Clove South Indian Cuisine in Waikato Menu

Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
300gm Burger $22.00
- Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
Ice Cream Sundae
- With a choice of chocolate, caramel or berry sauce with nuts and wafers
Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
L&P Fish and Chips
- L&P battered fish and chips with tartare and a lemon wedge
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
Creamy mushrooms $3.50

Cottage pie - toasted sourdough $16.00
Avocado $3.00
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Chutney - hollandaise $3.00
Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
Flat Mushrooms $4.00
Open omelette - prawn - chorizo - gouda - tomato relish $18.00
Chicken liver parfait - onion jam - toasted sourdough $16.00

Papadum $2.50
Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
Mixed Seasonal Vegetables $5.00
Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
Naan $3
- traditional Indian flatbread cooked in a traditional oven

Coromandel mussel chowder $15.50
- with garlic bread
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Garlic and herb bread $6.50
Side salad $5.50
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Chicken, mushroom and green pea fettuccine $17.50
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli

Fig & Walnut Toast w' Ricotta and Honey $8.00
- Bacon, Avocado and Tomato $12.00
- Smoked Salmon, Cream Cheese and Capers $12.00
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Cream Cheese and Jam $6.00
Counter / Cabinet Food
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing

Stir fried Basil & Chilli $17
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Beef $3
Stir fried Chilli paste $17
Duck $5
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Fish $3

Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Tartare Dip $1.00
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
Gluten Free Option $2.20
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli

Seafood $18.00
- Shrimps, anchovies, seafood swirl
Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
Chips $3.50
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
Meat Xcess $24.00
- Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
Delux $21.00
- Spicy beef, bacon, salami, mushrooms, capsicum
Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese

Add Fries $4.00
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Add Fries $4.00
Bread Selection $13.00
- A selection of hot breads with house made dips
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon

Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
- Prawn, Duck $19.90
Kadahi Paneer $14.50
- Indian cheese wok cooked with fresh onion and capsicum in Kadai spices
Raita $3.00
Palak Paneer $14.50
- Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
Haryali Chicken - 5 Pieces $10.00
- Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor
Massaman Curry
- Massaman curry with potatoes, onion, ginger and peanuts, cooked with coconut cream
- Choice of Vegetable, Chicken, Beef, Pork $15.90

Nearby Sample Menus