Corner House Restaurant in Christchurch Menu

ENTREE ENTREE
  • Deep Fried Spring Rolls $5.00
  • Deep Fried Wontons $5.00
  • Deep Fried Prawn Twisters $8.00
  • Honey BBQ Pork $8.00
  • Sesame King Prawn $8.00
  • Deep fried Squid $5.00
  • Sichuan Style Pickled Cabbage (Spicy) $5.00
  • Pork with Garlic Sauce (Spicy) $8.00
  • Chicken with Chilli Sauce (Spicy & Cold) $8.00
  • Pan Fried Dumplings ( 6 pieces) $8.00
SOUP S/M SOUP S/M
  • Thai Tom Yum Soup $6.00/$18.00
  • Tomato & Egg Soup $6.00/$18.00
  • Chicken & Sweet Corn Soup $6.00/$18.00
  • Hot & Sour Soup $6.00/$18.00
  • Beef & Mushroom Soup $6.00/$18.00
  • Fish & Bean Curd Soup $6.00/$18.00
  • Seafood & Bean Curd Soup $6.00/$20.00
  • Crab Meat & Fish Fin Soup $8.00/$30.00
  • Fish Maw Soup $8.00/$30.00
ROAST S/L ROAST S/L
  • Honey BBQ Pork $20.00/$38.00
  • Roast Pork $22.00/$42.00
  • Roast Duck $22.00/$42.00
  • Peking Duck $30.00/$58.00
  • Chef's Special Duck $22.00/$42.00
  • Crispy Chicken $17.00/$32.00
  • Salty Chicken $15.00/$28.00
SEAFOOD S/L SEAFOOD S/L
  • Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
  • Stir-Fried Mussels with Chilli Sauce $18.00/$34.00
  • Stir-Fried Mussels with Black Bean Sauce $18.00/$34.00
  • Stir Fried Squid with Spring Onion & Ginger $18.00/$34.00
  • Stir Fried Squid with Celery $18.00/$34.00
  • Spiced Salt Squid $18.00/$34.00
  • Deep Fried Squid Tentacles $18.00/$34.00
  • Stir Fried Squid with Chilli Sauce $18.00/$34.00
  • Prawns & Scallop with Vegetable $22.00/$42.00
  • Stir Fried Scallop with Spring Onion & Ginger $24.00/$44.00
  • Spiced Salt Scallop $24.00/$44.00
  • Stir Fried Scallop with XO Sauce $24.00/$44.00
  • Golden Garlic Prawns $24.00/$44.00
  • Prawns with Cashew Nuts $24.00/$44.00
  • Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
  • Stir Fried King Prawns with Maggie Soy Sauce $24.00/$44.00
  • Spiced Salt King Prawns $24.00/$44.00
  • Stir Fried King Prawns with Tomato Sauce $24.00/$44.00
  • King Prawns with Garlic $24.00/$44.00
  • Poached Fish Fillet with Pickled Cabbage $28.00
  • Poached Fish Fillet in Hot Chilli Oil $28.00
  • Braised Fish Fillet $20.00/$36.00
  • Sweet & Sour Fish Fillet $20.00/$36.00
  • Deep Fried Sweet Corn Fish $20.00/$36.00
  • Stir Fried Fish Fillet with Vegetable $22.00/$42.00
  • Fish Fillet with Spring Onion & Ginger in Sizzling Plate $22.00/$42.00
  • Sichuan Style Fish P.O.A
  • Steam Seasonal Fish P.O.A
CHICKEN S/L CHICKEN S/L
  • Chicken with Cashew Nuts $18.00/$34.00
  • Chicken Pot $18.00/$34.00
  • Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
  • Stir Fried Chicken with Vegetables $16.00/$30.00
  • Kung Pao Chicken $16.00/$30.00
  • Stir Fried Chicken with Black Bean Sauce $16.00/$30.00
  • Sweet & Sour Chicken $18.00/$34.00
  • Honey Chicken $18.00/$34.00
  • B.B.Q Chicken with Cashew Nuts(Teriyaki Chicken) $18.00/$34.00
  • Deep Fried Hot Chicken (Spicy) $18.00/$34.00
  • Griddle-Cooked Shredded Chicken (Spicy) $18.00/$34.00
  • Lemon Chicken $18.00/$34.00
  • Satay Chicken in Sizzling Plate $18.00/$34.00
  • Curry Chicken in Sizzling Plate $18.00/$34.00
LAMB S/L LAMB S/L
  • Stir Fried Lamb with Spring Onion & Ginger $18.00/$34.00
  • Fried Lamb with Coriander $18.00/$34.00
  • Spicy Lamb $18.00/$34.00
  • Fried Lamb with Cumin Seeds in Sizzling Plate $18.00/$34.00
  • Lamb Soup in a Pot $20.00
VENISON S/L VENISON S/L
  • Stir Fried Venison with Spring Onion & Ginger $25.00/$34.00
  • Stir Fried Venison with Maggie Soy Sauce $25.00/$34.00
  • Stir Fried Venison with Black Bean Sauce $25.00/$34.00
  • Black Pepper Venison in Sizzling Plate $25.00/$34.00
  • Stir Fried Venison with XO Sauce $25.00/$34.00
PORK S/L PORK S/L
  • Stir Fried Pork with Vegetable $16.00/$30.00
  • Stir Fried Pork with Black Bean Sauce $16.00/$30.00
  • Curry Pork $16.00/$30.00
  • Satay Pork in Sizzling Plate $18.00/$34.00
  • Braised Pork Belly $18.00/$34.00
  • Sweet & Sour Pork $18.00/$34.00
  • Orange Pork Fillet $18.00/$34.00
  • Sliced Pork Fillet with Maggie Soy Sauce $18.00/$34.00
  • Chinese Style Pork in Sizzling Plate $18.00/$34.00
  • Fish Flavored Shredded Pork in Hot Sweet Sauce $18.00/$34.00
  • Stir Fried Spicy Pork Belly $18.00/$34.00
  • Stir Fried Pork in Chilli Sauce $16.00/$30.00
  • Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
  • Garlic Pork Rib $18.00/$34.00
  • Spiced Salt Pork Rib $18.00/$34.00
BEEF S/L BEEF S/L
  • Stir Fried Beef with Spring Onion & Ginger $16.00/$30.00
  • Stir Fried Beef with Vegetable $16.00/$30.00
  • Stir Fried Beef with Cumin Seeds $16.00/$30.00
  • Stir Fried Beef with Black Bean Sauce $16.00/$30.00
  • Stir Fried Beef with Oyster Sauce $16.00/$30.00
  • Curry Beef $16.00/$30.00
  • Spicy Beef $16.00/$30.00
  • Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
  • Satay Beef in Sizzling Plate $18.00/$34.00
  • Chinese Style Fillet Steak $18.00/$34.00
  • Beef with Cashew Nuts $18.00/$34.00
  • Stir Fried Steak and Green Beans with XO Sauce $18.00/$34.00
  • Beef Ribs with Black Bean Sauce $18.00/$34.00
  • Black Pepper Steak in Sizzling Plate $18.00/$34.00
TOFU (Bean Curd) S/L TOFU (Bean Curd) S/L
  • Home Style Tofu $16.00/$30.00
  • Braised ToFu $16.00/$30.00
  • Spicy & Sour ToFu $16.00/$30.00
  • Ma Po ToFu $16.00/$30.00
  • Salty Fish & Chicken ToFu Pot $18.00/$34.00
  • Sizzling ToFu $16.00/$30.00
  • Seafood ToFu Pot $18.00/$34.00
  • Spiced Salt ToFu $16.00/$30.00
  • ToFu with Roast Pork Pot $18.00/$34.00
  • ToFu with Fish Fillet Pot $18.00/$34.00
EGG S/L EGG S/L
  • Chicken Egg Foo Yung $16.00/$28.00
  • Beef Egg Foo Yung $16.00/$28.00
  • Pork Egg Foo Yung $16.00/$28.00
  • Combination Meat Egg Foo Yung $18.00/$30.00
  • Prawns Egg Foo Yung $18.00/$30.00
  • Seafood Egg Foo Yung $18.00/$30.00
  • Tomato Fried Egg $16.00/$28.00
  • Prawn Fried Egg $18.00/$30.00
  • Seafood Steamed Eggs $18.00
VEGETABLES S/L VEGETABLES S/L
  • Stir Fried Mixed Vegetables $13.00/$22.00
  • Stir Fried Vegetables with Garlic $13.00/$20.00
  • Chinese Vegetables with Oyster Sauce $13.00/$20.00
  • Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
  • Stir Fried Green Beans with Mince $16.00/$26.00
  • Stir Fried Green Beans with Garlic $16.00/$26.00
  • Griddle Cooked Cabbage (Spicy) $16.00
  • Stir Fried Sauteed Potato and Green Pepper $16.00/$24.00
  • Stir Fried Bean Sprout and Green Pepper $16.00/$24.00
  • Stir Fried Potato, Capsicum & Eggplant $18.00/$28.00
  • Braised Egg Plant Pot $18.00/$28.00
  • Salty Fish & Chicken Eggplant Pot $18.00/$28.00
  • Eggplant in Hot Sweet Sauce $18.00/$28.00
  • Vegetarian Delight $18.00/$28.00
FRIED RICE S/M FRIED RICE S/M
  • Fried Rice $10.00
  • Ham Fried Rice $11.00
  • Yang Chow Fried Rice $11.00
  • Pineapple & Chicken Fried Rice $11.00
  • Salty Fish & Chicken Fried Rice $13.00
  • B.B.Q Pork Fried Rice $11.00
  • Chinese Sausage Fried Rice $13.00
  • Combination Meat Fried Rice $13.00
  • Seafood Fried Rice $13.00
  • Fried Rice with (Chicken/Beef/Pork/Vegetable) $11.00
  • Steamed Rice $2.00bowl/$6.00 bowl
FRIED NOODLES FRIED NOODLES
  • Fried Noodles/HoFun/Rice/Rice Noodles with Soy Sauce $10.00
  • Seafood Fried Noodles/HoFun/Rice Noodles $13.00
  • Combination Meat Fried Noodles/HoFun/Rice Noodles $13.00
  • B.B.Q Pork Fried Noodles/HoFun/Rice Noodle $11.00
  • Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00
  • Fried HoFun with (Chicken/Beef/Pork/Vegetables) $11.00
  • Singaporean Fried Rice Noodles $11.00
  • "Hokien" Fried Noodles $12.00
  • Shanghai Noodles $11.00
  • Tomyum Rice Noodle Soup/HoFun $12.00
DESSERT DESSERT
  • Lychee Ice Cream $5.00
  • Deep Fried Ice Cream $5.00
  • Pumpkin Cake $5.00

Nearby Sample Menus

Hello Sunday Cafe (sample menu)
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Sides - smoked salmon, bacon, chorizo $5
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Noodle Union (sample menu)
  • Garlic Fried Rice $10.50
    • Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
  • Seafood Nasi Goreng $11.00
    • Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • Lemon Chicken Noodles/Rice $9.80
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Sweet Sour Chicken Noodles/Rice $9.80
McDonald's Hornby (sample menu)
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Banana Shake N/A
    • Our creamy McDonald's shake now comes in banana flavour, try it quick as it's only around for a limited time!
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries all for a very memorable $6. You’ll be telling your grandkids about this one in years to come.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Mori Mori Izakaya (sample menu)
  • Soft shell crab in garlic chili sauce $19.50
  • Marinated mushroom $6.80
    • Marinated japanese mushroom .
  • Takowasabi $7.80
    • Marinated chopped octopus with wasabi taste
  • Wakame salad $6.80
    • Marinated seaweed .
  • Agedashi tofu $7.80
    • Deep fried tofu in light dash broth .
  • Sashimi don $20
    • Comes with miso soup
  • Seafood udon noodle $16
  • Framed salmon $6
Costas Taverna Greek Restaurant and Ouzo Bar (sample menu)
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Legendary Lamb Shanks $25.50/ $29.99
    • Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Drunken Tiger Prawns $16.99
    • Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
  • Grilled Canterbury Lamb $25.50/ $29.99
    • Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
  • Mediterranean Meatballs $11.99
    • Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
  • Mountain Tea Smoked Pork Cutlets $33.99
    • Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Theobroma Chocolate Lounge (sample menu)
  • Vegetarian sandwich $6.90
    • Lettuce, Cheese, Tomato,Avocado and Cucumber
  • Toasties extra $0.60
    • Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
  • Toasties $7.00
    • Ham, Cheese and Tomato / Ham, Cheese and Pineapple
  • Gourmet sandwiches $3.80
    • Mini Club with Ham, Egg,Chives, Tomato and Lettuce
  • Warmed chocolate brownie $5.90
    • Drizzled in Belgian Milk chocolate
  • B.L.T.(grilled bacon, lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • Paninis $9.90
    • Chicken, Cranberry and Brie
  • Date Scone $4.40
Little India (sample menu)
  • Mango Chicken $15.00
  • A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
  • Chole Bhatura $12.00
  • Bhuna Chicken $15.00
  • Lamb Bhuna $16.00
  • (Available for dine in only)
  • Vegetable Biryani $12.00
  • Chicken Korma $15.00
No.4 (sample menu)
  • Risotto $25
    • Truffle cauliflower, Parmesan, almonds
  • Poached Chicken Salad $23
    • Black bean, corn salsa, avocado, chilli lime aioli
  • Spiced wedges, sour cream, sweet chilli $10/$16
  • Today’s Classic Pie $21
    • Big chips, small salad, gravy
  • West Coast Whitebait Sliders, tartare $21.5
  • Prime Canterbury Beef $39.5
    • Fillet 200g
  • Seafood Orecchiette $25
    • Mussels, clams, fish, olive oil, chilli, basil
  • Trending local vegetables $8
Chilli Flakes Indian Restaurant (sample menu)
  • Do-Payaza Chicken/Lamb/Beef $19.00
    • Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
  • Garlic Prawns $22.00
    • Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
  • Chilli Chicken $19.00
    • Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
  • Butter Paneer $18.00
    • Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
  • Chettinad Chicken/Lamb/Beef $19.00
    • Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
  • Chicken Tikka Masala $19.00
    • Tender pieces of chicken cooked with onion & fresh capsicum.
  • Malai Kofta / Palak Kofta $18.00
    • Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
  • Cheese and Garlic Naan $5.00
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Bean & Co Palms Mall (sample menu)
  • Two house made hash browns $20.50
  • Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
  • CAESAR SALAD $16.50
    • Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
  • With Bacon $13.50
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • EGGS ON TOAST $9.50
    • Eggs any style sewed on toast
  • SWEET CORN FRITTER SNACK $17.50
    • House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
  • TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
    • Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
El Fogon grill (sample menu)
  • Papas Fritas $5.00
    • French fries
  • Sirloin 300 gr $28.00
    • A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
  • Guaro $2.00
    • Medium Spicy Yoghurt sauce
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • House Salad $11.00
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
Redcliffs Chinese Restaurant (sample menu)
  • Combination Vegetables with Oyster Sauce $12.50
  • Mains
    • Chicken with Cashew Nuts / Sweet & Sour Pork / Egg Fried Rice
  • Satay Chicken on Skewers (3 skewers) $7.50
  • BBQ Pork Fried Rice $12.50
  • Seafood Soup $6.00
  • Curry Squid with Vegetables $17.50
  • Combination Fried Rice $12.50
  • Dessert
    • Ice Cream Sundaes
Visions On Campus (sample menu)
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Aikmans Restaurant (sample menu)
  • Crispy squid $18
    • chilli and lime mayo
  • Sourdough Flatbread. (V,GF) $15
    • smoked beetroot hummus, almonds and olive oil
  • Aikmans Big Breakfast $24
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
  • Roasted beetroot, kumara and feta Salad.( V, GF) $21
  • Caramelised Onion Tart.( V) $24
    • Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
  • Beef Sirloin $34
    • 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
  • Pulled Pork Roll $20
    • Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
  • (GF) gluten free (V) Vegeterian
Subway (sample menu)
  • Turkey & Ham N/A
  • Cheddar N/A
  • Tomato N/A
  • White Chip Macadamia N/A
  • Veggie Delite N/A
  • Thinly Cut Ready Salted N/A
  • Ranch N/A
  • Steak and Cheese N/A
Corner House Restaurant

Corner House Restaurant

location

Address

9/376 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

+64 3-341 6992

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Tuesday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Friday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Saturday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Sunday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
9/376 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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