Country cafe in Wellington Menu

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Clear Chicken Soup $7.00
Tom Yum (Chicken/Prawns/Seafood) $7.00/$8.50/$9.00
Coconut (Tom Kha) $7.00/$9.00
- Chicken/ Seafood

Grilled Chicken, Beef or Pork Salad $15.00
Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
Ocean Salad (Yam Talay Thai) $19.00

Isarn Salad (Larb) $14.00/$15.00/$16.00
- Chicken /Fish/Duck
Carrot Salad (Som Tam) $13.00

Jasmine Rice $1.00
Sticky Rice $3.50
Roti $3.50

Stir Fry with Chilli and Thai Basil (Pad Grapow) $14.00
- Chicken, Beef or Pork
Stir Fry with Chilli and Thai Basil (Pad Grapow) $15.00
- Lamb
Stir Fry with Garlic and Pepper Sauce $14.00
- Chicken, Beef or Pork
Stir Fry with Garlic and Pepper Sauce $15.00
- Lamb
Sweet and Sour (Pad Priow Wahn) $14.00
- Chicken, Beef or Pork
Sweet and Sour (Pad Priow Wahn) $15.00
- Fish
Stir Fry with Cashew Nuts $16.00
- Chicken, Beef or Pork
Stir Fry with Ginger (Pad King) $14.00
- Chicken, Beef or Pork
Stir Fry with Ginger (Pad King) $15.00
- Fish
Stir Fry with Satay Sauce $14.00
- Chicken, Beef or Pork
Stir Fry with Chilli Paste $14.00
- Chicken, Beef or Pork
Stir Fried Noodles (Pad Thai) $14.00
- Chicken, Beef or Pork
Stir Fried Noodles (Pad Thai) $16.00
- Prawns
Fried Rice $14.00
- Chicken, Beef or Pork

Red or Green Curry $14.00
- Chicken, Beef or Pork
Red or Green Curry $15.00
- Lamb or Fish
Red or Green Curry $16.00
- Prawns
Penang Curry $14.00
- Chicken, Beef or Pork
Penang Curry $15.00
- Lamb
Jungle Curry $14.00
- Chicken, Beef or Pork
Masaman Curry $14.00/$15.00
- Beef/Lamb
Duck Red Curry $18.00
Pineapple Red Curry $15.00
- Beef or Pork
Pineapple Red Curry $17.00
- Prawns
Yellow Curry $14.00
- Chicken, Beef or Pork
Yellow Curry $15.00
- Lamb

Summer Rolls with Vegetables and Thai Herbs $6.50
Mushroom Tom Yum $6.00
Tofu Isarn Salad (Larb) $13.00
Carrot Salad (Som Tam) $13.00
Pumpkin, Chilli and Thai Basil Stir Fry $13.00
Stir Fried Eggplant and Tofu $13.00
Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
Tofu Stir Fry with Ginger (Pad King) $13.00
Stir Fried Noodles (Pad Thai) with Tofu $13.00
Eggplant and Bamboo Green Curry $13.00
Kumara and Pineapple Red Curry $13.00
Seasonal Vegetable Yellow Curry $13.00

Nearby Sample Menus

Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
Bone marrow $8
- pomegranate, parsley, onion salad, focaccia
Crispy chilli chicken $7
- steamed bun with pickled veges
Bone Marrow $12
Vege burger balls $10
Add new season asparagus and hollandaise $5
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.

Chicken lovers $14.50
- Chicken, mushroom, mozzarella cheese & bbq sauce
Mixed iskender $15.00
Mushroom $1.00
Pizza hawaii $14.50
- Fresh pineapple, diced chicken & mozzarella cheese
Salad
- Cheese, black olives and fresh salad
Grilled halloumi cheese $12.00
- Served over hummus with warm turkish bread
Margarita $11.00
- Herbs & mozzarella cheese
Deseserts homemade authentic turkish desserts

Chips $10.00
- With cheese and gravy
Spring rolls and samosas $8.00
- With sweet chilli sauce
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
-Add cheese for $2.00
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream

Chicken Karaage $4.50
Fried Bread Cassia Sugar & Golden Syrup $5.00
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Spring Onions $2.00
Kimchi $5.00
- Cabbage / Daikon
Sesame Crisps $3.50
Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Raw Veg & Ash Salt $4.50

Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Cheerios $8.00
- served with Watties tomato sauce.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.

V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
Prawns $16.00
Lamb or Fish $15.00
Lamb $15.00
A5 Money Bags $6.00
M2 Stir Fry with Garlic and Pepper Sauce
Seafood $ 9.00
Lamb $15.00

Multigrain or Sourdough toast $4.50
- w/ jam
Bagel $5.50
- w/cream cheese and jam
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes

Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Selection of two cheeses $29.00
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50

Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Paneer Biryani $14.90
- A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
Almond Delights (V) $3.00
- Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.

Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
GF- gluten free bread available
- jam, marmalade, marmite, peanut butter or honey
our eggs are locally sourced free-range
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
- bacon, smoked salmon, kransky sausage $5.00
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt

- 4 pieces Cucumber Hosomaki
8PC. DBL AVO $8.90
Teriyaki Chicken
Budget Beauty $19.90
- 12 pieces Fresh Salmon Nigiri
- 4 pieces Daikon Hosomaki
Vegetarian Sushi
- 8 pieces Jumbo Teriyaki Chicken

Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
Sesame soba noodles $7.00
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
Crispy fried chicken $15.00
- with sweet chili sauce

Chips $2.80
Wingman $3.00
- 1 Wing 'n' Small Chips
Snack Box $5.50
- 1 Thigh and Large Chips
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Drum $2.50
Dinner Box $11.80
- 3 Thighs and Chips
Wedges $3.50
Wing $2.00

Avocado Triangle $1.50
Prawn Katsu $1.00
Seaweed Lettuce $1.00
Teriyaki Chicken $1.00
Tuna Top $1.00
Mushroom & Carrot $1.00
Crab Top $1.00
Salmon Avocado $1.00

Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Braised red cabbage, apple and cinnamon $8
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
Rocket, pear and parmesan salad $8
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Three varieties $42
Roast potato skins, summer truffle mayo $12