Commercial Tavern in Dunedin Menu

Commercial Tavern in Dunedin has no menu available, but can choose from many other options such as Vege Samosa (2 pieces) or Vege Pakora from Zaika India. Governor's Cafe offers many options including EGGS ON TOAST (V) (GF) and BACON AND EGGS (GF). The Blue Door includes a wide range like Vietnamese rolls of crisp fried Mutton Bird or Prawn & water Chestnut Dumplings, Duck and Ginger consommé.. Available All Day and Fat chips with tomato sauce and aioli from . Ballroom Cafe at Larnach Castle offers Speights Ale House and Garlic Ale House Loaf (V).

Nearby Sample Menus

  • Karaage chicken** $17.50
    • Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • Caesar salad** $19
    • w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Filo parcel $18
    • chicken, pesto, spinach, pinenuts & fresh salad
  • Seafood chowder $18
    • W toasted ciabatta bread
  • Caesar salad** $19
    • Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Available from 11.00am
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Onion Salad $3.50
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Papadom $1.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Organic Vegetable Soup $13
    • with artisan toasted
  • Made to order sandwiches
  • Moroccan Chicken $16
    • with 3 organic salads
  • Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
  • Organic Soup $13
    • with artisan toast
  • Artisan Fruit Toast $7.5
    • with bananas, marmalade and organic cafe made jam
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast
  • Made to order sandwiches
  • Mussaman Tofu $17.50
    • Mussaman curry paste with coconut milk, onion, potato
  • -Larb Beef, Pork, Chicken, Prawn, Seafood $18.50 / $19.50
    • Spicy salad with fresh mints, coriander, red onions
  • Noodle Soup with Chicken, Beef, Prawn $15.50 / $16.50
  • Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50
  • RaadNha Chicken, Pork, Beef, Prawns $15.50 / $16.50
    • Stir fried noodle with vegetable top with Thai gravy sauce
  • -Pla Ta Khrai (Fish of the day) $19.50
    • Fillets of fish deep fried with lemongrass sauce
  • Tom Yum Noodle Soup Chicken, Prawn $15.50 / $16.50
  • Panang Tofu $17.50
    • Panang curry paste with coconut milk and vegetables
  • Lamb Seekh Kebabs (5 Pcs) $14.00
    • fine lamb mince kebabs
  • Kadhai $14.00
    • traditional way of cooking meat in kadhai (wok) with crushed tomatoes, ginger and fresh coriander
  • Butter Chicken $14.00
    • boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
  • Jhalfrezie $14.00
    • light tangy curry cooked with chunks of tomatoes, onion and capsicum
  • Barra Kebab (5 Pcs) $14.00
    • tender lamb tenderloin pieces marinated in spices and cooked to perfection in tandoor
  • Malai Kofta $13.00
    • cottage cheese and potato dumplings pan fried till golden brown then simmered in a creamy mild cashew nut based sauce
  • Onion Bhaji (4 Pcs) $6.00
    • sliced onion dipped in a spiced chickpea batter and deep fried till crispy
  • Chicken Tikka Masala $14.00
    • tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Fish of the day POA
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Sole fillets (grilled or battered) $19.90
  • PANCAKES $10.00
    • Fresh daily, with fruit yoghurt, fruit salad or maple syrup
  • Garlic or Herb $5.50
  • SOUP & TOAST $5.90
  • Toasted Garlic Ciabatta $6.90
  • Soup of the day $6.50
    • (with Ciabatta bread)
  • Wedges $8.90
    • with cheese and bacon: sour cream or salsa
  • HOT TOAST $5.00
    • Brown or white, with spreads of your choice
  • Combination Egg Foo Yung $15 Large / $11 Small
  • Garlic Prawns $6.00
  • Vegetable and Cashew Nuts Chow Mein $13 Medium / $9 Small
  • Sweet and Sour Won Ton $12 Large / $9 Small
  • Spicy Deep Fried Scallops $20 Large / $12 Small
  • Vegetable Noodle Soup $4 Sm / $7 Med / $18 Lge
  • Steamed Pork and Salted Mustard or Taro $15 Large
  • Plain Ice Cream $2.50
  • Mushrooms $3.00
  • Fish & Chips $20.95
    • Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
  • Garlic Bread $9.95
    • Toasted loaf with creamy garlic butter
  • Chocolate Mousse $9.95
    • Served with whipped cream, chocolate sauce & chocolate shavings
  • Garlic Bread $2.00
    • Side of sweet chilli sauce
  • Ham Steak (~200g) $20.95
    • Topped with a pineapple ring, served with fries & your choice of salad or vegetables
  • Ice Cream Sundae $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
  • Scoop ice cream $3.00
  • Nachos with salsa, guacamole and sour cream $9.00
  • Toasted rolls, cheese, corn, savoury mince $2.50
  • Focaccia bread $1.50
  • Chips $5.90
    • Bowl
  • Hot savoury food
    • In pie warmer as displayed
  • -1/2 meal $10.80
  • Corn and bacon chowder $9.00
  • Means on menu board
  • Char-grilled Chicken Liver Wrap $10.50
    • Char-grilled Chicken liver with Salad, Pickles, Onion Wrapped in Homemade Bread
  • Char-grilled, flamed BBQ Chicken Drums
    • Char-grilled, flamed chicken drums, comes with salad, fries and Homemade Bread
  • 1 Doz: $8.90
  • Fish Bite
    • Golden fried fish bite with chips, lemon wedge and tartar sauce
  • 1 Doz: $8.90
  • Garlic Butter $1.50
  • Beef Wrap (Shawarma) $14.50
    • Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
  • Char-grilled, flamed BBQ Chicken Nibbles
    • Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
  • Sambal Fried Rice $11.50
    • Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Honey King Prawn Fried Rice $14.90
    • Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
  • Mini Spring Rolls per Dozen $5.00
  • Wonton Soup $10.50
    • 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
  • Combination Noodle $12.90
    • Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
  • Chicken Bites $9.90
    • comes in a box
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • Fiordland Venison $32.50
  • -Add Streaky bacon rashers $4.00
  • Pork Belly $25.50
  • Avocado Breakfast Toast $18.00
    • Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
  • Steak, Eggs & Hashbrowns $22.50
    • porterhouse steak, cooked medium rare, topped with eggs, served with homemade hashbrowns
  • Sirloin Steak $29.50
  • Coast to Coast (GF)(DF) $28.50
    • Otago blue cod fillets, either crumbed & pan fried or battered, served with straight cut fries.
  • Eggs on Toast $12.00
    • Poached or fried
  • prawn twisters $10.00
  • All mains served with salad and chips or optional seasonal vegetables
  • -add onion or mushrooms for $2.00
  • fish burger $18.00
  • homemade chicken tender $10.00
  • -beer battered $26.00
  • garlic bread $8.00
  • chicken pizza $28.00
    • cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
  • Gambero $22
    • Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli
  • Pepperoni & Parmesan Melt $18
    • Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
  • Tiramisu $13
    • The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
  • Croque-Monsieur $18
    • Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
  • Rouge $18
    • Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
  • Affogato $13
    • Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
  • Mediterranean $18
    • Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
  • Inferno $22
    • Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
Commercial Tavern

Commercial Tavern

location

Address

237 Main South Road, Green Island, Dunedin, Otago, 9018, New Zealand

phone

Phone

034882368

email

Email

None

clock

Opened hours

Monday: 09:00-21:00, Tuesday: 09:00-21:00, Wednesday: 09:00-21:00, Thursday: 09:00-23:00, Friday: 09:00-02:00, Saturday: 09:00-02:00, Sunday: 09:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
237 Main South Road, Green Island, Dunedin, Otago, 9018, New Zealand
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