CQ Restaurant in Auckland Menu

BREAKFAST (Available from 6:30am - 10:30am) BREAKFAST (Available from 6:30am - 10:30am)
  • Eggs Benedict $18.00
    • Two poached free range eggs on toasted English muffins with ham, hash brown and hollandaise sauce
  • CQ Omelette $17.00
    • Free range egg omelette with bacon, onion, tomato, mushroom and cheese
  • Stack of Golden Pancakes $14.00
    • With your choice of banana and maple syrup or berry compote with cream
  • French Toast $15.00
    • Two slices of spicy fruit bread dipped in egg, grilled and shaken in cinnamon served with your choice of mixed berry compote or bacon and maple syrup
  • Eggs on Toast $12.00
    • Your choice of free range eggs (poached, scrambled or fried) served on two slices of toast
  • - Extras: bacon, chicken sausages, tomato, hash brown or baked beans $4.00 each
  • A selection of two pieces of toast platter with a selection of preserves $8.00
  • Healthy Choice $8.00
    • Bircher muesli, fresh sliced fruit and yogurt
  • Plated Cooked Breakfast $16.00
    • Selection of free range eggs, middle smoky bacon, chicken sausage, grilled tomato, baked beans, hash brown and toast
BITES + SNACKS BITES + SNACKS
  • Edamame $6.00
    • chilli salt GF, DF, V
  • Marinated olives $7.00
    • served warm, orange, fennel GF, DF, V
  • Toasted nuts $5.00
    • tamari almonds GF, DF, V / thai sweet chilli cashews GF, DF, V
  • Bread $9.00
    • russian rye, kapiti extra virgin olive oil, tzatziki sourdough, grilled cheese, garlic, herbs
  • Hand cut fries $7.00
    • aioli, ketchup
  • Kumara chips $7.00
    • lime, coriander, aioli DF, V + crispy bacon $1.00
SMALL PLATES SMALL PLATES
  • Arancini $12.00
    • pumpkin, crispy bacon, sage, aioli
  • Chowder $12.00
    • mussels, shrimp, squid, fish, grilled sourdough + seaweed butter
  • Charcoal chicken $14.00
    • harissa, rocket, smoked yoghurt
  • Smoked salmon $14.00
    • rocket, lemon + caper aioli
  • Roasted beets $12.00
    • walnut, goats curd, balsamic
LARGE PLATES LARGE PLATES
  • Omelette $14.00
    • free range egg, potato, mushrooms, parmesan, herb+fennel V, GF / chorizo, tomato, roast onion, kumara, greens GF + fries, garden salad
  • Burger $18.00
    • tempura fish, tartare, slaw / pulled pork, fennel, slaw / beef, cheese, tomato+sweet mustard relish +fries, garden salad
  • Salad $12.00
    • ask for todays offering
SWEET TREATS SWEET TREATS
  • Chocolate truffle $10.00
    • chilli, whitakers 72% dark Ghana
  • Lemon meringue pie $12.00
    • whipped cream
  • Sundae $10.00
    • ice cream, pear blueberry compote, meringue, hazelnut praline, whipped cream (coconut ice cream, no cream)
ON THE SIDE ON THE SIDE
  • Green beans $6.00
    • almond, feta, mint GF, V / garlic, herb butter, bacon GF
  • Roast mushroom $5.00
    • parsley, lemon zest
  • Green leaf $5.00
    • pear, fennel, citrus
  • Hand cut fries $5.00
    • aioli, ketchup
  • Roasted kumara $5.00
    • lime, aioli, coriander
SWEET TREATS SWEET TREATS
  • Chocolate truffle $10.00
    • chilli, whitakers 72% dark Ghana
  • Lemon meringue pie $12.00
    • whipped cream
  • Sundae $10.00
    • ice cream, pear blueberry compote, meringue, hazelnut praline, whipped cream (coconut ice cream, no cream)
  • Cheesecake $12.00
    • apple, pecan, toffee sauce
  • Crumble $12.00
    • pear, blueberry, fig honey ice cream
  • Cheese $12.00
    • Camembert, pear, sourdough
BREAD BREAD
  • Zaida’s grilled sourdough $9.00
    • seaweed butter butter+fleur de sel
  • Zaida's Russian rye $9.00
    • kapiti extra virgin olive oil, tzatziki
SMALL PLATES SMALL PLATES
  • Chowder $12 Small $17 Large
    • mussels, shrimp, squid, fish, grilled sourdough+seaweed butter
  • Pate $14.00
    • pickled onion, house relish, grilled baguette
  • Roasted beets $12.00
    • walnut, goats curd, balsamic
  • Charcoal chicken $14.00
    • harissa, rocket, smoked yoghurt
  • Risotto $12 Small $17 Large
    • roast pumpkin, sage, grilled haloumi GF
  • Honey baked feta $12.00
    • fennel, chilli, olives, tomato, grilled sourdough
LARGE PLATES LARGE PLATES
  • Pasta $25.00
    • salmon, vodka cream sauce, parmesan, rocket roast mushroom, walnut, feta, lemon, rocket
  • Lamb rack $30.00
    • roast kumara, balsamic beets, green beans, mint just
  • Angus ribeye $30.00
    • potato gratin, mushroom, spinach, green peppercorn jus
  • Fish $28.00
    • today's catch, herb+parmesan crust, potato, wilted greens, lemon hollandaise
  • Chicken $28.00
    • free range roasted chicken breast, harissa, roasted cauliflower, green beans, smoked yoghurt, preserved lemon
  • Four bean chilli $25.00
    • roasted pumpkin+lentil salad, mustard dressing

Nearby Sample Menus

  • Alla Puttanesca $15.00
    • tomato, mozzarella, chili capers, black olives oregano & parsley
  • Pan-Fried Seafood Salad $15.00
    • fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
  • Seared Calamari $21.50
    • served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
  • Spaghetti Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Spaghetti Tutto Mare $15.00
    • selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
  • Lamb cutlets $26.50
    • Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
  • Diavolo $15.00
    • mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Guacamole N/A
    • Avocado, onion and tomato
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Suero Costeno N/A
    • Colombian-style sour cream
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • French Fries $5.00
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • 22. BAMBOO SHOOTS $2.00
  • *We only use locally sourced meat, veges, products and free range eggs
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • Prawn $12.50
  • Hawaiian $3.90
  • Potato Fritter $0.70
  • Prawn $12.00
  • Bacon $5.00
    • (with patties)
  • Vegetable $10.00
  • Sweet Corn $2.80
  • Crispy Chicken with Garlic Sauce $13.00
  • Steamed Jasmine Rice $2.00
  • PAD PED $13.00/$15.00
    • spicy stir-fried with red curry paste Phizom pepper seed bamboo shoot carrots & capsicum
  • KAI JEAW MOO SUB $13.00
    • Thai style oyster with mince served with tomato sauce
  • Tom Kha Soup
  • GREEN CURRY $13.00/$15.00
    • curry made with coconut milk green curry paste & mixed vegetables
  • PLA TOD $17.00
    • deep fried whole fish serve with sweet & sour chili sauce
  • ROAST DUCK CURRY $17.00
    • curry made with coconut milk red curry paste pineapple & tomato
  • YUM NUA $13.00
    • BBQ beef salad with chili tomato onion spring onion & coriander
  • Herb or Garlic Bread $6.50
  • Avocado Smash on 5 Grain toast $15.80
    • toasted with feta spinach & tomato salsa
  • B.L.T Sandwich $16.80
    • baron, lettuce & tomato on Turkish
  • Zucchini Noodles $15.80
    • With smashed Eggs, feta cheese, tomato salsa & toasted Pumpkin Seeds
  • Salmon Mash $16.80
    • Potato mash, spinach, smoked salmon, topped with a poached egg & Hollandaise
  • Pizza Vegetarian $17.80
  • Avocado, mushrooms $5.00
  • Chocolate Brownie (GF) $5.50
    • Served warm with cream or yoghurt
  • Cheese/bacon $1.00
  • Chicken nuggets (10 pcs) $5.50
  • Bacon & cheese burger $8.50
    • Prime beef pattie, bacon, cheese, lettuce, tomato, caramelised onions, relish, and mayo
  • Egg burger $3.50
  • American hot dog $5.00
    • Cheese, mustard, caramelised onion, tomato sauce
  • Steak burger $10.50
    • Chargrilled tender scotch fillet, lettuce, tomato, egg, caramelised onions, relish, and mayo
  • Pineapple fritter $0.70
  • Tomato/onion/lettuce $0.80
  • Mix thali $13.50
  • Lamb biryani $11.90
  • Butter chicken + rice $10.90
  • Potatos vada x3 $5.00
  • Dinner box $9.90
    • 3 pieces of chicken, regular chips
  • Any vege curry + rice $9.90
  • Chicken wings $5.00
  • Samosa x2 $5.00
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • Egg whites only odd $2
  • Free range eggs $10
    • on white or seeded sourdough toast with house tomato relish
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Beetroot Infused salmon gravlax $16
    • with scrambled eggs and chive mascarpone in a warm croissant
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • The Junction big breakfast $24
    • eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
  • Or, Red wine Chorizo with Spanish onions and garlic $32
  • Crumbed onion ring $0.70
  • Chicken nugget $0.60
  • Beef $9/$11/$15
  • Hawaiian & egg $4.60
  • Pork crackling $2.00
  • Cheese cake $3.00
  • Chicken $5.00
    • sandwich
  • Nibbles special $15.00
    • 20 nibbles
  • Thai Style Mixed Seafood in Hot Pot $25.00
  • Eggplant and Salted Fish on Rice / Sour and Spicy Pork Slice on Rice / Spicy Pork Slice on Rice $10.00
  • Shredded Pork with Garlic Sauce / Pork Slice in Hot Sauce $16.00
  • Beef with Black Bean Sauce / Sizzling Beef Black Pepper Sauce or Ginger Onion Sauce / Colorful Beef Slice / Stir Fry Egg and Beef $18.00
  • Pork Ribs & Chicken Claypot Rice / Salted Fish and Pork Claypot Rice / Egg and Beef Claypot Rice / Chinese Sausage and Chicken Claypot Rice $12.00
  • Braised Tofu / Special Tofu / Fake Tofu $16.00
  • Eggplant with Salted Fish & Pork Minced in Hot Pot / Diced Chicken, Salted Fish & Tofu in Hot Pot $16.00
  • Beef Brisket Noodle Soup / Pork Noodle Soup / Fish & Beef Ball Noodle Soup / Satay Beef Noodle Soup $8.00
  • Pla Ta Kial $18.50
    • Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander.
  • Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried seasonal vegetables and topped with peanut sauce.
  • Toong Thong $6.00
    • Golden bags with minced pork, peanut served with sweet chilli sauce.
  • Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice noodles with egg, black soy sauce and vegetables.
  • Pla Rard Prik $18.50
    • Deep fried whole Snapper topping with Thai sweet chilli sauce.
  • Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried noodles in soya bean gravy sauce with vegetables.
  • Gal Ta Kraa Boonchu $13.00
    • Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
  • Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables.
  • Braised eggplant on rice $10.00
  • Tofu with chives $12.80
  • Pork and cabbage $10.00
  • Beef fried rice $10.00
  • Pork fried rice $10.00
  • Tofu with green chili $12.80
  • Spring onion Chinese pancake $6.00
  • Vegetable with tofu soup $6.00
  • Jellyfish salad $12.00
  • Lamb & Carrot dumplings $14.50
  • Hot & spicy fried rice $12.00
  • Chinese style spring onion pizza $6.00
  • Fried prawns with chilli and cumin $22.00
  • Chinese cabbage buns $10.00/$6.00
  • Stirred cold chicken strips noodles $12.00
  • Lamb & Carrot dumplings $13.50
  • Korean kimchi beef rice $15.00
  • Black pepper chicken rice $10.90
  • Bbq pork rice $12.50
  • Seafood curry rice $13.50
  • Creamy seafood pasta $15.00
  • Cheese curry beef rice $12.50
  • Teriyaki chicken+fried egg $11.50
  • Bacon pasta with creamy sauce $16.00
CQ Restaurant

CQ Restaurant

location

Address

213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852156

clock

Opened hours

6:30 AM to 9:30 AM, 5:30 PM to 9:30 PM (Mon-Fri),7 AM to 11 AM, 5:30 PM to 9:30 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Halal , International , Kiwi , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  American Express ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand