Address
2 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Craft Kitchen in Auckland Menu
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COOK TO ORDER-
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
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Salad $15.00
- Salad with smoked salmond
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Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
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Egg Benedict On Scone $19.00
- with home cured free range bacon
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Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
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Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
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Egg Benedict On Scone $18.00
- with portobello
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Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
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The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Nearby Sample Menus
- Boneless Seasoned Chicken $7.00
- Crispy Chicken $26.00
- Spicy Seasoned Half $16.00
- Seasoned Sauce $1.00
- Seasoned drumstick 5pcs n´ chips $16.00
- CHIPS $5.00
- ·Fish 2pcs n´ chips
- Crispy drumsticks 5pcs n´chips $15.00
- Fries $4.00
- Roti $2.00
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1. Cashew nuts lover with rice
- Stir fried with cashew nuts, vegetables and oyster sauce
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2. Sweet and Sour with rice
- Stir fried in sweet and sour sauce with tomato,pineapple and onion
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GOLDEN LUNCH 1
- Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
- Vegetarian options are available
- Clear Soup - with vegetables
- Chicken $8.00
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Slimm's Polenta $20.00
- polenta hush puppy, haloumi, pickled red onion, lettuce, aioli, avocado pesto
- - Cafe de Paris butter $4.00
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Everything Pork $16.00
- belly, sausage, crackling, boned rib, bbq jus
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Chicken Breast $29.00
- shiitake mushrooms, caper butter, cranberries, alfalfa
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Lemon Tart $13.00
- blueberry gastrique, raspberry, meringue crumb, strawberry soil
- Lemon Tart $10.00
- - Hapuka $18.00
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Steak & Egg $24.00
- chimichurri, cheddar, lettuce, caramelized onion, garlic aioli
- Vietnamese Grilled Lemon Grass Chicken Chop $13.00
- Combination Meat $12.00
- Special Steamed Rice Roll & Pork $13.50
- Chicken $12.50
- Pork $11.50
- Chef's Special Vermicelli $13.00
- Chicken $13.50
- BBQ Pork $11.00
- Double cheese burger $6.00
- Garlic prawns $1.80
- Snapper (fresh) $5.50
- Steak burger $6.00
- Chips (scoop) $3.00
- Seadog $3.50
- Won ton $0.70
- -Or 12 for $6.00
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Mixed kebab $12.00
- Lamb, chicken
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Chicken burger
- served with sesame bun, relish lettuce & aioli
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Kiwi beef $11.00
- Streaky bacon, avocado
- Baklava $3.00
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Mixed salad $13.50
- Lamb, chicken
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Spring roll (3pieces) $5.00
- Served with dipping sauces- fish sauces
- Chicken kebab $11.50
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Hawaiian $11.00
- Streaky bacon,pineapple
- - homemade herb potato cake $6.10
- Pasta
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Big burger $19.50
- A big beef burger patty, fried egg, bacon, lettuce and mayonnaise on a lovely soft slider bun with tomato sauce served with hot chips
- - hollandaise $3.00
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La croquetta $20
- Potato and Gruyere cheese croquette with smoked fish, poached eggs, chorizo, capers and herbs $20
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The skinny $15.00
- Vegie Light scrambled eggs (2 whole eggs, 4 egg whites and trim milk) with tomatoes, chives and feta
- Meats
- - roasted vine tomatoes $5.00
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Lamb Chops $30.00
- Flame grilled “braai”- chops
- Cub's Burger (Beef or Chicken) $16
- Kangaroo Rump Steak 220gm -When available $38.00
- Calamari Deep Fried $16
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Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
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Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
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Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
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Affogato $15.00
- A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
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Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
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Garlic Pizza Bread $10
- Served With Garlic Aioli
- Bowl Of Sicilian Green Olives $7.5
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Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
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Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
- Bowl Of Cashew Nuts $15
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Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
- BEEF TENDON NOODLE $15.00
- PAN FRIED VEGETARIAN FISH WITH RICE $15.00
- PRAWN WONTONS SOUP 5 PCS $9.50
- DEEP FRIED CHICKEN NUGGET NOODLES $13.00
- DEEP FRIED CHICKEN WINGS 3 PCS $8.50
- PAN FRIED CHICKEN LEG NOODLES $14.00
- SIMMERED TOFU RICE $14.50
- FISH BALL SOUP $5.50
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Sweet corn fritters $12.00
- With bacon, sour cream and sweet chilli
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Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast
- bacon egg $5.50
- Eggs on toast $6.00
- Vege $5.80
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Big breakfast $17.50
- Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
- Chips $3.50
- We do homemade burgers and toast sandwiches
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-Chicken fatoosh $6.00
- Extra
- Tabbouleh mixed with parsley onion tomato mint burghul olive oil and lemon juice and lettuce $11.00
- Mezze platter (for 2): selection of dips and salads and leb bread and other lebanese goodies $22.00
- Extra pita bread $3.00
- Chicken wings deep fryer with fries and garlic aioli and herbs dip $14.00
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Mjadara (V) $18.95
- Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
- Side fatoosh $9.00
- Half chicken $15.00
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WARM GARLIC BREAD $9.50
- served w aged balsamic & extra virgin olive oil
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BRUSCHETTA $12.50
- w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
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FRENCH TOAST $17.50
- thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
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EGGS BENEDICT $17.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
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BACON & EGG $11.50
- s/w toast soldiers
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CHEF'S SPECIAL ENTREE $15.50
- carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
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RISOTTO $26.50
- changes daily your wait person will advise
- BACON & CHEESE FETTUCINE IN A CREAMY SAUCE $11.50
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Breakfast Salad $16.50
- Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino
- Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
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Banoffee Brioche French Toast $17.50
- Dulce de leche, banana, creme patissiere & cookie crumbs
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Smashed Avocado $18.50
- Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
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Grilled Salmon $22.00
- Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
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Haloumi Cheese Salad $19.50
- Watercress, Ruby Grapefruits, Olive, Croutons
- Mediterranean Eggs with Bacon $16.50
- Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
- EGG FRIED RICE WITH VEGE $8.50
- SESAME NOODLES $9.00
- EXTRA BEEF ON TOP $2.00
- SPICED EGG each $1.00
- SAGO MANGO PUDDING each $3.00
- FRIED RICE NOODLES WITH VEGE $8.50
- SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
- SPICY BEEF RICE NOODLE SOUP $9.00
Craft Kitchen
Phone
093761962
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Groups , Seating , Child-friendly
2 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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