Country cafe in Wellington Menu

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Clear Chicken Soup $7.00
Tom Yum (Chicken/Prawns/Seafood) $7.00/$8.50/$9.00
Coconut (Tom Kha) $7.00/$9.00
- Chicken/ Seafood

Grilled Chicken, Beef or Pork Salad $15.00
Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
Ocean Salad (Yam Talay Thai) $19.00

Isarn Salad (Larb) $14.00/$15.00/$16.00
- Chicken /Fish/Duck
Carrot Salad (Som Tam) $13.00

Jasmine Rice $1.00
Sticky Rice $3.50
Roti $3.50

Stir Fry with Chilli and Thai Basil (Pad Grapow) $14.00
- Chicken, Beef or Pork
Stir Fry with Chilli and Thai Basil (Pad Grapow) $15.00
- Lamb
Stir Fry with Garlic and Pepper Sauce $14.00
- Chicken, Beef or Pork
Stir Fry with Garlic and Pepper Sauce $15.00
- Lamb
Sweet and Sour (Pad Priow Wahn) $14.00
- Chicken, Beef or Pork
Sweet and Sour (Pad Priow Wahn) $15.00
- Fish
Stir Fry with Cashew Nuts $16.00
- Chicken, Beef or Pork
Stir Fry with Ginger (Pad King) $14.00
- Chicken, Beef or Pork
Stir Fry with Ginger (Pad King) $15.00
- Fish
Stir Fry with Satay Sauce $14.00
- Chicken, Beef or Pork
Stir Fry with Chilli Paste $14.00
- Chicken, Beef or Pork
Stir Fried Noodles (Pad Thai) $14.00
- Chicken, Beef or Pork
Stir Fried Noodles (Pad Thai) $16.00
- Prawns
Fried Rice $14.00
- Chicken, Beef or Pork

Red or Green Curry $14.00
- Chicken, Beef or Pork
Red or Green Curry $15.00
- Lamb or Fish
Red or Green Curry $16.00
- Prawns
Penang Curry $14.00
- Chicken, Beef or Pork
Penang Curry $15.00
- Lamb
Jungle Curry $14.00
- Chicken, Beef or Pork
Masaman Curry $14.00/$15.00
- Beef/Lamb
Duck Red Curry $18.00
Pineapple Red Curry $15.00
- Beef or Pork
Pineapple Red Curry $17.00
- Prawns
Yellow Curry $14.00
- Chicken, Beef or Pork
Yellow Curry $15.00
- Lamb

Summer Rolls with Vegetables and Thai Herbs $6.50
Mushroom Tom Yum $6.00
Tofu Isarn Salad (Larb) $13.00
Carrot Salad (Som Tam) $13.00
Pumpkin, Chilli and Thai Basil Stir Fry $13.00
Stir Fried Eggplant and Tofu $13.00
Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
Tofu Stir Fry with Ginger (Pad King) $13.00
Stir Fried Noodles (Pad Thai) with Tofu $13.00
Eggplant and Bamboo Green Curry $13.00
Kumara and Pineapple Red Curry $13.00
Seasonal Vegetable Yellow Curry $13.00

Nearby Sample Menus

Warmed mixed olives $8.50
Fugazza: homemade pizza bread topped w caramelised onion, gorgonzola & mozzarella $14.50
Fire roasted sweetcorn w smoked paprika butter $11.50
Empanada (vegetariano or meat) w chimichurri $8.00
Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri, in our homemade bun, served w patatas bravas $22.00
Cuadril (Rump steak) $29.00
- Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.
Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00
Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00

Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
Vietnamese Creme Caramel Flan $6
Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce

Limoncello curd with rhubarb & italian meringue $15.50
Lemon garlic chicken with zucchini ribbons & white beans $24.50
ENTREE
Soft centered chocolate pudding with creme fraîche $15.50
Gnocchi sardi with tomato semi crudo $19.50
Fried squid with aioli & balsamic rocket $17.50
MAIN
Open steak, grilled pepper & melted cheese sandwich $24.50

Bluenose Dinner $ 13.50
Genuine Paua Fritter $ 6.00
Pineapple Fritter $ 2.10
Donut $ 1.70
Potato Fritter $ 0.90
Spinach & Pumpkin $ 2.50
Sausage $ 2.40
Corn $ 2.60

Side salad $3.00
- salad greens with balsamic or aioli dressing
Extra sides $4.50 each
- bacon, fries, mushrooms
Crumbed halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Bacon and Eggs > with your choice of eggs $15.90
Bucket of fries $7.50
- with aioli and tomato sauce
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Savoury mince on toast $11.90
- with two poached eggs
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt

Sausage roll $3.90
Hot dog $3.70
Kids fish and chips $9.90
Blueberry / Chocolate / Apple crumble muffin $3.90
Vegetarian Sushi $8.80
Kids pizza $9.90
- homemade base with ham, cheese and pineapple
Muesli, yoghurt and berries $6.50
Hearty all day breakfast $17.90
- Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage

Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
Steamed New Zealand Green Lipped Mussels $14.00
- Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards

WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
TOAST $0.80
STEAK & PEPPER $3.60
FRENCH TOAST $12.00
- bacon, banana with maple syrup
SAVOURIES $1.60
MINCE & CURRY $3.60
BAKED BEANS $2.50
BACON & EGG QUICHE $4.00

Raspberry and lemon curd semifreddo $7.00
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Tiramisu $7.00
Chocolat $7.00
Margarita $17.00
- Napoli mozzarella fresh basil
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley

Vietnamese Chicken Cari On Rice With Naan $15.00
Seafood Noodle Soup $16.00
Sweet & Sour Chicken With Rice Noodles $14.50
Stirred Fry Noodles With Beef $15.00
Tofu And Vegetable On Rice $14.00
Fried Tofu With Vermicelli And Salad $14.00
La Vong Grilled Fish With Vermicelli $18.00
Summer Rolls $7.00

Spring Rolls - Vegetarian $6
- Deep fried vegetable rolls
Teriyaki Beef Udon Soup $13
- Japanese noodle soup with Teriyaki beef
Fish Katsudon $14
Fish Katsu $13
Fresh Salmon Nigiri $10
- 6 pieces of fresh Salmon Nigiri
Teriyaki Mushroom Donburi - Vegetarian $12
- Pan fried Teriyaki mushroom with vegetables on top of the rice served with salad and Miso soup
Seaweed Salad - Vegetarian $5
Prawn Kakiage $6
- Mixed vegetable and prawn Tempura

Beef vietnamese sandwich $10.00
Vietnamese spring rolls for 3 pieces $10.00
Rice noodle rolls $7.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Pork and pineapple summer rolls $7.00
Sweet & sour beef with rice noodles $14.50
Vege stir fried rice noodles $15.00
Chicken vietnamese sandwich $10.00

Stir Fried Seafood $10.50
Curry Laksa $10.50
Stir Fried Pork $10.50
All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
Deep Fried Wonton (3)
Fried Noodles S $5 / M $6 / L $7
Stir Fried Chicken $10.50
Beef Udon Noodle Soup $9.50

Beer battered fish goujons $10
- with homemade tartare sauce
Cheeseboard(GF) $22
- three cheeses from ontrays petone
Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus

ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
green salad $7.00
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
provoleta $17.00
- grilled provolone dolce & prosciutto
empanadas $12.00
- beef or napolitana
choripan $12.00
- chorizo, bread, mayo & pebre
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive