Address
77 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Coffee Therapy in Christchurch Menu
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BRUNCH - until 2pm- Granola with natural yoghurt and berries $9.00
- French toasted banana bread with maple mousse and berries $15.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Bacon sandwich on sour dough with tomato jam $10.00
- Caesar salad - add chicken $4.00 $10.00
- Soup of the day $15.00
- Creamy Pumpkin $15.00
- Mince on toast w a poached egg $16.00
- Eggs on toast $10.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Toast w selection of jams $5.80
- Eggs Benedict $16.50
Nearby Sample Menus
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Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
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Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
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Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
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Fish and Chips (GF AVAILABLE ON REQUEST) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
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Kid’s Caesar $9
- sliced chicken breast on cos with Caesar dressing and parmesan cheese
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Berry and Kiwi Pavlova $12
- served with cream
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Crispy Chicken Burger $19.50
- chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
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Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
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Tom Yum
- (served as a main course)
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Gaeng Phed Yang $20.00
- The finest Thai roasted duck in red curry
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Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
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Phud Kraprow
- Spicy chili, garlic and basil with vegetables
- Green or red curry with vegetables and tofu (optional) $16.00
- Yellow noodles with soy sauce and vegetables $16.00
- -King prawns / mixed seafood $20.00
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Phad See Eew
- Rice noodles with egg, sweet soy and vegetables
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Spaghetti alla checca $17.90
- Pasta with tomato, garlic and basil
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South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables
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Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
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Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad
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Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
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Boteco's home made beef lasagne $22.90
- How mama used to make it to us
- Fried polenta $11.90
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Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
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FISH /CHIPS $22.50
- herb & parmesan crumbed, salad, aioli
- MARGARITA PIZZA
- FRESH BREADS / DIPS $12.50
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PLATTERS TO SHARE $22.00
- samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
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CHICKEN CHIPEES
- fries, salad, tomato sauce
- 2 TOPPINGS $18.00
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STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
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GARLIC PRAWNS $13.50
- lemon oil, green salad
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Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
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Truffle scrambled eggs $12
- toasted ciabatta
- Green beans, asparagus, parmesan & green onion mayo $8
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Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
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Cheese $25
- 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
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Ice cream of the week $8
- house made ice cream, flavours change regularly
- 200g venison rump $34
- Hand cut chips $5
- Naan $1.50
- Beef Vindaloo $10.00
- Green Pea & Paneer Curry $8.00
- Garlic Naan $2.50
- Large $13.50
- CHICKEN TIKA MASALA $10.00
- Samosa Chat $6.00
- CHICKEN KORMA $10.00
- -Add smoked chicken $3.50
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·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
- -wedges $3.00
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Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
- -Add fried egg $2.00
- BreakFree Pizza of the Day (Vegetarian Available) $20.00
- -Add cheese & bacon $12.00
- -Large Fries $8.00
- Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
- Pea and ham risotto G/F $11.00
- Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
- Oxtail marmalade bruschetta with whb pickles D/F $13.50
- Add lemon and thyme chicken tenderloins $7.00
- 6oz fillet $39.00
- Poached egg on toast w/ choice of hash brown or bacon. (G/F avail) $8.00
- Beijing dumplings with hot and sour sauce. D/F $13.00
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Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
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Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
- Garden Salad / Chunky Fries $7.00
- Beer Battered Fries $8.50
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Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
- Fried Eggs $4.00
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Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
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Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
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Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
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Orange & Cardamon Brulee $13.00
- with Biscotti
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Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
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Beer Battered Fish Fillet $18.50
- served with Fries & Salad
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Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
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Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
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3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
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Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
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Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
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BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
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Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
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Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
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French toast $13.00
- served with Bacon & grilled banana
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Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
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Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
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Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
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Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
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Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
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Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Salsa Roja $8.00
- w house made yellow corn chips
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Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
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Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
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Pancakes $17.50
- Banana, Bacon & Maple syrup
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Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
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Eggs Royale $19.50
- Smoked Salmon
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Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
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Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
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Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
- Bagel – Cinnamon bagel with jam and cream cheese $8.10
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Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
- Home-made onion rings with garlic aioli $7.00
- Cheese of the day with chutney, fruit, crackers & croutes POA
- Feta and pesto topped Portobello mushrooms $7.00
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
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Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
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The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
- Available 7:30am to 2:30pm
- (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
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Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
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Chipotle chicken quesadilla $14.50
- With avocado sour cream
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Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
- Terra viva hot smoked salmon (50g) $6.50
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Coffee Therapy
Phone
039436657
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
77 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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