Civil & Naval in Christchurch Menu

BITES BITES
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Edamame Beans $6.00
    • w/ miso butter
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
SIDES SIDES
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Hand Cut Chips $10.00
    • w/ aioli
  • Cauliflower Cheese $10.00
    • baked to order
TAPAS TAPAS
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan

Nearby Sample Menus

  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
  • Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
  • Penang curry of beef cheeks with green beans and fish crackling gf $34
  • Crispy skinned half chicken, 10 spices and black vinegar gf $26
  • Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
  • Crumbed Chicken Sweet Miso Dipping with Salad $18
  • Rice Small $3 Large $9
    • Premium Short Grain
  • Grilled Eel $9
  • White Fish Sashimi 8pcs $15
  • Green Tea Tiramisu $10
  • Flying Fish Roe (tobiko) $6
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
  • Sesame Seaweed $6
  • Mussels $11.00
    • DOZEN COOKED
  • 2 meat patties
  • 3 potato fritters
  • 3 fish 3 hot dogs
  • Spring rolls $3.50
  • Curry rolls $3.50
  • Sausages $2.50
  • Crab sticks $2.20
  • GARLIC PRAWNS $13.50
    • lemon oil, green salad
  • SIDE SALAD $6.00
  • FRESHLY MADE IN HOUSE
  • FISH BITES
    • fries, salad, tomato sauce
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • FRIED POTATOES $17.50
    • bacon, roasted tomatoes, poached eggs
  • FISH /CHIPS $22.50
    • herb & parmesan crumbed, salad, aioli
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • Pacific Oysters x6 $7.00
  • Steak $5.00
  • Crumb Prawn $0.90
  • Cheese Onion Ring $5.50
  • Spicy Chicken $6.00
  • Cheese $3.90
  • Spicy Wedges $4.00
  • Tomato $3.90
  • Charred Lamb $18.50
    • served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
  • Salmon Alfresco $18.00 / $21.00
    • cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
  • Oriental Express $17.50 / $27.00 / $33.00
    • tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
  • Thai Beef $18.50
    • seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
  • Sicillian $18.00 / $21.00
    • hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
  • Spicy Lamb $17.50 / $27.00 / $33.00
    • seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
  • Beetza Pizza $18.00 / $21.00
    • spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
  • Vegetarian Harvest $18.00
    • capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
  • Roasted Olives $10
    • with marinated feta, spiced nuts & kumara crisps
  • Chicken Liver Pate $14
    • pickled beetroot puree, walnut & caper gremolata with ciabatta
  • Fish and Chips $27
    • battered white fish with thick cut chips & vegetable slaw
  • House Made Breads & flat bread $9.5
    • with selection of dips
  • Pork Belly $34
    • with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
  • Ice cream & Sorbet Selection $13.5
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Twice baked Blue Cheese Souffle $14
    • with roasted cherry tomatoes, roasted almonds & mulled wine syrup
  • Akaroa Salmon $37.00
    • Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
  • Ecclefechan Tart $12.00
    • Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
  • Garlic Bread $6.00
    • sliced french stick, garlic butter, garlic aioli
  • Strawberry Dome $12.50
    • Strawberry mousse dipped in white chocolate, popping candy, apple noodles, berry coulis
  • Chef's Special POA
  • Caesar Salad $14.00 entree / $20.00 main
    • cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
  • Bread Selection $11.50
    • toasted freshly baked bread, peanut basil pesto, sweet chili hummus
  • Medium $17.50
  • Festive Pudding $14.00
    • Steamed ginger sticky date pudding with cream and custard
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Southern Warehou $35.00
    • Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
  • Canterbury Lamb $38.00
    • Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
  • Crepes a la Gas $16.00
    • Flambéed in Mandarin Napoleon and served with fresh and frozen creams
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • CURRY & RICE ROLLS $2.60
  • DOUBLE MEAT $4.20
  • MUSHROOM $4.00
  • POTATO FRITTERS $0.80
  • CHEESE & PINEAPPLE $4.80
  • SQUID RINGS IN BREADCRUMBED (doz) $8.00
  • BEETROOT $4.00
  • FISH BURGER $4.40
  • Mango Lassi $5.40
  • Peaz Bhaja $7.90
    • Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
  • Diet Coke $3.40
  • Nobanno Vegie Platter (for 2) $24.90
    • A combination of vegetable entrees served with salad, tamarind chutney sauce
  • Roll (Regular) $14.90 / each
    • A choice of roll served with a portion of potato chips and a coke or sprite or a small coffee or tea.
  • Fish and Chips $9.90
    • (Fried fish pieces served with potato fries)
  • Premayer Veera $20.90
    • Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
  • Shukta $20.90
    • Mixed fresh colourful vegetables, mix lentils cooked together with coconut cream, fresh tomato, ginger, garlic and Panchporon (Bengali specialty 5 spices) to give you a true Bengali home style sensational taste
  • Beer Buttered
  • Spanish skewers $ 34.00
    • A selection of meats and seafood
  • Chimichurri
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Gourmet Fries
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Hot Butter Cuttle Fish $ 10.00
    • Served with a dressed salad
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Chicken Savouries $1.50
  • Cheese Sausage Rolls $3.00
  • Mini filo Triangles $2.20 / $26.4
    • Chicken & mango or spinach or mashroom or chicken and mushroom
  • Steak & Mushroom $4.50
  • Mini Filed croissants $3.5 / $42
  • Mini Fruit and Caramel Tarts $2 / $24
  • Mini Chicken Kebabs $2 / $24
  • Sausage Rolls $3.00
  • -3 Seafood & Saffron $21.00
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • -1. Seafood & Cream $17.50
  • Toast $6.00
    • With Jam & Butter
  • -2. Mushroom $20.00
  • -2. Onion, Mushroom and Cheese
  • -Bacon and aioli sauce with chips $21.00
  • Eggs Anyway on Focaccia $12.50
  • Chili Tenders and Chicken Chippies $31.80 / $43.80
    • Includes dipping sauces (Small / Large)
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Work Shout Platter (Extra Large) $64.80
    • Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
  • Club Sandwiches $26.50 / $36.50
    • Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • Work Shout Platter (Small) $37.40
    • Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
  • Frenchman's Lunch Platter $68.00
    • Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
  • Sandwiches (Healthy Choice) $31.00 / $42.00
    • Small platter / Large platter
Civil & Naval

Civil & Naval

location

Address

16 London Street, Lyttelton, Chrsitchurch, Canterbury, 8082, New Zealand

phone

Phone

033287206

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Pub Food , Spanish

features

Features

Takeaway ,  After-hours ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
16 London Street, Lyttelton, Chrsitchurch, Canterbury, 8082, New Zealand