Club Mount Maunganui in Tauranga Menu

"Catch" of the Day market price
- choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
Stunning Seafood Platter $29.00
- grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
The Love Shank $24.00
- braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
Steak & Kidney Hot Pot $19.00
- served w/ seasonal mash, gravy w/ puff pastry lid
Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
- ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
bread & butter (2 slices) $2.00
side salad OR vegetables $5.00 each
"Wheelhouse Chefs Specials"
- ask our Wait Staff or view our Blackboard
"Club Dessert" Menu
- ask our Wait Staff or view our Blackboard for Specials

Nearby Sample Menus

Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)

Vege (cherry tomato, mushroom & courgette) $16.50
Sake (salmon) $16.50
Unagi roll (eel, avocado, spring onions) $17.50
Hotate (scallops) $16.50
Dessert of the day $11.50
- please ask waiter/waitress
Unagi hot roll (eel, cream cheese, spring onions) $18.00
Sake futomaki (salmon & avocado) $14.00
Maguro nigiri (tuna) $8.00

Fresh Sliced Tomato 4
Lamb cutlets and chips with carrot sticks 10
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
Fries 8
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF

Seafood Linguine $24.90
- with scallops, prawns, squid, fish, spinach, capers through linguine pasta
Mexican Pulled Pork Sliders $15.50
- with street corn slaw
Clevedon Mozzarella $22
- with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
Paleo Muesli $17.50
- with almond milk and cinnamon plums
Crispy Coated Onion Rings $10.50
- with BBQ sauce and aioli
Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
Homemade Muesli $11.90
- with yoghut and berries OR banana

Marmite Mania $4.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Brownie $2.50
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Signature Vegetarian $9.00 per head
Roast Beef Pita $10.9 Reg / $8.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Extra Dip $1.00

Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries

Margherita $12.00
- mozzarella, tomato, basil fresh
Choice 3
Beef (Small/Large) $10.00/$12.00
Chicken Banana $14.90
- chicken, banana, mouserella, and sour crème)
Falafel (Small/Large) $10.00/$12.00
Meat Ball $15.00
Hummes $1.00
Dolma $1.00

Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
Bacon and Eggs* $14.50
- Fat toast, grilled bacon + eggs cooked to your liking
Eggs $6.00
- scrambled or poached on toasted bread
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
Watties Spaghetti on toast $6.00
Toast $1.50

Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
-Plain $7.90
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
-Loaded $9.90.
-Cheesy $8.90
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.

SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
FRIES $4.50
- served with tomato sauce
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries

Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Creme Brûlée $ 14,50
- With natural Heilala vanilla

Bread and Cured Ham / Jamon Con Pan Frito $10.50
- Serrano jamon on garlic croutes & green mojo dressing
Coco Pan Con Queso $9.00
- Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese
Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
- Fresh Mint Pea & green bean pate on grilled ciabatta
Spanish Meatballs / Albondigas Con Tomato $10.50
- Spanish meatballs in tomato sauce with green olives
Pacific $19.00/$29.00
- 1/2 dozen/Dozen
Cheese Croquettes/ Croquetas De Manchego $8.00
- Panko coated cheese, onion & chive morsels with COMIDA aioli

Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
-Served with 6 roasted garlic prawns $28.50
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table

Soup of the Day $12.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Toast & Bagel Selection
vegetarian $15.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- with preserved & cream cheese $6.50

-Olive tapanade
Selection of Four (great for 2 people) $17.50
-Chicken, beetroot chutney, cashew, brie and mozzarella
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
Yoghurt Marinated Chicken $20
-Red pepper and sundried tomato
Baked Brie $19
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
-Mount Margarita, vine ripened tomatoes, basil and mozzarella

Club Mount Maunganui

Address

45 Kawaka St, Mount Maunganui, Tauranga 3116, New Zealand

Phone

+64 7-575 4886

Email

None

Opened hours

Monday: 11:00AM - 10:00PM Tuesday: 11:00AM - 10:00PM Wednesday: 11:00AM - 10:30PM Thursday: 11:00AM - 11:00PM Friday: 11:00AM - 11:00PM Saturday: 11:00AM - 11:00PM Sunday: 11:00AM - 9:00PM

Price

None

Type

None

Service

Table Service

Cuisine

Bar , European , International , Pub Food

Features

Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Dinner

Club Mount Maunganui in Tauranga Menu

Nearby Sample Menus

Club Mount Maunganui

Bay of Plenty > Tauranga > Club Mount Maunganui

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

45 Kawaka St, Mount Maunganui, Tauranga 3116, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways