Club Mount Maunganui in Tauranga Menu

WHEELHOUSE ENTREES WHEELHOUSE ENTREES
  • Garlic & Herb Bread $6.00
    • perfect for a " bite"
  • Tear & Share Loaf $9.00
    • oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
  • Seafood Chowder $15.00
    • "Chunky & Thick" served w/ garlic bread
  • Scallops wrapped in Streaky Bacon $16.00
    • served w/ honey mustard dressing
  • Salt Pepper Squid $13.00
    • a "Club Favourite" drizzled w/ aioli & balsamic
  • Shrimp Cocktail $13.00
    • traditional "Kiwi Style" served w/ chef's bread
  • Mussel Fritters $14.00
    • w/ Thai dipping sauce
  • Soup of the Day $10.00
    • served w/ chef's bread (view our blackboard or ask our wait staff)
LIGHT HOUSE MEALS LIGHT HOUSE MEALS
  • Seafood Medley $16.00
    • prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
  • Mini Roast of the Day $15.00
    • plated & served w/ a selection of seasonal vegetables
  • Minute Steak $15.00
    • 150gm served w/ fries salad garnish
  • Battered Fish & Chips $16.00
    • perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
  • Wheelhouse Cheese & Bacon Burger $16.00
    • 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
  • Wheelhouse Mussel Burger $16.00
    • w/ Thai sauce & served w/ fries
  • "Big Boy Banger & Mash" $16.00
    • w/ gravy
  • Creamy Peppered Mushrooms $16.00
    • served on garlic bread
  • Wheelhouse Salad of the Week POA
    • see our blackboard for details and price
CAPTAIN'S MAINS CAPTAIN'S MAINS
  • "Catch" of the Day market price
    • choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
  • Stunning Seafood Platter $29.00
    • grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
  • The Love Shank $24.00
    • braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
  • BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
  • Steak & Kidney Hot Pot $19.00
    • served w/ seasonal mash, gravy w/ puff pastry lid
  • Chicken Parmigiana $22.00
    • herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
  • Pasta of the Day $20.00
    • please view our blackboard for today's chefs pasta (or ask our wait staff)
  • Roast of the Day $22.00
    • served w/ tasty gravy & accompanied w/ seasonal vegetables
  • Thai Chicken OR Vegetable Curry $19.00
    • Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
  • Scotch Fillet 250gm $25.00
    • prime cut scotch served w/ salad & fries OR seasonal vegetables
  • - ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
  • - ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
  • bread & butter (2 slices) $2.00
  • side salad OR vegetables $5.00 each
  • "Wheelhouse Chefs Specials"
    • ask our Wait Staff or view our Blackboard
  • "Club Dessert" Menu
    • ask our Wait Staff or view our Blackboard for Specials
KIDS MENU $12.50 KIDS MENU $12.50
  • Includes a Complementary Ice Cream Sundae
  • Crumbed Hoki and Chips
  • Mini Roast Dinner
  • Kids Hot Dog and Chips
  • Chicken Nuggets and Chips
  • Kids Pasta Bolognese
DESSERT MENU DESSERT MENU
  • Sticky Date Pudding $12.00
    • hot, sweet & moorish served w/ ice cream
  • Seasonal Fruit Crumble $12.00
    • served w/ fresh cream
  • Wheelhouse Cheesecake $12.00
    • served ice cream
  • Chocolate Brownie $12.00
    • warmed & served w/ whipped chantilly cream & drizzled w/ chocolate topping
  • Ice Cream Sundae $10.00
    • served w/ wafers & your choice of topping
BAR SNACK MENU BAR SNACK MENU
  • AVAILABLE FROM 2PM - LATE
  • Soup of the Day $11.00
    • w/ garlic bread
  • Big Boy Sausage $12.00
    • w/ chips
  • Asian Basket $12.00
    • samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
  • Fisherman's Catch $15.00
    • selection of a crumbed seafood, served with chips
  • Crumbed Scallops $14.00
    • w/ tartare sauce
  • Seasoned Wedges $14.00
    • w/ bacon, cheese, sweet chilli sauce & sour cream
  • Mountain Burger $16.00
    • 180 gm burger, w/ bacon, fried egg, cheese, beetroot relish, salad & chips
  • Fish Burger $16.00
    • Crumbed Hoki, fried egg, tartare sauce, salad & chips
  • BLT $12.00
    • served in a bun with aioli & chips
  • Roast Meat Sandwich $12.00
    • roast meat, served with fried onion, gravy and chips
  • Toasted Sandwich $6.00
  • - Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
  • Garlic Bread $6.00
  • Bowl Fries $4.00

Nearby Sample Menus

  • - Chicken, Beef or Pork $22.50
  • Sweet and Sour Stir Fry (Includes Rice) $22.50
    • Seasonal vegetables stir fried with tofu in our sweet and sour sauce
  • Includes complementary Jasmine Rice (Served medium unless otherwise requested)
  • Ice Cream Sundae $8.50
    • Vanilla ice cream, with your choice of chocolate, caramel, strawberry or passionfruit sauce, topped with whipped cream and chopped nuts
  • - Prawns $24.50
  • Larb $22.50
    • Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
  • Curry Puffs (4) $10.00
    • Kumara and mixed vegetables wrapped in puff pastry and served with a sweet chilli sauce
  • Oyster Sauce Stir Fry
    • Stir fried onions, broccoli, carrots, mushrooms, spring onion and red capsicum with oyster sauce
  • Over the Moon Goat Cheese Bonbon $18.00
    • Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Stuffed Chicken Breast $32.50
    • Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
  • Confit of Duck Leg $22.00
    • Mascarpone polenta, lime and honey sauce with wilted greens
  • Nautilus Pie $17.00
    • Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
  • Nautilus Scallops $23.00
    • Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
  • Pasta Carbonara $22.00
    • Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
  • Summer Salad: Grilled Chicken $19.00
    • Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
  • Pacific Oysters - per piece $4.00
    • on ice, with shallot vinegar
  • 2x sashimi, 2x nigiri balls, 2x ebi tempura, 4x calamari tempura, 2x sake or hotate furay $30.00
  • Chicken $15.50
  • California mushroom (mushroom, cream cheese, chives) $15.50
  • Tori (chicken) $16.00
  • Salmon (4 pieces/ 6 pieces/ 8 pieces) $10.00/ $15.00/ $18.00
  • Hotate hot roll (panko scallops, creams cheese, chives) $18.00
  • Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
  • Diced salmon, tuna & prawns with spring onions, sesame seeds, sesame oil & lemon juice $21.00
  • KING PRAWNS WITH VEGES $14.50
  • SWEET & SOUR PORK
  • EXTRAS 0.80
  • CHICKEN $11.50
  • COMBO. MEAT FU YOUNG $11.50
  • CURRY & RICE ROLL $2.20
  • VEGETABLE $9.50
  • SPRING ROLL $2.20
  • Sausages, Bacon $4.50
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/spinach
  • Petite Bacon & Eggs $9.50
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Creamy mushrooms $18.50
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Clevedon Mozzarella $22
    • with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
  • Brioche French Toast $17.50
    • served with berries, mascarpone and maple syrup
  • Spanish Choritzo $22
    • with crumbled feta and marinated artichoke
  • Prawn Twisters $17.50
    • with a palm ginger and lime sauce
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Garlic Bread $8.90
  • Chicken and Cranberry $22
    • with bacon, brie and Italian parsley
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Pita Chips and Dip $3.90
  • Steak Pita $11.5 Reg / $9.5 Petita
  • The Protein Pack $15.00
  • Free Range Chicken Tenders
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Bang Bang Chicken $23
    • chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
  • Salmon Green Papaya Salad $23.5
    • home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Baked Eggplant $19
    • miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
  • Steamed Jasmine Rice $3
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • -Add grilled cheese for $2.0
  • (battered or pan-fried)
  • Nachos GF $13.9
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • -Sirloin 250g $32.5
  • - Or upgrade to Curly Fries or Wedges for $2.5
  • Buffalo Wings $12.9
    • Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
  • •Desserts
  • and Chips
  • Toasted Sandwich 2 fillings for $8.00
  • Sausage Rolls with plum sauce. $3.00
  • B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
  • B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
  • Corn and Courgette Fritter with salad. $13.00
  • Garlic Bread $6.00
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Hot Chips $6.00
  • ​Chicken Spinach Feta Lasagne $15.00
    • Slice Only - $10.80 / With Salad And Rice
  • Vegeterian $10.00
  • Satay N/A
  • Mixed S $12.30 / L $14.30
  • Garlic Yoghurt N/A
  • Chicken S $12.30 / L $13.30
  • Mixed $10.00
  • Vegeterian S $11.50 / L $12.50
  • -With sour dough toast $11.00
  • -Hollandaise/Eggs $5.00
  • ●Just eggs
  • Spelt toast $17.50
    • With basil pesto, roasted tomato, rocket, feta & avocado
  • -Bacon(2) $5.00
  • -With salmon $19.50
  • ●Omelette
    • Mushroom or avocado
  • Gourmet burger of the day $19.50
    • With fries
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
  • Chocolate Mousse $ 14,00
    • (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
  • Roasted Pineapple $ 14,00
    • In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Beef Burgundy 180g/240g $ 24,50 / $ 29,50
    • (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
  • Melting Chocolate Cake $ 14,00
    • Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
  • Beef Eye Fillet (220g) $ 35,00
    • (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
  • Petits Choux $ 13,50
    • Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
  • Other fillings also available on large orders
  • Chilli Chicken Tenders $6.50
  • Pork Riblet, Ch. & Tom $5.50
  • Bacon & Egg $4.70
  • Custard Square $3.50
  • Chocolate & Hazelnut $4.00
  • Chicken Salad $5.50
  • Sausage Rolls $2.50
  • Coquilles St. Jacques $21.00
    • Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
  • Chicken and Mushroom Buckwheat Crepe $17.00
    • Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
  • Jam and butter $6.00
  • Croissant
  • Steak and Fries $23.00
    • Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
  • Bacon and Eggs $14.00
    • Bacon, eggs, toasted ciabatta
Club Mount Maunganui

Club Mount Maunganui

location

Address

45 Kawaka St, Mount Maunganui, Tauranga 3116, New Zealand

phone

Phone

+64 7-575 4886

email

Email

None

clock

Opened hours

Monday: 11:00AM - 10:00PM Tuesday: 11:00AM - 10:00PM Wednesday: 11:00AM - 10:30PM Thursday: 11:00AM - 11:00PM Friday: 11:00AM - 11:00PM Saturday: 11:00AM - 11:00PM Sunday: 11:00AM - 9:00PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , International , Pub Food

features

Features

Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Dinner

Location
45 Kawaka St, Mount Maunganui, Tauranga 3116, New Zealand