Curry king in Northland Menu

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Curry king in Northland has no menu available, but can choose from many other options such as Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich or Tuna Salad Sandwich from Concorde Cafe. Landing Cafe offers many options including Warm lamb salad and Mammoth pie. Romani Cafe includes a wide range like ROMANI BREAKFAST or OMELLETTE AND TOAST. Ham and Veggie Delite from . Subway - Levin offers Fill-Um-Tum Lunchbar and 10 Fish, $5 chips.

Nearby Sample Menus

Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Margherita $21.50
- Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
-Smoked salmon / mushroom $5.00
Fill butter croissant $4.60
- Served warm with local preserves
Fish of the day special
- Please see blackboard for details
Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
Served from 11am to 3pm and from 5pm to 9pm

BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
1.5Litre $4.00
FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
MEXICANA $11.00 $18.00 $24.00
- tomato, cheese, salami, ham, hot chillies
MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese
SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta

Belgian Milk Chocolate Bar $13.9
- chocolate terrine / peanut nougat / salted butterscotch / red berry sorbet / almond brittle
Spiced Free-Range Chicken Breast $28.5
- cracked wheat / baba ghanoush / pickled zucchini / macadamia dukkah / coriander
Kūmara Bread $3.0
Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
The Governors Burger $24.0
- Hand blended Angus chuck & brisket patty / smoked belly bacon / grilled cheese / caramelised onion jam / tomato / pickle / cos lettuce served w French fries – Unofficially the best burger in the bay
Oven Roasted Far North Hapuka $33.0
- kawakawa salsa verde / olive oil confit kūmara / smoked bacon / rainbow chard / kina beurre blanc
Fish and Chips $26.5
- fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
French Fries w Green Herb Salt $8.0
- served w ketchup & aioli

Beer Battered Onion Rings With garlic aioli $10.50
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50

Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
French toast $18.00
- Bacon and berry maple glaze
Gluten free bread available $1.50
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Muesli (GF) $11.00
- Fresh fruit and yoghurt
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast

Falafels $9.00 E / $19.00 M
- Cams Fresh homemade Falafels with Coriander Yoghurt
2 X 200GM $29.50
Chicken Parmo $23.00
- Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
Aged Rump Steak $22.5 200GM / $32 400GM
- Served with your choice of sauce
Prime Sirloin Steak $26.00
- 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
Fresh Battered Fish $23.00
- Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
Chicken Burger $18.50
- Seared Chicken Breast with Mango & Peach Chutney
Lime & Chilli Calamari $10.50 E / $20.50 M
- Served with small salad & aioli

KING PRAWNS AND SCALLOPS $29.90
- Six king prawns and four scallops with dill hollandaise sauce.
Bearnaise Sauce $1.00
BAY OF ISLANDS SEAFOOD CHOWDER $15.90
- Green-lipped mussels, prawns, local fish and loads more, served with garlic bread.
SATAY CHICKEN $16.90
- Panko crumbed chicken schnitzel with cheese, bacon and our secret satay sauce - it's amazing!
FISH & CHIPS $9.90
- Crispy battered fish and chips, served with tomato sauce.
THE MEXICANO $21.90
- Slow smoked beef pattie stuffed with cream cheese and jalapeno, wrapped in bacon with lettuce, tomato and Southwest sauce on a fresh toasted bun.
SMOKED CHICKEN AND BACON SALAD $16.90
- Applewood smoked chicken on a fresh green salad with Thai crispy noodles, toasted almonds and avocado.
SIRLOIN STEAK $32.90
- 400g beef sirloin - the biggest and best with bearnaise sauce and smokey BBQ sauce.

ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil

-Add Haloumi $4.00
Sticky Toffee Pudding $12.00
- A great winter dessert. Served with toffee sauce and ice cream.
Ice Cream $12.00
- With our home-made dark chocolate sauce & topped with salty caramelised nuts. Absolutely delicious.
-Add 2 Fried eggs for just $6.00
Warm Winter Salad (V) $18.00
- Pumpkin roasted in a mix of spices and fresh green beans served warm with honey toasted walnuts, pomegranate seeds and a mediterranean yoghurt dressing. (V)
Jalapeños $1.00
-Large $20.00
-Delicious with a side of Smokey BBQ Beans $3.00

Creamed mushrooms $14.00
- on toasted five grain w/ spinach and blue cheese w/ calves liver and bacon
Spiced eggs $14.50
- scrambled with dukkah, kaitaia fire and rocket, on toasted turkish bread
Toasted bagel $10.50
- w/ local hot smoked salmon, capers and cream cheese
Hot dog & chips $7.50
Green beans $8.00
- tossed in macadamia nuts and butter
Crispy fries $7.00
- aioli or spiced sour cream
Fresh fruit salad $5.00
Sides $5.00
- highgate farm saucisse, local hot smoked salmon (50g), cassoulet, crispy bacon, hash brown (2), eggs (poached, scrambled or fried)

Beef
Seafood $13
Seafood $13
Butter Chicken $12
Chicken $10
Beef
Garlic Prawn with Rice $14
Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad

Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
Roasted potatoes $8.00
Thick cut fries $8.00
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce

Garlic Bread $6.50
- French stick smothered with garlic butter
Fried free range egg $2.50
Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
Salad Bar Small $8 Large $18
- Help yourself to our fresh and delicious salad bar
Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce

Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
SURF N’ TURF $34.00
- Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
Mini Hot Dog (2 per serve)
Mini Pizza $4.00
- Ham & Pineapple
CARAMEL SLICE $12.50
- Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
Any Turf can Surf w/ Prawns & Scallops $7.50
- for additional
PORK $25.50
- Prime rolled pork fillet w/ apple sauce
CAMEMBERT CHEESE $14.00
- Crumbed & deep fried served w/ plum sauce

Ham & Cheese $5.50
Basket $35.90
- 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
Ham $5.00
Fish (fillet) $9.90
Garlic butter, Cheese or Sour Cream $1.00
Seafood Basket $24.90
- 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
Sweet Potato $5.00
1/2 Scoop $2.50