Civil & Naval in Christchurch Menu

BITES BITES
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Edamame Beans $6.00
    • w/ miso butter
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
SIDES SIDES
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Hand Cut Chips $10.00
    • w/ aioli
  • Cauliflower Cheese $10.00
    • baked to order
TAPAS TAPAS
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan

Nearby Sample Menus

  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Butter Chicken $16.90
    • World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
  • Chicken Jalfrezi $16.90
    • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
  • Cheese Naan $6.00
  • Butlers Platter $19.00
    • Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
  • Naans $3.50
  • Dhal Palak $15.90
    • Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
  • Lamb Rogan Josh $17.90
    • Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
  • Grilled Vege $11.90
  • One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
    • Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
    • Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
  • Lemon Chicken $11.90
  • Grilled Vege $11.90
  • Lemon Chicken $12.90
  • Vege Falafel $12.90
  • Moroccan Lamb $12.40
  • -Add egg $1.50
  • Mango chicken burger (GFA) $21.50
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • -Beer battered fries $6.00
  • -peppercorn sauce
  • Arancini $13.00
    • Crumbed & fried bacon mozzarella balls with spicy aioli
  • -Mushroom sauce
  • -red wine jus
  • -Steamed potatoes in garlic butter /Creamy mash potato $5.00
  • Bacon $19.00
  • The Store Cheese Rolls $12.00
    • six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
  • Fish Finger Burger $10.00
    • crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
  • THE GRILL $22.00
    • A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
  • Akaroa Salmon $26.00
    • pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
  • Grazing Platter $7.50 / $10.00 / $2.00
    • ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
  • Very Berry $9.50
    • light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
  • Ice Cream Sundaes $10.00
    • any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • CHIPS $12.00
    • with cheese and bacon.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • Add a second patty. $4.00
  • CHIPS $7.00
    • with Aioli.
  • Gluten Free buns. $2.00
  • WEDGES $13.00
    • with cheese and bacon.
  • Vanilla Bean Ice Cream Sundae $12.00
    • Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
  • Gorgonzola picante -
    • is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Toasted garlic bread $13.00
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Lindas Pass Whitestone Brie -
    • is a soft cheese with a complex earthy mushroom flavour
  • Aikmans Breakfast Burger $18.00
    • Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
  • West coast whitebait $24.00
    • Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
  • Beef Sirloin $36.00
    • 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
  • Braised eggplant $19.00
    • salt and pepper tofu, pickled cucumber, coriander
  • Large Hot Dog / Spring Rolls / Curry Rolls $2.90
  • Double Meat $4.50
  • Hawaiian Delight $2.70
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Shoestring Chips 1/2 Scoop $1.80
  • Corn Nuggets (6 for) $2.50
  • Pineapple $4.50
  • Crinkle Cut Chips - 1/2 Scoop $1.80
  • Children’s size Scrambled eggs on toast $9.00
  • Scrambled Salmon: $19.00
    • Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
  • Scrambled eggs on toast: $12.50
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • with jam and cream cheese $8.00
  • Bagels:
  • with salmon and cream cheese $10.00
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • SPECIAL-family meal deal $18.00
    • 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips
  • Pacific Oysters (Doz) $16.00
  • Plain Sausage $2.00
  • Corn Fritter or Bacon & Corn $2.00
  • Crumbed Blue Cod Fillet $6.50
  • Bacon & Egg $6.50
  • Banana Fritter $2.00
  • Mixed grill $9.00
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Seafood udon $13
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Baby Stick N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Rice Tray N/A
  • Sushi Roll N/A
  • Beef yaki udon $11
  • Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
  • Quattro Stagioni $24.50 / $34.50
    • Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
  • Tutto Bene crust – Tutto Bene combinations. Two sizes Medio 30cm/Grande 40cm [gf options available].
  • Risotto ai Funghi One size ~ $24.90
    • Rich and creamy mushroom risotto with porcini, Portobello & truffle oil
  • Beef Fillet $39.50
    • 300 gram premium fillet; or
  • Fiorentina $23.50 / $33.50
    • Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
  • Spaghetti Roberto $20.50 / $26.50
    • A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
  • Traditional Spaghetti $19.50 / $26.50
    • Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Wedges $14.50
    • with bacon, cheese, sour cream & sweet chilli
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Honey pot chicken & bacon salad $21.50
    • chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Eye Fillet $36.00
    • Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
  • Thai Chicken Curry $20.00
    • Chicken with coconut cream, fried shallots, lemon and aromatic rice.
  • Pasta of the Day $20.00
    • Please ask your wait staff for today's creation.
  • Southern Style Fried Chicken Wings $13.50
    • Served with petite salad, sour cream and sweet chilli.
  • Cheesecake $10.00
    • Served with vanilla ice cream. Please ask your wait staff for today's flavour.
  • Apple Strudel $10.00
    • Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
  • Chicken Burger $20.00
    • Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
  • Poisson Du Jour POA
    • Check the specials board for Chef's fresh creation
  • Extras $4.00
    • Sausages
  • Coq Au Vin $28.00
    • Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
  • Penne Alla Pollo $22.00
    • Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
  • El Toro $34.00-$36.00
    • Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
  • Tomato Bruschetta $13.00
    • Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
  • Extras $4.00
    • Grilled tomato
  • Chocolate Brownie $13.00
    • Warm triple chocolate brownie served with vanilla ice cream and hot fudge sauce
  • Steak pie with side Salad $7.50
  • Sausage Rolls $2.80
  • Bacon Brie Flute $6.50
  • Soup (changes Daily) with fresh bread and butter $6.50
  • Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
  • Ham cheese Mini Savouries $2.50
  • Thai Chicken Pie with side Salad $7.50
  • Roast Chicken Wraps, also GF $5.00
Civil & Naval

Civil & Naval

location

Address

16 London Street, Lyttelton, Chrsitchurch, Canterbury, 8082, New Zealand

phone

Phone

033287206

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Pub Food , Spanish

features

Features

Takeaway ,  After-hours ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
16 London Street, Lyttelton, Chrsitchurch, Canterbury, 8082, New Zealand