CQ Restaurant in Auckland Menu

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Eggs Benedict $18.00
- Two poached free range eggs on toasted English muffins with ham, hash brown and hollandaise sauce
CQ Omelette $17.00
- Free range egg omelette with bacon, onion, tomato, mushroom and cheese
Stack of Golden Pancakes $14.00
- With your choice of banana and maple syrup or berry compote with cream
French Toast $15.00
- Two slices of spicy fruit bread dipped in egg, grilled and shaken in cinnamon served with your choice of mixed berry compote or bacon and maple syrup
Eggs on Toast $12.00
- Your choice of free range eggs (poached, scrambled or fried) served on two slices of toast
- Extras: bacon, chicken sausages, tomato, hash brown or baked beans $4.00 each
A selection of two pieces of toast platter with a selection of preserves $8.00
Healthy Choice $8.00
- Bircher muesli, fresh sliced fruit and yogurt
Plated Cooked Breakfast $16.00
- Selection of free range eggs, middle smoky bacon, chicken sausage, grilled tomato, baked beans, hash brown and toast

Edamame $6.00
- chilli salt GF, DF, V
Marinated olives $7.00
- served warm, orange, fennel GF, DF, V
Toasted nuts $5.00
- tamari almonds GF, DF, V / thai sweet chilli cashews GF, DF, V
Bread $9.00
- russian rye, kapiti extra virgin olive oil, tzatziki sourdough, grilled cheese, garlic, herbs
Hand cut fries $7.00
- aioli, ketchup
Kumara chips $7.00
- lime, coriander, aioli DF, V + crispy bacon $1.00

Arancini $12.00
- pumpkin, crispy bacon, sage, aioli
Chowder $12.00
- mussels, shrimp, squid, fish, grilled sourdough + seaweed butter
Charcoal chicken $14.00
- harissa, rocket, smoked yoghurt
Smoked salmon $14.00
- rocket, lemon + caper aioli
Roasted beets $12.00
- walnut, goats curd, balsamic

Omelette $14.00
- free range egg, potato, mushrooms, parmesan, herb+fennel V, GF / chorizo, tomato, roast onion, kumara, greens GF + fries, garden salad
Burger $18.00
- tempura fish, tartare, slaw / pulled pork, fennel, slaw / beef, cheese, tomato+sweet mustard relish +fries, garden salad
Salad $12.00
- ask for todays offering

Chocolate truffle $10.00
- chilli, whitakers 72% dark Ghana
Lemon meringue pie $12.00
- whipped cream
Sundae $10.00
- ice cream, pear blueberry compote, meringue, hazelnut praline, whipped cream (coconut ice cream, no cream)

Green beans $6.00
- almond, feta, mint GF, V / garlic, herb butter, bacon GF
Roast mushroom $5.00
- parsley, lemon zest
Green leaf $5.00
- pear, fennel, citrus
Hand cut fries $5.00
- aioli, ketchup
Roasted kumara $5.00
- lime, aioli, coriander

Chocolate truffle $10.00
- chilli, whitakers 72% dark Ghana
Lemon meringue pie $12.00
- whipped cream
Sundae $10.00
- ice cream, pear blueberry compote, meringue, hazelnut praline, whipped cream (coconut ice cream, no cream)
Cheesecake $12.00
- apple, pecan, toffee sauce
Crumble $12.00
- pear, blueberry, fig honey ice cream
Cheese $12.00
- Camembert, pear, sourdough

Zaida’s grilled sourdough $9.00
- seaweed butter butter+fleur de sel
Zaida's Russian rye $9.00
- kapiti extra virgin olive oil, tzatziki

Chowder $12 Small $17 Large
- mussels, shrimp, squid, fish, grilled sourdough+seaweed butter
Pate $14.00
- pickled onion, house relish, grilled baguette
Roasted beets $12.00
- walnut, goats curd, balsamic
Charcoal chicken $14.00
- harissa, rocket, smoked yoghurt
Risotto $12 Small $17 Large
- roast pumpkin, sage, grilled haloumi GF
Honey baked feta $12.00
- fennel, chilli, olives, tomato, grilled sourdough

Pasta $25.00
- salmon, vodka cream sauce, parmesan, rocket roast mushroom, walnut, feta, lemon, rocket
Lamb rack $30.00
- roast kumara, balsamic beets, green beans, mint just
Angus ribeye $30.00
- potato gratin, mushroom, spinach, green peppercorn jus
Fish $28.00
- today's catch, herb+parmesan crust, potato, wilted greens, lemon hollandaise
Chicken $28.00
- free range roasted chicken breast, harissa, roasted cauliflower, green beans, smoked yoghurt, preserved lemon
Four bean chilli $25.00
- roasted pumpkin+lentil salad, mustard dressing

Nearby Sample Menus

Full $16.00
1 Vegetarian Samosa (2pc) $5.00
- Pastry filled with potatoes and peas with spices
19 Chicken Tikka Masala $10.00
- Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce.
32 Lamb Mince Kofta $15.00
- Cashew almond paste, onion paste little bit cream
15 Chicken Saagwala $12.00
- Chicken cooked with fresh spinach, blended with herbs & spices.
3 Tandoori Chicken
- Tender chicken marinated in yogurt n fresh spices cooked in clay oven.
10 Prawn Pakora (10 pcs)
- Deep fried prawn coated in chickpea flour, ginger, garlic & spices
Half $10.00

Potato Fritter $1.00
Prawn skewers $3.00
Chicken Burger $8.00
Battered Sausage $1.50
Lamb Samosas $2.00
$25 - SNAPPER DEAL 3
- 4 Snapper, 2 Chips, 2 Prawn Cutlet, 2 Mussel, 1.5 ltr. Drink
Squid Rings $0.60
$5.00 DEAL
- 1 Fish, 1 Chips, 1 Sausage

Quinoa Salad [V] $13
- Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
Agedashi Tofu $10
- Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
Nagoya Chicken Don $16
- Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.

Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
Spicy miso soup $3
Potato katsu $5.5
Miso soup $3
Vege springrolls $5.5
Salmon katsu $5.5
Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)

Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
ERK's Thai Style Sticky Free Range chicken wings $13.50
- 5 pcs
Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
-Add Satay Sauce $3.00
Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
-Add Free Range Egg $2.50
Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
Fried Egg $2.50

Egg $12.00
Bara
- Ground lentil pari-fried with tomato sauce
Eat 3pm onwards
-Chicken $12.00
Aaloo $6.00
- Served in room temeperature, excellent with your bar muse & picks
Dharane burger
- Bao bun & asian slaw with
Chicken $8.00
-Goat $12.00

Chicken Tikka Salad
Biryani (Chicken,Lamb or Beef ) $17.00
Sabzi Gosht (Lamb or Beef)
- Lamb or beef cooked with seasonal vegetables in onion and tomato-based curry
Kheema Naan $3.50
- Naan stuffed with spiced premium lamb mince
Vegetable Biryani $14.00
The Tandoor
- A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
Tandoor Roti $3.00
- Whole meal bread
Raita (cucumber yoghurt ) $3.50

Beef marrow, pecorino, herbs, grilled sourdough $19.00
Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
Agria potato, beef fat, thyme, sea salt $10.00
Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
Ora king salmon tartare, carrot, radish, wood sorrel $21.00
Dry aged beef, stout, silverbeet, garlic $36.00
NZ cheeses, house made crackers, preserves $12/$20/$28
Slow roasted lamb shoulder, labneh, date (to share) $62.00

Crepe Citron $6.00
- Lemon & sugar crepe
Poitrine de Porc $20.00
- Pork Belly roulade s/w apple slaw, potato fondant and apple purée
Le Vegan $19.00
- Avocado, mushroom, Provencal tomato, spinach & toast
Egg $3.00
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
- 1 scoop $3.00
Crepe Caramel a la Fleur de Sel $8.00
- Salted caramel crepe, vanilla bean ice-cream

CHICKEN KEBAB ON RICE $10.00/$14.00
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
LAMB SHISH $15.00
- lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
Hash Brown nuggets $4.00
On rice lamb sulvaki $12.50
Falafel Kebab $10.00/$14.00
VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
Cheese $1.00

Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic

Combo 3 $ 5.50
2 Potatoes
Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
Combo 1 $ 10.50
Roast Meat Rolls $ 7.50
2 Potatoes
Roast Chicken Leg(each) $ 7.00
Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50

Chicken Nugget $0.70
Deep Fried Savoury Puffs $2.00/EA
Steak Chow Mein $10.00
Q (a) $6.00
- 1x Fish, 1x Spring Roll, $2 Chips
Steak Satay $10.00
Bacon Cheese & Mushroom $4.00
Combination Soft Noodle $11.50
Hamburger $2.80

Cheese $2.70
Ham Lettuce Tomato $3.30
Double Happy $2.80
Egg& Ham $3.00
Fried Chicken thigh $3.50
Mince & Cheese $3.80
Tarte Sauce $0.30
Pepper Steak $3.80

Pancakes $12.50
Bacon & Eggs $15.50
Omelette $15.50
Scrambled Eggs $15.50

CQ Restaurant

Auckland Region > Auckland > CQ Restaurant

Address

213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043852156

Email

restaurantmanager@cqwellington.com

Opened hours

6:30 AM to 9:30 AM, 5:30 PM to 9:30 PM (Mon-Fri),7 AM to 11 AM, 5:30 PM to 9:30 PM (Sat-Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Halal , International , Kiwi , New Zealand , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Television , Groups , American Express , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

CQ Restaurant in Auckland Menu

Nearby Sample Menus

CQ Restaurant

Auckland Region > Auckland > CQ Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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