Civil & Naval in Christchurch Menu

BITES BITES
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Edamame Beans $6.00
    • w/ miso butter
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
SIDES SIDES
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Hand Cut Chips $10.00
    • w/ aioli
  • Cauliflower Cheese $10.00
    • baked to order
TAPAS TAPAS
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan

Nearby Sample Menus

  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
  • Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Roast duck and lychee salad $35
  • Fresh salad with palm sugar vinaigrette v $12
  • Sticky beef rib, peking wong bok $30
  • Grilled Local Fish $11.00
    • Served with a vegetable medley
  • Dux Beef Battered Fish $29.00
    • Served with polenta or shoestring fries, fresh salad, aioli
  • Croissant $8.50
    • With Swiss cheese, rocket, roasted mushroom
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet picked cherries
  • Akaroa Smoked Salmon $21.00
    • Capers, red onion, cream cheese, mozzarella
  • Organic Eggs Any Way $14.00
    • Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
  • Affogato $14.00
    • The deconstructed, do-it-yourself dessert. A scoop of vanilla ice cream, a shot of coffee and your choice of Amaretto, Drambuie, Cointreau, Frangelico, Baileys, Sambuca or Tia Maria
  • Bread and Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
  • Vegetable Omelet $12 Med/$20 Lg
  • Combination Meat Fried Egg Noodle $14.00
  • Ice Cream Sundae $4.50
  • Stewed Jumpo Shrimp in Yummy Sauce $20 Med/$40 Lg
  • Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
  • Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
  • Black Bean Sauce Pork Ribs $4.50
  • Beef Rice Noodles $10.00
  • Squid Balls $4.50
  • Foo San Pork Roll $5.00
  • Sweet Corn Buns $3.50
  • Wor Tip $4.50
  • Steamed Fish Balls $5.00
  • Congee $4.50
  • Sumac beef kofta with pomegranate sauce $16.00
  • Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
  • King prawns, fresh chilli and coriander $15.00
  • Tiramlsu Cake $7.90
  • Couscous Royale "Beef and Merquez Sausage" $18.00
  • Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
  • Sticky Date and Toffee Pudding $7.90
  • Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
  • Home Made Curry Roll $2.60
  • Chocolate Explosion Donut $3.00
  • Mini Donuts (6) $2.20
  • Bacon $4.50
  • Corn Patty $2.20
  • Bacon And Cheese Toppa $3.50
  • Hash Browns (4) $2.20
  • Hawaiian $6.00
  • Sweet & Sour Satay Beef Or Chicken $15.00
  • Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00
  • Sweet N Sour Pork $17.00
  • Seafood Chow Mein $17.00
  • Vegetarian Chew Kua Teaw $14.00
  • Pickled Cabbage Stir- Fry With Egg And Pork Or Chicken-Beef $17.00
  • Combination Chow Mein $16.00
  • -Seafood $15.00
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Creme Brulee $7.00
    • Rich Custard, Caramel top with Berry fruit & Whipped Cream
  • Banana Split $7.00
    • Banana with Ice Cream & Chocolate Sauce
  • Vegetarian Dish of the Day $18.00
    • Please see the Black board or ask our friendly staff for the dish of the day
  • 200gm Salmon Fillet $21.50
    • 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
  • Omelette $16.80
    • Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
  • Risotto of the day $12.00
    • Please ask our friendly staff for today's Risotto
  • Breakfast Combinations $4.00
    • Toast - white or brown with a selection of preserves - Fruit Toast
  • Tomato Bruschettini $17.50
    • Tomato, Garlic, Basil, Buffalo Feta
  • Add Cheese $9.50
  • Add Salami $6.50
  • Late Night Cheese $16.50
    • Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
  • Add Artichokes $5.50
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Add Pate $6.50
  • Pakora $2.50
  • ALOO GOBI $7.00
  • Garlic Dahl $7.00
  • CHICKEN KORMA $10.00
  • Seek Kebab $6.00
  • Beef Vindaloo $10.00
  • Chicken Tikka $2.00
  • Aloo Paratha $0.00
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Haloumi Salad (GF)(V) $19.50
    • Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
  • Chicken Burger $21.00
    • Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
  • Eggs Benedict(GFO)(V) $17.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Bacon $5.00
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Bread & butter $2.50
  • Sea food Bhaja $12.90
    • Prawn chosen by the chef dipped into specially made chickpea batter and deep fried
  • Flat White $4.40
  • Nobanno salad $9.90
  • Short Black $3.90
  • Roti $4.40
    • Bread made from whole-meal flour
  • Healthy Soup $9.90
    • A bowl of homemade healthy soup served with a freshly baked plain or butter naan bread.
  • Bareer Tomato curry $18.90
    • A homemade style sweet and sour tomato-green pea curry that simmered with a blend of Nobanno specialty herbs and spices
  • Geetanjali $12.90
    • Tender chicken pieces cooked with fresh pumpkin, kumara, and mushrooms in a creamy subtle aromatic sauce
  • Steak & Onion
  • Lamb & Mushroom Pie
  • Lamb & Cheese Pie
  • Each $4
  • Mince Pie
  • Mince & Cheese
  • Steak & Tomato
  • Sausage Rolls $2.20
  • Salmon gravlax $11.00
    • cured in house (gf)
  • Benedict Cortado $17.00
    • poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
  • Pork belly taco $15.00
    • crispy belly, black beans, avocado & lime
  • Vegetarian burrito $15.00
    • black beans, free range eggs & avocado salsa
  • Garlic Prawn $18.00/ $25.00
    • Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
  • Summer fruits sorbet sensation $12.00
    • sorbet of the day with seasonal summer fruits (gf)
  • Confit duck $35.00
    • slow cooked with a chorizo, tomato pilaf (gf)
  • Vegetarian $18.00/ $25.00
    • Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
  • Bacon and Asparagus
    • Bacon and asparagus garnished with cracked pepper.
  • - Medium $16.00
  • - Medium $17.50
  • Meat Lovers
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
  • - Medium $17.50
  • - Small $10.50
  • - Medium $17.00
  • - Medium $17.50
Civil & Naval

Civil & Naval

location

Address

16 London Street, Lyttelton, Chrsitchurch, Canterbury, 8082, New Zealand

phone

Phone

033287206

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Pub Food , Spanish

features

Features

Takeaway ,  After-hours ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
16 London Street, Lyttelton, Chrsitchurch, Canterbury, 8082, New Zealand