Country cafe in Wellington Menu

TAKEAWAY SOUPS TAKEAWAY SOUPS
  • Clear Chicken Soup $7.00
  • Tom Yum (Chicken/Prawns/Seafood) $7.00/$8.50/$9.00
  • Coconut (Tom Kha) $7.00/$9.00
    • Chicken/ Seafood
TAKEAWAY SALADS TAKEAWAY SALADS
  • Grilled Chicken, Beef or Pork Salad $15.00
  • Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
  • Ocean Salad (Yam Talay Thai) $19.00
TAKEAWAY ISARN SPECIALTIES TAKEAWAY ISARN SPECIALTIES
  • Isarn Salad (Larb) $14.00/$15.00/$16.00
    • Chicken /Fish/Duck
  • Carrot Salad (Som Tam) $13.00
TAKEAWAY EXTRAS TAKEAWAY EXTRAS
  • Jasmine Rice $1.00
  • Sticky Rice $3.50
  • Roti $3.50
TAKEAWAY MAINS TAKEAWAY MAINS
  • Stir Fry with Chilli and Thai Basil (Pad Grapow) $14.00
    • Chicken, Beef or Pork
  • Stir Fry with Chilli and Thai Basil (Pad Grapow) $15.00
    • Lamb
  • Stir Fry with Garlic and Pepper Sauce $14.00
    • Chicken, Beef or Pork
  • Stir Fry with Garlic and Pepper Sauce $15.00
    • Lamb
  • Sweet and Sour (Pad Priow Wahn) $14.00
    • Chicken, Beef or Pork
  • Sweet and Sour (Pad Priow Wahn) $15.00
    • Fish
  • Stir Fry with Cashew Nuts $16.00
    • Chicken, Beef or Pork
  • Stir Fry with Ginger (Pad King) $14.00
    • Chicken, Beef or Pork
  • Stir Fry with Ginger (Pad King) $15.00
    • Fish
  • Stir Fry with Satay Sauce $14.00
    • Chicken, Beef or Pork
  • Stir Fry with Chilli Paste $14.00
    • Chicken, Beef or Pork
  • Stir Fried Noodles (Pad Thai) $14.00
    • Chicken, Beef or Pork
  • Stir Fried Noodles (Pad Thai) $16.00
    • Prawns
  • Fried Rice $14.00
    • Chicken, Beef or Pork
TAKEAWAY CURRIES TAKEAWAY CURRIES
  • Red or Green Curry $14.00
    • Chicken, Beef or Pork
  • Red or Green Curry $15.00
    • Lamb or Fish
  • Red or Green Curry $16.00
    • Prawns
  • Penang Curry $14.00
    • Chicken, Beef or Pork
  • Penang Curry $15.00
    • Lamb
  • Jungle Curry $14.00
    • Chicken, Beef or Pork
  • Masaman Curry $14.00/$15.00
    • Beef/Lamb
  • Duck Red Curry $18.00
  • Pineapple Red Curry $15.00
    • Beef or Pork
  • Pineapple Red Curry $17.00
    • Prawns
  • Yellow Curry $14.00
    • Chicken, Beef or Pork
  • Yellow Curry $15.00
    • Lamb
TAKEAWAY VEGETARIAN TAKEAWAY VEGETARIAN
  • Summer Rolls with Vegetables and Thai Herbs $6.50
  • Mushroom Tom Yum $6.00
  • Tofu Isarn Salad (Larb) $13.00
  • Carrot Salad (Som Tam) $13.00
  • Pumpkin, Chilli and Thai Basil Stir Fry $13.00
  • Stir Fried Eggplant and Tofu $13.00
  • Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
  • Tofu Stir Fry with Ginger (Pad King) $13.00
  • Stir Fried Noodles (Pad Thai) with Tofu $13.00
  • Eggplant and Bamboo Green Curry $13.00
  • Kumara and Pineapple Red Curry $13.00
  • Seasonal Vegetable Yellow Curry $13.00

Nearby Sample Menus

  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Steak fries $7
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Market catch m/p
    • forever evolving
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Gnocchi sardi with tomato semi crudo $19.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Grilled ciabatta with local olive oil $4.50
  • ENTREE
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Served daily
  • BEEF $9.50
  • WAREHOU $8.50
  • SEASONAL WEDGES $4.30
  • SHRIMP $11.00
  • CHICKEN ME GORENG $9.50
  • CHIPS $2.50
  • VEGETABLE $8.00
  • MEAT PATTIE $2.20
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • Black Forest Ham
    • Dry cured, smoked ham
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Schweinshaxe 39
    • Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
  • Homemade Wedges 9
  • Knödel 6
  • Bratwürst Smoked Beef
  • Roasted Baby Beetroot 14
    • Radish, goats cheese & toasted walnuts
  • Kids mince on toast $8.00
  • Five little cheerios & hashbrown $6.50
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup
  • Popeye slammer $17.50
    • spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce(GF)
  • Free range egg poached or fried $2.50
  • -Add Spinach $4.00
  • -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
  • Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
  • Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00
  • Available from 9 am
  • Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Chicken Po Boy $16
    • Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
  • Vegetarian $15
    • A message to you Rudi
  • 54 - 46 $19
    • Ham - Mushrooms - Onion - Olives Rosemary
  • Autobahn $17/ $3
    • Wild Rocket - Parmesan / Add Prosciutto for
  • Simply the Best Reggae Vol.2 $15
    • Ham - Pineapple - Rosemary
  • House Cooked Corn Chips $12
    • W/Guacamole and Tomato Salsa
  • Birds of Fire $22
    • Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken
  • Curly Fries $4
    • Served with Aiolis
  • Wing $2.00
  • Chips $2.80
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wedges $3.50
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Thigh $3.60
  • Drum $2.50
  • Mince $4.20
  • Steak $4.20
  • Mince & Cheese $4.20
  • Sausages $1.80
  • Steak & Kidney $4.20
  • Steak & Mushroom $4.20
  • Stuffed Sausages $2.00
  • Pasties N/A
  • Curry Laksa $10.50
  • Served with thick rice noodles or egg noodles
  • Steamed Rice S $3 / M $4 / L $5
  • Stir Fried Pork $10.50
  • BBQ Pork Noodle Soup $9.50
  • Steamed Pork Bun $2.50 each
  • Rice Noodles S $5 / M $6 / L $7
  • Nasi Goreng S $5 / M $6 / L $7
  • Twin Packs
  • - Apricot $3.20
  • Specialty Pies $5.00
  • Cream Lamingtons $3.00
  • - Round $3.00
  • Raspberry Cream Buns $3.00
  • Bacon Lettuce & Tomato Croissant $5.50
  • Potato Top Savouries $2.20
  • Thai Sauce Chicken
  • Combination Noodles
    • with Vegetables
  • Chinese Vegetables
  • Stuffed Crab Claw
    • each
  • Sichuan Spicy King Prawns
  • Steamed Stuffed Mushrooms
  • Spring Onion and Ginger Crayfish
    • per kg
  • Spicy Pork Loin
    • with Chilli
  • Cheese on Toast $6.00
  • Kids Chicken & Chips $8.00
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Avocado or mushroom $3.00
  • Kids Fish & Chips $8.00
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Choose from: bacon or kransky $4.00
  • Smoked Salmon Bruschetta $16.00
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • KWAI TEOW CUBE(HER-FUN) $11.90
    • Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
Country cafe

Country cafe

location

Address

124 Main Road, Tawa, Wellington, Wellington, New Zealand

phone

Phone

0042328555

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Dinner

Location
124 Main Road, Tawa, Wellington, Wellington, New Zealand
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