Curry king in Northland Menu

Curry king in Northland has no menu available, but can choose from many other options such as Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich or Tuna Salad Sandwich from Concorde Cafe. Landing Cafe offers many options including Warm lamb salad and Mammoth pie. Romani Cafe includes a wide range like ROMANI BREAKFAST or OMELLETTE AND TOAST. Ham and Veggie Delite from . Subway - Levin offers Fill-Um-Tum Lunchbar and 10 Fish, $5 chips.

Nearby Sample Menus

  • Bombay Aloo $12.00
    • Potato cooked in butter with onion gravy - a dry vegetarian dish
  • Chicken Vindaloo $13.50
    • Spicy hot tandoori chicken
  • Family Dinner Pack $49.00
    • Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)
  • Punjabi Thali $13.90
    • Chicken curry / veg curry, rice, naan, raita and salad
  • - 4 pieces $8.00
  • Chips $6.00
  • Potato Tikki Plate (till 3pm) $7.00
    • 2 potato tikki with channa, yoghurt and onions
  • Aloo Palak $12.00
    • Potatoes cooked in spinach puree and gravy
  • Chips $6.50
    • Our very popular chunky chips served with tomato sauce.
  • Olives and Garlic pizza Board $16.00
    • Kalamata olives, basil pesto, garlic pizza
  • Beef and Ale Pie $23.00
    • Prime rump slow cooked in a rich monteiths gravy with a flaky puff pastry top served with mash and peas or chips and salad
  • Summer berry sorbet $11.00
    • Mixed berry sorbet,creamy yoghurt ice cream
  • Chicken nuggets & chips $9.00
    • Crispy chicken nuggets and chips served with tomato sauce.
  • Chicken Parma $22.00
    • Crumbed fresh chicken breast, smoked ham, napoli sauce, mozzarella, garden salad and chips
  • Butchers Pride M $15/L $28
    • cabana sausage,pepperoni,streaky bacon,charred peppers,mushrooms,caramelized onion
  • Fish N Chips $26.00
    • Beer battered or panko crust crumbed, fresh fish, home-made tartare sauce, green salad and chunky chips
  • TRUFFLES $12
    • Mixed truffle plate with 3 assorted flavours (6 pcs)
  • NAPOLETANA $20/snack$13
    • Anchovies, mozzarella, kalamata olives, oregano & fresh basil
  • Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
    • Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
  • KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
    • Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
  • BASIL PESTO & MOZZARELLA PIZZA BREAD $10
  • RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
    • Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
  • LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
    • Smoked chicken, prosciutto, mushrooms, red onion, basil pesto & grated parmesan
  • THYME MARINATED SPATCHCOCK $33
    • Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
  • Fish
    • Fish and Chips w/ Salad
  • Ciabatta Bread (V) Small $8/Large$14
    • Freshly baked with olive oil and dukkah
  • Vanilla Crème Brulee $13.00
    • with White Chocolate, Berries & biscotti (GF option available)
  • Northland Lamb $26.00
    • Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
  • (v & gf available)
  • Chicken
    • Chicken Nuggets and Chips w/ Salad
  • Chocolate $13.00
    • Warm Chocolate cake with textures of Rasberry
  • Marsden Estate's Antipasto Platter (for 2) $35.00
    • Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Flourless Rich Dark Chocolate Cake $12.50
    • Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
  • Small= S / Large= L
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Add a shot of your favourite liqueur. Extra $5.00
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Seasonal Vegetables $7.00
  • Fettucine Alla Cabonara $17.50
    • bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
  • Chicken Caesar Salad $16.50
    • grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
  • Slow Cooked Lamb Shoulder $29.50
    • w. Kumara fondant, green pea gremolata, cherry tomatoes & jus
  • Fried Herbed Potatoes $7.00
    • w/ a side of aioli
  • Fish of the Day N/A
    • see specials board
  • Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
  • Risotto N/A
    • changes daily, see specials board
  • LUNCH PACKS $9.00
    • FOR MAINS EXCEPT SEA FOOD
  • CRAB STICKS $2.00
  • LAMB BIRYANI $15.50
    • (Lamb cooked with rice and spices)
  • PALAK PANNER M$14.50/L$20.00
    • (Spinach curry with cottage cheese)
  • MIXED PICKLE $2.00
  • MANGO CHICKEN M$15.50/L$21.50
    • (Cooked with onion gravy, Mango pulp, mango chutney, fresh cream )
  • VEGETABLE MAKHANI M$14.50/L$20.00
    • (Selected veg with tomato cream gravy)
  • LARGE PLAIN RICE $4.00
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • Coconut Curry Beef (GF) $28.50
    • Served on rice
  • Schnitzel Chicken $28.50
    • With camembert & salami, on wilted greens
  • -Entrée $17.50
  • -Extra Portions
  • (GF)= Gluten Free
  • Seafood Tasting Plate
    • With seasonal dips
  • Side avocado $5.50
  • Eggs Benedict
    • Poached eggs,toast and homemade hollandaise sauce:
  • $27.50
    • Smoked salmon&Avocado
  • BOB Breakfast $23.80
    • Eggs your way,bacon,hash browns and thick toast
  • Nachos $21.50
    • Home made beef mince and chilli beans served with sour cream, cheese and corn chips
  • Keto French Toast $28.50
    • Ketomade french toast with bacon,berry coulis and keto maple
  • French Toast $28.50
    • Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
  • Muesli $20.80
    • Toasted muesli with Greek yogurt, berry couli and seasonal fruit
  • Chicken Saagwala $13.00
    • boneless chicken cooked in the Tandoor and finished in a lightly spiced spinach puree
  • Lamb Vindaloo $14.00
    • hot & spicy lamb dish from South India
  • Peshwari Naan $4.00
    • naan bread stuffed with dried fruits and nuts
  • Tikka Madras $13.00
    • Chicken tikka cooked in light spices & coconut flavoured sauce
  • Prawn Vindaloo $17.00
    • hot & spicy prawn dish from South India
  • Dhal Tadka $12.00
    • yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
  • Lamb Bhuna(Dry) $14.00
    • boneless lamb cooked in spicy gravy with tomato, green peppers and sliced onions
  • Sweet mango chutney $2.50
  • Warm Camembert Salad $24
    • melting camembert, bacon and seasonal vegetable on mesclun salad
  • Slamon Eggs $19
    • 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
  • Cheese Platter 2 for $17 / 4 for $31
    • An exquisite selection of French Cheeses
  • Salmon Salad $25
    • Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
  • Dame Blanche/White Lady Ice Cream Sundae $12.50
    • Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
  • All Day menu: 8:30 am- 2:30 pm
  • Café Liégeois/coffee ice cream sundae $12.50
    • Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
  • Chocolate Fondant $14
    • David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
  • Bacon and eggs on toast $14.50
  • Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
  • Pancake layered with banana & topped with bacon or berries N/A
  • Hot Chicken Salad N/A
    • lettuce, root vegetables, alfalfa & plum
  • The big breakfast N/A
    • eggs, sausage, bacon, grilled tomato
  • Santeez Salad N/A
    • cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
  • Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
  • Bacon Burger $15.50
    • with lettuce, tomato, salad, aioli & chips
  • Side Salad $6.00
    • Garden salad with honey mustard dressing
  • Eggs Benedict $17.00
    • Toasted ciabatta with poached eggs, bacon or salmon, creamed spinach and hollandaise sauce
  • BLT $14.00
    • Premium bacon, lettuce and tomato with aioli on toasted ciabatta
  • Kids Grill $8.50
    • Sausage, egg, hash brown and toast
  • Toasted Sandwiches $7.50
    • Choose up to 3 fillings (extra fillings $1)
  • Fish and Chips $19.00
    • Crumbed fried fish, chips, and garden salad
  • New York Deli Sandwich $14.00
    • Pastrami, Swiss cheese, roast peach chutney and garden salad on warmed Turkish bread
  • Pie and Salad or Chips $10.00
    • Delicious homemade pie with flakey pastry
  • Capsicum N/A
  • Oat & Raisin N/A
  • Lettuce N/A
  • Natural Swiss N/A
  • Honey Mustard N/A
  • Bacon, Egg and Cheese N/A
  • Turkey N/A
  • Italian Dressing N/A
  • Chicken enchilada
    • Served with sour cream
  • Beef burrito
    • Served with sour cream
  • Vege nachos
    • Served with sour cream
  • Malaysian curry
    • Served with rice
  • Tomato & bacon pasta
    • Served with parmesan
  • Filipino pork & chicken adobo
    • Served with rice
  • Spicy buffalo wings
    • With blue cheese dressing
  • -Cheese / bacon / pattie / egg $1.50
Curry king

Curry king

location

Address

87 Broadway, Kaikohe 0405, New Zealand

phone

Phone

+64 9-401 6172

email

Email

None

clock

Opened hours

Mon - Sat Lunch 11:30am - 2pm Mon - Sun Dinner 5pm - Late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Indian

features

Features

Cash

Location
87 Broadway, Kaikohe 0405, New Zealand
Similar Restaurants based on Cuisines