Columbus Coffee Mitre 10 MEGA in Christchurch Menu -

Are you the owner? Manage this listing for free.

Columbus Coffee Mitre 10 MEGA in Christchurch has no menu available, but can choose from many other options such as Muesli (GFO)(V) or Spiced Porridge (V) from Boulevard Cafe. Sunshine Vietnamese offers many options including 64. King Prawns with X.O Sauce and 65. King Prawns with Special Sauce. Bishop Brothers Public House includes a wide range like Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated. Ice Cream and Chicken and Corn Soup from . Benson Chinese Restaurant offers Green Duck Thai and Curry Puffs.

Nearby Sample Menus

Spring Carrots, Honega, Sheep’s Feta, Mint $13
Duck Fat Potatoes, Mushroom, Rosemary Salt $8
Cauliflower, Vadouvan, Curry Leaves, Almonds $13
Eye Fillet 180g $37
House Hung Dry Aged Charcuterie $28
- Condiments
Red Wine Jus $5
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
Seaweed Butter $4

Shredded Beef $13.40
Chicken Tapa $7.90
Cheese Tortilla $4.50
Grilled Chicken $11.90
Just Salads $11.90
Lemon Chicken $11.90
Cheese $1.50
Diy Tortilla Kit $8.90

Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Bottled Water $4
Wedges $8.5

Pan-seared garlic King Prawns with lemon and harissa $15.00
Passion and lime Parfait $7.90
Moroccan lamb with prunes and almond $19.00
Garlic king prawns $19.50
Bean & Spinach Salad Med $7.50 Large $10.00
Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
Spiced prime Beef Balls in oregano & tomato sauce $10.50

Pork Schnitzel with Cauliflower Cheese $23.50
Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
Scrambled Eggs with Smoked Salmon $18.50
French Toast with Banana & Yogurt $16.50
Bacon & Free-range Eggs with Toast & Relish $14.50
Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
Large $12.50

Chicken Biryani $14.90
Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
Garlic Naan $3.50
Papadam $3.50
Rass Malai $8.50
Aloo Gobi $12.00
Lamb $9.50
Butter Tikka Masala $12.00

BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)

FISH GOUJON SANDWICH $10.00
- SLOW BRAISED HERB & SPICED BEEF
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
- CRISPY FALAFEL W/ MINTED AIOLI
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
STEP TWO - CHOOSE YOUR SIDE:
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
KUMARA RIBBONS $6.00

Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
(A) OR berry compote with cream or yogurt $12.50
Pancakes $14.90
- served with banana, bacon and maple syrup
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00

Mushroom Burger $4.00
Mini Spring Roll 6 for $2.00
Deep Fried Moro Bar each $2.50
Plain Donut $2.10
Curry Roll $2.60
Pineapple Ring $2.10
Corn Nuggets6 for $3.00
Lemon Fish

Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Kimchi Tofu Salad(V) $ 11
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Kimchi Jeon (kimchi Pancake)(V) $ 12
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)

Miso soup $3.00
Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
Chefs Special Sushi $14.00
- 6 pieces
Nasu Eggplant with red miso and ginger $7.00
Lamb Rump with rosemary and red wine miso $12.00
Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
Crispy wasabi squid with parmesan and Yuzu mayo $16.00
Gyoza $12.00
- Pork, garlic and chive with gyoza sauce

SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
SEASONAL HOUSE SLAW (GF)( V) $8.00
SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.

Chips Bowl $8.00
- Served with tomato sauce and aioli sauce
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
Leek and Potato Soup VG $12.00
- With two toast and butter/can be gluten free bread
Toast $6.00
- With Jam & Butter
Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
-3. Salmon $22.00
Wedges $8.00
- Served with sour cream and tomato sauce
Pumpkin Soup $12.00
- With bacon served with two toast and butter