Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Mexican Toastie $11
Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Barney's Ribs $15.5
Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Kiwi Pavlova $12
Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
San Quentin Squid $17
Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Gerhard Burger $25
NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
Jack Daniel's Chocolate Fudge Pudding $12
A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Prawn Star $19
Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
All our breads and dips are freshly made on site $7.00–$12.00
Choose $7.00–$8.50
Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
All our breads are freshly made on site $2.50–$4.50
- Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
*Any burger & hot chips with tomato sauce + can of soft drink
All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
*Combo Deal $15.50–$16.50
Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Ceviche (GF) (V) $24.00
Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
Seasonal Vegetables / Large Fries $9.00
Homemade Crème Brulee $16.00
Served with biscotti
Scotch Fillet $38.00
250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
(Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
(Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Crepes Mikado $ 14,50
With vanilla icecream • hot chocolate sauce
Crepes Suzette Flambées $ 16,50
With Grand Marnier & orange coulis • vanilla ice ceram
A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Smoked Salmon, Mango and Avocado Salad $20.00
A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Chicken nuggets and fries $9.00
Mouse trap with Fries $9.00
Spaghetti, onion and cheese on a toasted bun.
Eggs Benedict B $18.00 S $19.00
2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Pan Fried Fish $20.00
Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Big Boy Wedges $15.00
A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
Grilled Halloumi $18.00
2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
Baked Brie $19
A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!