Civil & Naval in Christchurch Menu

Nearby Sample Menus

Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.

Bi-bim-bap $13.00
- Rice mixed with vegetables & Rice)
Pork Soup $15.00
Spicy Soft Tofu Stew $13.00
Spicy Stir Fried Squid and Pork $15.00
Cold Flour Noodles $12.00
Noodles with Sashimi and Spicy Cold Soup $15.00
Turban Shell with Noodle $40.00
Stir-fried Glass Noodles and Vegetables $12.00

Crab with ginger and spring onion $20.00
Combination meat and vegetables fried rice $11.00
Mixed vegetables $14.00
Stewed pork on rice $10.00
Egg fried rice $10.00
Kung pao chicken on rice(spicy) $10.00
Tofu with shrimp $12.00
Kung Pao Tofu (spicy) $13.00

Gang Kiew Warn (Green Curry)
- Famous Thai green curry with coconut milk, bamboo shoots and sweet basil leaves.
Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
Vegetarian $19.90
Thai Curry Puffs (4) $8.50
Chicken, Pork or Beef $20.90
Sweet and Sour
Vegetarian $20.90
Neua Nam Tok (Thai beef salad) $24.90
- Thai style beef salad, chilli sauce, Thai herbs & spices. Served cold.

Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots

Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
- guajillo chilli spiced potatoes with fresh coriander and spring onions
Quesadilla De Queso $12
- flour tortilla filled with melted cheese, chilli and coriander
Pollo $27
- tender slices of chipotle chicken
Carne $27
- tender slices of adobo spiced beef
Vegetariana $27
- chipotle spiced vegetable medley
Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
Vegetariana $25
- a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
Frijoles $23
- corn tortillas filled with black beans and baked in salsa verde and chilli cheese

Special Noodle Soup
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
-Seafood $12.50
Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
Thai Style Noodle Soup $10
- Chicken or pork or beef
Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.

Chicken Nan $4.50
Chicken Tikka Masala $10.00
- Boneless chicken cooked with onion, capsicum and special spices in a creamy tomato sauce.
Lamb Handi $16.90
- A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
Pearl Special chicken $15.90
- Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
Onion Bhaji $6.00
- Crispy onion rings mixed with spices and chick pea flour then deep fried to golden.
Steamed Rice $3.00
- Steamed Basmati rice.
Chicken Jalfrezi $15.90
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with fresh coriander.
Tandoori Chicken (Half Size ) $10.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor

Smoked Mushrooms $4.50
Eggs Your Way $10.00
- free range with toast
Smoked Salmon $5.00
Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
Beans $4.50
Bacon $5.00

GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)

Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Double Avocado Chicken
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
Half Salmon and Half Chicken
- The best of both world. Teriyaki Chicken and Fresh Salmon are put together
Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
Supa Dupa Platter $45
- A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply

Add fresh bread $3.00
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream

Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5

Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.

NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
The Square Meal $20.00
- free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
Vegetarian burrito $15.00
- black beans, free range eggs & avocado salsa
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
Bacon & Free range eggs on Toast $14.00
- poached—scrambled—fried
Carnivores $18.00/ $25.00
- Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)

Civil & Naval

Address

16 London Street, Lyttelton, Chrsitchurch, Canterbury, 8082, New Zealand

Phone

033287206

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Finger Food , Pub Food , Spanish

Features

Takeaway , After-hours , Vegetarian Friendly , Live Music , Waitstaff , Cash , Nightlife , Lunch , Bar Scene , Seating , Drinks , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Civil & Naval in Christchurch Menu

Nearby Sample Menus

Civil & Naval

Canterbury > Christchurch > Civil & Naval

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

16 London Street, Lyttelton, Chrsitchurch, Canterbury, 8082, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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