Address
77 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Coffee Therapy in Christchurch Menu
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BRUNCH - until 2pm- Granola with natural yoghurt and berries $9.00
- French toasted banana bread with maple mousse and berries $15.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Bacon sandwich on sour dough with tomato jam $10.00
- Caesar salad - add chicken $4.00 $10.00
- Soup of the day $15.00
- Creamy Pumpkin $15.00
- Mince on toast w a poached egg $16.00
- Eggs on toast $10.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Toast w selection of jams $5.80
- Eggs Benedict $16.50
Nearby Sample Menus
- Chefs roast special Market price
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Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
- Market fresh soup of the day $9.50
- Raspberry creme brule / pistachio biscotti $13.00
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BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
- -with grilled chicken $22.00
- Assorted NZ cheeses with fruit and nuts $20.50
- Caesar style salad $18.00
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THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.
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FRENCH MARTINI $18.50
- vodka, chambord and pineapple juice
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CAPRICCIOSA $24.00
- pepperoni, salami, prosciutto and kalamata olives
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Hawaiian Pizza n/a
- Ham, cheese, tomato sauce, cheese
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CRISPY CONFIT OF PORK $18.50
- on rocket, smoked walnut and spiced pineapple.
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DUO OF LAMB $38.00
- lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
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Battered Hot Dogs n/a
- Ham & cheese toastie, raisins, fresh fruit, bag of chips, lollypop and a fruit juice
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SICHUAN PEPPERED PRAWNS $17.50
- hallots and aioli
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TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
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BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
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TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
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DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
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BALTI DANSAK CHICKEN $21.00
- Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
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CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
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PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
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TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
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Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
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Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
- Steamed rice $5.00
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Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
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-Large $8.00
- With aioli and tomato sauce
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South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
- Side salad $6.00
- Flat breads $8.50
- 8PC. JUMBO $11.70
- 8PC. DBL AVO $8.40
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- - 3 pieces Prawn Nigiri
- Teriyaki Chicken & Fresh Salmon
- SMALL $3.90
- - 8 pieces Smoked Salmon & Avocado
- 1PC. $2.50
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Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
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Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
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Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
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Chef's Pasta of the Day N/A
- POA. Please ask your server
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Vegetarian Special of the Day N/A
- POA. Please ask your server
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Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
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No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
- French Fries, ketchup, aioli $9/$15
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Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
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Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
- West Coast Whitebait Sliders, tartare $21.5
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Prime Canterbury Beef $39.5
- Fillet 200g
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Confit Duck $33
- Black rice, bok choy, shitake, mandarin
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Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
- Sole $5.00
- Salmon $6.00
- Bacon and Egg $4.50
- Plain $3.50
- Salmon $6.00
- Double Meat $4.50
- Cheese and Pineapple $4.00
- Chicken $5.00
- Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
- Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
- Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
- Wok fried fresh market vegetables $14.00
- Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
- Miang spinach Leaf w/ Thai style grilled pork $6.00
- SP Vegeterian pad thai $22.00
- Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
- Spicy Pork Don $11.50
- Salmon Sashimi $8
- Chicken Teriyaki Don $11.50
- Salmon Teriyaki Don $13.50
- Chicken Katsu Curry $12.50
- Udon $10.00
- Spicy Chicken Don $11.50
- Chicken Karaage Curry Don $12.50
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Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
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Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
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Pancakes $17.50
- or berry compote, yoghurt & maple syrup
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Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
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Soup of the day $12.50
- soup of the day served with warm bread
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Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
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The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
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Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
- Serious Slaw $8.00
- Serious Fries $6.00
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Poached Chicken & Slaw $13.50
- Contains peanuts
- Grilled Aged Cheddar $13.50
- The Breakfast Bap $13.50
- Meatball & Parmesan $13.50
- The Special (B.L.T Pictured) $13.50
- Porchetta Salsa Verde $13.50
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Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
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Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
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Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
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Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
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Chicken on Rice
- Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
- (GF) = Gluten Free
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Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
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Salmon Lovers Platter $40
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
- Extra fillings $0.50
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Coffee Therapy
Phone
039436657
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
77 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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