Coupland's Bakeries in 221 Blenheim Road Menu

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Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as available 11am to 2:30pm or Available 7:30am to 2:30pm from Terra Viva Cafe and Delicatessen. Little Brown Jug offers many options including Mini Hotdogs or Chicken Nuggets and Mini Pork Roast. Redfire BBQ Brazilian Steakhouse includes a wide range like Farofa or Feijoada Saturday & Sunday ( Lunch Only). Verge Traditional Breakfast and Waffles from . Verge Cafe offers The Brasserie Kitchen and Bar and GARLIC BAGUETTE.

Nearby Sample Menus

Kerala Chicken Roast $16
- Deep fried chicken cooked in chicken stock and finished with herbs and spices
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
Onion Dosa $10
- Dosa topped with chopped onion
Egg Hoppers $3.50
- Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
Cheese Uthappam $12
- Thick savoury pancake topped with cheese
Mango Lassi $5
Chicken Manchurian $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a soya based sauce
Onion & Tomato Uthappam $12
- Thick savoury pancake topped with chopped onion and tomato

Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
Table Salad $12.5
- Served with Italian dressing
Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
Grande M $17 L $24
- The LOT (no egg)
Marzo M $15 L $19
- Mushroom
Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili

Pork Mushrooms on Fried Rice $11.00
- Sliced pork with seasonal vegetables and mushrooms in gravy on fried rice
Prawn Chow Mein $11.50
- Prawns with seasonal vegetables in gravy on egg noodles
Set Menu for 2 people $17.50
- Chicken with cashew nuts, pottle of fried rice
Satay Chicken $12.00
- Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
New Town Egg Foo Young Combination $11.50
- Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
Pork with Cashew Nuts $12.50
- Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
Steak Tomato Fried Rice $11.00
- Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice
Satay Steak $12.00
- Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce

LAMB SAAG MEAT $22.00
- Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
VEGETABLE JALFREZEE $17.00
- Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.

- 4 pieces Fresh Salmon Supreme & Double Avocado
8PC. REG $8.40
8PC. JUMBO $10.00
8PC. JUMBO $11.70
- 4 pieces Regular Teriyaki Chicken
8PC. REG $7.90
- 8 pieces Jumbo Teriyaki Chicken
Salmon & Chicken Combo $23.90

Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00

Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Bao bun $2.50
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
Steamed rice $4.00
Ice cream sundae (GF) $10.00
Hereford beef burger with Sriracha mayo served with French fries $21.00

Udon $10.00
Salmon Sashimi $8
Chicken Katsu Don $11.50
Pork & Chive Gyoza $7.00
Spicy Pork Don $11.50
Beef Yakiniku Don $11.50
Pork Katsu Curry Don $12.50
Salmon Teriyaki Don $13.50

Smoked Chicken Sage / Onion Relish $10
Deluxe Cheese Toastie $8
Best Bacon Buttie $8
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Haast Whitebait Fritter $8
Plus Fried Eggs $1
Kransky and Egg Roll $8
- Fried or Scrambled
Pulled Pork, Grilled Cheese, Red Pepper Relish $10

Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.

Deep fried combination Entrée $26.00
- Any 4 of the above
Shanghai honey prawns (deep fried) $21.00
Peking duck meat with salted cabbage $20.00
Beef with pickled vegetables $21.00
Beef with ginger and spring onions $18.90
Clams with hot chilli sauce (subject to availability) $18.00
Jelly fish with seasame and chilli $10.00
Cream corn and chicken soup $5.50 / $12.00 / $14.50
- small / medium / large

Chicken Satay $4.50
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Chicken $4.50
Per item/ Per dozen
Mini Chicken Kebabs $2 / $24
Chicken Savouries $1.50
Cheese Sausage Rolls $3.00
Steak & Mushroom $4.50

Peshwari Naan $5.50
- Dry fruit bread, brushed with butter
Tamarind & Date $3.00
- Sweet and subtle Indian classic
Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
- Delicate creamy curry – subtle yet sophisticated
Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler
Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
Pork Vindaloo $19.50
- Goan delicacy feisty and furious
Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation

Vegetarian Korma (Mild) $7.50
Samosa $2.50
Aloo Paratha $4.00
- Served with yogurt
Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
Dhal Makhini $9.00

Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Onion Rings 200g $4.90
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.

Coupland's Bakeries

Canterbury > Christchurch > Coupland's Bakeries

Address

221 Blenheim Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033436041

Email

riccarton@couplands.co.nz

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM