Comida Tapas Bar in Tauranga Menu

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Plain Bread / Pan Caliente $4.00
- Warmed fresh bread
Garlic Bread / El Pan Con Ajo $6.50
- Whole roasted garlic bulb with warmed bread
Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
- Fresh Mint Pea & green bean pate on grilled ciabatta
Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
Coco Pan Con Queso $9.00
- Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese
Selectiones De Pan Serves 2/3 $16.00
- A sample of breads from all of the above

Olives / Aceitunas Calentados $6.00
- Warmed olives marinated in oil lemon and chilli
Cheese Croquettes/ Croquetas De Manchego $8.00
- Panko coated cheese, onion & chive morsels with COMIDA aioli
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
Bread and Cured Ham / Jamon Con Pan Frito $10.50
- Serrano jamon on garlic croutes & green mojo dressing
Fries / Patatas Fritas $7.50
- Fried potatoes with aioli & tomato ketch up
Tomato Relleno $12.00
- Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
Spanish Omelette / Tortilla $13.00
- Spinach tortilla with avocado salsa
Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
Spanish Sausage/Chorizo En Salsa De Oporto $10.50
- Barbecued chorizo in sticky port sauce
Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
Spanish Meatballs / Albondigas Con Tomato $10.50
- Spanish meatballs in tomato sauce with green olives
Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
- Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
Calamari/Calamares Frito Con Tentaculos $14.00
- Fresh fried squid rings & crispy tentaculos with saffron apple aioli
Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns
Sliders / Los Tres Trenors $13.50
- Selection of sliders:
Beetroot Salad / Ensalada De Remolcha $14.00
- Baby beetroot salad with balsamic roasted red onions & thyme infused feta

Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
Marinated Fish / Ceviche $17.00
- Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
Meat Paella / Paella Con Carne $24.00
- Saffron rice with chorizo, chicken, pancetta & manuka roasted red capsicum
Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
- Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
Ostrich Loin / Avestruz $24.00
- Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus

Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
Seafood Platter / Plato De Marisco $34.00
- Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew

Churros $10.00
- Spanish doughnuts with chocolate sauce
Cake of the Day $7.50
Tiramisu: Original / Summer $10.00
Gelato Cup $11.00
- Please ask for combination available

Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato

Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen
Pacific $19.00/$29.00
- 1/2 dozen/Dozen
Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing

Nearby Sample Menus

Your choice of fresh salads topped with your favourite sauces wrapped in a warm pita bread
Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma
Spinakopita $13.00
- Spinach, feta cheese in filo pastry
Pita bread with hummus $5.00
Falafel $1.50
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
Chicken on fries $10.00
- With your choice of sauce
Mixed (chicken, lamb) S $10 / L $ 12

Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
Lamb/goat dhansak $17.00
- This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
Roti $3.00
- Hand rolled bread made from wholemeal flour.
Lamb rogan josh $16.00
- Tendered diced lamb cooked with brown gravy and finish with great spice.
Tandoori chicken
Mixed platter (min for two people) $18.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
Beef rogan josh $16.00
- Tendered diced beef cooked with brown gravy and finish with great spice.
Chicken curry (indian style $16.00
- A traditional indian curry recipe from grand ma’s kitchen.

-BBQ pork $10.30
Cheese $2.50
Lunchtime special S$5.00/M$7.00/L$9.00
Pork $9.80
On meals
Combination $10.30
Tarakihi $3.60
Combination $10.30

Potato and olive oil mash $8.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Somerset dishes that we’re not allowed to take off the menu!
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50

SAUSAGES $6.00
2 SAUSAGES
STEAK $10.50
MIXED GRILL $7.50
SWEET & SOUR PORK
SHRIMP $4.00
DOUGHNUT $1.00
STEAK, PINEAPPLE, MUSHROOM AND VEGES $12.00

Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
Chicken & Bacon $24
- napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Farmhouse Platter $35
- cured meats, cheese, salmon, mussels, dips, breads & served with salad

Hot Apple and Rhubarb Pie $ 11.50
- Served with vanilla ice cream
Badger Caesar Salad $ 17.00
Guinness Chocolate Cake $ 11.50
- With baileys irish cream icing served with ice cream
Kids Beef Nachos $ 8.50
- With our homemade beef dip
Badger Burgers $ 18.00
- Your choice of
Smoked Chicken, Bacon and Avocado Salad $ 18.50
- With walnuts and caesar dressing
Bucket of Beer Battered or Kumara Fries $ 10.50
- with aioli sauce
Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-With Salmon $17.50
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
Fries $4.50
Cardamom Banquet $80.00
- 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
Caradamom Fish Curry $20.00
- Tender succulent fish cooked with onions, fenugreek and special spices
Butter Chicken $17.00
- Boneless oven cooked chicken simmered in an authentic tomato based gravy
Cardamon Seekh Kabab $16.50
- Chicken marinated with traditional spice and roasted over charcoal
-Full $19.00
Coconut Rice $6.00
- Basmati rice flavoured with coconut

- 8 pieces Jumbo Teriyaki Chicken
Teriyaki Chicken & Tuna Mayo
Tasty Tuna
- 4 pieces Smoked Salmon & Double Avocado
- 10 pieces Fresh Salmon Nigiri
Vegetarian Sushi
- 8 pieces Avocado, Cucumber & Capsicum
Katsu Chicken

Pancakes $10.00
- With maple syrup and whipped cream
●Fries
-Side $5.00
-Roasted tomato $5.00
Gourmet open sandwich $18.50
-Gourmet sausage(2) $5.00
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast

-Small $8.50
Beef and noodle salad
- Seared beef served with marinated udon noodles, tomatoes, capsicum, mung bean sprouts and crispy noodles, served with our chilli and lime dressing.
Leek & blue cheese soup
- A roux based soup delicious even if you don't like blue cheese!
Caesar salad
- Crispy cos lettuce served with hard boiled eggs, bacon, tomatoes, parmesan cheese and our famous caesar dressing.
-Small $8.50
-Large $11.00
-Large $11.00
Whole wheat penne, mushroom and parmesan salad
- Whole wheat penne pasta, mushrooms, onion, parmesan cheese and caesar dressing.

Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
-Plain $7.90
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.

Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread

Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Chips $4.50
- Side of Fries