Crosbie Corner Cafe in Auckland Menu

Crosbie Corner Cafe in Auckland has no menu available, but can choose from many other options such as T-1. Tonkotsu Shoyu Ramen or T-2. Extra Chashu Pork from Tanpopo Ramen. The Block Cafe offers many options including PLATTER FOR 2 and GRILLED ARABIC BREAD. Cafe Viet includes a wide range like Caramelised Pork Hotpot - Thijt Kho Hot Ga or Fresh Rice Paper Rolls - Goi Cuon(said "gai koon"). Egg stew and Wonton soup from . Obar offers The Backyard and -6 pieces.

Nearby Sample Menus

  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • TEMPURA CORN BALLS $10.00
    • orange ponzu, Japanese heart-stopping mayo
  • CHOP CHANG CHILI $1.00
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • CRISPY FRIED JERK CHICKEN $18.00
    • corn, kombu smoked butter, shitake, bean sprouts, rye noodles
  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • Ham $10.50
  • Pork $11.00
  • Sausage $1.40
  • Prawn $12.00
  • Ham $2.80
  • Fish $2.30
  • Meat/Mushroom $1.50
  • Egg $2.80
  • Bread and Dips $6.50
    • Home made bread served with dips
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed with chick pea flour
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Sweet Mango Chutney $3.00
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces)
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices
  • VBK handmade garlic sour dough $14
    • With mozzarella cheese and drizzled with pesto oil
  • Onion rings $4.9
  • Egg $1.9
  • De-constructed beef wellington $39.9
    • 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
  • Bowl of olives $8.9
    • Mixed olive marinated in oil chilli bay and garlic
  • Pulled pork burger $18.9
    • Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
  • House salad $16.9
    • Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
  • Medley of roasted nuts $6.9
    • Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
  • Prawn tempura $9.00
    • 3pcs of black tiger prawn
  • Mui nabe udon $15.00
    • Udon noodle based on beef stock soup with beef slice, egg, Japanese fish cake, vegetable
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Mixed nigiri (6pcs) $15.00
    • Fish of Chef's selection
  • Tofu box $20.00
    • Manuka honey teriyaki deep fried tofu with salad, rice, veggie tempura, dumplings and miso soup
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Chocolate pudding with ice cream $8.00
  • Spicy stir-fried pork & rice $14.00
  • 2~3 Person Per Dish
  • Scorched rice soup w/ seafood $25.00
  • Rice cake & seafood w/ vegetable $30.00
  • Spicy soft tofu stew $13.00
  • Grilled snapper from $25.00
  • Bibimbap $14.00
    • Rice and assorted vegetables, beef,egg & chili paste in a bowl
  • Spicy beef stew $15.00
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Coleslaw salad served with croutons $8.50
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Steam dumplings
  • Braised pork meat / Pork combinations with fresh bamboos and dried black fungus on rice $9.00
  • Stew venison tendon with chuan duan, du zhong and radix achyranthis bidentatae (taste a bit bitter) $7.00
    • Function:good for the strengthening the body and the kidney. Good for the alleviating rheumatic pains and aching loins
  • Stew chicken meat/Venison meat with dong kwai and red date $7.00
    • Function:good for nourishing the blood. Good for menstruation pain
  • Sticky rice with salted pork meat
  • Stew lean meat with dried bitter melon and dried seaweed $6.00
    • Function:good for alleviating the heat in the body and moistening the body
  • Sticky rice with red bean $5.50
  • Red bean paste $2.50
    • Function: moistening and nourishing the blood
  • Rosemary Potatoes (Gf, V) $8
  • Pesto Linguine/Risotto (V) $20
    • with parmesan cheese
  • Pan-Fried Market Fish Of The Day (Gf) $23
    • with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
  • Grilled Salmon Salad $21
    • baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
  • A Range of Fresh Specialty Breads (V) served with olive oil and hummus $9
  • Oysters with Bloody Mary dressing (GF, DF)
    • made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
  • Big 'E' breakfast $19.5
    • bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
  • Garlic Butter Bread (V) $7.5
  • Wedges Bowl $7.90
    • With sweet chilli and sour cream
  • Moroccan Chicken Salad (GF) $16.90
    • Moroccan spiced chicken thigh, pan fry vegetable mix, avocado
  • -Add Bacon $12.90
  • Sauce $1.00 Each side
  • -Salmon, pickled cucumber, cream cheese, basil pesto $14.90
  • Toasted Sandwich $6.90
    • With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
  • Classic Beef Mince $12.90
    • Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
  • Beef Burger $17.50
    • Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
  • 2. 2 Thigh + $2 Chips $8.00
  • E-1. 2 chicken drums, 2 sausages, & 1 fish with chips $10.00
  • Steak, Onion & Cheese $7.50
  • 4. 6 Chicken Nuggets & Chips $5.00
  • Satay Chicken
    • Chicken, satay sauce, sausage, mushroom, onion, coriander and mozzarella cheese
  • Tandoori Chicken
    • Grilled chicken, onion, capsicum, coriander, chaat masala and mozzarella cheese
  • Pepperoni & Cheese $7.50
  • 1 Thigh & Chips $5.00
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Bacon & Egg on Toast $13.90
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • KIWI Breakfast $15.90
    • Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Soup of Day $9.90
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Prawn masala $15.00
  • Chicken feast $30.90
    • 9 pices of chicken, regular chips, 2 355ml coca cola cans
  • Chicken jhal frezie $11.00
  • Chicken kadai $12.00
  • Served with rice
  • Aloo gobi $10.00
  • Served with raita & graivy
  • Fish malabari $15.00
  • Chicken Lunch $8.90
    • Breast fillet chicken pieces with fries & drink
  • Big & Bad $13.90
    • Hoki chips, 2x egg, 2x oyster, 2x mussels, 2 x squid rings + 1 drink
  • R = Regular / L = Large / S=Small
  • Fries R $2.90 / L $5.00
  • Wedges with sour cream $5.90
  • Cheese Burger $3.90 / C $7.90
  • Squid Rings & Chips $6.90
  • Super Rave Burger $4.90 / C $9.30
  • Potato top pie $3.80
  • Spring onion pancake $2.50
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Sausage roll $2.40
  • Pork cabbage pancake $2.80
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Red bean pancake / vegetarian pancake $2.50
  • Panfried pork cabbage bun $1.60
Crosbie Corner Cafe

Crosbie Corner Cafe

location

Address

1 Crosbie Road, Pukekohe, Auckland

phone

Phone

0212961345

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese , Kiwi , Korean

features

Features

Quick Bites

Location
1 Crosbie Road, Pukekohe, Auckland