Country cafe in Wellington Menu

TAKEAWAY SOUPS TAKEAWAY SOUPS
  • Clear Chicken Soup $7.00
  • Tom Yum (Chicken/Prawns/Seafood) $7.00/$8.50/$9.00
  • Coconut (Tom Kha) $7.00/$9.00
    • Chicken/ Seafood
TAKEAWAY SALADS TAKEAWAY SALADS
  • Grilled Chicken, Beef or Pork Salad $15.00
  • Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
  • Ocean Salad (Yam Talay Thai) $19.00
TAKEAWAY ISARN SPECIALTIES TAKEAWAY ISARN SPECIALTIES
  • Isarn Salad (Larb) $14.00/$15.00/$16.00
    • Chicken /Fish/Duck
  • Carrot Salad (Som Tam) $13.00
TAKEAWAY EXTRAS TAKEAWAY EXTRAS
  • Jasmine Rice $1.00
  • Sticky Rice $3.50
  • Roti $3.50
TAKEAWAY MAINS TAKEAWAY MAINS
  • Stir Fry with Chilli and Thai Basil (Pad Grapow) $14.00
    • Chicken, Beef or Pork
  • Stir Fry with Chilli and Thai Basil (Pad Grapow) $15.00
    • Lamb
  • Stir Fry with Garlic and Pepper Sauce $14.00
    • Chicken, Beef or Pork
  • Stir Fry with Garlic and Pepper Sauce $15.00
    • Lamb
  • Sweet and Sour (Pad Priow Wahn) $14.00
    • Chicken, Beef or Pork
  • Sweet and Sour (Pad Priow Wahn) $15.00
    • Fish
  • Stir Fry with Cashew Nuts $16.00
    • Chicken, Beef or Pork
  • Stir Fry with Ginger (Pad King) $14.00
    • Chicken, Beef or Pork
  • Stir Fry with Ginger (Pad King) $15.00
    • Fish
  • Stir Fry with Satay Sauce $14.00
    • Chicken, Beef or Pork
  • Stir Fry with Chilli Paste $14.00
    • Chicken, Beef or Pork
  • Stir Fried Noodles (Pad Thai) $14.00
    • Chicken, Beef or Pork
  • Stir Fried Noodles (Pad Thai) $16.00
    • Prawns
  • Fried Rice $14.00
    • Chicken, Beef or Pork
TAKEAWAY CURRIES TAKEAWAY CURRIES
  • Red or Green Curry $14.00
    • Chicken, Beef or Pork
  • Red or Green Curry $15.00
    • Lamb or Fish
  • Red or Green Curry $16.00
    • Prawns
  • Penang Curry $14.00
    • Chicken, Beef or Pork
  • Penang Curry $15.00
    • Lamb
  • Jungle Curry $14.00
    • Chicken, Beef or Pork
  • Masaman Curry $14.00/$15.00
    • Beef/Lamb
  • Duck Red Curry $18.00
  • Pineapple Red Curry $15.00
    • Beef or Pork
  • Pineapple Red Curry $17.00
    • Prawns
  • Yellow Curry $14.00
    • Chicken, Beef or Pork
  • Yellow Curry $15.00
    • Lamb
TAKEAWAY VEGETARIAN TAKEAWAY VEGETARIAN
  • Summer Rolls with Vegetables and Thai Herbs $6.50
  • Mushroom Tom Yum $6.00
  • Tofu Isarn Salad (Larb) $13.00
  • Carrot Salad (Som Tam) $13.00
  • Pumpkin, Chilli and Thai Basil Stir Fry $13.00
  • Stir Fried Eggplant and Tofu $13.00
  • Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
  • Tofu Stir Fry with Ginger (Pad King) $13.00
  • Stir Fried Noodles (Pad Thai) with Tofu $13.00
  • Eggplant and Bamboo Green Curry $13.00
  • Kumara and Pineapple Red Curry $13.00
  • Seasonal Vegetable Yellow Curry $13.00

Nearby Sample Menus

  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • Tiramisu coffee $11.00
    • Delicious
  • Quattro Stagioni $ 25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • Apple & Rhubarb Crumble $8.5
    • served with custard & vanilla ice-cream
  • Combination Basket $9.5
    • 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
  • Medium $15.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Sirloin Sizzler $25.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Cheesy Garlic Bread $4.4
  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
  • Chocolate Marquise $12.0
    • rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
  • P3 Dumpling noodles soup $12.50
  • Cashew nuts $3.50
  • K8 Chicken cashew nuts $17.50
  • R12 Chicken pineapple fried rice $12.50
  • N7 Shrimp fried noodle $13.50
  • N3 Chicken fried noodles with black bean $13.50
  • A4 Pan fried dumplings $9.50/ 8 pcs
  • B13 Kungpo beef $16.50
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
  • 2 SPICY CHICKEN
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Corn Chips & Guac GF VV V $8.00
    • fresh handmade corn chips with guacamole
  • 1 CAJUN FISH
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • Fried mashed potatoes – green onions $5.00
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • Green salad – house dressing $5.00
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • SMOKED BEEF MEATBALLS $11.00
    • Manuka smoked rump with homemade barbecue sauce
  • Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
  • Chicken Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Seafood Murtabak $19.90
    • Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
  • Dhall Curry $16.90
    • Seasonal vegetables cooked in a thick lentil curry
  • Fish Sambal $21.90
    • Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
  • Chicken Sambal $18.90
    • Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
  • Vegetable Korma $10.00
    • Served with rice and chapatti bread
  • Roti Chanai $3.50
  • OI Beef / Spicy Beef $14.90
  • Crab Meat $13.90
  • Fish $3.50
  • Shrimp $15.50
  • Chicken & Mushroom $14.90
  • Pork $14.90
  • Squid Ring / Potato Fritter 0.70¢
  • Curry / Vege Roll $2.50
  • Curry Roll $3.00
  • Chicken Finger $1.70
  • Shrimp $400
  • Kumara Chips $6.00
  • Steak Roll $3.00
  • Onion Ring $0.60
  • Potato Veggie Roll $3.00
  • Steak (Without Extra Filling) $4.00
  • Crab Stick $1.60
  • Chicken & Mushroom Soup $8.00
  • Moro Bar (deep Fried) $2.50
  • Includes crumbed fish , 2 calamaris, 2 scallops, 2 mussels, served with coleslaw, chips, lemon, tartare or tomato sauce $13.00
  • Crumbed Fish $3.30
  • Scallops each $1.80
  • Thick Rice Noodles (Hofen) $11.50
    • Roast Pork Or beef
  • Black Bean Fish $14.00
    • On Noodles or Steamed Rice
  • Bagel $5.50
    • w/cream cheese and jam
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • -Vindaloo (Chicken/Lamb/Beef)
    • A hot favourite Goan Dish cooked in authentic vindaloo gravy
  • -Gushtaba
    • Meat balls cooked in cream white gravy flavoured with Kashmiri spices
  • -Paneer Tikka Masala
    • Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • Black and White $6.00
  • -Saagwala (Chicken/Beef/Lamb)
    • Cooked in puree of spinach blended with our own herbs and spices
  • -Tariwala Murg
    • Chicken prepared in home style
  • -Bhuna Khumi Matter Dhaniya
    • Mushroom and green peas served with dhaniya flavoured gravy
  • Fish Tikka $11.90
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Special Van Dinh Duck Salad $19.00
  • Vegetarian Noodle Soup $14.00
  • Vietnamese Crepes $10.00
  • Sweet & Sour Chicken With Rice Noodles $14.50
  • Prawns Salad $18.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Stir Fry Noodles With Chicken $15.00
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Asparagus $10
  • 3 courses $45
  • Tuna Salad Sandwich $4.00
  • Sausage Roll $2.50
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Big Bacon Breakfast $12.00
  • Egg Sandwich $3.00
  • Sausage Roll $1.30
  • Grilled Pork Roll $6.50
  • Hot & Sour Soup
  • Sichuan Spicy King Prawns
  • Sichuan Bean Curd
    • with Bai Choi
  • Squid
    • with Celery
  • Satay Sauce Chicken
  • Sichuan Spicy Scallops
  • Hot and Sour Whole Fish
  • Sea Food & Tofu
Country cafe

Country cafe

location

Address

124 Main Road, Tawa, Wellington, Wellington, New Zealand

phone

Phone

0042328555

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Dinner

Location
124 Main Road, Tawa, Wellington, Wellington, New Zealand
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