Clove South Indian Cuisine in Waikato Menu

Clove South Indian Cuisine in Waikato has no menu available, but can choose from many other options such as Wakame Salad or Inari from Shinsen Sushi. Fu Hwa Chinese Takeaways offers many options including Barbecue Fu Young and Combination Fu Young. Subway includes a wide range like Ham or Veggie Delite. Warmed ciabatta-smoked salmon dip-garlic and herb butter and Grilled Turkish bread with garlic and herb butter from . EM BAR GO offers Mini India and GULAB JAMUN.

Nearby Sample Menus

  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • HOKI + FRIES $7.00
  • NUGGETS + FRIES $7.00
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • Fromage blanc tortellini – date – pinenuts $17
  • Chickpea chips - chipotle crème fraiche $10
  • Rocket - pear - parmesan $8
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Anchovy toasts - green olives - anchovy cigar $10
  • Fried chicken – chimichurri $14
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Hoki $4.50
  • Donuts $1.20
  • Mussels $1.20
  • Snapper $6.50
  • Buttered bread 50¢
  • Mini hot dogs $1.20
  • Fish burger (gurnard) $8.50
  • Bacon, egg and cheese burger $8.50
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Fish & Chips $24.00
    • beer battered fish, chips, tartare & salad
  • Half portion available $10.00
  • Chorizo & potato salad with spinach & red peppers $10.00
  • Crispy chicken, mash & peas $10.00
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
  • Fat pigeon breakfast $21.00
    • bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
  • Chicken burger $22.00
    • w/ brie, chilli jam on toasted ciabatta & steak fries
  • Salmon $6.00
  • Pigeon pack $ 9.00
    • w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • Wedges $12.50
    • w/ sour cream & salsa
  • Bacon / sausage / tomato / mushrooms $5.00
  • Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • Seasonal vegetables, please ask your server $8
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Sliders, ask your server what flavour they are today $18
  • Please ask your server for the available cheese selection
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Garlic flute $6.50
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Sesame Chicken Wontons $9.90
    • Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
  • Chicken, bacon & cheese burger $19.90
    • Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
  • Side salad $7.00
  • Wedges $13.80
    • Potato wedges served ẃ bacon, cheese, salsa & sour cream
  • Beetroot, apple, spinach & feta salad $16.50
    • Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
  • Kumara wedges $18.80
    • the works—served with bacon, cheese, salsa & sour cream
  • Thai Style Prawn Cakes $7.50
    • Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
  • Ironique Big Brekky $24.50
    • Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • 7 - 1 pm
  • hashbrown/Smoked salmon
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • -Beef vindaloo $15.00
    • Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
  • Work Wedges S $8 / L $15
  • -Lamb korma $15.00
    • Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
  • Crispy samosa (2 pcs) $6.00
    • Served with tamarind sauce
  • ●Beef
  • -Chicken rogan josh $15.00
    • Boneless chicken cooked in tomato and onion gravy with flavoured spices
  • Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
  • ●Vegetarian
  • Cooked in our special pizza oven. Pizzas available for takeaway also! $M$19/ L $23
  • Mini hotdogs & curly fries $8.5
  • -chicken $19
  • Redoubt platter $For 2 $ 26 For 4 $ 50
    • Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
  • Canterbury free range scotch fillet $35
    • W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
  • Salmon bruschetta $16
    • House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
  • Chocolate rocket $11.5
    • Rich chocolate terrine + triple chocolate ice cream + chocolate crackle.
  • -parmesan & dukkah $9
  • Kumara Chips $3.50
  • Wedges $3.50
  • Egg $1.50
  • Hamburger $4.50
  • Mexican Burger $7.90
  • Hotdog $2.50
  • Fish-Fresh Snapper $6.50
  • Lasagne $3.00
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Fish $4.00
  • Ham Cheese & Tomato $4.90
  • Bacon Burger/Bacon & Egg Burger $5.80/$6.80
  • Steak Eggs & chips/steak chips & salad $18.50
  • Ham Toasted Sandwich $4.00
  • Egg Burger $4.90
  • Seasoned Wedges $5.20
  • Chicken Burger $5.80
  • BACON AND EGG OR BLT
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • CHICKEN TENDERS AND FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • HOT POTATO FRIES
  • HOT KUMARA “YUMMO”
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Clove South Indian Cuisine

Clove South Indian Cuisine

location

Address

138 Whitaker St, Te Aroha, Matamata

phone

Phone

078847777

email

Email

None

clock

Opened hours

Tues - Sun 5pm - 9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
138 Whitaker St, Te Aroha, Matamata
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