Curry king in Northland Menu

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Curry king in Northland has no menu available, but can choose from many other options such as Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich or Tuna Salad Sandwich from Concorde Cafe. Landing Cafe offers many options including Warm lamb salad and Mammoth pie. Romani Cafe includes a wide range like ROMANI BREAKFAST or OMELLETTE AND TOAST. Ham and Veggie Delite from . Subway - Levin offers Fill-Um-Tum Lunchbar and 10 Fish, $5 chips.

Nearby Sample Menus

Smoke Salmon Salad $16.50
Chargrilled Spicy Beef $16.50
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Chargrilled Lamb (x2) $7.00
Smoke Chicken (x2) $7.00
Shrimp & Pork (x2) $7.00

Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Chicken Caesar Salad $16.50
- grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
Mixed Mediterranean Side Salad $7.00

Salt & Pepper Calamari $17.5
- Garlic aioli / roquette / pea / feta
Kūmara Bread $15.0
- Truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
Rockefeller w fresh herbs, spinach & parmesan $22 / $42
The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
Waikare Inlet Oysters $20 / $38
- w Prelibato white balsamic, lemon & Tabasco sauce
The Duke Platter (available from 12-5pm only) $45.0
- a selection of “Te Ika Mata” w coconut & coriander, cured meats, calamari, pickles and cheeses
Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
Seared Beef Eye Fillet Carpaccio $19.0
- Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp

-tuna $4.00
tomato, buffalo mozzarella & basil (V) $22.00
Greek $14.00
- tomato, cucumber, olives, greens, basil & feta
- free range chicken $6.00
ham, pineapple & red onion $19.00
-ham, mozzarella, mushroom & tomato $22.00
coppa ham, caramelized onion & buffalo mozzarella $26.00
Fries $6.00

salad $13.50
meal $17.50
pita $10.00
Hummus and pita $7.50
meal $17.50
Dukkah Dip $8.50
- homemade dukkah and zaatar with olive oil and pita
Salat hatzelim $7.50
- Eggplant dip with pita
Vege plate $18.50
- Mix of falafel and levivot

Pulled Pork Sliders $16.00
Taco To The Limit $19.00
- Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
-Basket $4.00
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
Chocolate Fudge Cake $12.50
- For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!

ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli

Cheese Burger & Chips $6.00
Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
Satay chicken and aioli $16.00
Soy glazed pork belly $16.00
Garlic Prawns with Charred Bread $14.00
Mini sausages and Chips $6.00
Lamb Burger $16.00
- Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
Garlic Bread $6.00

Pancakes with whipped cream & maple syrup $9.50
The big breakfast N/A
- eggs, sausage, bacon, grilled tomato
Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
Omelette $17.50
- cheese, onion, bacon or mushroom
Eggs on toast $12.80
- poached, scrambled, fried
Carrot Lemon Soup with toast $10.50

Honey Toasted Muesli $12.00
- With natural yoghurt and fruit compote
Fish and Chips $19.00
- Crumbed fried fish, chips, and garden salad
Big Breakfast $20.00
- Premium bacon, hash browns, bratwurst sausages, poached eggs, tomato, baked beans, multigrain toast
Waterfront Burger $13.00
- Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
Bowl of Fries $6.00
Gourmet Wrap $14.00
- Falafels, garden salad with sweet chilli and mint yoghurt
Eggs Benedict $17.00
- Toasted ciabatta with poached eggs, bacon or salmon, creamed spinach and hollandaise sauce
Pancakes $14.00
- Topped with either blueberries, banana, or bacon and maple syrup

Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.

Beef
Coconut Prawn $13
Seafood $13
Beef
Garlic Prawn with Rice $14
Prawn $12
Chicken $10
Chicken Curry $12

Chilli Beef Nachos
Steak, Eggs & Chips
Fresh Fruit & Yogurt
Seafood Chowder
Berry Pancakes
- Smoked Ham
Eggs Benedict
Banana Split

Vegetable Korma $15.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
Beef Saag $18.99
- Tender boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Mango Chicken $17.99
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
Fish Dehra Dun $19.99
- Fish cooked with combination of vegetables in onion based gravy.
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Mango Chutney $3.50
Aloo Zeera $15.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.

We cook your catch $2.00 a large fillet.
Curry Roll $4.00
Seafood Basket $24.90
- 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
Scallop $2.20
Cheese (Swiss) $9.90
Fish (fillet) $9.90
Spring Roll $4.00
Catch $10.90
- 1x Fish, 1x Mussel, 1x Scallop, 1x Chips