Address
138 Whitaker St, Te Aroha, Matamata
Clove South Indian Cuisine in Waikato Menu
Are you the owner? Manage this listing for free.
Clove South Indian Cuisine in Waikato has no menu available, but can choose from many other options such as Wakame Salad or Inari from Shinsen Sushi. Fu Hwa Chinese Takeaways offers many options including Barbecue Fu Young and Combination Fu Young. Subway includes a wide range like Ham or Veggie Delite. Warmed ciabatta-smoked salmon dip-garlic and herb butter and Grilled Turkish bread with garlic and herb butter from . EM BAR GO offers Mini India and GULAB JAMUN.
Nearby Sample Menus
-
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
-
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
- bacon $3
- streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
-
eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
-
sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
-
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
-
warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
-
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
-
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
-
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
-
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
-
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
-
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
-
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
-
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
- Selection of hand crafted breads $12.00
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
- Rustic fries with salt and pepper spice, aioli $8.00
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
-
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
- Salt and pepper squid with chipotle mayo $16.00
-
Chicken , pine nut and parmesan croquettes $14
- peperonata puree
-
Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
- Over the moon creamy blue served with honey, pears and walnuts
-
Tapas sharing platters
- 3tapas $39 * 4tapas $52 * 5tapas $65
-
Poached prawn spring rolls $14
- spring onion and coriander dipping sauce
- Garlic bread $6
-
Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
-
Beer battered fish and chips $18
- house-made tartare sauce, mixed leaf salad[ G F A ]
- Cheese cake $8.00
- Sticky Ribs $24.00
- Crumbed Scallops $13.00
- Roast of the day
- ALL $12 each
- Pavlova $8.00
- Peppercorn Sauce $2.00
- Mushroom Sauce $3.00
-
Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
- Beer battered fries $7
-
BBQ chicken $12 / $15
- Roast chicken, BBQ sauce
-
Garlic pizza bread $8
- With cheese
-
Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
-
Double cheese $8 / $11
- Our famous italian sauce & cheese
-
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
-
Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
-
Fries $7.50
- Served with our secret blend of spices and garlic aioli
-
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
-
Mozzarella balls $10.00
- Served with garlic aioli
-
Thai beef kebab $8.00
- Served with a peanut sauce
-
Pannacotta $14.00
- With cinnamon fruit
-
Prawn twists $10.00
- Served with garlic aioli
-
Profiteroles $13.00
- With a coffe liqueuor cream
-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
- Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
- Free range eggs on ciabatta $10.00
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
-
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
- Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
- Kumara fries $8.50
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
- "A healthy food for a wealthy mood"
-
Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
-
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
-
-Combination $17.00
- Chicken, lamb, falafel and mujver
-
Turkish coffee $4.50
- Served with turkish delight
-
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
-
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
- Eggs Benedict With Bacon $14.90
-
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
- Eggs Benedict With Wood Smoked Salmon $16.90
-
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
-
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
-
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
-
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
-
Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
- Chocolate Mousse $4.00
- Classic Cheese $5.00
- Fries $4.00
- Ham and Cheese $5.00
-
Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
-
Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
-
Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
-
Tempura battered fish & chips $18.50
- tartare sauce, green salad
-
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
-
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
-
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
-
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
-
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
-
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
-
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
- Falafel iskender $15.00
- Lamb on chips $9.00
- -Mixed meat kebab $11.00
- Falafel burgers $10.00
- Lamb mussakka $21.90
- Kebab Large
- -Lamb kebab $12.00
- Mixed vegetarian R$17/L$20/F$25
-
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
-
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
-
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
-
Artisan Bread $10.00
- Warm bread selection with house made dips
-
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
-
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
-
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
-
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
-
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
-
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
-
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
-
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
-
Pavlova $12.00
- Homemade, with fresh fruits
-
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
-
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
- Chocolate Mudcake $12.00
Clove South Indian Cuisine
Phone
078847777
Opened hours
Tues - Sun 5pm - 9pm
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Quick Bites
138 Whitaker St, Te Aroha, Matamata
- Waikato Indian Menus
- Waikato Region Indian Menus