Coupland's Bakeries in Christchurch Menu

Nearby Sample Menus

Side salad - / $6.90
Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Pine nut, pesto and parmesan $8.90
Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
Gluten free pork sausage $4.90

Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Chicken Tom Yum Soup $5.00
Thai Spring Rolls (4) $5.00
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms

FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
WEDGES $13.00
- with cheese and bacon.
Add Fries or Coleslaw to Any Burger $3.00
Gluten Free buns. $2.00
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.

Or bacon, grilled banana and maple syrup $15.00
WHITEBAIT BUTTY (GF AVAILABLE) $12.00
- fresh West Coast whitebait served as an omelette on white bread
Eggs, mushroom, tomato, spinach, beans, hash brown $3.00
3 cheese $20.00
LOADED HOG
- roast pork, bacon, red onion, capsicum and cream cheese
CAESAR SALAD $12.00
- classic American style with a creamy dressing
SALAD OF THE DAY $12.00
- gourmet salad
Mushroom, gravy, pepper sauce, garlic butter $3.00

Lamb $20.99
- Lamb Curry + Naan + Coke/Sprite
Prawn do Payaza $18.90
- Prawns cooked in light spiced flavoured sauce and diced onion, ginger, garlic and spices.
Vegetable Pakora $6.00
- Fresh vegetables and potato’s mixed with Indian spices and chickpea flour deep fried in cholesterol free oil.
Pearl Special chicken $15.90
- Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
Pearl’s special salad $6.00
- Onion, cucumber, cabbage, and tomato with lemon juice and sprinkled Indian spices.
Prawn Saag $18.90
- Prawns cooked with spinach, ginger garlic, onion and tomato.
Pearl Special Lamb $16.90
- Lamb first cooked in tandoor and then finished freshly grounded spices creamy butter sauce and herbs tomato and spices.
Garlic Nan $3.50
- Leavened bread sprinkled with garlic baked in Tandoor.

Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
Delux Sashimi Platter $29.50
- 22 pcs
Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
Beef Fillet Tataki $14.50
Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
Teriyaki Chicken Roll $10.50
- 8pc
Karage Chicken $10.50
- 6p pcs
Vege Roll (V) $10.50
- 8pc

25. Chinese Style Beef Fillet $17.00
17. Chicken with Cashew Nuts $16.00
81. Sizzling Spicy Chicken $18.00
- Stir-fried chicken and vegetables with spicy sauce
83. Grilled Chicken $19.00
- Grilled chicken and vegetables in Korean mild sauce
*Fish: Ling Fillet
2. Deep-fried Spring Rolls (4 pcs) $7.50
53. Chicken (or Beef) Egg Foo Yong $12.00
8. Combination Fried Rice

Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad

Chinese Mushroom Spring Rolls (v) $9
Soy, Sesame Eggplant (v) $14
- red chilli dressing
Hainanese Chicken And Rice $26
Chicken $26
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Pork & Prawn Sui Mai (4 pieces) $10

Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
-Wilted Spinach $16.00
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.

Coupland's Bakeries