Address
138 Whitaker St, Te Aroha, Matamata
Clove South Indian Cuisine in Waikato Menu
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Clove South Indian Cuisine in Waikato has no menu available, but can choose from many other options such as Wakame Salad or Inari from Shinsen Sushi. Fu Hwa Chinese Takeaways offers many options including Barbecue Fu Young and Combination Fu Young. Subway includes a wide range like Ham or Veggie Delite. Warmed ciabatta-smoked salmon dip-garlic and herb butter and Grilled Turkish bread with garlic and herb butter from . EM BAR GO offers Mini India and GULAB JAMUN.
Nearby Sample Menus
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raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
- add big steak fries with house aioli $3
- toast and butter $2
- hollandaise or aioli $2
- sour cream $2
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brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
- -add bacon $19
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buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
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Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
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Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
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Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
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Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
- Chicken $6
- Eggs $3
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Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
- -Add Fries $3
- Dory $5.00
- Fish burger (gurnard) $8.50
- Mini hot dogs $1.20
- Salmon burger $9.00
- Hapuka $6.00
- Snapper $6.50
- Gurnard $5.50
- Oysters $2.50
- Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
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Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
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Mac and cheese balls $12.00
- truffle mayo
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BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
- 200g Jerk chicken, lime and coriander sauce $12.00
- Vietnamese name jim slaw GF $8.00
- 200g PORK ribs, BBQ sauce $15.00
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Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
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Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
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Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
- Broccolini, almond brown butter, garlic and lemon $88.00
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
- Agria potato puree $8.00
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Provincial seafood pot au feu $21.00
- Served with rouille
- Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
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Crumbed haloumi and quinoa tabb ouleh salad $17
- cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
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Slow roasted lamb shoulder with lamb cutlets $35
- roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
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Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
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Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
- creamy garlic mash $7
- mixed leaf salad with shaved parmesan $7
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Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
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Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
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Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
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Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
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Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
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Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
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Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
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Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
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Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
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Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
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Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
- Avocado feta smash on sourdough gf $9
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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
- Gf can be done gluten free, please ask.
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Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
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Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
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Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
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-SPAM Musubi $5.00
- Spam & dashimaki egg, on rice wrapped in seaweed
- Miso Free with main
- -Half $10.50
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-Fresh Salmon Don
- NZ fresh salmon sashimi on sushi rice
- -Takoyaki (6pcs) $8.00
- - Half $9.50
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-Teriyaki Salmon Don
- Pan fried salmon in teriyaki sauce
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-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
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Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
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Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
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Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
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Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
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New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
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Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
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Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
- Free range egg $2.00
- Sausage $3.00
- Toast $2.00
- Spinach $3.00
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Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
- Add large $10.00
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House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
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Eggs on Ciabatta $11.50
- Poached, fried or scrambled
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Garlic Bread $13.00
- Ciabatta baked on-site
- Tomato Sauce $2.00
- Egg $2.00
- Toast $2.00
- CT Hash brown $4.00
- Bacon $4.00
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Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
- Kitchen garden salad with house dressing & parmesan $7.00
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Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
- Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
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Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
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Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
- Try our house-made chilli samball $3.00
- Breakfast Pita(regular/petita) $10.90 /$8.90
- Extra Dip $1.00
- Chick n Fala Salad(regular/petita) $12.50/ $10.50
- Super Vege (3 Fillings) $4.00
- The Protein Pack $15.00
- Chicken Crave Pita(regular/petita) $11.50 /$9.50
- Grilled Wedges $4.90
- Happy Ham $5.00
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Prawn Skewers $9.50
- Grilled prawn skewers
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Seafood Udon Noodle Pot $16.50
- Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
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Tropical Trifle $8.00
- Tropical style light mango trifle
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Dan-Dan Noodle Soup $13,50
- Taiwanese noodle soup with minced pork, BBQ pork, fish balls, soy egg and vegetables
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Mango Pudding $5.00
- Refreshing & light mango pudding
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Tofu & Beef on Rice $13.50
- Tender stir fried beef and tofu on rice
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Roast Chicken / Duck on Rice $14.50
- Roast chicken / duck served with rice and vegetables
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Singapore Fried Noodle $14.50
- Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour
Clove South Indian Cuisine
Phone
078847777
Opened hours
Tues - Sun 5pm - 9pm
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Quick Bites
138 Whitaker St, Te Aroha, Matamata
- Waikato Indian Menus
- Waikato Region Indian Menus