Clove South Indian Cuisine in Waikato Menu

FRIES $4.00 /$8.00
- regular/loaded
COLESLAW $4.00
NUGGETS + FRIES $7.00
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
HOKI + FRIES $7.00
CHEESE $10.00
- beef, cheese, mustard, ketchup
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
3 OR 4 THIGHS PER BASKET $13.00
- plain

Streaky bacon $5
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
Poached or fried eggs $4
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli

Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
Lamb Small $11.00 Lrg $13.00
Lamb Small $9.90 Lrg $12.00
All in One Lrg $15.00
Pepperoni $13.50
- Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
Falafel $12.00
Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
Falafel Small $10.50 Lrg $12.50

Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Coleslaw (Regular) $4.50
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
Cheddar Cheese $1.50
Coleslaw (Large) $6.50
Caramelised Onion $1.50

Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
·Fries
- Served with tomato sauce. Aioli extra
-Large $7.90
-3 Filling $7.90
Breakfast Available 8am - 2.30pm Daily
Lunch Menu - Available all day
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.

+Handmade conserves or marmalade $8.00
Add lemon & poppy seed served w/ homemade lemon curd $10.00
Add icecream & chocolate sauce $12.00
The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
Salmon $4.00
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
Add bacon, banana & maple syrup $14.00

SPANISH SAUSAGE $4.00
POTATO HASH CAKE $4.00
Served with toast & a side of Kasandi
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
or COLD SMOKED SALMON $18.00
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style

Smoked Salmon $5.00
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
Bacon $4.00
Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
CT Hash brown $4.00
Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
Sausage $4.00
Egg $2.00

Mushroom bruschetta $11
-W chips $18
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
Mini mussel fritters $13
-W chips $18
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Grilled Rueben $13
- w house made chips & cornichons
-W chips $18

Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
House Baked Breads $15.50
- with brie, salad greens & chutney
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens

Hawaiian $18.00
Margherita $17.00
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)

ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
SAAG PANEER $15.00
- Cottage cheese cooked with spinach and spices
MANGO KULFI $6.00
GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
VEGETABLE PAKORA (2 PIECES) $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
CHICKEN KORMA $16.00
- Tender boneless chicken pieces cooked in ground cashew nut and gravy
PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy
LAMB SEEKH KABAB $10.00
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor

Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Scotch Fillet $28.00
- Prime 250g
Pavlova $12.00
- Homemade, with fresh fruits
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce

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