Columbus Coffee Mitre 10 MEGA in Christchurch Menu -

Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Rocket Salad $5.00
- good parmesan, local walnuts
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket

Chicken Liver Pate, Pickled Pear, Toast $17.00
Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
Chillingworth Slaw w Peanuts $9.00
Chefs Vegetarian Dish $27.00
- Available upon request
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Cheese from the Canterbury Cheese Monger with condiments $21.00
Pumpkin, Chick Pea & Rocket Salad $9.00

Chocolate Naan $5.00
Paneer Masala/Kadai/Makhani $14.50
- Thick gravy, onion, capsicum, ginger, garlic, herbs and spices
Tandoori Chicken $10.00/$18.00
- Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)
Rajma Curry $12.00
- Rajma and potatoes cooked together and lightly cream and herbs and spices
Lamb Rogan Josh $15.50
- A spicy lamb curry with onions, tomato, coriander and dash of aniseed
Lamb Vindaloo $15.50
- Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
Chicken Saag $14.99
- Chicken cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Chicken Korma $14.99
- A delicate creamy curry coconut, cashews and sultanas

Garlic Bread $7.90
- Need we say any more?
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
Seasonal vegetables $5.00

Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette

Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
Green salad $5.5
House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
Rosemary & chilli marinated olives $9.5
5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
Duck fat potatoes $5.5

Breads and House Dips n/a
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce

Salsa Roja $8.00
- w house made yellow corn chips
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo

- Medium $15.50
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
- Medium $17.50
Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
- Medium $17.50
- Small $12.00
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.

Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & lemon caper vinaigrette
Add salmon $9.00
Add Kranskey, smoked cheese, anchovies, salami $3.00 each
Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
Garden Salad $12.5
- A selection of fresh seasonal ingredients sourced locally
Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
Gluten-free base add $2.00
Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50

Columbus Coffee Mitre 10 MEGA in Christchurch Menu