Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
Lamb Shanks in Massaman Curry
Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Vietnamese Fried Fish Steak $24.50
Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Cheesecake $10.00
Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
Fried Pork Balls $7.50
Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Prawn linguine $29.50
Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli