Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
Porterhouse Steak $29.50
Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
Chocolate And English Toffee Pudding $17.00
Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Chicken Breast $28.50
Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
Soup of the day served with fresh bread. $9.50
Trio Of Ice Creams $14.50
Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
Sweet Corn Fritters $15.00
With streaky bacon, roast tomatoes and red pepper relish.
A grand combination of lamb tikka,chicken tikka and shish kofta served with tomato salsa rice, salad, hummus, tabouli and pita bread.
Prime beef steak $24.00
Sirloin steak chargrilled to perfection, served with tomato salsa greek-style garlic yoghurt roasted potatoes, rice, salad, hummus, tabouli and pita bread.
Bazegan $8.50
Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
Chicken $10.00
Saroupa chicken $21.50
Marinated pieces of chicken breast aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with tomato salsa, rice salad hummus, tabouli and pita bread.