Address
301 Tremaine Avenue, Highbury, Palmerston North, Manawatu-Wanganui, 4412, New Zealand
Cloverlea Tavern in Palmerston North Menu
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MAINS-
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
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Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
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Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
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Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
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Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
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Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
PICKERS-
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
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Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
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Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
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Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
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Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
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Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
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BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Nearby Sample Menus
- Wedges $9.50 to share $18.50
- Special Platter $16.50 large $21.50
- Stuffed Chicken Breast $21.00
- Ice Cream Sundae $9.50
- Ham & Cheese $12.00
- Rib Eye $24.50
- Cream Burlee $9.50
- Chocolate Mud Cake $9.95
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Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
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Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
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Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
- Peppercorn Sauce $2.50
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Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
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Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
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Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
- Onions $3.50
- Fish $6.50
- Salmon $35.90 / kg
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Scoop Chips $4.00 / $3.00 / $4.80
- Home Made / Straight Cut / Kumara Chips
- Pineapple Fritters $1.50
- Sausages $3.00
- Potato Fritters $1.00
- Chicken Fillet $6.50
- Selection from Cabinet $4.00
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Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
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Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
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Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
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Bowl of Fries $7.5
- Served with tomato sauce or aioli
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Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
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Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
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Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
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Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
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Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
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Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
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Eggs any style $9.00
- served on toast
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Lambs Fry and Bacon $15.00
- served in onion sauce on toast
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Hot Cakes $14.50
- with bacon banana and berry
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Mushrooms $15.00
- in cream and parsley sauce on toast
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Soup of the Day $9.00
- ask staff
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Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
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Vegetable Biryani $13.90
- Basmati rice cooked with seasonal vegetable
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Chicken Biryani $16.50
- Flavoured basmati rice cooked with marinated chicken pieces and spices
- All biryani served with raita or curry sauce, poppadoms, mango pickle or chutney
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-Paneer Tikka Masala $13.90
- Fresh cottage cheese cooked with onion, capsicum and tomato sauce
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-Beef Kadai $14.50
- Tender meat pieces cooked with capsicum, onion and coriander seeds
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-Palak Paneer $13.90
- Fresh made cottage cheese cooked in creamy spinach
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-Lamb Balti Garlic $16.00
- Tender lamb pieces cooked with garlic, herbs, spices and diced tomato
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Cheese Naan $5.00
- Refined flour bread stuffed with cheese, capsicum and tomato
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Jal-Frezi Chicken / Lamb / Beef see above
- Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
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Garlic Chicken Tikka $9.49
- Chicken marinated overnight in roasted garlic and spices, then cooked in tandoori oven, served with salad
- Beef half $7.99 full $12.99
- Chips (1 scoop) $2.00
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Balti Chicken / Lamb / Beef see above
- Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
- Spring Rolls (12 pieces) $4.00
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Apricot Butter Veg $11.99
- Seasonal vegetables tossed with Apricot then mixed in rich creamy tomato sauce
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Aloo Saag $11.99
- Diced potato cooked with green herbs and spices, finished with fresh spinach and onion sauce
- Smoked Chicken Mushroom Risotto $14.00/$23.00
- Mediterranean Chicken salad $25.00
- Thai Green Curry Linguini (Chicken) $25.00
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Creamy Mushroom on Toast $10.00
- add poached eggs $4.00
- Seafood Basket for 2 with fries $22.00
- Beer Battered Fish & Chips $23.00
- Smoked Salmon Salsa $15.00
- Macaroni Cheese with bacon bits $12.00/$20.00
- ●Main
- ●Main
- Pepper Salt Squid/Deep Fried Spring Roll/Crumbed Fish
- Bbq Pork
- Lemon Chicken/Kong Bao Chicken/Peking Duck (Whole)Sizzling Cumin Lamb/Sweet Sour Pork/Combination Fried Rice/Noodle/Fruit Platter
- Chicken Sweet Corn Soup
- Chicken Sweet Corn Soup
- Pepper Salt Squid Tentacle
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Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
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Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
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Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
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Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
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Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
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Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
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Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
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Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
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Three Cheese Kapiti Selection $17.00
- Served with water crackers and a fig and Pear chutney
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Pizza Bread $10.00
- With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
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Chilli Bean Nachos (Gluten Free) $18.00
- Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
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Chicken Breast Supreme (Gluten Free) $35.00
- Served with corn and chorizo couscous, pumpkin puree, onion jam and a thyme jus
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Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
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Sticky Date Crème Brulee $15.00
- Served with homemade butter shortbread
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Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
- Served with baby spinach, pickled onion and feta
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Avocado Smash $15.00
- An all time favourite of avocado and feta cheese served on top of toasted Vienna bread topped with a poached egg
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Mix Sashimi $21.00
- Today’s freshest available fish sliced to perfection served raw with wasabi and ginger
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Apple Cinnamon Spring Roll $13.00
- Served with ice cream
- Wakame Salad $13.00
- Teriyaki Beef Fillet (Angus Pure) $31.50
- Inari Sushi $11.00
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Gyoza $13.00
- Japanese pan fried dumplings, come with dipping sauce. Your choice of:
- Mixed Japanese Pickles $8.00
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Pocket Salad $13.50
- Mixed seasonal salad with our special house made dressing and sweet chilli sauce wrapped in rice paper
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12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
- Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
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20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
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23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
- 29. Mousse (Chocolate or Passionfruit) $7.00
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9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
- Beef or chicken stir-fried with rice noodles and seasonal vegetables
- 26. Grilled Pork Skewers (2 Skewers) $8.00
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1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
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4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
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Chicken Saag $15.00
- Boneless Chicken Pieces Cooked In Creamy Spinach
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Vegetable Korma $13.90
- Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
- Chicken Nuggets & Chips $6.50
- All The Main Course Come With Complimentary Basmati Rice And Cooked Your Requirements. I.E. Mid, Medium, Kiwi Hot, Indian Hot, . All Main Course Are Gluten Free Except (Malai Kofta) Also Some Dishes Can Make Vegan And Dairy -Free -Please Ask Us When Ordering. N/A
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Cheese And Garlic Naan $4.00
- Refined Flour Bread Stuffed With Cheese And Garlic
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Chickem Momo(House Special Steam Cook Spicy) $12.00
- Chicken Mince Marinated With Fine Chopped Onion, Garlic, Ginger Fresh Herbs Wrap In Pastry Steam Cook. Served With Spicy Tomato Sauce.
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Lamb / Beef Biriyani $16.50
- Spiced Basmati Rice Cooked With Choice Of Meat Pieces & Spices
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Vegetable Biriyani $13.90
- Basmati Rice Cooked With Seasonal Vegetable
- Edamame $5.00
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Raw salmon roll 5p $6.50
- Salmon & Avocado
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Ramen $10.00
- You can choose vege/seafood/chicken
- Chicken teriyaki stir-fry noodle $12.50
- Seaweed salad $5.00
- Chicken cutlet $13.50
- Tofu salad $7.00
- Spicy pork $13.50
Cloverlea Tavern
Phone
+64 6-356 9880
Opened hours
Monday: 10:30-20:00, Tuesday: 10:30-20:00, Wednesday: 10:30-23:00, Thursday: 10:30-23:00, Friday: 10:30-03:00, Saturday: 10:30-03:00, Sunday: 10:30-20:00
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites , Seating Not Available , No Takeaway , Serves Alcohol
301 Tremaine Avenue, Highbury, Palmerston North, Manawatu-Wanganui, 4412, New Zealand
- Palmerston North Others Menus
- Manawatu-Wanganui Others Menus