Address
41 Wharf Road, Coromandel, Waikato, 3506, New Zealand
Coro Pies in Waikato Menu
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Coro Pies in Waikato has no menu available, but can choose from many other options such as Hot Chips or Pulled Pork Bun from Cafe Ninety Nine. Fush & Chups offers many options including Fish Mea and -1 x Fish. The Espy Cafe includes a wide range like Espy Breakfast or The Bloke Breakfast. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Bistro 52 and Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole (V).
Nearby Sample Menus
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Grilled Root Vegetable Salad $17.95
- pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)
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Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
- Main $19.95
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Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
- Cheesy Garlic Bread $6.50
- Cheesy Garlic Bread With Bacon $9.50
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Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
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Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
- Agria potato puree $8.00
- Menu available when dining in bar area only
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
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Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
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Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
- Salt and pepper squid with chipotle mayo $16.00
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White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
- Eggs benedict / bacon $8.90
- Bacon / sausage / tomato / mushrooms $5.00
- Eggs benedict / salmon $9.90
- Extra fillings $ 1.80
- Wedges $7.50
- Bacon & eggs $8.90
- Mini chicken burger & curly fries w/ sauce $ 12.00
- Salmon $6.00
- Egg $1.50
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Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
- 3 BBQ Thigh Fillets & Regular Side $9.90
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Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
- Pineapple $1.50
- Swiss Cheese $1.50
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Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
- Feta $1.50
- -salmon $5
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Chicken burger $18
- Crusted chicken breast w tomato, brie, char grilled vege relish & mango chutney, lettuce & accompanied with fries
- -bacon $2.90
- -sauteed mushrooms $4.50
- -choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
- -add premium bacon $2.90
- Bacon & egg with fried tomato & pesto & cream cheese $16.50
- Fresh green/slaw salad
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
- Garlic and herb bread $6.50
- Chicken, mushroom and green pea fettuccine $17.50
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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Oven baked beer battered fries $7.50
- with aioli or sour cream
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Fettuccine $16.50
- with tomato, caper and olive sauce
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Coromandel mussel chowder $15.50
- with garlic bread
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Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
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Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
- Gluten-free bases available $4.5
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
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Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
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Crème Brulēe $13.5
- w vanilla bean ice cream
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Margarita $21
- basil, tomato, basil pesto, mozzarella
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Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
- Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
- Calamari, coriander and cashew pesto $14.50
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Polenta chips, roasted garlic, parmesan mayo $11
- -Three Choices $36
- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- -Beef pattie & cheese slider & fries $12.00
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Shore bird
- Chicken, cranberry & brie
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A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
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Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
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Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
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Beach blanket (V)
- Mozzarella cheese, tomato & basil
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Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
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The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
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Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
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Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
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Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
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Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
- Mashed Kumara with Manuka Honey $8.00
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Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
- Grilled Seasonal Vegetables $8.00
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Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
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-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
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-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
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-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
- Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
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-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices
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-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
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Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
- -$½ doz $16
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Crispy pork roulade $29
- Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
- -semi dried tomato & feta $12
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Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
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Crispy moroccan chicken burger $22
- W/ summer slaw & avocado smash, handcut chips + aioli.
- -parmesan & dukkah $9
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Smoked bourbon & coke ribs $24
- W/ summer slaw and hand cut chips w/ aioli.
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Eowyn’s blessing
- Semi dried tomato, feta, spinach, red onion + dukkah + parmesan.
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MUSHROOM CHICKEN MASALA $16.50
- Mushroom and diced chicken cooked with onion gravy
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VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
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GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
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LAMB SAAGWALA $17.50
- Diced lamb delicately cooked in spinach, onion, tomato gravy and spices
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VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
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MANGO CHICKEN $16.50
- Chicken cooked with mango pulp
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GOSHT BIRYANI $17.00
- Basmati rice cooked with lamb, special spices and herbs
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KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
- Fish cake $2.50
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Junior munch 1 $3.99
- 1x Drum, regular chips
- Crumbed scallop $2.00
- -Hoki $3.50
- Paua fritter $6.50
- Bacon $1.50
- Potato fritter $1.00
- Lasagne square $2.80
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
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Artisan Bread $10.00
- Warm bread selection with house made dips
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Coro Pies
Phone
78667048
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food , New Zealand
Features
Wheelchair accessible , Takeout , Lunch , Child-friendly
41 Wharf Road, Coromandel, Waikato, 3506, New Zealand
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