CQ Restaurant in Auckland Menu

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Eggs Benedict $18.00
- Two poached free range eggs on toasted English muffins with ham, hash brown and hollandaise sauce
CQ Omelette $17.00
- Free range egg omelette with bacon, onion, tomato, mushroom and cheese
Stack of Golden Pancakes $14.00
- With your choice of banana and maple syrup or berry compote with cream
French Toast $15.00
- Two slices of spicy fruit bread dipped in egg, grilled and shaken in cinnamon served with your choice of mixed berry compote or bacon and maple syrup
Eggs on Toast $12.00
- Your choice of free range eggs (poached, scrambled or fried) served on two slices of toast
- Extras: bacon, chicken sausages, tomato, hash brown or baked beans $4.00 each
A selection of two pieces of toast platter with a selection of preserves $8.00
Healthy Choice $8.00
- Bircher muesli, fresh sliced fruit and yogurt
Plated Cooked Breakfast $16.00
- Selection of free range eggs, middle smoky bacon, chicken sausage, grilled tomato, baked beans, hash brown and toast

Edamame $6.00
- chilli salt GF, DF, V
Marinated olives $7.00
- served warm, orange, fennel GF, DF, V
Toasted nuts $5.00
- tamari almonds GF, DF, V / thai sweet chilli cashews GF, DF, V
Bread $9.00
- russian rye, kapiti extra virgin olive oil, tzatziki sourdough, grilled cheese, garlic, herbs
Hand cut fries $7.00
- aioli, ketchup
Kumara chips $7.00
- lime, coriander, aioli DF, V + crispy bacon $1.00

Arancini $12.00
- pumpkin, crispy bacon, sage, aioli
Chowder $12.00
- mussels, shrimp, squid, fish, grilled sourdough + seaweed butter
Charcoal chicken $14.00
- harissa, rocket, smoked yoghurt
Smoked salmon $14.00
- rocket, lemon + caper aioli
Roasted beets $12.00
- walnut, goats curd, balsamic

Omelette $14.00
- free range egg, potato, mushrooms, parmesan, herb+fennel V, GF / chorizo, tomato, roast onion, kumara, greens GF + fries, garden salad
Burger $18.00
- tempura fish, tartare, slaw / pulled pork, fennel, slaw / beef, cheese, tomato+sweet mustard relish +fries, garden salad
Salad $12.00
- ask for todays offering

Chocolate truffle $10.00
- chilli, whitakers 72% dark Ghana
Lemon meringue pie $12.00
- whipped cream
Sundae $10.00
- ice cream, pear blueberry compote, meringue, hazelnut praline, whipped cream (coconut ice cream, no cream)

Green beans $6.00
- almond, feta, mint GF, V / garlic, herb butter, bacon GF
Roast mushroom $5.00
- parsley, lemon zest
Green leaf $5.00
- pear, fennel, citrus
Hand cut fries $5.00
- aioli, ketchup
Roasted kumara $5.00
- lime, aioli, coriander

Chocolate truffle $10.00
- chilli, whitakers 72% dark Ghana
Lemon meringue pie $12.00
- whipped cream
Sundae $10.00
- ice cream, pear blueberry compote, meringue, hazelnut praline, whipped cream (coconut ice cream, no cream)
Cheesecake $12.00
- apple, pecan, toffee sauce
Crumble $12.00
- pear, blueberry, fig honey ice cream
Cheese $12.00
- Camembert, pear, sourdough

Zaida’s grilled sourdough $9.00
- seaweed butter butter+fleur de sel
Zaida's Russian rye $9.00
- kapiti extra virgin olive oil, tzatziki

Chowder $12 Small $17 Large
- mussels, shrimp, squid, fish, grilled sourdough+seaweed butter
Pate $14.00
- pickled onion, house relish, grilled baguette
Roasted beets $12.00
- walnut, goats curd, balsamic
Charcoal chicken $14.00
- harissa, rocket, smoked yoghurt
Risotto $12 Small $17 Large
- roast pumpkin, sage, grilled haloumi GF
Honey baked feta $12.00
- fennel, chilli, olives, tomato, grilled sourdough

Pasta $25.00
- salmon, vodka cream sauce, parmesan, rocket roast mushroom, walnut, feta, lemon, rocket
Lamb rack $30.00
- roast kumara, balsamic beets, green beans, mint just
Angus ribeye $30.00
- potato gratin, mushroom, spinach, green peppercorn jus
Fish $28.00
- today's catch, herb+parmesan crust, potato, wilted greens, lemon hollandaise
Chicken $28.00
- free range roasted chicken breast, harissa, roasted cauliflower, green beans, smoked yoghurt, preserved lemon
Four bean chilli $25.00
- roasted pumpkin+lentil salad, mustard dressing

Nearby Sample Menus

Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
Chips Berbere, Honey Mustard, Curry Leaves $11
Baba Ghanoush Lavosh, Olives $11
Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
Buckwheat Freedom Loaf by The Midnight Baker $2

Made with spices, slow cooked rice and meat or vegetables
Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Keema Naan $5.00
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Paneer Palak $10.00
- Homemade cheese cooked in spinach puree with hand-picked spices
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices

Creamy mushrooms on ciabatta $14.50
Pancakes $16.50
- served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
Garlic Bruschetta Basket $5.50
- toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
Long Bay Creamy Mushrooms on toast V $16.50
- portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
Pancakes with bacon, banana, and a coffee mascarpone $15.50
Corn Fritters GF $18.50
- served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone

Mussaka $ 15.00
- Served with Rice and Salad
Mixed Souvlaki on Rice & Salad(Spicy) $13.50
Mixed Souvlaki (Spicy) $11.50
Lamb Salad $10.00 / $12.50
- Medium /Larger
BBQ, Garlic Yoghurt, Hot Chfﬂi, Mayonnaise,Sweet Chﬂff, Tomato, Mint
Vega samosa. 2 felalel and salad
Combo Deal $5.50
- add a 420ml & Fries or Garlic Pita Bread
Spinach Birok $ 14.50
- Served with Rice and Salad

Hapuka & 1/2 chips $9.00
Crab sticks (not g/f) $1.50
Bacon burger $7.00
Squid ring $1.00
Prawn twister (not g/f) $1.80
-1) 1 fish, 2 mussels, 1/2 chips $8.00
Fish burger $7.00
Cheese burger $7.00

Cream Cheese / Sour Cream / Aioli / Hollandaise $2.00
Omelettes $15.50
- Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
Vegetarian $15.90
Thai Chicken Curry $17.50
- Authentic green curry served in a bowl with a tower of jasmine rice
Add bacon $17.50
Soup of the Day $10.90
- (ask your server for today's choice) Served with your choice of bread
Combo for the Drinkers $5.50
- Order any Java Pizza & get one wine or beer for
Vegetarian $15.90

17. Wonton Tom Yum Soup $8.00
- Minced prawn and chicken dumpling in Thai hot and sour soup
Chicken / Beef / Tofu $13.90
Chicken / Beef / Tofu $13.90
41. Thai Jungle Lamb (hot only)
- Spicy lamb with bamboo shoots, young green pepper and Thai herbs
Sweet Chilli Sauce $1.50
16. Wonton Soup $8.00
- Minced prawn and chicken dumpling in clear soup
Extra Cashew Nuts $2.50
56. Choo Chee $21.50
- Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves

Chicken $1.50/$5.00
- Pc/Roll (4 pc)
Teriyaki Chicken - Pc $1.90
Miso Soup $2.00
Sweet Spicy Chicken $1.50/$13.00
- Pc/Roll (9 pc)
Karaage Don (Chicken) $12.00
- Japanese style Deep fried Chicken with Japanese Mayo
Salmon & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Avocado - Pc $1.50
Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A

Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Selection of breads $7
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
Creamed potatoes $8
Roast beetroot with almonds and lemon $8

Chicken Nuggets & Fries $11.00
Fresh Oysters
- (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
The Med Platter $42.00
- A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
Ocean Platter $50.00
- House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
Paddlepops $3.50
Mozzarella Garlic Pizza Bread $11.00
Niceblocks (Gluten & Dairy Free) $5.00
Dessert $10.00
- Please ask staff about our daily dessert specials

Steak open Sandwich $18.50
- 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
Kids Chicken Nuggets & Chips $8.50
-Extra Bacon, Hash Brown (2), Eggs (2) $3.00
Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
-with mushroom & avocado $15.50

Old style $13.90
- 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
Nacho and chip $11.90
Pork chop and egg on rice $12.90
- 3* slice pork chop, egg served with rice
Pancake breakfast $13.90
- 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
Omelet $12.90
- bacon/ham or chicken with 3 choice of filling fate cheese, tomatoes, mushroom, spinach or onion
1* rump steak meal $15.90
- 23 og to 25og of rump grill up served with chip salad chip and egg
Pancake for kids $6.80
- 2*pancake, 2* ice cream, blue berry serb with syrup
Salmon eggs benedict $12.90
- choice of 2* english muffin or toast, 3*slice of smoked salmon, 2* poach eggs served with hollandaise sauce

ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v

YMCA Body Builder Omelette $14.50
- 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
Trans Gluten-Free Breakfast Salad $17.90
- Fresh salad greens with a honey mustard vinaigrette, cherry tomatoes, avocado served with bacon, poached eggs and gluten free toasted bread
Mushrooms, Tomatoes, Spinach, Avocado $3.00
John's Breakfast $9.50
- Fresh slices of tomato and ripe avocado with house baked toasted bread
Creamy Chicken Livers $16.50
- Creamy livers cooked with white wine, bacon bits, mushrooms served with fresh salad green and house baked toasted bread
Blueberry Pancakes $7.50
- Served with fresh seasonal fruits
Bacon, Sausages $4.00
-with smoked salmon, avocado and cream cheese $11.50

Chicken $4.80
Chicken, Bacon, Egg, Cheese $5.50
Bacon, Egg, Cheese $5.00
Salami Salad (Extra Large) $5.50
Chicken Wrap Sweet Chilli Sauce $4.00
Carrot Cake $3.00
English Muffin $4.50
- Bacon, Egg, Cheese, Hashbrown
Ham Egg $3.50

CQ Restaurant

Auckland Region > Auckland > CQ Restaurant

Address

213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043852156

Email

restaurantmanager@cqwellington.com

Opened hours

6:30 AM to 9:30 AM, 5:30 PM to 9:30 PM (Mon-Fri),7 AM to 11 AM, 5:30 PM to 9:30 PM (Sat-Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Halal , International , Kiwi , New Zealand , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Television , Groups , American Express , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

CQ Restaurant in Auckland Menu

Nearby Sample Menus

CQ Restaurant

Auckland Region > Auckland > CQ Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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