roast meat, served with fried onion, gravy and chips
Toasted Sandwich $6.00
- Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
A novel Caeser Salad $18.50
infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
Selection of breads & dips $15.00
Lamb Cutlets $23.00
New Zealand lamb cutlets served with mixed leafs, red onion & crumbled feta served with a black olive tapenade
Treasure Island $32.50
King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
VEGETARIAN Brushetta $15.50
diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
VEGETARIAN Ploughman’s Platter $46.50
Selection of continental cheese, pickles & breads
Seafood Platter $50.00
Smoked salmon, prawns, seared scallops, calamari, green lip mussels & prawn twisters served with toasted ciabatta bread
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Little India Chilly Chutney - For the daring!!! $3.50
Papadom $1.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00