Coffee Therapy in Christchurch Menu

BRUNCH - until 2pm BRUNCH - until 2pm
  • Granola with natural yoghurt and berries $9.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Caesar salad - add chicken $4.00 $10.00
  • Soup of the day $15.00
  • Creamy Pumpkin $15.00
  • Mince on toast w a poached egg $16.00
  • Eggs on toast $10.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Toast w selection of jams $5.80
  • Eggs Benedict $16.50

Nearby Sample Menus

  • Curry dosa $18.95
    • today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
  • Vegan chocolate cake $6.50
    • our signature double-layered, chocolate iced, vegan chocolate cake
  • Green power smoothie $8.95
    • a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • Nachos $12.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
  • Pizza $14.00 - $25.00
    • made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
  • Halloumi burger $17.95 - $20.95
    • grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
  • Bacon Corn Pattie $2.20
  • Scallop $1.60
  • Plain Donut $2.00
  • Deep Fried Moro Bar $3.80
  • Fish $2.40
  • Jam Rap $2.00
  • Double Meat $4.20
  • 2 Plain Donuts $26.00
  • Shanghai Dumpling (for six) $10.50
    • Pretty dumpling stuffed with: Free-range pork and coriander
  • Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
    • with Cumin powder, soy sauce, garlic, coriander and sesame seed
  • Sweet sour pork belly $18.00
  • Shanghai Dumpling (for six) $10.50
    • Pretty dumpling stuffed with: Free-range pork and garlic chives
  • Shanghai Xiao Long Bao (for five) $13.50
    • Steamed yummy juicy Buns stuffed with pork and chicken stock soup
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with satay sauce
  • Guangdong Chao Fan $16.50
    • Fried rice with BBQ pork and vegetables
  • Rice fries $10.50
  • Lemon Chicken $12.70
  • Chicken & Cashew $13.90
  • Sweet & Sour Chicken $12.70
  • Wonton With Sweet & Sour Sauce $9.50
  • Combination Chow Mein $12.70
  • Crispy Skin Chicken $12.70
  • Sliced Chicken and Seasonal Veggies $12.70
  • Prawn & Cashew $15.90
  • HOT PORK ROLL $10.00
    • roast pork and gravy in a roll
  • BBQ BEEF, BACON AND CHEESEBURGER
  • ANTIPASTI PLATTER $32.00
  • add fries $3.00
  • CHICKEN PARMY $20.00
    • chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
  • STICKY DATE PUDDING $8.00
    • served with whipped cream
  • add anchovies $4.00
  • Vegetarian Medley $21.00
  • Vegetarian Snackbox
  • From $3.20
  • Nigiri Sushi Medley $30.90
  • Teriyaki Chicken
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • Smoked Salmon & Avocado
  • - 4 pieces Cucumber Hosomaki
  • Warm Chicken Noodle $17.50
    • pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. served on a bed of lettuce
  • Beetza Pizza $18.00 / $21.00
    • spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
  • Bread Fingers $10.00
    • served with 3 winnie's dips
  • Chicken, Cranberry & Brie $17.50 / $27.00 / $33.00
    • lashings of smoked chicken on a cranberry base and topped with brie and rosemary. a winnie's favourite (Small / Medium / Large / Half & half +$3)
  • Kiwi Craving $17.50 / $27.00 / $33.00
    • roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, rosemary, potato, red onion, green capsicum (Small / Medium / Large / Half & half +$3)
  • Salmon Caper $17.50 / $27.00 / $33.00
    • Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
  • Famous Winnie's Chilli n/a
  • Margarita $18.00 / $21.00
    • tomato base, basil, mozzarella, garlic an fresh tomato (Medium / Large)
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Chicken with Cashew Nuts $22.00
  • Satay beef $22.00
  • Kidney $2.50
  • Steaming package fritters (sweet or salty) $7.00
  • Chicken skewer $2.50
  • Celine's Pan cake $7.00
  • Sausage noodle Cassorole $14.00
  • Chicken bone Salad $9.00
  • Tianjing Style Fried Bread Stick with Brown Sugar $3.00
  • Boiled Chicken Giblets with Spices $8.00
  • Chef's Special Side Dish $6.00
  • Egg Jianbing with Fried Bread Stick $5.00
  • Deep Fried Peanuts $4.00
  • Chef's Special Fried Noodles with Beef $12.00
  • Boiled Egg with Soy Sauce $1.00
  • Dim Sum Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Pork Tonkatsu Don $13.90
    • Japanese famous thick-cut, deep fried pork fillet at it's best on rice
  • Teriyaki Ninja Set $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
  • Katsu Tama $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Kakuni (Pork Belly) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • Karaage Crispy Chicken $16.00
    • Crispy chicken with sweet ginger sauce
  • Salmon Sashimi (8 pieces) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • Pork Belly Braised in Sweet Ginger Sauce $9.00
  • Oki Hoki (Seasonal) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Spicy kimchi and spring onion pancake Seafood $15
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Bibimbap $18
    • A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Mushroom
  • Spanish skewers $ 34.00
    • A selection of meats and seafood
  • Flintstone Steak $ 38.50
    • A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
  • Hot Butter Cuttle Fish $ 10.00
    • Served with a dressed salad
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • Spring Rolls
  • The Happening Sauce
  • Salmon Nicoise $23
    • Potato, tomato, olives, boiled egg, capers and horseradish mayo
  • Savoury Mince $17
    • A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
  • Kumura Fries $9
  • Mixed Berry Friand $3.8
  • Buttered spinach $4
  • Any style egg $2
  • Field mushrooms $4
  • Apple + Macadamia Cake $6
  • Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
  • Arancini $13.00
    • deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
  • 1/2 Dozen $15.50
  • HOROTANE $24.00
    • Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
  • Pasta of the day P.O.A
  • Fries & aioli $10.00
  • Caesar Salad $18.00
    • Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Add Kranskey, smoked cheese, anchovies, salami $3.00 each
Coffee Therapy

Coffee Therapy

location

Address

77 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039436657

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , New Zealand , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
77 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand