Coffee Supreme South in Christchurch City Menu

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Coffee Supreme South in Christchurch City has no menu available, but can choose from many other options such as Tom Yum or Tim Kah Gai from Rolly Thai. Sai tandoor Indian takeaway offers many options including Onion Bhajees and Vegetable Samosas. Bean Scene Cafe includes a wide range like Fries-steak or shoe string or Kumara fries. Chicken with Sweet Corn Soup and Chicken with Mushroom Mein from . Big Pot Buffet Takeaway offers Coriander's Ethnic Indian Restaurant and CHEFS SPECIAL SIZZLING TANDOORI PLATTER.

Nearby Sample Menus

Fried Moro Bar $3.00
Chicken Nibble $0.90
Cordon bleu pattie $3.80
Spring Roll $2.70
Potato Fritter $1.00
Mushroom $4.00
Brill or flounder $5.30
Chicken $4.80

Single $9.00
Chicken Nibbles 6 For $ 4.50
Mixed Grill $9.50
Pineapple Ring $2.00
Bacon $4.70
Lasagne Topper $2.80
2 Fillings $ 4.00
Chicken cordon Bleu $3.50

Prawn Foo Young $14.00
Crispy Skin Chicken $12.50
Pork Mushroom on Fried Rice $11.00
Steak Pineapple on Fried Rice $11.00
Fried Oysters 1 Dozen
Roast Pork Foo Young $11.00
Pineapple $2.50
Roast Pork Mushroom Chow Mein $11.00

Raita $3.50
Chicken □ • $13.99
- Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
Fish Tikka $14.99
- Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
(rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
Veg Platter ( people) □ $14.99
- 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
Plain Rice $3.50
Veg Biryani $14.99
Chicken Tikka $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.

Prawn Chow Mein $13.00
Pork Mushroom on Fried Rice $12.00
Steak Satay Sauce on Fried Rice $11.00
Prawn Curry on Rice $13.00
Bami Goreng (Noodles) $11.00
Chips $2.00
Jade Special Chicken $12.00
Pork Fried Rice $9.80

-add mushrooms $15.90
-add bacon $18.90
Scallop and crispy bacon salad $25.00
- Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
tomato $5.00
- Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
Seafood Chowder $19.90
- Thick and creamy chowder – full of seafood, with toasted grain loaf
Fries – Large served with aioli and tomato sauce $8.00
Ribs $9.00

Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20

BAMI GORENG NOODLES $12.00
CHICKEN & CORN SOUP $5.00
CHICKEN FRIED RICE $11.00
CHICKEN NIBBLE $1.00
PRAWN MUSHROOM CHOW MEIN $13.00
SWEET & SOUR SAUCE $2.00
CHICKEN TOMATO ON FRIED RICE $12.00
ONION SAUSAGE $2.20

Steamed white rice (bowl) $3.00
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
Wok-fried chicken with cashews and mushrooms $32.00
-main $20.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
Deep-fried ice cream $14.50
Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00

Olives N/A
BBQ N/A
Three Pepper Chicken N/A
Cheddar N/A
Carrot N/A
White Chip Macadamia N/A
Chicken Classic N/A
Italian Dressing N/A

200 Tom Yum Talay Seafood $18.00
Gai $10.00
- Tempura Chicken Pieces
Tod Man Pla $10.00
- Thai Fish Cakes
Please ask if you would like to try any of our other dishes as a vegetarian option.
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
400 Tom Yum Goong (Prawns) $15.00
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Por Pier $10.00
- Vegetarian Thai Spring Rolls

White Chip Macadamia N/A
Olives N/A
Steak, Egg and Cheese N/A
Wrap N/A
Pickles N/A
Ham N/A
M&M N/A
Turkey & Ham N/A

Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Garlic Bread $6
Extra vegetables & salad $6
250g Ribeye Steak $30.5
- Cooked the way you like it
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone

Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Fish Curry $22.00
- Fish of the day in a red curry lots of veges
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional
Deep Fried Pork Pieces $10.00
- in lemongrass

Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Prawns Noodle Tom Yum Soup $13.00
Thai Curry Puffs (4) $8.50
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Thai Fish Cake (5) $8.50
Chicken Sattay Sticks (4) $9.00
Thai Money Bags (4) $8.50