Coupland's Bakeries in Christchurch Menu

Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as 10.Honey 880 pork or 11.Deep fried wonton from Daphnes. Five Stars offers many options including Stir Fried Chicken With Ginger and . Alvarados includes a wide range like Guacamole or Queso Fundido. DONUTS and FALAFEL PATIES 1/2 from . Kebab & Roast offers Persian Delight and Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:.

Nearby Sample Menus

  • Big Mac® Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of. And all this for just $12.50. Go ahead, pinch yourself.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Frozen Fanta™ Peach Raspberry N/A
    • Brighten up your day with a Frozen Fanta™ Peach Raspberry.
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew $10.50 could buy you so much satisfaction?
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Steam Rice Medium $5.00
  • Baby octopus with Ginger and spring onion $15.00
  • Squid with chili sauce spicy $15.00
  • Fried Chicken with special powder spicy $17.00
  • Beef with black pepper (spicy) $15.00
  • Ma Pwo tofu (spicy) $12.00
  • Deep Fried fish with chili sauce spicy $30.00
  • Stewed fish blue cod $30.00
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Caramel cheese cake covered in Dark Chocolate Ganache $14.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Wok fried Tofu w/ ginger $14.00
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
  • Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
  • Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
  • Chicken and corn Soup $6.50
  • Prawn crackers $4
  • BBQ pork and teriyaki chiken $21
  • Zhar Choi, sliced pork noodle soup $15
  • Fresh tofu and vegetablees on rice $15
  • Dumpling noodle soup $15
  • Ma Po tofu (pork mince) $20
  • Steamed chicken with ginger and spring onion $20
  • Prawn on Noodles $13.50
  • Fried noodles $8.50
  • wonderful Taste Chicken $108.00
    • 8-10 servings
  • Chicken Pineapple on Rice $12.00
  • Pork Fried Rice $12.00
  • Sweet & Sour Pork $68.00
    • 5-6 servings
  • Chicken Satay on Rice $12.00
  • Roast pork foo young $12.00
  • Mozzarella Cheese $2.00
  • Kebab Skewer $5.00
  • Triple Souvlaki $13.9
    • All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • Wedge $4.50
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Fries $4.00
  • Onion Bhaji (Six pieces) $5.00
    • Onion rings dipped in spicy batter, deep fried until crispy.
  • Chicken Bhuna $15.50
    • Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
  • Zafrani Pulao $6.00
    • Basmati rice with nuts, raisins and saffron.
  • Chilli Chicken $15.50
    • Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.
  • Mix Hot Pickle $2.50
  • Bengali Fish $17.50
    • Fish tempered with curry leaves and simmered in a light coconut cream sauce.
  • Vegetable Samosa (two pieces) $6.00
    • Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
  • Seekh Kebab $10.50
    • Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.
  • Large $13.00
  • Nasi Goreng
  • Dinner C (For 6-7 Persons) $82.00
    • 1 x Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Chicken Curry, 1 x Egg Fu Yong, 1 x Fried Rice or Noodles
  • Large $12.00
  • Pan Fried Dumplings $1.00
  • Small $9.90
  • Combination Tofu
  • Steamed Rice
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion.
  • Hangover Roll $14
    • Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
  • Garden Salad.( V, GF) $12
    • avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
  • Taco of the moment $19
    • Please ask the staff about the daily flavour addition
  • Twice cooked Pork belly.( GF) $31
    • potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
  • Barrys Bay, Wainui special vintage.
    • Is a harder cheese, flavours are bold and earthy
  • Breakfast served until 1.00Pm
  • Gorgonzola Picante $9
    • Fig jam, quince paste, ciabatta
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • Home-made onion rings with garlic aioli $7.00
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Feta and pesto topped Portobello mushrooms $7.00
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Hot dog $3.00
  • Spring Roll $3.50
  • Fish $3.50
    • per piece
  • Chicken Nuggets $4.00
    • half dozen
  • Hash Browns (3 pieces) $4.00
  • Bacon $17.00
  • Pancakes $8.00
    • Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
  • Toast (2 pieces of spreads) $5.00
  • Garlic Bread and Marinated Olives $9.00
    • Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
  • Chocolate Desert $12.00
    • Changes weekly check with waiter/waitress
  • Bacon (2 pieces) $4.50
  • Bar Basket $12.00
    • Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
  • Kid’s platter $10.00
    • Fresh seasonal fruit with a ham & cheese toastie
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • Breakfast sharing platter for two $40.00
    • Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
  • Small fries $5.00
  • -Add garlic butter / Add Gravy $2.00
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
  • Salmon $6.90
Coupland's Bakeries

Coupland's Bakeries

location

Address

4/3 Ferry Road, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033805035

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun 7 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
4/3 Ferry Road, Christchurch, Canterbury, 8011, New Zealand
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