Coffee Corner in Christchurch Menu

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Coffee Corner in Christchurch has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Little Brown Jug includes a wide range like Mini Hotdogs or Chicken Nuggets or Mini Pork Roast. Spags Chips and Italian Flat Bread from . Spagalimis offers Cuoletts Takeaways and Fish.

Nearby Sample Menus

Bagels $6.9
- Jam + Cream cheese
Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
Salmon $5
Bacon $5
Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
Roasted potato $5

Perigord
- Walnut Praline Crunch
Champagne Kiss
- Milk Choc Champagne
Oceana
- Sea Salt Caramel
She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
Shoestring or hand cut fries with aioli $7.50
Venison Short Ribs - Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
Superfood Summer Salad - Nourishing Body & Soul! $23.00
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.

Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
Berry and Kiwi Pavlova $12
- served with cream
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
Open Steak Sandwich $21
- 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish

Hot dogs $2.50
2 meat patties
2 crab sticks
6 chicken nuggets $5.50
Fish $2.50
Crab sticks $2.20
Patties $2.50
6 mini donuts $3.50

Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta

Eggs any Style $10.60
- free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
Hot Chocolate $1.50
- Fluffy
Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Smoked Salmon Caesar Salad $24.50
- smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte

We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)

Hokkien Fried Noodle $9.00
Shrimps Pan Fried Egg on Rice $10.00
Pickle Cabbage & Chicken Soup Noodle $9.00
Beef Brisket Soup Noodle $9.00
Extra Rice or Noodle $1.50
Ginger Sauce Chicken on Rice $10.00
Hot & Spicy Beef Brisket Soup Noodle $9.00
Pork & Pickle Cabbage with Vermicelli $9.00

Deep fried taro cake $4.50
Sesame oil chicken soup in hot pot $17.00
Taiwanese style hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Braised hard-boiled egg $1.00
Deep fried green beans $4.50
Handmade spring onion pancake $4.50
Braised beef shank $7.00
Combination soup-tofu, meatballs & fish balls $6.00

Fresh Fruit Salad & Toasted Granola (P) $12.00
Muffins, scones & cinnamon pinwheels $4.50
Toasted Granola (P) $9.00
Toasted Croissant $5.50
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
-Bacon / Spinach & Mushrooms $19.00
Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs

Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Creamy Mushrooms $12.80
- served on ciabatta
Toast and Home-Made Preserves $8.50
Steak Fries with Aioli $7.00
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Chicken and Cheese Nachos (also available with mince topping) $10.50
(A) Bacon $17.50
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries

-Lamb Dishes M $9.50 / F $16.50
Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
Chef’s Special Tandoori Platter for Two $20.00
- Four chicken.Tikkas, four malai tikkas, four fish tikkas, eight tandoori prawns, & two seekh kebabs, served on fresh salad.
Jumbo Cheesy Burger $4.50
- Huge spicy beef patty burger with dripping mozzarella cheese on it!
Palik Paneer M $8.00 / F $14.00
- Paneer( homemade cottage cheese) cooked with spinach sauteed with onion, ginger, garam masala and fresh green chilli.
Fried Dal Mash M $8.00 / F $14.00
- Special recipe of cooking mash lentil in fried herbs
Plain Naan $2.00
Cashew Burfi $3.00

Thai Chicken Curry $20.00
- Chicken with coconut cream, fried shallots, lemon and aromatic rice.
Chips $5.50
- served with Tomato Sauce
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Bangers and Mash $20.00
- Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
Lamb Shank w Mash & Veg $20.00
Cheesecake $10.00
- Served with vanilla ice cream. Please ask your wait staff for today's flavour.
Two Fried Eggs $4.00
Lamb Backstrap $36.00
- Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.

Deep Dish Apple Pie with Ice-Cream $6.00
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5