Coromandel Hotel in Waikato Menu

Coromandel Hotel in Waikato has no menu available, but can choose from many other options such as Pasta/Rice/Veg Basket or Filos(Baskets, Parcels & wraps) from Robert Harris Chartwell. The Boatshed Karapiro offers many options including Muesli and Best ugly bagels. Heart Of India Restaurant Ltd includes a wide range like Mixed Pickle or Vegetable Pakora. Apple Turnover and Banana Fritter from . Asian Kitchen offers Lomond Takeaways and Tomato.

Nearby Sample Menus

Smith & McKenzie Chophouse (sample menu)
  • -Onion rings, chipotle aioli
  • -vietnamese mango salad garnish, house-made sweet chilli sauce
  • Coromandel Mussels $16.90
    • Fragrant yellow curry sauce, crusty bread
  • Salt & Pepper Squid $14.90
    • Vietnamese mango salad garnish, house-made sweet chilli sauce
  • -Sausages
  • -Beef glaze
  • Hereford Prime Rump 400g $36.90
    • Grass fed
  • -Wholegrain
Kebabelicious (sample menu)
  • Chips $4.00
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Veg Zucchini Reg $9.00 Large $10.50
  • Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Pizza Zone (sample menu)
  • Hawaiian Sml $7.99 / Lg $11.99
    • Tomato sauce with ham, pineapple and mozzzarella
  • Mexican Sml $10.99 / Lg $15.99
    • Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
  • Exotic garlic and cheese Sml $7.99 / Lg $11.99
    • Tomato sauce with mozzarella and fresh garlic
  • Oven baked sides $3.99
  • Vege favourite v Sml $10.99 / Lg $15.99
    • Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
  • Garlic bread $3.99
  • Mafia Sml $10.99 / Lg $15.99
    • Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
  • Seafood deluxe Sml $10.99 / Lg $15.99
    • Tomato sauce with onion, scallops, prawns, olives and mozzarella
Stoked Eatery (sample menu)
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • Chips with tomato sauce $6.50
  • Garden salad, tomato, red onion, carrots, cucumber $7.00
  • Vegetable pakoras, apple & tamarind chutney $13.00
  • Half portion available $10.00
  • Garlic bread $7.00
  • Steak & Ale Pie $19.00
    • chips & salad
  • Bolognaise with pasta & parmesan $12.00
Horse and Jockey Inn (sample menu)
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Our very own Horse and Jockey burger $18.50
    • 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Sticky bbq pork ribs $18.00
    • Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • Kiwi Burger $16.50
    • 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
  • Chicken & bacon Carbonara Bake $17.50
    • Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
  • Bacon & Mozzarella Bread $13.50
    • 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
The Thirsty Weta (sample menu)
  • Toasted Bread with a Trio of Dips $10.00
    • Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
  • Homemade Burgers with Beer Battered Fries (GF on request) $16.00
    • (Served with beetroot relish and crispy onions on a salad garnished turkish pide bun).Homemade BEEF n BACON Burger with cheese and egg or CHICKEN TENDERLOIN Burger with bacon & camembert.
  • Hereford Prime Sirloin (GF on request) $28.50
    • Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
  • Catch of the Day GF
    • Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
  • Roasted Beetroot, Feta, Rocket, Pistachio with a Citrus Dressing. $15.00
  • Eggs Benedict GF V $15.00
    • Smoked salmon...or bacon...or try our vegetarian option of baby spinach, grilled tomato and mushroom topped with homemade hollandaise on toasted ciabatta.
  • Pizza Bread $10.00
    • sundried tomato chutney and sauteed onions with a sprinkle of Mozzarella and Parmesan on a lightly toasted pizza base.
  • Tropical Mango $7.50
    • Mango, Passionfruit, Yoghurt and Pineapple.
Lakeland House Restuarant (sample menu)
  • Four delicate smoked salmon blinis $10.50
  • Greek Salad(GF) $17.50
    • Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Gourmet breads served with pesto and dips $14.50
Cabbage Tree Cafe (sample menu)
  • Rustic Seasoned Wedges $15.00
    • Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
  • Jailbar Burger $20.70
    • Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
  • Open Steak Sammy (Scotch Fillet Steak) $23.50
    • Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
  • Egg $2.00
  • Sausage $4.00
  • Cabbage Tree Works $20.00
    • Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
  • Rat Rod Burger $21.90
    • Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
  • Open Chicken Sammy (Chicken Breast Fillet) $18.90
    • Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
Stoked Restaurant (sample menu)
  • Gluten free pizza bases $3.00
  • Pig out
    • Pulled pork, red onion & hoisin sauce
  • -Pulled pork slider & fries $12.00
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • Half & half pizzas available extra $2.00
  • Meat on the barbie
    • Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
  • Side salad $8.00
  • Beer battered fresh fish & chips $24.00
    • Tartare sauce, salad & lemon
Heart Of India Restaurant Ltd (sample menu)
  • -Lamb Rogan Josh, Beef Vindaloo, Butter Chicken, Chicken Korma (Choose any 2)
  • Plain Naan $2.50
  • Beef Saagwala $15.50
    • Diced beef delicately cooked in spinach, onion, tomato gravy & spices
  • Achari Chicken $17.00
    • Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • Bombay Aloo $14.00
    • Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
  • Veg Makhani $14.00
    • Mixed vegetables cooked in spices, creamy tomato and butter sauces
  • Gosht Biryani $17.00
    • Basmati rice cooked with lamb, special spices and herbs
  • Mango Lassi (4pcs) $5.00
Iskender Kebab (sample menu)
  • -Combination $14.50
    • Chicken, lamb, falafel and mujver
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
  • "Eat right, be bright"
  • Traditional turkish mezes with pita bread
  • Cacik dip $6.00
    • Served with cacik and pita bread
  • Add any of following selections to your meal
  • Meat on fries S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Kebab S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
The Old Mill Cafe (sample menu)
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
The Dunes Golf Club Restaurant (sample menu)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Mercury Bay Club (sample menu)
  • Beef Burger $8
  • Dressed Wedges Bacon
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • All desserts are served w cream & ice cream
  • Chicken Schnitzel $12
  • Chocolate Mud cake $8
  • ALL MAIN MEALS COME WITH SALAD & FRIES
  • Apple Shortcake $8
Rangiriri Hotel (sample menu)
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • Chips $6.00
  • Deep fried Seafood Cluster $15.00
  • Ham burger $10.50
  • Bowl of Chips $3.00 or $6.00
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • Fish Bites and Chips $9.00
Coromandel Hotel

Coromandel Hotel

location

Address

611 Kapanga Road, Coromandel, Waikato, 3506, New Zealand

phone

Phone

078668760

email

Email

toppubcoromandel@xtra.co.nz

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Gluten Free , New Zealand , Others , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  Drinks ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
611 Kapanga Road, Coromandel, Waikato, 3506, New Zealand
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