Club House in Christchurch Menu

Are you the owner? Manage this listing for free.

Granola $12.00
- Homemade muesli with yoghurt s-berry compote
Hole full breakfast $22.00
- 2 eggs, streaky bacon sausage, roast tomato and portobello mushroom
Hash and salmon $22.00
- Hashbrown, hot smoked akaroa salmon
Egg on toast $12.50
- Egg poached, scrambled or fried on multigrain or white toast
Eggs benedict $20.00
- Ashley's streaky bacon, eggs, hollandaise sauce on ciabatta
French toast
- Toasted brioche with banana bacon yoghurt or cream berry compote
-Regular $18.50
-Small $14.00

Nearby Sample Menus

Tuna tostada, chipotle, avocado & jalapeno $8
Cumin battered market fish, salsa mojito, coriander $8
Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
Mexicano’s fried chicken $16
Crispy fried oyster torta (3), watercress, smoked oyster crema $18
Tikin xik-grilled market fish,squid and prawns, melon salad $28

TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
CHEESE PAKORA $12.00
- Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.

Combination Egg Foo Young $12.00
Lemon Chicken $13.00
1 Dozen Deep fried chicken wings
Combination Fried Rice $12.00
Steak Curry on Fried Rice $11.00
Roast Pork Mushroom on Fried Rice $11.00
Prawn and Cashew Nuts $14.00
Tray of fried noodles $7.00

Crispy Pork $16.50
Crispy Chicken $18.50
Cashew Nuts added to your order $3
Roasted Duck $18
Crispy Pork $17.00
Combination Seafood $18
17. Cashew Nuts Our Style
- served with rice , with chef’s selected vegetables
Seafood $11.50

Steak and Kidney
Steak and Cheese Pies
Chicken and Apricot
Steak Pies
Butter Chicken
Chicken and Cranberry
Cornish Pastie
Bacon and Eggs Pies

SOUP OF THE DAY $12.00
- Served with toast
SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
MUESLI $12.50
- Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
BOWL OF CHIPS $6.50
- Served with house made aioli
BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote

Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
Wedges $9.00
- wedges served with sour cream & sweet chilli
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Soup of the day $12.50
- soup of the day served with warm bread
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis

Meatball & Parmesan $13.50
Serious Fries $6.00
Poached Chicken & Slaw $13.50
- Contains peanuts
The Breakfast Bap $13.50
Porchetta Salsa Verde $13.50
The Special (B.L.T Pictured) $13.50
Serious Slaw $8.00
Grilled Aged Cheddar $13.50

-3 Seafood & Saffron $21.00
-1. Seafood & Cream $17.50
Pumpkin Soup $12.00
- With bacon served with two toast and butter
Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
-Scramble
Eggs Anyway on Focaccia $12.50
Omelets with toast $19.80

no carbs kebabs also available
-Small $6.00
-With Salad & Rice $12.00
- snack: $9.00
-Large $10.00
- snack: $9
-reg: $10
Cutlet Set $12.50
- Chicken cutlet, potato salad, vegetables, miso soup & green tea

Tiramisu $10.00
- Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
Becks Burger $12.00
- Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
Soup of the Day $12.00
- With fresh bread.
Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Ice Cream Sundae $8.00
- Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.

Fitted Sausage $3.50
- with Cheese
American $3.50
- Hot Dog
Surf & Turf $7.50
- Seafood + Chicken
Hot Soup $2.80
- Chicken with Sweet Corn
Meat Ball $5.50
- with Potato Gravy
- Come With 2 Slices Of Bread $5.00
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
Poutine $4.50
- Hot Chip with Cheese & Gravy

Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Breads and House Dips n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup

Spring Roll $3.50
Fish $3.50
- per piece
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Chips $4.50
- per bag
Chicken Nuggets $4.00
- half dozen
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese

AVOCADO $3.00
CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
- GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
EGG ON TOAST, YOUR CHOICE WHITE TOAST OR BROWN TOAST $7.00
- WITH EGG (POACHED, SCRAMBLED, FRIED)
HOLLANDAISE $1.80
FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
ICE CREAM (2 SCOOPS) $3.00