Coffee Supreme South in Christchurch City Menu

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Coffee Supreme South in Christchurch City has no menu available, but can choose from many other options such as Tom Yum or Tim Kah Gai from Rolly Thai. Sai tandoor Indian takeaway offers many options including Onion Bhajees and Vegetable Samosas. Bean Scene Cafe includes a wide range like Fries-steak or shoe string or Kumara fries. Chicken with Sweet Corn Soup and Chicken with Mushroom Mein from . Big Pot Buffet Takeaway offers Coriander's Ethnic Indian Restaurant and CHEFS SPECIAL SIZZLING TANDOORI PLATTER.

Nearby Sample Menus

Bacon & Corn pattie $2.30
Fish $2.40
Potato Fritter $2.30
Gurnard $5.00
Chips $2.40
Pauna Pattie $2.50
Blue Cod $6.50
FAMILY MEAL DEAL $12.80
- 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips

Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.

Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo

Frozen Fanta Blue Lemonade N/A
Pump Mini Water N/A
Pump Mini Water N/A
- Sometimes only water will do. So take a sip of Pump mini crisp and clean spring water, in a 400mL pop-top bottle.
Apple & Blackcurrant Fruit Drink N/A
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Mega Waffle Cone N/A
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!

Lamb ( Tender loin) $23.00
Garlic and cracked pepper Fish $19.00
- Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
Vegetable with organic Tofu $15.00
Wild Pork (Strip-loin organic) $25.00
Gang Garee Gai 9chicken Yellow Curry) N/A
- A Yellow coconut cream curry combining tender chicken and potato delicately spiced.

- chicken, peach mango chutney, brie, tomato & lettuce
Tomato $3.00
- add chicken $4.00
Gourmet Bagels $12.90
Toast with Organic Jam $7.00
- your choice from our bread selection
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
Bacon $16.50
GF $1.00

Chicken Burger $4.60
4 Fish Bites
2 Hot Dogs
Fish Burger $4.50
2 Scoops Of Chips
Plain $3.50
4 Potato Fritters
Pineapple $4.00

Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
Chicken Shish (GF) $23.00
- Marinated cubed chicken cooked on the charcoal
Chips, Cheese, Gravy (GF) $11.00
Vegetarian Combination Iskander $31.00
- Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
Chips (GF) $6.00
Salmon Shish (GF) $24.00
- Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing

Beef with Cashew Nuts $12.00
Roast Pork with Pineapple $11.00
Pork Fried Noodles $9.90
BEEFBeef with Black Beam Sauce $11.00
Satay Chicken Mein $10.50
Beef Fried Noodles $9.90
Roast Pork Egg Foo Young $11. 50
Chicken with Mushroom Mein $11.00

French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
Falafel Pattie $15.50
- Served w/ chips
-Gluten Free $10.50
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
-Tomato, mushies, avo, spinach $4.50 each
Burger du jour (GF/Vegan available) $11.00
- + Eggs or Hash $21.50

Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
Fish Bites $13.50
- Served with fries and tartare
Kids wedges $4.50
Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like
-Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
Dairy Free $1.00

Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce

-Red Beans
-Add egg $0.60
Deep Fried Taro Cake $4.50
●Shaved Ice $6.00
- 3 toppings of your choice
Fried Rice with Taiwanese Sausages $9.00
(Bah Geng) - Pork Thick Soup $14.00
Vegetarian Pan-fried Dumplings $7.00
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.

Mushrooms $5.50
Marinated Chicken Skewers $16.00
- 3 marinated chicken kebabs on a bed of dressed salad with fries
Caesar Salad $17.00
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
Fish Bites (6) and Chips $10.00
Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
Bowl of Fries $6.00