Country cafe in Wellington Menu

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Clear Chicken Soup $7.00
Tom Yum (Chicken/Prawns/Seafood) $7.00/$8.50/$9.00
Coconut (Tom Kha) $7.00/$9.00
- Chicken/ Seafood

Grilled Chicken, Beef or Pork Salad $15.00
Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
Ocean Salad (Yam Talay Thai) $19.00

Isarn Salad (Larb) $14.00/$15.00/$16.00
- Chicken /Fish/Duck
Carrot Salad (Som Tam) $13.00

Jasmine Rice $1.00
Sticky Rice $3.50
Roti $3.50

Stir Fry with Chilli and Thai Basil (Pad Grapow) $14.00
- Chicken, Beef or Pork
Stir Fry with Chilli and Thai Basil (Pad Grapow) $15.00
- Lamb
Stir Fry with Garlic and Pepper Sauce $14.00
- Chicken, Beef or Pork
Stir Fry with Garlic and Pepper Sauce $15.00
- Lamb
Sweet and Sour (Pad Priow Wahn) $14.00
- Chicken, Beef or Pork
Sweet and Sour (Pad Priow Wahn) $15.00
- Fish
Stir Fry with Cashew Nuts $16.00
- Chicken, Beef or Pork
Stir Fry with Ginger (Pad King) $14.00
- Chicken, Beef or Pork
Stir Fry with Ginger (Pad King) $15.00
- Fish
Stir Fry with Satay Sauce $14.00
- Chicken, Beef or Pork
Stir Fry with Chilli Paste $14.00
- Chicken, Beef or Pork
Stir Fried Noodles (Pad Thai) $14.00
- Chicken, Beef or Pork
Stir Fried Noodles (Pad Thai) $16.00
- Prawns
Fried Rice $14.00
- Chicken, Beef or Pork

Red or Green Curry $14.00
- Chicken, Beef or Pork
Red or Green Curry $15.00
- Lamb or Fish
Red or Green Curry $16.00
- Prawns
Penang Curry $14.00
- Chicken, Beef or Pork
Penang Curry $15.00
- Lamb
Jungle Curry $14.00
- Chicken, Beef or Pork
Masaman Curry $14.00/$15.00
- Beef/Lamb
Duck Red Curry $18.00
Pineapple Red Curry $15.00
- Beef or Pork
Pineapple Red Curry $17.00
- Prawns
Yellow Curry $14.00
- Chicken, Beef or Pork
Yellow Curry $15.00
- Lamb

Summer Rolls with Vegetables and Thai Herbs $6.50
Mushroom Tom Yum $6.00
Tofu Isarn Salad (Larb) $13.00
Carrot Salad (Som Tam) $13.00
Pumpkin, Chilli and Thai Basil Stir Fry $13.00
Stir Fried Eggplant and Tofu $13.00
Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
Tofu Stir Fry with Ginger (Pad King) $13.00
Stir Fried Noodles (Pad Thai) with Tofu $13.00
Eggplant and Bamboo Green Curry $13.00
Kumara and Pineapple Red Curry $13.00
Seasonal Vegetable Yellow Curry $13.00

Nearby Sample Menus

Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
Big Island
- Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
grand $9.90
Kumara Fries $5.90
- Choose your dip
California
- Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
grand $14.90
grand $16.40

Sweet & sour chicken $12.90
- Chicken, beef or pork
Steamed rice $2.00
Laab chicken $13.90
Egg noodle soup with BBQ pork $12.90
Vegetables spring roll (V) $6.50
- 5 pcs
Fried fish with thai chilli sauce $13.90
Green curry $12.90
- Chicken beef or pork
Basil chicken $12.90
- Chicken, beef, or pork

Crispy Sweet Sour Chicken With Rice $12.5
Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
-Chicken $11.5
Braised Chicken Leg On Rice $12.5
- -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
-Beef $10.5
Boiled Dumpling (Pork/Beef) 10pics $10.5
-Stir Fried Beef With Canton Style Scramble Egg $12.5
-Pork Rib $11.5

Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Lemon Chicken pieces $12.00
Stir fried vegetables with peanut sauce $12.00
Stir fried chicken with cashew nuts and vegetables $13.00
Stir fried beef with mushroom & vegetables $12.00
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00

Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Extras or Build Your Own $3.50 each
- eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
Angus Eye Fillet $29.50
- Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
Oven Roasted Garlic Bread $5.50
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Classic Eggs Benny $14.90
- poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
Brioche French Toast $15.90
- with bacon, caramelised banana, maple syrup & chantilly cream

Garlic Prawns $13.00
Combination Fried Rice $12.00
Lamb with Spring Onion - 12 / 6 $11.00/$6.00
Lemon Chicken $13.00
Pork with Mix. Vegetables $12.00
Roast Duck (on Rice) $13.00
Corn Fritter $2.40
Combination Seafood $15.00

Shoestring fries with tomato sauce $6.00
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
Halloumi & pesto slider three for $16.00
Hot fruit crumble with vanilla bean ice cream $12.00
Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
Beef, saute mushroom & blue cheese mayo $18.00
Chorizo & paprika aioli roller three for $16.00

Crumbed Mushroom Aranchini Balls With Aioli $15
Double Chocolate Pudding And Coconut Sorbet $13
Mince $15
Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
Portabello Mushrooms $5
Hollandaise Sauce $2
Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21

KALI $9.50
- TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
SLOTH
- TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
WRATH
- VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
GRIMM
- CHICKEN, APRICOT SAUCE, PINE NUTS, SPRING ONIONS, CREAM CHEESE & ROSEMARY

(V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
-strike bacon $3
The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
Double Smokey $18
- go large with double the beef and double the cheese
-lettuce $6
-jalapenos $2
Edamame(VG)(GF)(DF) $6
- Flaky Sea Salt, miso Mayo
-blue cheese $2

LAMB KORMA $17.00
- Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
BEEF MASALA $17.00
- Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
Tandoori salads $9.00
- chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.
JEERA ALOO $12.50
- Potatoes cooked with onion, tomatoes, spices and coriander.
FISH TIKKA(5 pieces) $14.50
- Fresh fish marinated in yoghurt, spices and cooked in clay oven.
CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy

Hand Cut Agria Fries $9.00
- With saffron aioli
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
Chefs Soup of the Day $15.00
Shoe String Fries $9.00
- With tomato sauce
One80 Coleslaw Salad $9.00
Indian Naan Garlic Bites $7.00
Selection of Award Winning Local Cheeses
- Served with crackers
Malaysian Vegetable Curry Puffs (3) $12.00

PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo