Address
16 London Street, Lyttelton, Chrsitchurch, Canterbury, 8082, New Zealand
Civil & Naval in Christchurch Menu
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BITES-
Warmed Olives $6.00
- w/ chilli & lemon
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Edamame Beans $6.00
- w/ miso butter
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Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
SIDES-
Tomato Salad $8.00
- w/ balsamic & house made curd
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Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
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Hand Cut Chips $10.00
- w/ aioli
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Cauliflower Cheese $10.00
- baked to order
TAPAS-
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
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Miso Roasted Eggplant $10.00
- w/ toasted sesame
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House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
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CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
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Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
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Garlic Prawns $16.00
- w/ toasted ciabatta
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Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
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200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Nearby Sample Menus
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Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
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Eggs Benedict $16.90
- choose bacon or smoked salmon
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Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
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Mince on Toast $16.90
- with 2 poached eggs
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Caesar Salad $18.90
- w/ chicken
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2 Eggs $10.90
- any style with toast
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Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
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Open Beef Burger and Chips $16.90
- w/ Red onion relish
- Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
- Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
- Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
- Moroccan lamb with prunes and almond $19.00
- Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
- Salad of the day N/A
- Orange Almond Cake $7.90
- Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
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WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
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EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
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CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
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SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
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NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
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OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
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LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
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BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
- Fried Noodles (Singapore Style) $15.00
- Fried Pork with Fish Sauce on Rice $13.00
- Chinese Vegetables with Garlic or Oyster Sauce $15.00
- Fish Maw Soup M $18.00
- Sweet and Sour Pork $22.00
- Spicy Seaweed S $8.00 L $12.00
- Combination Fried Rice $15.00
- Pork Spare Ribs with Garlic $26.00
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Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
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Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
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Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
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Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
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Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
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Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
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Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
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Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
- Lamb $9.90
- Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Kebab $8.90
- Meat on Rice $6.00
- Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Chicken $13.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Large $11.00
- Triple $13.50
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
- Mix $12.50
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
- Slow Roasted Beef Barbacoa $11.90
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Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
- Chargrilled Chicken A La Brasa $14.60
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El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
- Chargrilled Chicken A La Brasa (two $13.10) $6.80
- Pulled Pork Carnitas $14.10
- Burrito
- Seasoned Mince Beef $13.40
- AKAROA COD $4.50
- DOUBLE CHOC. DONUTS $2.40
- VEGETABLE PATTIES $2.40
- STEAK & ONION ROLLS $3.20
- PINEAPPLE RINGS (2 for $3.80) $2.40
- CHIPS ($1.60 1/2 scoop) $2.40
- SPRING ROLLS $3.20
- HALF CHICKEN $8.00
- Ham & Egg
- Mince Savouries
- Bacon & Avocado
- Club Sandwich
- Chicken & Sweet Satay Roll
- Chicken
- Bacon, Tomato & Lettuce
- Corn beef & Pickle
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Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
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Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
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Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
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Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
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Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
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Chef's Pasta of the Day N/A
- POA. Please ask your server
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Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
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Crispy Spiced Calamari $16.00
- served with coriander crema
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Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
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Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
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Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
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Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
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Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
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Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
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Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
- Roasted Winter Vegetables $5.50
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Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
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Eye Fillet $36.00
- Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
- Seasonal Vegetables $5.50
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Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
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Chicken Burger $20.00
- Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
- Salt and Pepper Calamari $13.50
- Teriyaki Beef Don $14.50
- Tempra Prawn 1P $3.00
- Chicken Curry $11.00
- Crumbed Hoki Curry $13.50
- Sukiyaki Don $15.00
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Prawn Roll 4P $5.80 8P $9.90
- Lettuce, Prawn-Mayo
- Fresh Vege $1.00
- Mayo $0.50
- Salmon $6.90
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Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
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Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
- -Wilted Spinach $16.00
- Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
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Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
- Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
- Belgian-style waffles with Pear & Rhubarb $17.50
Civil & Naval
Phone
033287206
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Pub Food , Spanish
Features
Takeaway , After-hours , Vegetarian Friendly , Live Music , Waitstaff , Cash , Nightlife , Lunch , Bar Scene , Seating , Drinks , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
16 London Street, Lyttelton, Chrsitchurch, Canterbury, 8082, New Zealand
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