Coffee Supreme South in Christchurch City Menu

Coffee Supreme South in Christchurch City has no menu available, but can choose from many other options such as Tom Yum or Tim Kah Gai from Rolly Thai. Sai tandoor Indian takeaway offers many options including Onion Bhajees and Vegetable Samosas. Bean Scene Cafe includes a wide range like Fries-steak or shoe string or Kumara fries. Chicken with Sweet Corn Soup and Chicken with Mushroom Mein from . Big Pot Buffet Takeaway offers Coriander's Ethnic Indian Restaurant and CHEFS SPECIAL SIZZLING TANDOORI PLATTER.

Nearby Sample Menus

  • Deep Fried Spring Rolls (Pack of 10) $7.00
  • Chicken Satay Sticks (Pack of 4) $10.00
  • Garlic Prawn On Rice $15.50
  • BBQ Beef Salad $13.50
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • Stir Fried Vegetables $10.00
  • Lard Nar Seafood $17.00
  • Pad Thai Prawn $15.00
  • Cashew Nuts $17.00
  • Chicken Satay on a Stick $10.00
  • -Seafood stir fried with veges in a curry sauce $20.00
  • Marinated Pork Rib s $10.00
  • Lamb Garlic $20.00
    • with veges and pepper sauce
  • Cashew Nuts $18.00
    • chicken, beef or pork with veges, oyster sauce and cashews
  • Fish Cake $8.00
  • Tom Kar Prawn $17.00
    • with coconut cream
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • Japanese Chicken Burger $18.50
    • House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • Brioche Muffin $19.50
  • + Fried egg $2.00
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • Fresh Vietnamese Spring Roll
  • S=small / L= Large
  • Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
  • Squid Lemongrass with Chilli S $19.00 / L $32.00
  • Beef Curry
  • S=small / L= Large
  • Beef Lemongrass with Chilli S $17.50 / L $30.00
  • Sweet and Sour Pork with Vegetables
  • Roast Pork With Mushroom Chow Mein $10.50
  • Roast Pork With Tomato On Fried Rice $10.50
  • Vegetarian Chow Mein $9.50
  • Steak with Oyster Sauce $12.00
  • Slice Pork With Mushroom On Fried Rice $10.50
  • Chicken Fried Rice $10.00
  • Chips $2.40
  • Tomato $2.50
  • Chicken Nuggets (1/2 dozen) $4.70
  • Onion Rings (1/2 dozen) $3.20
  • Corn and Bacon Pattie $2.00
  • Hot Dog $2.40
  • Plain Donut $2.20
  • Plain $3.50
  • Battered Mushrooms (1/2 dozen) $4.70
  • Chicken Satay $5.00
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Honey Chicken Wing $2.50
  • -Baked Bbq Pork Bun $3.00
  • Lemon Chicken $7.00
  • -Steamed Bbq Pork Bun $2.50
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Chinese Breadstick $1.00
  • Spring Roll $3.00
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Pineapple $3.80
  • Prawn Fried Noodle $12.00
  • Steak Chow Mein $9.50
  • Prawn Fried Rice $12.00
  • Briggston Special Chow Mein $11.00
  • Cheese and Onion Paftie
  • Potato Fritter $0.80
  • Steak Fried Noodle $9.50
  • Fried Rice with Vegetables $10.00
  • Seaweed Salad $6.00
  • Fried Pork in Scoop $16.00
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Braised Ox Tongue Slice $10.00
  • Hot Plate Beef $18.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Stir Fried Lettuce $14.00
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
  • Lamb Rack (5 Pcs) $38.00
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Land & Seafood $49.00
    • Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
  • Rice $3.00
  • Salmon $35.00
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Beef Fillet 180gm $38.00
    • Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • Tender Goat pieces in Indian sauce $8.00
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Affagato $8.00
    • Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
  • Garlic and Parsley Toasted Ciabatta $10.00
  • - Smoked Salmon $18.50
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Bacon $4.00
  • SWEET & SOUR CHICKEN $11.50
  • Plain $3.00
  • Cheese $3.80
  • STEAK SATAY SAUCE $11.50
  • CASHEW NUTS $3.80
  • Fish $2.20
  • Tomato $3.80
  • King Prawn $5.00
  • Mixed Vegetable & Oyster sauce $17.00
  • Chilli & Garlic $17.00
  • Jungle curry $17.00
  • Pad se eaw $17.00
    • Black soy sauce
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
  • No MGS adds
Coffee Supreme South

Coffee Supreme South

location

Address

Unit 4, 4 Knight Place, Riccarton, Christchurch, New Zealand

phone

Phone

033481786

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Unit 4, 4 Knight Place, Riccarton, Christchurch, New Zealand
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