Address
5/127 Cuba Street, Auckland, Auckland, 1061, New Zealand
Curry Leaf in Auckland Menu
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Curry Leaf in Auckland has no menu available, but can choose from many other options such as or from The Point Store. Dabu Sushi offers many options including Big roll-10 pcs and Baby roll- 10 pcs. The Shed at Te Motu Vineyard includes a wide range like Franco’s potato sourdough bread or Mixed marinated olives. CHIPS and FISH from . Golden Swallow Takeaways offers Saaj Indian Cuisine and -.
Nearby Sample Menus
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The King! 115
- 700g of Red King crab w/ garlic butter and lemon
- Steamed jasmine rice 3
- Spider 8
- Green Lip mussels 1kg scoop 29
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Tacos – soft shell flour tortilla w/ your choice of filling 8
- Beer Battered Fish Fillet, iceberg lettuce & jalapeno crème Fraiche
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Chicken Little 12.50
- Chicken nuggets with the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
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Salt & Pepper Squid 17
- w/ spring onion, chilli & soy sauce
- 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
- Italian Style Garlic Bread $4.90
- Chicken Tenders $4.90
- Garlic Bread $3.50
- Potato Bites $3.90
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Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
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Cheese Deluxe
- pizza sauce / three different types of cheese
- Veggie & Sauce $1.00
- Spring Roll ( Home - Made) $2.80
- Steak $4.00
- Chicken $13.00
- Steak & Pineapple & Veges $15.00
- American Hot Dog (With Cheese /Onion) $3.80
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Party Pack $33.00
- 8 x Fish, 4 X Sausages, 4 X Potato Fritters, $4.00 Chips
- Fish $2.80
- Vegetables $12.00
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Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
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Soup of the Day l $11
- Warm Turkish bread
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Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
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Baby New Potatoes (GF, V) $8
- Herb truffle butter
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Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
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Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
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Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
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Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
- Monday - Saturday $49.50
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Double Chocolate Mousse Cake (GF) $14.90
- 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
- Sunday Family Buffet $35
- Continental Breakfast $25.00
- Sea Salted Fries & Tomato Sauce $6.90
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Ocean Platter $79.90
- Small portions from five of the menus seafood dishes
- Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
- Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
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Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
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Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
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Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
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Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
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Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
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Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
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Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
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Afghan Naan $3.00
- Traditional Afghan bread
- Garlic naan $4.00
- Mango chutney $2.99
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Monchow
- Soy sauce and sharp flavours of garlic and ginger merge together. garnished with crispy noodles
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Chicken tawa frontier $15.50
- Chicken cooked with chopped capsicum and tomato tossed in indian spices
- -Veg $12.50
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Matar paneer / aloo $13.50
- Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
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Mango kulfi $6.00
- Homemade mango ice cream garnished with mango pulp and dry fruits
- -Chicken $15.50
- Curry steak $9.00
- Satay Pork on Rice $9.90
- Won Ton on Rice $9.00
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3 $13.90
- 5 fish, 5 sausages, 5 potato fritters, $2.00 chips
- Chicken on Rice $9.00
- 10 Chicken Nibbles & Chips $7.00
- BBQ pork fried rice $9.00
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1 $13.50
- 5 fish, 3 hot dogs, $5.00 chips
- Large $10.00
- Falafel Kebab $13.00
- Chicken $7.00
- Small $11.50
- Small $6.00
- Mix (Chicken & Lamb)
- Medium $13.50
- All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
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Italian Scramble $12
- Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens
- Almond Croissant $6
- Add Avocado $3
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Salmon Bagel $18
- matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
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Soup of The Day $12
- Sourdough & Butter
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Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
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Crudo $18
- citrus cured market fish, marakana olive oil, fennel, chilli
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Pain Perdu $18
- vanilla & cardamom custard, berries, mascarpone, nut brittle
- Blue cod with brown sauce $42.00
- Stir-fried tofu with hot sauce $16.00
- Hot and sour soup $16.00
- Blue cod with chilli sauce $42.00
- Fried scampi with chilli sauce $58.00
- Boiled fish with chilli sauce $36.00
- Boiled fish with pickled cabbage $36.00
- Chicken with sichuan chilli sauce $22.00
- Chickenkatsu $13.50
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Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
- Scallop Tempura $13.90
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Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
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Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
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Tonkatsu Set $15.90
- with rice, miso & salad. Deep-fried crumbed pork cutlet
- Served with rice, miso soup, & salad
- Chicken Teriyaki $13.50
- Steak and cheese $2.80
- Steak mushroom $2.80
- Chicken kebab $2.50
- Frankfurter roll $2.50
- Steak curry $2.80
- Chicken pie $2.80
- Mince and cheese $2.80
- Bacon egg pie $2.80
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Kiwi Breakie $19.90
- Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
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Vege Continental $17.90
- olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
- Servos Hollandaise $3.50
- Servo Hash browns bowl / each $7.50/$2.00
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Smokin' Salmon $20.90
- with capers, red onion, parsley, lemon yoghurt dressing, spinach
- Servos Hollandaise $3.50
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Moroccan Chicken Salad $17.00
- with roast vegetables and mango sweet chilli sauce
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Gourmet Focaccia Sandwich $14.90
- filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Cajun chicken, house dressing & aioli
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Combo 4 $10.50
- Spicy mapo tofu, spring rolls, 1 vegetable
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Combo 5 $13.50
- Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
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Combo 3 $13.50
- Fried noodle, 1 tofu/beancurd dish, 2 vegetable
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Combo 1 $10.50
- Fried noodle, 1 braised dish, 1 vegetable
- *dishes may vary according to availability
- Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
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Combo 2 $13.50
- Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
Curry Leaf
Phone
098878378
Opened hours
Mon
11 AM to 2:30 PM, 5 PM to 10 PM
Tue
11 AM to 2:30 PM, 5 PM to 10 PM
Wed
11 AM to 2:30 PM, 5 PM to 10 PM
Thu
11 AM to 2:30 PM, 5 PM to 10 PM
Fri
11 AM to 2:30 PM, 5 PM to 10 PM
Sat
5 PM to 10 PM
Sun
5 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Cash , Lunch , Seating , Cards accepted , Dinner , Dairy Free , Full Bar
5/127 Cuba Street, Auckland, Auckland, 1061, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus