CQ Restaurant in Auckland Menu

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Eggs Benedict $18.00
- Two poached free range eggs on toasted English muffins with ham, hash brown and hollandaise sauce
CQ Omelette $17.00
- Free range egg omelette with bacon, onion, tomato, mushroom and cheese
Stack of Golden Pancakes $14.00
- With your choice of banana and maple syrup or berry compote with cream
French Toast $15.00
- Two slices of spicy fruit bread dipped in egg, grilled and shaken in cinnamon served with your choice of mixed berry compote or bacon and maple syrup
Eggs on Toast $12.00
- Your choice of free range eggs (poached, scrambled or fried) served on two slices of toast
- Extras: bacon, chicken sausages, tomato, hash brown or baked beans $4.00 each
A selection of two pieces of toast platter with a selection of preserves $8.00
Healthy Choice $8.00
- Bircher muesli, fresh sliced fruit and yogurt
Plated Cooked Breakfast $16.00
- Selection of free range eggs, middle smoky bacon, chicken sausage, grilled tomato, baked beans, hash brown and toast

Edamame $6.00
- chilli salt GF, DF, V
Marinated olives $7.00
- served warm, orange, fennel GF, DF, V
Toasted nuts $5.00
- tamari almonds GF, DF, V / thai sweet chilli cashews GF, DF, V
Bread $9.00
- russian rye, kapiti extra virgin olive oil, tzatziki sourdough, grilled cheese, garlic, herbs
Hand cut fries $7.00
- aioli, ketchup
Kumara chips $7.00
- lime, coriander, aioli DF, V + crispy bacon $1.00

Arancini $12.00
- pumpkin, crispy bacon, sage, aioli
Chowder $12.00
- mussels, shrimp, squid, fish, grilled sourdough + seaweed butter
Charcoal chicken $14.00
- harissa, rocket, smoked yoghurt
Smoked salmon $14.00
- rocket, lemon + caper aioli
Roasted beets $12.00
- walnut, goats curd, balsamic

Omelette $14.00
- free range egg, potato, mushrooms, parmesan, herb+fennel V, GF / chorizo, tomato, roast onion, kumara, greens GF + fries, garden salad
Burger $18.00
- tempura fish, tartare, slaw / pulled pork, fennel, slaw / beef, cheese, tomato+sweet mustard relish +fries, garden salad
Salad $12.00
- ask for todays offering

Chocolate truffle $10.00
- chilli, whitakers 72% dark Ghana
Lemon meringue pie $12.00
- whipped cream
Sundae $10.00
- ice cream, pear blueberry compote, meringue, hazelnut praline, whipped cream (coconut ice cream, no cream)

Green beans $6.00
- almond, feta, mint GF, V / garlic, herb butter, bacon GF
Roast mushroom $5.00
- parsley, lemon zest
Green leaf $5.00
- pear, fennel, citrus
Hand cut fries $5.00
- aioli, ketchup
Roasted kumara $5.00
- lime, aioli, coriander

Chocolate truffle $10.00
- chilli, whitakers 72% dark Ghana
Lemon meringue pie $12.00
- whipped cream
Sundae $10.00
- ice cream, pear blueberry compote, meringue, hazelnut praline, whipped cream (coconut ice cream, no cream)
Cheesecake $12.00
- apple, pecan, toffee sauce
Crumble $12.00
- pear, blueberry, fig honey ice cream
Cheese $12.00
- Camembert, pear, sourdough

Zaida’s grilled sourdough $9.00
- seaweed butter butter+fleur de sel
Zaida's Russian rye $9.00
- kapiti extra virgin olive oil, tzatziki

Chowder $12 Small $17 Large
- mussels, shrimp, squid, fish, grilled sourdough+seaweed butter
Pate $14.00
- pickled onion, house relish, grilled baguette
Roasted beets $12.00
- walnut, goats curd, balsamic
Charcoal chicken $14.00
- harissa, rocket, smoked yoghurt
Risotto $12 Small $17 Large
- roast pumpkin, sage, grilled haloumi GF
Honey baked feta $12.00
- fennel, chilli, olives, tomato, grilled sourdough

Pasta $25.00
- salmon, vodka cream sauce, parmesan, rocket roast mushroom, walnut, feta, lemon, rocket
Lamb rack $30.00
- roast kumara, balsamic beets, green beans, mint just
Angus ribeye $30.00
- potato gratin, mushroom, spinach, green peppercorn jus
Fish $28.00
- today's catch, herb+parmesan crust, potato, wilted greens, lemon hollandaise
Chicken $28.00
- free range roasted chicken breast, harissa, roasted cauliflower, green beans, smoked yoghurt, preserved lemon
Four bean chilli $25.00
- roasted pumpkin+lentil salad, mustard dressing

Nearby Sample Menus

Bibimbap Served in a Hot Pot $15
Hot and Spicy Chicken $25
- Sliced chicken pieces with bean sprouts, onion and carrot
Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
- Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
Scotch Fillet $20
Pupa Soup $15
- pua, spring onion, garlic
Beef Short Ribs $25
Pork Gizzard $20
Stir-Fried Chicken Gizzard $20
- Chicken gizzard with carrot, onion and garlic

Combination meats $11.50
Crab stick $1.20
Combination meats $11.00
Combination meats $11.00
Battered sausage $1.40
Wontons(6), sweet and sour pork, chicken chop suey, young chow fried rice $33.50
Beef $10.00
Bacon $1.50each

Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>

Gluten Free bread $1.50
Homemade Toasted Muesli $9.50
- Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
Chicken Sandwich $18.90
- Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Fuze's house smoked salmon $5.00
Aioli or chutney or HP Sauce $0.50

Wedges Bowl $7.90
- With sweet chilli and sour cream
Toast & Jam $6.00
- Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
-With Smoked Salmon $18.90
Pancakes $13.90
- With bacon, banana, maple syrup
-With salmon $18.90
-Add Bacon $12.90
Toasted Sandwich $6.90
- With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
Beef Burger $17.50
- Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli

Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
Extra sauce $2
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Tiger’s Roar (Make it Korean spicy) $2
Free-farmed bacon $4
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo

Pakora (4 Per Serve) $5.00
- Mixed vegetables deep fried with chick pea flour
All curries come with rice.
Vegetable Biryani $14.00
Saagwala Prawn/Fish $16.00
- Choice of prawns or fish cooked with spinach and cream
Channa Masala $13.00
- Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
Korma Chicken / Lamb / Beef $13.50
- Boneless chicken or lamb or beef cooked with gravy of cashew nuts, almonds and mild Indian spices
Cheese and Garlic Naan $4.00
Vindaloo Chicken / Lamb $13.50
- A boneless chicken or lamb cooked with hot spices

Burnt Broccoli Spears $14.9
- with puffed red quinoa & feta walnut dip
Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
Tomatillo Bacon Steak Sandwich $22.9
- with lettuce, pickles, brie, chimichurri mayo & fries
Free Range Chicken Burger $21.9
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
Salt & Pepper Squid $14.9
- with wasabi aioli
Charred Butternut $14.9
- with rocket, preserved lemon medley, harissa dressing & za’atar
Wild Roasted Mushroom Tagliatelle $22.5
- with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
Fried Soft Shell Crab $14.9
- with scallion, lime leaf & sticky ginger sauce

Egg Benedict On Scone $19.00
- with home cured free range bacon
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Egg Benedict On Scone $18.00
- with portobello

Pakora (4 pieces) $2.00
Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
2 Chicken Briyani $18.00
Garlic Roti Bread $2.50
Lamb Madras's (Mild) $9.99
- Lamb cooked in coconut and mustard seed south indian style
Naan Bread $2.00
Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
Chicken Briyani* $10.00

Omelette V GF
- Mushroom and cheese.
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Beef & Reef
- Scotch topped with scallops mornay
Aged scotch fillet steak
Rich chocolate mud cake
- served with berries & ice cream.
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Garlic Bread

valhrona chocolate torte. 12.00
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
chunky hand cut agria potato chips with aioli $7.00
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
heirloom tomato, basil, olive oil $7.00
ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
rocket & Parmesan salad, olive oil drizzle $7.00
chunky hand cut agria potato chips with aioli $7.00

Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50
Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
Vegetarian Salad $6.50
Pan Fried Dumplings $12.00
- Served with steamed jasmine rice (except fried rice range)
Steam Smoked Pork with Taro $18.50
Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50

Lasagne $10.90
Cupcake $3.50
Date & Sultana Scone $3.90
Mince $5.00
Ham Cheese Tomato $7.50
Brain,Apricot & Apple $3.90
Triple chocolate Chip Cookie N/A
Cheese Scone $3.90

Tuna Roll $7.00/$12.00
- 4 pcs / 8 pcs
Chicken / Fish / Katsu $18.90
Vege Tempura $15.00
Vegetable Roll $7.00/$12.00
- 4 pcs / 8 pcs
Hot Pot Sukiyaki $22.90
Harumaki $5.50
Chicken Teri & Karage Set $23.90
Udon $12.00

CQ Restaurant

Auckland Region > Auckland > CQ Restaurant

Address

213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043852156

Email

restaurantmanager@cqwellington.com

Opened hours

6:30 AM to 9:30 AM, 5:30 PM to 9:30 PM (Mon-Fri),7 AM to 11 AM, 5:30 PM to 9:30 PM (Sat-Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Halal , International , Kiwi , New Zealand , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Television , Groups , American Express , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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CQ Restaurant in Auckland Menu

Nearby Sample Menus

CQ Restaurant

Auckland Region > Auckland > CQ Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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