an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)
lashings of smoked chicken on a cranberry base and topped with brie and rosemary. a winnie's favourite (Small / Medium / Large / Half & half +$3)
Mussels $18.50
in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
Red Stag $17.50 / $27.00 / $33.00
a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
Spicy Lamb $17.50 / $27.00 / $33.00
seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
Thai Beef $18.50
seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
Smoked Chicken $18.00
red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken