13.00
- Rich Chocolate Brownie, Mixed Berry Compote, Vanilla Ice Cream/ Wine Match – Clearview Sea Red (Fortified)
Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Add Mushrooms $5.00

Minimum of 2 people $30.50 Per Head
Gosht Do-Pyaza $20.50
- Tender lamb pieced cooked in yoghurt and mild spices tossed with onions
-Rice $3.00
- White basmati rice
Rogan Josh $20.50
- Boneless Lamb pieces in a thick spicy gravy
Dhal Makhani $14.50
- Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
Gulab Jamun $9.50
- Milk ball in sugar syrup with cardomon
-Mando Chutney $3.50
Aloo Palak $14.50
- Spinach and potato curry

Lamb Pizza $14.50
- red onion, capsicum, and feta cheese
Lamb, Rice & Sauce
Meat Ball $15.00
Salad Kebab (Small/Large) $7.00/$8.00
Lamb $13.50
Chicken Grill $16.00
Sour Cream, Avocado
Salami Pizza $14.50
- mozzarella, salami, olives red onions, mushroom and capsicum

Pasta of the Week $ 18.00
- See our weekly special board
Badger Ice Cream Sundae $ 11.50
- Your choice of Guinness Chocolate. chocolate or salted caramel topping
Scotch Fillet $ 27.50
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
Pull apart Garlic Loaf $ 8.50
- Loaded with bacon ad smoked cheese
Guinness and Wagyu Sausages $ 28.50
- Served with mashed potatoes and steamed vegetables or fries and coleslaw
Vegetarian-Plum and brie
Beef and Bacon Croquettes $ 11.50
- Served with aioli and a small coleslaw
Meat lovers-smoked duck

8PC. JUMBO $6.30
- 4 pieces Smoked Salmon & Double Avocado
Double Avocado Prawn
- 8 pieces Cucumber & Pickle
- 4 pieces Daikon Hosomaki
8PC. REG $8.40
Inari
Teriyaki Chicken & Tuna Mayo

Mango Lassi $4.00
Ghobi Parantha $4.00
Green Pea & Potato Reg $7.50 L $12.00
Paneer Palak $10.00
Channa Masala $10.00
Malai Tikka (6 pieces) $11.00
Mango Chicken Reg $9.00 L $13.50
Seenkh Kabab $11.00

Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
Apple-Berry Crumble $9.00
- Served hot with fresh cream or ice-cream
Beef Nachos $16.00
- Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
Endless Summer $11/$14.90
- Mushrooms, onions, capsicum, tomato salsa, cheese & brie
Ice Cream Sundae with Flavor $9.50
- three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
Cottage Pie $16.00
- Burgundy Beef topped With potato and grilled cheese served With mesculan salad
Invincible $11/$14.90
- Beef, bacon, onions, mushrooms, cheese & sauce

Tomato $3.00
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Kransky sausage $4.00
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Hash brown $2.00
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
Mushroom $3.00

Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing
Spanish Sausage/Chorizo En Salsa De Oporto $10.50
- Barbecued chorizo in sticky port sauce
Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns
Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
- Fresh Mint Pea & green bean pate on grilled ciabatta
Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
- Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
Pacific $19.00/$29.00
- 1/2 dozen/Dozen

Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
-Hot mixed berries $3.00
Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
All items subject to availability. We reserve the right to substitute seasonal ingredients.
-Hot mixed berries $3.00
Chicken caesar sandwich $16.50
- Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.

Cibo Italian restaurant in Tauranga Menu

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Cibo Italian restaurant

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62 The Strand, Tauranga, New Zealand

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