Clove South Indian Cuisine in Waikato Menu

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Clove South Indian Cuisine in Waikato has no menu available, but can choose from many other options such as Wakame Salad or Inari from Shinsen Sushi. Fu Hwa Chinese Takeaways offers many options including Barbecue Fu Young and Combination Fu Young. Subway includes a wide range like Ham or Veggie Delite. Warmed ciabatta-smoked salmon dip-garlic and herb butter and Grilled Turkish bread with garlic and herb butter from . EM BAR GO offers Mini India and GULAB JAMUN.

Nearby Sample Menus

Brocollini - almonds - anchovy crumbs $8
Churros - dulce de leche $11
Veal bolognese – parmesan polenta – bocconcini $22
Bourbon ice cream & cola float $10
Fried chicken – chimichurri $14
Eggnog ice cream & gingerbeer float $8
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Sichuan pork belly - soba noodle salad - ginger – herbs $20

Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00

Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
Chicken Reg $9.50 Large $11.00
Veg Falafel Reg $10.00 Large $14.00
Chicken Reg $9.50 Large $11.00
Kofta (Lamb Patty) Reg $10.50 Large $14.50
Lamb Reg $11.50 Large $16.00
Combo Shish (Lamb & Chicken Cubes) Large $16.00

Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo

RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Fries $10
- served with tomato sauce + smoked garlic aioli
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Sweet Treats N/A
- please check our cabinet for daily specials
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Breads for two $14.5
- artisan bread served w house dips
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème

Mini fish
- Fresh battered fish of the day(gf pan fried)
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap

V10 Nnct Me and Rice $14.50
V9 Curries and Main Stir Fries $14.50
R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
Meat $5
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
C4 Royal Peanut : Sweet Peanut Curry $16.90
- Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
Seafood $6

-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-or prawns(6) $8
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
-small $4
-gluten free bread $1
-sausage (x2) $5
-house cured salmon $6

Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Garlic flute $6.50
Gourmet breads served with pesto and dips $14.50
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Bruschetta served with fresh vine tomato and a hint of basil $8.50

1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
Curry Pork on Rice $12.00
Gourmet Paua Fritter $7.50 each
2 Fish, 2 Eggs,,Chips and Salad $10.00
Special - 12 Mussels $9.50
Special - 12 Oysters $15.00
BBQ Pork on Rice $13.00

Add garlicky ham & brie with cornichons
Add small $6.00
Add large $10.00
Spinach $3.00
Free range egg $2.00
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
Jaffles-Gourmet Toasted Sandwich $10.00

Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
Sour Cream $2.00
Tomato Sauce $2.00
Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta

Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Pulled pork sliders $16.00
- Apple slaw
Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon
Organic chicken liver pate $14.00
- Relish & toasted ciabatta
Gluten free pizza bases $3.00
Side salad $8.00
Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings

Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Artisan Bread $10.00
- Warm bread selection with house made dips

Add Bacon $3
Mozzarella
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Kumara Fries $5.5
SPAG $10
Caramelized Bread $13
Caramelized Onion
Mixed herbs