Continental Bakery in Auckland Menu

Nearby Sample Menus

Char Kway Teow $12.50
- Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Malaysian Sambal Eggplant Rice $13.00
- Stir fried eggplant with sambal sauce served with rice
Malaysian Sambal Prawns $15.00
- Stir fried prawns with sambal sauce, served with rice
Combo Special $10.00
- Curry Puff + spring rolls + pandan chicken
Malaysian Sambal Tofu Rice $13.00
- Stir fried tofu with sambal sauce served with rice
Banana Prawns with Crispy Noodle $15.00
- Crispy noodle with banana prawns, chicken & squid with egg sauces

Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Pizza of the day $20
- ask your waiter/waitress changes daily.
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Mac and cheese $13
- deep fried macaroni and bacon cheese
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Fries $7.50
- bowl of fries in house Aioli
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Arancini balls $14
- mushroom Arancini balls garlic Aioli

Fries with lemon pepper seasoning and smoked paprika aioli $7.00
Broccoli with lemon garlic, bacon and sesame $7.00
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50

Pla Rad Prik
PRA GOONG $15.00
- prawns salad with hot Thai country sauce
Kao Kuka Pe
TOD MUN PLA 5 PCS $11.00
- deep fried fish cake served with sweet & sour chili sauce
Tau Hu Tod
Curry Puff 6 pcs
PAD YAKISOBA $13.00/$15.00
- stir fried egg noodles with egg soy sauce broccoli cauliflower carrots & Chinese veges
Pad Kratiam Prik Tai

Served with garden pesto, house terracotta bread and crisp flatbread
Farmer's Board $46.00
- Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
-Add Toasted freedom loaf $4.00
-Add shed cured salmon $7.00
Mexican Eggs (V)(GF) $18.90
- Salsa roja, ancho chilli, poached eggs, cheddar and coriander. Served up with fresh bacon corn tortillas and sour cream
Choose Your Side:
- Potato Puree and Baby Veg or Skinny Chips & Garden Salad
Gardener's Brunch (V) $18.90
- Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
Curious Chook (DF)(GFA) $19.90
- Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish

Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise

Vegetable Hooba Zen $8.90
Salmon & Tuna Bowl $8.90
Crispy Chicken Zen $14.80
Chicken Roll (4 pieces) $5.00
Chicken Miso Katsu Ramen $12.50
- Crumbed chicken with original miso sauce on top.
Chicken Salad Bowl $8.90
Salmon Roll (4 pieces) $5.00
Teriyaki Chicken Zen $14.80

MASHIKO $40
- Scotch + Fish
HAGI $49
- Salmon + Scallops + prawns
KARATSU $42
- Sirloin + Prawns
Sirloin Steak $34
RAKUYAKI $42
- Sirloin + Salmon
Small Ice cream $3
Vegetarian Set $24
- Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
Fruit Salad $4

-Chicken, pork or beef $11.00
Sweet & sour fish fillet $13.00
- Stir fried crumbed fish fillet with sweet & sour sauce Or tamarind & chilli sauce and vegetables, served with rice.
Thai Chicken peanut sauce $8.00
- Grilled chicken breast deep fried & topped with peanut sauce (4 pieces).
Mixed fresh chilli $13.00
- Stir fried mixed meat with homemade sauce, fresh chilli & vegetables, served with rice.
-Squid, prawns or seafood $13.00
Soya fish fillet & ginger $13.00
- Steamed fish fillet with soya sauce & ginger served with vegetables Or stir fried crumbed fish fillet with ginger and vegetables, served with rice.
Hot basil leaves
- Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
-Lamb $11.50

Naan Bread $2.00
Single Combo $12.99
- 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
Chicken 65 $12.00
- Boldness roasted chicken with cubes - cooked with spices, served with rice
Lamb Madras's (Mild) $9.99
- Lamb cooked in coconut and mustard seed south indian style
2 Chicken Briyani $18.00
Roti Bread $2.00
Chicken Samosa $2.00
Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices

1 bacon buttie $6.00
Toasted sandwiches $6.50
- 2 fillings
Bacon & eggs $12.50
- With toast
Egg on toast $5.50
- Scrambled or poached
Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
-3 fillings $8.00
Baked beans or spaghetti $5.50
- On toast

Continental Bakery