Continental Bakery in Auckland Menu

Curry Chicken Laksa $15.50
- Spicy laksa noodle soup with tofu, chicken, beansprout & egg
Ayam Rendang "Chicken Rendang" $15.00
- Authentic coconut dry curried chicken served with Jasmine rice
"Mamak" Mee Goreng $14.50
- Mamak style fried noodle with prawn, fritters in special sauce
Curry Puff $8.00
- Curry potato pastry
Seasonal Vegetables $9.00
- Seasonal vegetables with caramelized shallots
Prawn Mee "Har Mee" $15.00
- Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
Spicy Soft Shell Crab $15.00
- Crispy soft shell crab with a touch of curry taste
Seafood Tom Yam $15.00
- Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle

Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
-Prosciutto, crushed peas, feta $18.00
New season potatoes, herb butter $8
Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
House ricotta, honey, pine nut, sultana, sourdough $19
Green beans, lemon, chervil $8
Green beans, lemon, chervil $8.00
Ricotta, zucchini, pine nut omelette $19

Americana $14.50
- Tomato base, mozzarella cheese, onion, spinach, egg
Napoletana $13.90
- Tomato base, mozzarella, capers, anchovies, oregano
Blue Cheese $11.90
- 1/3 lbs prime beef, blue cheese, mayo, salad & tomato relish
Chilli $8.90
- 1/3 lbs prima beet chili & sauce, mayo, salad & tomato relish
Garlic Bread $6.50
Veges Omelette $15.00
- Mushroom, onion, capsicum, spinach
Classic $9.90
- 1/3 lbs prime, beef, melted cheese, mayo, salad & tomato relish
Moroccan $15.90
- Tomato base, mozzarella cheese, mushroom, lamb shank

Prawn, chorizo & pea $20.00 / $28.00
Fresh Bread $8.00
- W extra virgin olive oil & sea salt
Roast Pumpkin $26.00
- W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
Anchovies Marinated in Lime & Chilli Oil $11.00
- W bread
Biscotti $1.00
- Italian biscuit
Spiced Eggplant Dip $11.00
- W ciabatta
New Zealand Eye Fillet $38.00
- W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
Confit Duck Leg $36.00
- W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus

Lamb Shank $8.00
- Shank No Trimmings
Combo B $10.00
- 2 Breast, 2 Drumsticks, 8 Potatoes
Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
Combo A $10.00
- 5 Drumsticks, 5 Potatoes
$18 Combo $18.00
- 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
Stanley's Family Pack $32.00
- 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
Stanleys Chicken $2.00
- Drumstick
Rolls $6.00

Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Cous Cous $9.00
- Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder

Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
-Extra Egg $1.00 ea
Seafood Pasta $16.50
- Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
Kids Chicken Nuggets & Chips $8.50
-With Smoked Salmon $18.50

Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
Crisp skin master stock chicken wings, ginger water. $14.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Seaweed chips, black sesame, dashi mayo. $8.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00

Chicken Strip Sandwich $12.50
- Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
Pork and Fennel spaghetti and meats. $12.50
- Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
Marinated Beef and Vegetables $13.50
- Marinated beef with crispy pan fried veg and noodles
Open Steak Sandwich $14.50
- cooked to your liking, served with chips
Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
Wedges Works $9.50
- Bacon, red onion, cheese and sour cream

Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Winter harvest hash $3.00
- add spinach
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Free range eggs on toast $4.00
- add tomato
Planet harvest salad $5.00
- add Aoraki salmon
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
Garden salad and dressing $6.00

Nearby Sample Menus