Corner House Restaurant in Christchurch Menu

ENTREE ENTREE
  • Deep Fried Spring Rolls $5.00
  • Deep Fried Wontons $5.00
  • Deep Fried Prawn Twisters $8.00
  • Honey BBQ Pork $8.00
  • Sesame King Prawn $8.00
  • Deep fried Squid $5.00
  • Sichuan Style Pickled Cabbage (Spicy) $5.00
  • Pork with Garlic Sauce (Spicy) $8.00
  • Chicken with Chilli Sauce (Spicy & Cold) $8.00
  • Pan Fried Dumplings ( 6 pieces) $8.00
SOUP S/M SOUP S/M
  • Thai Tom Yum Soup $6.00/$18.00
  • Tomato & Egg Soup $6.00/$18.00
  • Chicken & Sweet Corn Soup $6.00/$18.00
  • Hot & Sour Soup $6.00/$18.00
  • Beef & Mushroom Soup $6.00/$18.00
  • Fish & Bean Curd Soup $6.00/$18.00
  • Seafood & Bean Curd Soup $6.00/$20.00
  • Crab Meat & Fish Fin Soup $8.00/$30.00
  • Fish Maw Soup $8.00/$30.00
ROAST S/L ROAST S/L
  • Honey BBQ Pork $20.00/$38.00
  • Roast Pork $22.00/$42.00
  • Roast Duck $22.00/$42.00
  • Peking Duck $30.00/$58.00
  • Chef's Special Duck $22.00/$42.00
  • Crispy Chicken $17.00/$32.00
  • Salty Chicken $15.00/$28.00
SEAFOOD S/L SEAFOOD S/L
  • Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
  • Stir-Fried Mussels with Chilli Sauce $18.00/$34.00
  • Stir-Fried Mussels with Black Bean Sauce $18.00/$34.00
  • Stir Fried Squid with Spring Onion & Ginger $18.00/$34.00
  • Stir Fried Squid with Celery $18.00/$34.00
  • Spiced Salt Squid $18.00/$34.00
  • Deep Fried Squid Tentacles $18.00/$34.00
  • Stir Fried Squid with Chilli Sauce $18.00/$34.00
  • Prawns & Scallop with Vegetable $22.00/$42.00
  • Stir Fried Scallop with Spring Onion & Ginger $24.00/$44.00
  • Spiced Salt Scallop $24.00/$44.00
  • Stir Fried Scallop with XO Sauce $24.00/$44.00
  • Golden Garlic Prawns $24.00/$44.00
  • Prawns with Cashew Nuts $24.00/$44.00
  • Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
  • Stir Fried King Prawns with Maggie Soy Sauce $24.00/$44.00
  • Spiced Salt King Prawns $24.00/$44.00
  • Stir Fried King Prawns with Tomato Sauce $24.00/$44.00
  • King Prawns with Garlic $24.00/$44.00
  • Poached Fish Fillet with Pickled Cabbage $28.00
  • Poached Fish Fillet in Hot Chilli Oil $28.00
  • Braised Fish Fillet $20.00/$36.00
  • Sweet & Sour Fish Fillet $20.00/$36.00
  • Deep Fried Sweet Corn Fish $20.00/$36.00
  • Stir Fried Fish Fillet with Vegetable $22.00/$42.00
  • Fish Fillet with Spring Onion & Ginger in Sizzling Plate $22.00/$42.00
  • Sichuan Style Fish P.O.A
  • Steam Seasonal Fish P.O.A
CHICKEN S/L CHICKEN S/L
  • Chicken with Cashew Nuts $18.00/$34.00
  • Chicken Pot $18.00/$34.00
  • Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
  • Stir Fried Chicken with Vegetables $16.00/$30.00
  • Kung Pao Chicken $16.00/$30.00
  • Stir Fried Chicken with Black Bean Sauce $16.00/$30.00
  • Sweet & Sour Chicken $18.00/$34.00
  • Honey Chicken $18.00/$34.00
  • B.B.Q Chicken with Cashew Nuts(Teriyaki Chicken) $18.00/$34.00
  • Deep Fried Hot Chicken (Spicy) $18.00/$34.00
  • Griddle-Cooked Shredded Chicken (Spicy) $18.00/$34.00
  • Lemon Chicken $18.00/$34.00
  • Satay Chicken in Sizzling Plate $18.00/$34.00
  • Curry Chicken in Sizzling Plate $18.00/$34.00
LAMB S/L LAMB S/L
  • Stir Fried Lamb with Spring Onion & Ginger $18.00/$34.00
  • Fried Lamb with Coriander $18.00/$34.00
  • Spicy Lamb $18.00/$34.00
  • Fried Lamb with Cumin Seeds in Sizzling Plate $18.00/$34.00
  • Lamb Soup in a Pot $20.00
VENISON S/L VENISON S/L
  • Stir Fried Venison with Spring Onion & Ginger $25.00/$34.00
  • Stir Fried Venison with Maggie Soy Sauce $25.00/$34.00
  • Stir Fried Venison with Black Bean Sauce $25.00/$34.00
  • Black Pepper Venison in Sizzling Plate $25.00/$34.00
  • Stir Fried Venison with XO Sauce $25.00/$34.00
PORK S/L PORK S/L
  • Stir Fried Pork with Vegetable $16.00/$30.00
  • Stir Fried Pork with Black Bean Sauce $16.00/$30.00
  • Curry Pork $16.00/$30.00
  • Satay Pork in Sizzling Plate $18.00/$34.00
  • Braised Pork Belly $18.00/$34.00
  • Sweet & Sour Pork $18.00/$34.00
  • Orange Pork Fillet $18.00/$34.00
  • Sliced Pork Fillet with Maggie Soy Sauce $18.00/$34.00
  • Chinese Style Pork in Sizzling Plate $18.00/$34.00
  • Fish Flavored Shredded Pork in Hot Sweet Sauce $18.00/$34.00
  • Stir Fried Spicy Pork Belly $18.00/$34.00
  • Stir Fried Pork in Chilli Sauce $16.00/$30.00
  • Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
  • Garlic Pork Rib $18.00/$34.00
  • Spiced Salt Pork Rib $18.00/$34.00
BEEF S/L BEEF S/L
  • Stir Fried Beef with Spring Onion & Ginger $16.00/$30.00
  • Stir Fried Beef with Vegetable $16.00/$30.00
  • Stir Fried Beef with Cumin Seeds $16.00/$30.00
  • Stir Fried Beef with Black Bean Sauce $16.00/$30.00
  • Stir Fried Beef with Oyster Sauce $16.00/$30.00
  • Curry Beef $16.00/$30.00
  • Spicy Beef $16.00/$30.00
  • Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
  • Satay Beef in Sizzling Plate $18.00/$34.00
  • Chinese Style Fillet Steak $18.00/$34.00
  • Beef with Cashew Nuts $18.00/$34.00
  • Stir Fried Steak and Green Beans with XO Sauce $18.00/$34.00
  • Beef Ribs with Black Bean Sauce $18.00/$34.00
  • Black Pepper Steak in Sizzling Plate $18.00/$34.00
TOFU (Bean Curd) S/L TOFU (Bean Curd) S/L
  • Home Style Tofu $16.00/$30.00
  • Braised ToFu $16.00/$30.00
  • Spicy & Sour ToFu $16.00/$30.00
  • Ma Po ToFu $16.00/$30.00
  • Salty Fish & Chicken ToFu Pot $18.00/$34.00
  • Sizzling ToFu $16.00/$30.00
  • Seafood ToFu Pot $18.00/$34.00
  • Spiced Salt ToFu $16.00/$30.00
  • ToFu with Roast Pork Pot $18.00/$34.00
  • ToFu with Fish Fillet Pot $18.00/$34.00
EGG S/L EGG S/L
  • Chicken Egg Foo Yung $16.00/$28.00
  • Beef Egg Foo Yung $16.00/$28.00
  • Pork Egg Foo Yung $16.00/$28.00
  • Combination Meat Egg Foo Yung $18.00/$30.00
  • Prawns Egg Foo Yung $18.00/$30.00
  • Seafood Egg Foo Yung $18.00/$30.00
  • Tomato Fried Egg $16.00/$28.00
  • Prawn Fried Egg $18.00/$30.00
  • Seafood Steamed Eggs $18.00
VEGETABLES S/L VEGETABLES S/L
  • Stir Fried Mixed Vegetables $13.00/$22.00
  • Stir Fried Vegetables with Garlic $13.00/$20.00
  • Chinese Vegetables with Oyster Sauce $13.00/$20.00
  • Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
  • Stir Fried Green Beans with Mince $16.00/$26.00
  • Stir Fried Green Beans with Garlic $16.00/$26.00
  • Griddle Cooked Cabbage (Spicy) $16.00
  • Stir Fried Sauteed Potato and Green Pepper $16.00/$24.00
  • Stir Fried Bean Sprout and Green Pepper $16.00/$24.00
  • Stir Fried Potato, Capsicum & Eggplant $18.00/$28.00
  • Braised Egg Plant Pot $18.00/$28.00
  • Salty Fish & Chicken Eggplant Pot $18.00/$28.00
  • Eggplant in Hot Sweet Sauce $18.00/$28.00
  • Vegetarian Delight $18.00/$28.00
FRIED RICE S/M FRIED RICE S/M
  • Fried Rice $10.00
  • Ham Fried Rice $11.00
  • Yang Chow Fried Rice $11.00
  • Pineapple & Chicken Fried Rice $11.00
  • Salty Fish & Chicken Fried Rice $13.00
  • B.B.Q Pork Fried Rice $11.00
  • Chinese Sausage Fried Rice $13.00
  • Combination Meat Fried Rice $13.00
  • Seafood Fried Rice $13.00
  • Fried Rice with (Chicken/Beef/Pork/Vegetable) $11.00
  • Steamed Rice $2.00bowl/$6.00 bowl
FRIED NOODLES FRIED NOODLES
  • Fried Noodles/HoFun/Rice/Rice Noodles with Soy Sauce $10.00
  • Seafood Fried Noodles/HoFun/Rice Noodles $13.00
  • Combination Meat Fried Noodles/HoFun/Rice Noodles $13.00
  • B.B.Q Pork Fried Noodles/HoFun/Rice Noodle $11.00
  • Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00
  • Fried HoFun with (Chicken/Beef/Pork/Vegetables) $11.00
  • Singaporean Fried Rice Noodles $11.00
  • "Hokien" Fried Noodles $12.00
  • Shanghai Noodles $11.00
  • Tomyum Rice Noodle Soup/HoFun $12.00
DESSERT DESSERT
  • Lychee Ice Cream $5.00
  • Deep Fried Ice Cream $5.00
  • Pumpkin Cake $5.00

Nearby Sample Menus

Mexicano's (sample menu)
  • Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
  • Pork hock, new style salsa verde & corn crema $29
  • Crispy fried potato skins, jalapeno queso fundido $11
  • Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
  • Braised beef rib barbacoa, slaw $26
  • Pulled pork, fire grilled pineapple, charred spring onion crema $8
  • Juice $5
    • Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
  • Chilli black beans, jalapeno salsa $7
O.G.B (sample menu)
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Seasonal Vegetables $8
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Richmond Club & Bistro (sample menu)
  • Fish Basket $12.50
  • Toasted Sandwich with a choice of fillings $5.00
  • Macaroni and Cheese, Chips and a Salad $10
  • Calamari, Chips and a Garden Salad $9.50
  • Crispy Chicken and Bacon Salad $16.50
  • Small Chips $3.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Battered Hoki, Chips and a Salad $10
Coriander's Ethnic Indian Restaurant (sample menu)
  • PRAWN PAKORAS $18.00
    • Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
  • CHICKEN KORMA $20.00
    • Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
  • PRAWN JALFREZEE $23.00
    • Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
  • KADAI PANEER $18.00
    • Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
  • CORIANDER'S HOT PICKLE $4.00
  • TANDOORI ROTI $3.50
    • Bread made with wholemeal flour.
  • FISH MADRAS $22.00
    • A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
  • PALAK PANEER $18.00
    • Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
The Rockpool (sample menu)
  • T- BONE $28.00
    • 350gm steak with homemade onion rings, fries and salad
  • MARGARITA
    • Italian classic fresh tomato, basil and Italian mozzarella
  • BLT $10.00
    • crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
  • add anchovies $4.00
  • Served with cream and blueberry compote $15.00
  • FISH AND CHIPS $20.00
    • fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
  • BANGERS AND MASH $20.00
    • served with seasonal vegetables, creamy mashed potato and onion gravy
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
Khmer Satay Noodle House (sample menu)
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Table at Monks (sample menu)
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • BATTERED FISH GOUJONS $13.50
    • Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
  • We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
Urban Corner Cafe (sample menu)
  • Option 2 $13.00
    • Hawaiian Pizza / Fries / Jelly / Drink
  • Bower Salad $20.00
    • Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried, served with seasonal salad & fries
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Kiwi Burger $22.00
    • 180grm Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
  • Fish Burger $20.00
    • Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
  • Kids party menu must be ordered minimum 3 days in advance, price is per child.
  • Bower Burger $22.00
    • 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
Pepe’s (sample menu)
  • Melted queso
  • Burritos $12.90
    • Rolled in a soft flour tortilla
  • Snack nachos $6.90
    • With melted queso cheese
  • Nachos
  • Vegetarian
    • grilled veges with fresh Guacamole
  • Beef Barbacoa
    • marinated in our signature smoked chipotle adobo sauce and braised overnight
  • Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
  • Cheese
Winnie Bagoes Ferrymead (sample menu)
  • Beetza Pizza $18.00 / $21.00
    • spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
  • Mexi Lime Chicken $17.50 / $27.00 / $33.00
    • seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
  • Honey Beef $17.50 / $27.00 / $33.00
    • honey BBQ beef, bacon, pepperoni and chorizo topped with horseradish aioli and garlic (Small / Medium / Large / Half & half +$3)
  • Vegetali $17.50 / $27.00 / $33.00
    • basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
  • Mussels $18.50
    • in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
  • Warm Chicken Noodle $17.50
    • pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. served on a bed of lettuce
  • Salmon Alfresco $18.00 / $21.00
    • cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
  • Moroccan Lamb $17.50 / $27.00 / $33.00
    • oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)
Mitchelli's Deli and Cafe (sample menu)
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Eggs Benedict 16.50
    • with free range smoky bacon …
  • French toast 14.50
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Toast 9.00
    • with ham and mustard/double
  • Free range eggs on toast 9.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/double
  • Baked beans 10.00
    • Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
  • Calzone 12.00
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
Chats Bar (sample menu)
  • Crab Stick $1.20
  • Pork $9.50
  • Hawaiin (with egg) $3.90
  • BBQ Pork $10.90
  • Prawn $11.50
  • Chicken $9.90
  • Fish $10.50
  • Chicken Mushroom Soup $6.90
Jenny's Lunch Bar (sample menu)
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • American $3.50
    • Hot Dog
  • Fitted Sausage $3.50
    • with Cheese
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Meat Ball $5.50
    • with Potato Gravy
  • - Come With 2 Slices Of Bread $5.00
  • Surf & Turf $7.50
    • Seafood + Chicken
Shroom Room Cafe (sample menu)
  • Cranberry + coconut toast with butter + jams $7.00
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Cappacino $4.00
  • Flat white $4.00
  • Long black $3.50
  • Iced chocolate $6.50
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Breads + spreads $10.00
Spagalimis Beckenham (sample menu)
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
  • - Medium $17.50
  • - Medium $17.50
  • Lime Chicken $29.50
    • Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
  • - Small $12.50
  • - Small $12.00
  • - Large $29.00
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Corner House Restaurant

Corner House Restaurant

location

Address

9/376 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

+64 3-341 6992

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Tuesday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Friday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Saturday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Sunday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
9/376 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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