Coffee Supreme South in Christchurch City Menu

-Prawns, Scallop, or Squid $20.00
-Prawns, Monkfish, Scallop, or Squid $20.00
Stir-fry Ginger
- Fresh ginger, and fresh vegetables, cooked with a combination of sauces to enhance the flavours.
Yellow Curry $12.00
Pineapple Red Curry
- Our red curry with capsicum, courgette, green beans, onions, and pineapple
We can add to your meal a choice of :
Sweet and Sour $12.00
-Prawns or deep fried Monkfish $26.00

Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
Verdure $27.00
- Eggplant, zucchini, leeks, chilli, basil & tomato sugo
Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
Minestrone $13.00
- Seasonal vegetable soup with basil & grilled bread
Insalata Calamari $18.00
- Grilled squid with chorizo sausage, beans & mixed greens
Add Grilled Chicken $21.00
- Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette

Turkish Delight each $0.80
Beef $8.00/$11.00/$14.00
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
Lamb Kebab $16.00
Falafel veg $8.00/$11.00/$14.00
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
Barbosa $3.50

Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
California $ 5.50

- Streaky Bacon $17.50
Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Winter Salad $7.00
Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Tender Goat pieces in Indian sauce $8.00
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato

Curry Puffs
- In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
Steak Satay
- Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
Special Chilli Whiskey Sauce
- Stir fried seasonal vegetables in special sauce wife your choice of meat.
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Spring Rolls
- In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
Green or Red Cuny Vegetables
- Red or green chilli paste curry with coconut cream
Gaeng Panang
- Thick curry with crushed peanuts and your choice of meat.

Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Apple Shortcake
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Fries $7.00
Cheesecake of the day
Roast $13.00
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce

Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Gai $10.00
- Tempura Chicken Pieces
300 Tom Yum Goong (Prawns) $17.00
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Tod Man Pla $10.00
- Thai Fish Cakes
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Please ask if you would like to try any of our other dishes as a vegetarian option.
Gai Satay $10.00
- Chicken Satay

Seafood yaki udon $13
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Nigiri Sushi N/A
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Udon noodle $10
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Rice Ball N/A
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice

Gaeng Pah Goong $19.00
- Jungle curry with prawn and veges and rice
Gluay Tod $8.00
- Deep Fried banana with pastry rolls & ice cream
Gaeng Kiew Wahn Tofu $15.00
- Med-spicy green curry with tofu, veges, coconut milk & rice
Pla Sarm Rod $20.00
- Stir fried fish with tomato, pineapple, veges and cashew nut
Cashew nuts - on meal $3.00
Goong Tod Kra-tiem Prik Tai $19.00
- Sauted garlic, pepper prawn with veges and rice
Phad Pahk Tafu Met Mamung $15.00
- Stir-fried vegetables, tofu with cashewnut & rice
Goong Tod Grob $19.00
- Crispy prawn with special sauce and rice

Nearby Sample Menus