Club Mount Maunganui in Tauranga Menu

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Garlic & Herb Bread $6.00
- perfect for a " bite"
Tear & Share Loaf $9.00
- oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread
Scallops wrapped in Streaky Bacon $16.00
- served w/ honey mustard dressing
Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
Shrimp Cocktail $13.00
- traditional "Kiwi Style" served w/ chef's bread
Mussel Fritters $14.00
- w/ Thai dipping sauce
Soup of the Day $10.00
- served w/ chef's bread (view our blackboard or ask our wait staff)

Seafood Medley $16.00
- prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
Mini Roast of the Day $15.00
- plated & served w/ a selection of seasonal vegetables
Minute Steak $15.00
- 150gm served w/ fries salad garnish
Battered Fish & Chips $16.00
- perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
Wheelhouse Cheese & Bacon Burger $16.00
- 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
"Big Boy Banger & Mash" $16.00
- w/ gravy
Creamy Peppered Mushrooms $16.00
- served on garlic bread
Wheelhouse Salad of the Week POA
- see our blackboard for details and price

"Catch" of the Day market price
- choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
Stunning Seafood Platter $29.00
- grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
The Love Shank $24.00
- braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
Steak & Kidney Hot Pot $19.00
- served w/ seasonal mash, gravy w/ puff pastry lid
Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
- ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
bread & butter (2 slices) $2.00
side salad OR vegetables $5.00 each
"Wheelhouse Chefs Specials"
- ask our Wait Staff or view our Blackboard
"Club Dessert" Menu
- ask our Wait Staff or view our Blackboard for Specials

Includes a Complementary Ice Cream Sundae
Crumbed Hoki and Chips
Mini Roast Dinner
Kids Hot Dog and Chips
Chicken Nuggets and Chips
Kids Pasta Bolognese

Sticky Date Pudding $12.00
- hot, sweet & moorish served w/ ice cream
Seasonal Fruit Crumble $12.00
- served w/ fresh cream
Wheelhouse Cheesecake $12.00
- served ice cream
Chocolate Brownie $12.00
- warmed & served w/ whipped chantilly cream & drizzled w/ chocolate topping
Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping

AVAILABLE FROM 2PM - LATE
Soup of the Day $11.00
- w/ garlic bread
Big Boy Sausage $12.00
- w/ chips
Asian Basket $12.00
- samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
Fisherman's Catch $15.00
- selection of a crumbed seafood, served with chips
Crumbed Scallops $14.00
- w/ tartare sauce
Seasoned Wedges $14.00
- w/ bacon, cheese, sweet chilli sauce & sour cream
Mountain Burger $16.00
- 180 gm burger, w/ bacon, fried egg, cheese, beetroot relish, salad & chips
Fish Burger $16.00
- Crumbed Hoki, fried egg, tartare sauce, salad & chips
BLT $12.00
- served in a bun with aioli & chips
Roast Meat Sandwich $12.00
- roast meat, served with fried onion, gravy and chips
Toasted Sandwich $6.00
- Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
Garlic Bread $6.00
Bowl Fries $4.00

Nearby Sample Menus

Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)

Sake (salmon) $16.50
Tempura chicken roll (tempura chicken, avocado, chives) $17.50
Maguro hot roll (tuna, cream cheese, spring onions) $18.00
Satori (mix of chicken, salmon & prawns) $19.50
Sake roll (salmon, avocado, cream cheese) $17.50
Veges $15.50
Honey $0.80
Wasabi $0.80

Pulled Pork: BBQ Sauce: Coleslaw $15
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Pizza & Fries $10
Beer Battered Fries $8
- Tomato Sauce: Aioli.
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Jerk Fish: Slaw: Orange: Avocado Cream $16
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion

Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
-Add prosciutto $24.50
Pear, rucula and blue cheese $22.00
Beef burger $23.50
- 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
Desserts $6.50
- Banana split; chocolate walnut brownie (with vanilla ice cream)
Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce
Salmon and prawn $34.00
- With a vodka and lime glaze
Baileys cheesecake $15.50
- Served with salted caramel sorbet

Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
Mafiosa $21.50 Med / $23.50 Lge
- Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
Ravioloni Alla Boscaiola $23.00
- Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
Spaghetti Aglio Olio E Peperoncino $19.50
- Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli
Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
Calamari Picanti $17.50
- Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
Gnocchi "Mare'' $23.50
- Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella

Meat lovers-smoked duck
Pasta of the Week $ 18.00
- See our weekly special board
Toasted Sandwiches $ 9.00
- Your choice of 3 fillings
The Crown Dessert Platter for 2 $ 18.00
- A selection of our great desserts for 2 people who date to endulge
Strip of Smoked Pork Ribs $ 18.00
- With our homemade sauce
Hot Apple and Rhubarb Pie $ 11.50
- Served with vanilla ice cream
B.L.T $ 18.00
- Served with fries
Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries

Mattar Mushroom $15.50
- Fresh mushrooms and peas cooked in north indian style with tomatoes and onions
Tandoori Chicken Salad $10.00
Chicken Jalfrezi $17.00
- Chicken cooked with vegetables and sweet and sour sauce
Mixed Leaf Salad $6.00
Pashwari Naan $5.50
- Topped with chopped nuts,apples and dry fruits
Cardamom Basket $10.00
- Plain,garlic naan and cheese naan
Goat Curry $19.00
- Goat meat cooked with an exotic blend of indian herbs and spices with bone
Full

Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Chicken Jhalfrezi $18.50
- Boneless chicken cooked in spices & Vegetables

Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato
Butter Chicken GF
Butter Chicken GF
•Mains
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
Seafood Chowder
- Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!

Lamb S $12.00 / L $13.00
Sour Cream N/A
Aioli N/A
Mixed $15.50
Plain Yoghurt N/A
Mixed S $12.30 / L $14.30
Vegeterian $10.00
Avocado N/A

Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast

Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Garlic Bread $4.50
Salmon Salad $15.50
- with Wasabi aioli
Marinated Beef and Noodle Salad $15.50
- with Asian dressing

Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Hash brown $2.00
All day breakfast with Gluten and Dairy free options available.
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Kransky sausage $4.00
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).

Gong-nam Style Roll
-10pcs $16.90
Chicken Teriyaki Roll
Chatham D $14.90
- Stir fried rice with prawns, chicken & vegetables
Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
Edamame $6.00
- Green soybeans
Vegetable Tempura D $13.90 / B $17.90
-5pcs $7.90

Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
-Served with 6 roasted garlic prawns $28.50
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce

Club Mount Maunganui

Bay of Plenty > Tauranga > Club Mount Maunganui

Address

45 Kawaka St, Mount Maunganui, Tauranga 3116, New Zealand

Phone

+64 7-575 4886

Email

None

Opened hours

Monday: 11:00AM - 10:00PM Tuesday: 11:00AM - 10:00PM Wednesday: 11:00AM - 10:30PM Thursday: 11:00AM - 11:00PM Friday: 11:00AM - 11:00PM Saturday: 11:00AM - 11:00PM Sunday: 11:00AM - 9:00PM

Price

None

Type

None

Service

Table Service

Cuisine

Bar , European , International , Pub Food

Club Mount Maunganui in Tauranga Menu

Nearby Sample Menus

Club Mount Maunganui

Bay of Plenty > Tauranga > Club Mount Maunganui

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

45 Kawaka St, Mount Maunganui, Tauranga 3116, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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88 Devonport Chinese Restaurant

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Pap House

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