Coffee Corner in Christchurch Menu

Coffee Corner in Christchurch has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Little Brown Jug includes a wide range like Mini Hotdogs or Chicken Nuggets or Mini Pork Roast. Spags Chips and Italian Flat Bread from . Spagalimis offers Cuoletts Takeaways and Fish.

Nearby Sample Menus

  • Affogato $14.00
    • The deconstructed, do-it-yourself dessert. A scoop of vanilla ice cream, a shot of coffee and your choice of Amaretto, Drambuie, Cointreau, Frangelico, Baileys, Sambuca or Tia Maria
  • Seafood Chowder $17.00
    • Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
  • Breakfast is served from 7AM to 11.30AM on week days and from 9AM to 11.30AM on weekends and public holidays. All our eggs are organic, free range and locally sourced
  • Grilled Local Fish $11.00
    • Served with a vegetable medley
  • Fried Calamari $18.00
    • Marinated in lime and lemon grass with chilli and ginger jam - Add a deli salad $3.50
  • Organic Eggs Any Way $14.00
    • Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
  • Crispy Tofu Salad $18.00
    • Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Chocolate doughnut $2.00
  • Squid ring $1.00
  • Meat pattie $2.20
  • Crabstick $1.80
  • SALAD $6.00
    • greek salad coleslaw
  • Jam wrap $2.00
  • SCALLOP MEAL $19.50
    • scallops (6), chips, salad, tartare sauce, lemon
  • COD/HOKI/DORY
  • Chia seed and goji porridge $13.50
    • chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
  • Dal $9.95/$13.95
    • blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
  • Humming burger $16.95 - $19.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
  • Antipasto platter $16.50
    • as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
  • Nachos $12.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
  • Antipasto platter $18.95
    • an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
  • Sweet treats n/a
    • variety of cakes, slices and raw vegan cheesecakes are made daily
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Small Chips $3.50
  • Fish Basket $12.50
  • Bacon and Tomato Omelette and a Garden Salad $12.00
  • Bacon and Eggs $10
  • Battered Hoki, Chips and a Salad $10
  • Large Chips $6.50
  • Chicken Parmigiana, Chips and a Garden Salad $16.50
  • Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
  • Fried Spicy Garlic Pork Sparerib $16.00
  • Stir Fried Lamb with Pickled Vegetables $16.00
  • Sweet and Sour Pork $16.00
  • Si Chun Style Mung Bean Jelly Salad $6.00
  • Griddle Cooked Spicy Tripe $18.00
  • Stewed Lamb Brisket in Hot Pot $16.00
  • Deep Fried Spring Roll $5.00
  • Deep Fried Wonton $5.00
  • Vegemite / Peanut Butter $0.50
  • Banana $2.10
  • Ham / Salami $4.20
  • Smoked Salmon $10.00
  • -Salmon And Cream Cheese $14.70
  • -Gluten Free Options Available
  • Saturday 7:30am - 2pm
  • Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • Scrambled eggs on toast: $12.50
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • Children’s size Scrambled eggs on toast $9.00
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • with jam and cream cheese $8.00
  • BLAT $17.00
    • with avocado
  • Black Doris Plum Tart $10.00
    • warmed with a plum sauce and yoghurt
  • Pesto $3.50
  • Breakfast Burger $15.00
    • with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
  • Beef Burger $19.00
    • beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
  • Smoked Salmon $5.00
  • Toast with Spreads $10.00
    • served with butter and your choice of spread
  • Beef $14.00
    • beef patty, caramelised onion, cheese, cress and mustard mayo
  • Ice Cream Sundae $10.00
    • vanilla ice-cream, chocolate sauce & toasted almonds
  • Crispy pork belly $14.90
    • Twice roasted and served with our asian inspired dipping sauce
  • Ice cream sundae $11.90
    • Served with real caramel, chocolate or berries
  • Seafood chowder $19.90
    • Thick and creamy chowder - full of seafood, with toasted grain loaf
  • Homemade traditional cheesecake $11.90
    • Ask for details of our chef's latest creation
  • Bailey's chocolate cake $11.90
    • Served with chocolate sauce and ice cream
  • Two fried eggs $5.00
  • -Small $5.00
  • Soup of the day $11.90
    • Created fresh and served with warm toast
  • Steamed Custard Bun 3pc $10.00
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • ‘Beef’Root Dumpling $10.00 / $18.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Lavender pana cotta $13
    • lemon macaron, curd, candied lemon & lavender fluff
  • Cheese $25
    • 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Toasted muesli $10
    • natural yoghurt, summer fruit compote
  • Devonport chocolates (6) $13 (12) $22
    • flavours change regularly
  • Bowl ‘o’ snags $10
    • mini sausages with Watties tomato sauce
  • 200g venison rump $34
  • Mushrooms $15
    • brioche, toasted sunflower seed & roquette pesto, poached egg
  • Sushi Roll N/A
  • Teriyaki chicken udon $12
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Udon noodle $10
  • Seafood yaki udon $13
  • Vegetarian yaki udon $11
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • Two Eggs $8.50
    • any style served on toasted bread
  • Toast and Home-Made Preserves $8.50
  • Beef or Chicken Burger $17.50
    • served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • Chicken and Cheese Nachos (also available with mince topping) $10.50
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
  • CRISPY CHICKEN BOWL $11.50
  • BEEF BOWL
    • marinated beef, cabbage, hot chilli or mayonnaise
  • CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
  • CHICKEN UDONG $10.50
  • CRISPY CHICKEN BENTO $10.50
  • SALMON CALIFORNIA ROLL $7.00
    • with parmesan and tuna
  • SOY SAUCE $0.50
  • CRISPY CHICKEN (regular/large) $4.00/$5.00
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • Eggs terra viva (v) $24
    • With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Mushroom, 2 eggs, spinach $5
  • The naan (ef) $16.50
    • Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • Seasonal allotment salad $18.50
    • Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
  • Brioche french toast (va) $19.50
    • With bacon jam ice cream & maple syrup
  • Eggs royale $24
    • With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Coffee Corner

Coffee Corner

location

Address

157 Gloucester Street, Used to be called Moko Cafe, Christchurch 8011, New Zealand

phone

Phone

039722298

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
157 Gloucester Street, Used to be called Moko Cafe, Christchurch 8011, New Zealand
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