Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Paneer Biryani $14.90
A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Raita $3.00
Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
Vegetable Uttapam (V) $10.00
Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
Chilli/Vegetable Pakoras (V) $1.00
Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
Pav Bhaji (V) on request $9.90
Spicy blend of vegetables in tomato gravy served with pav (bread)
Almond Delights (V) $3.00
Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.