Coupland's Bakeries in 221 Blenheim Road Menu

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Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as available 11am to 2:30pm or Available 7:30am to 2:30pm from Terra Viva Cafe and Delicatessen. Little Brown Jug offers many options including Mini Hotdogs or Chicken Nuggets and Mini Pork Roast. Redfire BBQ Brazilian Steakhouse includes a wide range like Farofa or Feijoada Saturday & Sunday ( Lunch Only). Verge Traditional Breakfast and Waffles from . Verge Cafe offers The Brasserie Kitchen and Bar and GARLIC BAGUETTE.

Nearby Sample Menus

Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
Garlic Bread $10.00

O.G.H.Coleslaw $6.0
Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
Summer Pot $12.5
- vanilla custard, blueberry, lemon curd and mascarpone
Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
450gm Canterbury Angus Flintstone $42.0
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
Summer Greens Salad $6.0
200gm Canterbury Angus Eye Fillet $38.0

Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Per person. $3.00
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.

Chicken platter small $30
- Karaage, spicy, sweet and sour wings .
Grilled fish $14
Sweet and spicy $11
- karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
Noodle salad $9
- Udon noodle and salad in special dressing .
Gyoza 6pieces $8.50
- Pan fried pork and chives dumplings. Vegetable dumpling is available .
Yakisoba(fried noodle) seafood $20
Salmon croquette (2 pieces) $5.80
Vegetable 6p $13

Pineapple, Mango or Beetroot $1
Energy Drinks $5
Juices $5
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.

Scallops 1/2 Dozen
Pacific Oysters 1/2 Dozen
Mussel Fritter
Fish Bites 3 For
B3) Akaroa Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Giant
Potato Fritter

Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
Steak Fritz $22.50
- 200g Porterhouse steak with Paris butter and shoestring fries
Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah
Cookies ‘n’ Cream Hot Chocolate $6.50
- Finished with whip cream and Oreo’s
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Add Smoked Salmon $6.00
Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt
Eggs $4.00

Custom Mix $10.00 per head
Garden Salad $8.9 Reg / $7.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
The Protein Pack $15.00

Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Add Dukkha $5.50
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Add Salami $6.50
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta

Chef's Special Soybean Milk $2.50
Homemade Noodles with Tianjing Style Gravy $10.00
Stewed Beef Shank with Five Spice & Soy Sauce $12.00
Sliced Pork Shank with Soy Sauce $12.00
Deep Fried Cake Stuffed with Red Bean Paste $4.00
Tianjing Style Shredded Thin Pancake with Gravy $5.50
Oven Sesame Pancake Stuffed with Stewed Beef $5.00
Chef's Special Side Dish $6.00

Chicken with cachew nuts $20
Stir Fried roast duck breast $22
Deep fried tofu on rice $15
Slow cooked pork belly on rice $15
Roasted Duck leg $26
BBQ pork and teriyaki chiken $21
Beef and black bean sauce on rice $15
Lemon chicken $20

Chicken with Black Bean Sauce $12.50
Sweet & Sour Pork $48.00
- 3-4 servings
Vegetarian on Noodles $11.00
Pork Chop Suey $12.00
Roast Pork Fried Rice $12.00
Pottles Fried Noodles $108.00
- 8-10 servings
Sweet & Sour Fish $13.00
Vegetables $2.50

Manuka Honey $6.00
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
Raspberry Jam $6.00
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
(on toasted bagel) $7.50
– Sundried Tomato & Cream Cheese

-2. Mushroom $20.00
Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
Margarita Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
-Fried
Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
Risotto with parmesan
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream

Stuffed Naan (Lamb/Chicken) $6.00
Vegetable Korma M $8.00 / F $14.00
- Mix vegetables cooked in creamy onion garlic sauce and spices
Chicken/ Beef Fried Rice $4.50
- Chinese style fried irice, fried in butter, soy sauce, and secret spice.
-with fries $7.50
-Beef Diches M $9.00 / F $15.00
Tandoori Whole Chicken H $9.00 / F $ 18.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor oven.
Jeera Fried Rice $2.50
- Basmati rice cooked with onion & cumin seeds.
Tarka Masoor Dal M $8.00 / F $14.00
- Masoor lentils cooked in gravy and sauteed; fried spices thrown on top

Coupland's Bakeries

Canterbury > Christchurch > Coupland's Bakeries

Address

221 Blenheim Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033436041

Email

riccarton@couplands.co.nz

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM