Cibo Italian restaurant in Tauranga Menu

Cibo Italian restaurant in Tauranga has no menu available, but can choose from many other options such as Meats or Seafood from Nuvolari. Landing Cafe Restaurant offers many options including Wood fired breads and Talisman Breads. Phil's Place includes a wide range like GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option or Light size (L) Main size (M). Warm Turkish Bread & Dips and Bacon-wrapped Scallops from . Brew Craft Beer Pub offers Urbano Bistro and Breads ( Selection of Breads).

Nearby Sample Menus

  • Slow Cooked Duck Leg (1 leg) $28.00
    • Lime and manuka honey sauce, Mascarpone polenta, welted greens
  • Drambuie or Frangelico Affogato $14.00
    • Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
  • Garden Salad and Balsamic Vinaigrette $6.00
  • Thai Prawns $20.00
    • In a light Thai style curry, lime, coriander and coconut cream with noodle broth
  • Pasta Carbonara $22.00
    • Creamy mushrooms and streaky bacon
  • Sticky Butterscotch Pudding $14.00
    • with ginger ice crem
  • From the Grill $32.00
    • Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
  • Side fries $7.00
  • -Roast Vege $16.00
    • Roast veggies with spinach, feta, pesto and mozzarella
  • -Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
    • Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • -Falafel Meze $9,00
    • Served with hummus, sweet chilli and yoghurt
  • -sauces
  • Traditional Turkish mezes with Turkish bread
  • All pizzas served with choice of one existing topping sauce
  • -Kid's Pizzas $10.00
    • Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
  • -Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
    • Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
  • -Avocado $5
  • -EEL $14
  • Seaweed Salad $6
  • Mussel Pot $16
    • Sake steamed fresh New Zealand green mussels served in a pot
  • Assorted Tempura S $17 / L $29
    • Light battered fresh vegetables and prawn served with authentic Takara dipping sauce
  • Chicken katsu $29
    • Crumbled and crispy New Zealand gourmet chicken with garden salad served with fluffy rice
  • Japanese Curry $7
  • Nigiri
    • Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Cornerstone Breakfast $18.00
    • Bacon, Cheese Kransky, grilled tomato, hash brown
  • Peppercorn Sauce $2.00
  • Cornerstone Platter $32.00
    • A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
  • Strawberry Cheesecake $13.00
    • Served with vanilla ice cream & cream
  • Bacon Benedict $16.00
    • Crispy bacon & 2 poached eggs, served on English
  • Garlic Butter $1.50
  • Salt & Pepper Squid $12.00
    • Served with aioli & lemon
  • Crème Brulee $13.00
    • Served with vanilla ice cream
  • Burger
  • Chicken Avocado $14.90
    • chicken, avocado, red onion, mozzarella and pizza sauce
  • Choice 3
  • Beef (Small/Large) $11.50/$13.50
  • Mixed $9.00
  • Mujver $8.50
  • Falafel $8.50
  • Mixed $17.00
  • Indian Roti $2.50
    • Made from wholemeal flour
  • Raita $3.00
    • Cucumber or Yoghurt
  • -Full $18.50
  • Caradamom Fish Curry $20.00
    • Tender succulent fish cooked with onions, fenugreek and special spices
  • Vegetable Korma $17.00
    • This classic which is delicious blend of coriander, turmeric, cumin, chili and other authentic spice
  • Tandoori Chicken
    • Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor
  • Cardamom Special Paneer $17.00
    • Fenugreek, coriander and chef's special ingredients
  • Cardamom Banquet $80.00
    • 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
  • All our breads and dips are freshly made on site $7.00–$12.00
  • Made to order.
  • Cacik Dip & Turkish Bread $7.00
  • Butter Chicken Combo $12.00–$16.00
    • Butter Chicken + rice + garlic naan + can of soft drink
  • Cheesy Weezy Chips $5.00
  • Plain Naan Bread $4.00
  • *Any burger & hot chips with tomato sauce + can of soft drink
  • Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
  • - 4 pieces Tuna & Cucumber
  • SMALL $5.60
  • 8PC. JUMBO $9.50
  • - 2 pieces Inari
  • SMALL $5.00
  • 8PC. JUMBO $10.10
  • Fresh Salmon Supreme
  • - 4 pieces Fresh Salmon & Cucumber
  • Beef Nachos $16.00
    • Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
  • Toasted sandwich — 2 fillings $6.00
    • Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
  • Caesar Salad $14.00
    • Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
  • Garlic Pizza Bread $6.00/$9.00
  • Bacon Burger $16.00
    • Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
  • BLT $14.00
    • Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
  • Garlic Pizza Bread $6.00/$9.00
  • Chicken and Cashew Nut Salad $15.50
    • with raspberry vinaigrette
  • Cheesy Garlic Bread $6.50
  • Smoked Chicken Melt $15.50
    • Smoked chicken, cream cheese, camembert, red onion jam and avocado.
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Marinated Beef and Noodle Salad $15.50
    • with Asian dressing
  • Antipasto Platter $6.50
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Cookies & cream mousse $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Garlic bread $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Hash bites $3.50
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • -Loaded $9.90.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Tomato $3.00
  • Kransky sausage $4.00
  • Kids bacon & egg on toast $8.00
  • All day breakfast with Gluten and Dairy free options available.
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • -kids size $8.00
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Hash brown $2.00
  • Fried eggs $4.00
  • T-bone steak(350g)(GF) $35.00
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Créme brule $9.00
    • With prunes and biscotti
  • Garden vegetables $5.00
  • Mustard jus
  • Filo bake $21.00
    • With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
  • Char-grill sirloin steak(220g)(GF) $32.00
Cibo Italian restaurant

Cibo Italian restaurant

location

Address

62 The Strand, Tauranga, New Zealand

phone

Phone

+64 7-571 3373

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 12:00 AM – 12:00 PM, 5:00 PM – 12:00 AM, Wednesday: 12:00 AM – 12:00 PM, 5:00 PM – 12:00 AM, Thursday: 12:00 AM – 12:00 PM, 5:00 PM – 12:00 AM, Friday: 12:00 AM – 12:00 PM, Saturday: 11:00 AM – 12:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Cash

Location
62 The Strand, Tauranga, New Zealand
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