Address
77 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Coffee Therapy in Christchurch Menu
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BRUNCH - until 2pm- Granola with natural yoghurt and berries $9.00
- French toasted banana bread with maple mousse and berries $15.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Bacon sandwich on sour dough with tomato jam $10.00
- Caesar salad - add chicken $4.00 $10.00
- Soup of the day $15.00
- Creamy Pumpkin $15.00
- Mince on toast w a poached egg $16.00
- Eggs on toast $10.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Toast w selection of jams $5.80
- Eggs Benedict $16.50
Nearby Sample Menus
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Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
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Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
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Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
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Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
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Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
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Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
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Ono Hin Ye $7.50
- Coconut & chicken soup.
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PRAWN TWISTERS $9.00
- Served with sweet chilli
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TOASTED CIABATTA $9.00
- With parmesan and balsamic
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BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
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STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
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CALAMARI $10.00
- Lime infused salt and pepper calamari
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SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
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TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit
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CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
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Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
- with hummus and tomato $9.00
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BLAT $17.00
- with avocado
- with salmon and cream cheese $10.00
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Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
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BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
- with pesto and cream cheese $9.00
- with jam and cream cheese $8.00
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Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
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Panang Curry $10
- Bean, copalum,
- -Yen Ta Fo Seafood Pink Noodle Soup $12.50
- -Stewed Pork or Beef $10.50
- -Prawns $12.50
- -Chicken $10
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Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
- -Prawns $12.50
- 1/4 pound $13.50
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Bread & Dips $15.00
- Crab & corn, Indian pumpkin, roast pepper & hummus
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1/2 Pound of Prawns $25.00
- King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
- Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
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Marshmallow Snowman $8.00
- Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
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Eton Mess $12.50
- Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
- Marlborough Green Lip Mussels
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Pulled Pork - Soft Shell Tortilla $8.00
- 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
- Yeung Chow Fried Rice $10.00
- Ginger Sauce Chicken on Rice $10.00
- Lemon Grass Chicken Soup Noodle $8.00
- Hang Seng Hot & Spicy Soup Noodles $9.50
- Chicken Fried Noodles $9.00
- Hang Seng traditional soup Noodles $9.00
- ShanghaI Fried Noodle $9.00
- Soy Sauce Chicken on Rice $10.00
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Chilli Paneer $20.00
- Cottage cheese cubes cooked with chilli sauce, soy sauce, and sautéed with fresh capsicum and onion.(Chinese dish with Indian style)
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Tandoori Mushrooms (10 pcs) $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor. Served with mint chutney.
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Bhuna Chicken/Lamb/Beef $19.00
- Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.
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Chicken Madras $19.00
- A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
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Bombay Jeera Aloo $15.00
- Fresh potatoes cooked with cumin and spices in Bombay style.
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Butter Chicken $19.00
- Chick Peas cooked with ginger, garlic and tomato sauce in North Indian style.
- Pickle $1.00
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Chettinad Chicken/Lamb/Beef $19.00
- Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
- Hot and spicy beef in hot soup $21
- Curry chicken $20
- Sweet and sour chicken $20
- Deep fried Wontons 1/2 dozen $6
- Singapore Stire fried rice noodles $16
- Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
- Garlic and chilli prawns $21
- Slow cooked pork belly $21
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Herb Bread $9
- Fresh pizza base with rosemary, garlic butter and rock salt
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Seafood (Sml / Med / Lge) $11 / $15 / $19.5
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
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Little Italy (Sml / Med / Lge) $12 / $17 / $20.5
- Chopped spinach and sundried tomatoes, topped with red onion, sliced tomato and feta cheese
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Florentines Patisserie $4
- individual choice of Boysenberry Cheesecake
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Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
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Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
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Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
- Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
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Garlic Bread $3.5
- Fresh bread sticks brushed with our own garlic butter
- -Half $11.99
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Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
- Chilly chicken $15.50
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Goan fish curry
- Fish cooked in coconut milk, mustard seeds, almond paste & spices.
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Mushroom matter/Paneer mushroom $14.50
- Mushroom & peas cooked with onion tomato herbs and spices.
- Beef $16.50
- Lamb $16.50
- Veg biryani $14.99
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
- Margerita (cheese, basil leaves)
- Garlic bread (herbs, garlic butter) $5.00
- Vege (spinach, olives, mushrooms )
- Toastie $7.00
- Each $3.90
- Mince & Cheese
- Steak & Tomato
- Steak Pie
- Bacon Egg & Cheese
- Savouries $1.60
- Steak & Mushroom
- Chicken Pie
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Chips $4.50
- per bag
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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
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Chicken Nuggets $4.00
- half dozen
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
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Fish $3.50
- per piece
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Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
- Hot dog $3.00
- Fresh fruit salad with granola $8.00
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
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BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
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NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
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BAGEL $5.50
- served with cream cheese and jam
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
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OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
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RAISIN BREAD TOASTED $6.50
- served with jam
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HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
Coffee Therapy
Phone
039436657
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
77 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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