Shine Cafe in Wellington Menu

BLACKBOARD MENU BLACKBOARD MENU
  • Shine’s Special Breakfast $21.50
    • eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
  • Creamy Mushrooms & Bacon $19.50
  • Sweetcorn Fritters & Bacon $18.00
  • Spanish-style hash ’n’ eggs $18.00
    • two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
  • Caesar Salad $18.00
  • Thai Beef Salad $18.00
    • with crispy noodles
  • Eggs Benedict (Bacon) $16.50
  • Eggs Montreal (Salmon) $16.50
  • Eggs Florentine (Spinach) $16.50
  • BLT $16.50
    • with toasted sourdough
  • Omelette $16.50
    • with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • Bacon & Eggs $14.50
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
  • Muesli s/f $12.00
    • homemade at Shine, with berries & yoghurt.
  • Eggs on Toast $10.50
  • Toasted Sandwich $9.00
    • with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
  • Toast & Spreads $ 7.00
  • Soup of the Day $12.50
    • with sourdough
SIDES SIDES
  • Bacon $5.50
  • Mushrooms $5.00
  • Eggs $5.00
  • Sausages $5.00
  • Avocados $5.00
  • Hashbrowns $5.00
  • Tomatoes $4.00
  • g/f Toast $3.00
  • Hollandaise $3.00
CABINET SALADS CABINET SALADS
  • Large $12.00
  • Small $8.50

Nearby Sample Menus

  • Roast Vegetable Salad $19.00
    • Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
  • Apple & Blueberry Pie $10.00
  • Big Breakfast $12.00
    • Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
  • BLET $13.00
    • Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
  • The Veg Burger $22.00
    • Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
  • Chicken, Bacon & Brie Burger $14.00
    • Served with salad greens, cheese, cranberry & fries
  • Prawn Twisters $12.00
    • Half a dozen, served with 1841’s seafood sauce
  • Nachos $15.00
    • Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
  • Porridge $6.50
    • With cate paste
  • Omelette $15.00
    • With your choice of three fillings
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • -Egg $2.00
  • -Soy Ramen $10.80
  • -Large Serving / Second Serving $2.00
  • ●Extra Noodles
  • ●Black Tonkotsu with Garlic Oil
  • ●Crumbed Skewers
  • ●Tonkotsu Red with Chilli Oil
  • -Plain Curry $9.80
  • B.L.A.T w SMALL FRIES 13.50
    • BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
  • CHICKEN NIBBLES 7.50
    • SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • SERGEANT’S BENEDICT STACK 17.50
    • STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • BUTTON MUSHROOMS (V) 7.00
    • FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
  • Mussel (1/2 dozen) $6.00
  • Prawn $16.50
  • Crumbed Fish Fillet $7.80
  • Jumbo $6.90
  • Double Filling $3.60
  • Cheese / Hawaiian / Vegetarian / Egg / Fish $4.90
  • Lemon Chicken/Fish $12.00
  • -Meat Patty or Bacon $2.40
  • CHICKEN MUSHROOM $11.50
  • DONUT $2.00
  • VEGETABLE $9.00
  • CHICKEN WITH NOODLES $8.30
  • SHRIMP $10.80
  • EGG $8.50
  • COMBINATION $11.50
  • ROAST PORK WITH NOODLE $8.30
  • C7 PANANG CURRY
    • Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves
  • E5 PRAWN IN BED (4 pieces) $7.50
    • Delicately prawn mince on toast served with plum sauce
  • COCONUT RICE $3.00
  • Z2 COMBINATION MEAT $ 15.50
    • Three combinations of chicken beef and pork, mixed herbs, fresh chillies, ginger carrots, mushrooms and capsicum
  • SP2 SEAFOOD SAUNA $ 19.50
    • Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream
  • Chicken, Beef or Pork $14.50
  • E10 TEMPURA PRAWN BALL (2 skewers) $8.50
    • Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
  • C2 RED CURRY
    • Delicious red curry paste with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
  • Kimchi $5.00
    • Cabbage / Daikon
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Bean Sprouts $2.00
  • Nori $2.00
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Pickled and Toasted Chilli $2.00
  • Chicken Karaage $4.50
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Eggs Montreal $17.50
    • with salmon & hollandaise
  • Funghi $19.00
    • Portobello mushroom, mozzarella, thyme, porcini & truffle oil
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • MOF Focaccia toasted with a choice of
    • ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
  • Fries & sauce $8.00
    • with sambal or aioli
  • 3 Egg Omelette $17.00
    • with rocket parsley & parmesan
  • Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
  • Hot black currant $4
  • Bacon sammie $5
  • An egg on toast $5
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • Egg, any style on toast $5
  • Bacon & avocado bagel $12
  • Poached eggs, colcannonan and white pudding N/A
  • BBQ squid on rice
  • Crispy prawns sushi roll topped with avocado
  • Miso soup small $1.30
  • Mushroom
  • Avocado Lettuce Lettuce carrot
  • (delicious homemade traditional Japanese octopus dumplings)
  • Salmon & Cream cheese
  • salmon
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Full Portion $10.00
  • Full Portion $17.00
  • Gluten-free Bread $2.50
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
  • Full Portion $24.00
  • Half Portion $17.00
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Tomato or hash brown $2.00
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Fries $8.50
    • w tomato sauce & aioli
  • Boiled Eggs $5.00
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
  • Seasonal Veg (V) $7.00
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Gourmet Pesto Potatoes (V) $6.00
  • NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
Shine Cafe

Shine Cafe

location

Address

2 Waterloo Road, Wellington, Wellington, 5010, New Zealand

phone

Phone

049392483

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2 Waterloo Road, Wellington, Wellington, 5010, New Zealand
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