Clove South Indian Cuisine in Waikato Menu

Clove South Indian Cuisine in Waikato has no menu available, but can choose from many other options such as Wakame Salad or Inari from Shinsen Sushi. Fu Hwa Chinese Takeaways offers many options including Barbecue Fu Young and Combination Fu Young. Subway includes a wide range like Ham or Veggie Delite. Warmed ciabatta-smoked salmon dip-garlic and herb butter and Grilled Turkish bread with garlic and herb butter from . EM BAR GO offers Mini India and GULAB JAMUN.

Nearby Sample Menus

  • Mac and cheese balls $12.00
    • truffle mayo
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • 200g PORK ribs, BBQ sauce $15.00
  • Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
  • Salt and pepper flash fried squid $19.00
    • Vietnamese slaw, Asian mayo GF
  • Pan fried fish of the day $24.00
    • lime hollandaise, avocado Panzanella Salad
  • 200g Beef brisket, house made rub $16.00
  • BBQ smokehouse meat board $58.00
    • beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
  • Banana Fritter $3.00
  • Steak and Egg $5.50
  • Dk’s Berger (Small/Large) $9.80/$12.80
    • 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
  • Chicken Nuggets Meal $6.50
    • 4 chicken nuggets and chips & drink
  • 6x Onion Rings $4.00
  • 6x Scallops (2.80ea) $15.00
  • 6x Squid Rings (1.20ea) $6.00
  • Chicken Box $8.80
    • Crispy crumbed chicken breast bites with cheese, BBQ sauce and mayo sauce
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Lasagna N A
  • Borek $5.00
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Lamb Reg $11.50 Large $16.00
  • Moussakka N A
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Chicken thigh $6.5
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Poached or fried eggs $4
  • Kapiti mango or berry sorbet $9.00
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Lemon & Garlic Roasted Chicken Leg $25.00
    • cream cheese & chive croquettes, tomato chilli jam & green leaves
  • Mussel fritters & curry mayonnaise $11.00
  • Honey & balsamic roasted beetroot, feta & fresh mint $10.00
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Garlic bread $7.00
  • Steak & Ale Pie $19.00
    • chips & salad
  • Fish’n’chips $18
    • Monteiths battered fresh fish + Skin on chips + house tartare
  • Breakfast Sausage $6
  • Lamb backstrap $35
    • Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Pulled pork croquettes $13
    • cress pesto + garlic aioli
  • Honeycomb loaded sundae $14
    • Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Soup of the day $11.50
    • with garlic bread
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • Polenta chips, roasted garlic, parmesan mayo $11
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • -Ice cream or sorbet, ask your server what flavour they are today $8
  • Blanched edamame beans, crushed sea salt $6
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Bruschetta served with fresh vine tomato and a hint of basil $8.50
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
  • Soul Spud Fries $4.50
  • Nut Out $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
  • Tomato Sauce $0.50
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Funky Beet $12.20
    • 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
  • Aioli Dip $1.00
  • Hot Donuts $5.50
    • Sprinkled with sugar & served with vanilla ice cream
  • Dubliner
    • Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
  • Garden Salad $7.00
  • Lemon Meringue Pie $14.00
    • With creamy vanilla ice cream
  • House Fries $5.00
  • Plain Jane $15.00
    • Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins beetroot, melted cheese and rocket leaves with BBQ sauce
  • Steak or Chicken Sandwich $17 / $20 with fries
    • Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
  • 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Vegetable Carpaccio $17.00
    • Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
  • Mashed Kumara with Manuka Honey $8.00
  • Fish of the Day $37.00
    • Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
  • Trio of Ice Cream $18.00
    • New Zealand Kapiti Ice cream
  • Grilled Seasonal Vegetables $8.00
  • Garden Salad $8.00
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • Cafe Steak $24.00
  • Pork $28.00
    • Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
  • * tomato and parmesan
  • Pride $19.00
    • Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
  • 2 piece $23.00
  • Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
  • Bacon $7.00
  • Margherita $15.00
    • Tomato base, mozzarella, oregano
  • Ham $1.50
  • Wedges $3.50
  • Mexican Burger $7.90
  • Ham & Cheese $5.00
  • Bacon & Egg $5.50
  • Steak $6.00
  • Cheese & Onion $5.00
  • Chips $2.50
  • Chicken Wedges and Chips, with tomato sauce
  • Squid Rings $1.00
  • Prawn Twisters $1.50
  • Chicken $8.00
  • Chicken Wedge $1.00
  • Fish bites and chips with tomato sauce
  • Fish Bites $1.00
  • American Hot Dog $5.00
Clove South Indian Cuisine

Clove South Indian Cuisine

location

Address

138 Whitaker St, Te Aroha, Matamata

phone

Phone

078847777

email

Email

None

clock

Opened hours

Tues - Sun 5pm - 9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
138 Whitaker St, Te Aroha, Matamata
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