Coupland's Bakeries in Christchurch Menu

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Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as 10.Honey 880 pork or 11.Deep fried wonton from Daphnes. Five Stars offers many options including Stir Fried Chicken With Ginger and . Alvarados includes a wide range like Guacamole or Queso Fundido. DONUTS and FALAFEL PATIES 1/2 from . Kebab & Roast offers Persian Delight and Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:.

Nearby Sample Menus

Sweet One $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.
Sweet Sour Prawns Noodles I Rice $12.80
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
Vegetarian Fried Rice $9.00
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay
Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.

Deep Fried Moro Bar $3.80
2 Plain Donuts $26.00
Mini Spring Rolls $26.00
6 Mini Spring Rolls $16.00
Bacon $4.20
Extra Meat $1.20
Egg $4.20
1 Crab Stick $6.00

Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
Pork Schnitzel with Cauliflower Cheese $23.50
Large $17.50
Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50

Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF

Spiced Salt King Prawns $24.00/$44.00
Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00
Stir Fried Beef with Black Bean Sauce $16.00/$30.00
Deep Fried Ice Cream $5.00
Beef & Mushroom Soup $6.00/$18.00
Crispy Chicken $17.00/$32.00
Golden Garlic Prawns $24.00/$44.00
Peking Duck $30.00/$58.00

Eggs $4.00
Add smoked salmon or smoked chicken $6.00
Omelette $18.50
- Choose 3 of the below fillings: Ham, Tomato, Spinach, Cheese, Mushroom, Onion
LB’s Big Breakfast $20.00
- Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Ploughman’s Platter $14.50
- Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
Grannies Granola $12.50
- With yoghurt, milk and berry compote

Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
Side salad $9.00
Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
Extras: lamb cutlet $6.00
Aceitunas maceradas $10.00
- Our special marinated olives
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa

Dozen Matter $10.00 / $18.00
PSDB Wonton $6.50
- 3 pc
Porkie Coriander Dumpling $10.00 / $18.00
Steamed Whittakers Chocolate Buns 3pc $10.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
PSDB Signature Xiaolongbao 5pc $12.00

MUSHROOM $4.50
GIANT $5.80
- Bacon, Double Meat & Egg
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
EXTRA $1.00 each
FISH $4.50
BACON & EGG + MEAT $5.50
CHEESE $4.50
PINEAPPLE $2.50

Scallop (from Hokaido) $7.00
Salmon Steak (Teriyaki Sauce & Sea Salt) $19.00
Seafood Kakiage Don $16.00
Squid $4.00
Assorted Crumbed Set $18.00
Vegetable Roll $13.00
Chicken Cutlet Set $14.20
French Fried $5.50

Steak and Kidney
Chicken and Apricot
Steak and Mushroom
Butter Chicken
Mince and Cheese Pies
Mince and Curry
Steak Pies
Steak, Cheese

Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Steamed vegetables $8.00
Polenta fries with mayo $8.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Chocolate mousse with vanilla bean ice cream $16.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Asian slaw salad $8.00

Lamb Madras $16.50
- Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
Dal Makhani $14.50
- Black lentils & kidney beans cooked with cream & spices.
Masala Fish $18.50
- Fish pieces cooked with dry Indian spices, onion, ginger & garlic in tomato based sauce.
Shahi Paneer $14.50
- Indian cottage cheese cooked in cashew nut sauce with touch of cream in fresh.
Plain Basmati Rice $3.00
Lamb Saag $16.50
- Tender pieces of lamb sauteed with spinach, blended with garlic & herbs.
Prawn Masala $18.50
- Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.
Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.

Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.

EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
WEDGES $8.50
- served with sour cream and sweet chilli sauce
FRESH FRUIT SALAD $8.50
- served with yoghurt
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad