Curry Leaf in Auckland Menu

Curry Leaf in Auckland has no menu available, but can choose from many other options such as or from The Point Store. Dabu Sushi offers many options including Big roll-10 pcs and Baby roll- 10 pcs. The Shed at Te Motu Vineyard includes a wide range like Franco’s potato sourdough bread or Mixed marinated olives. CHIPS and FISH from . Golden Swallow Takeaways offers Saaj Indian Cuisine and -.

Nearby Sample Menus

Fatima's (sample menu)
  • or lamb $14.00
  • Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
  • fish $16.00
  • Munchkin kids pita meal mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish $12.40
  • Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
  • Turkish delight $1.00
  • Chicken pita marinated chicken, tabbouleh, red cabbage, lettuce, tomato relish and a minted yogurt & cucumber sauce $12.20
  • Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
Muzza's Pies (sample menu)
  • MINCE AND CHEESE $4.80/$14.00
  • CUSTARD PIE $3.00
  • STEAK AND CHEESE $5.00/$14.50
  • BACON AND EGG $5.00/$14.50
  • CHICKEN $5.00/$14.50
  • SAUSAGE ROLLS $3.00
  • MINCE $4.50/$12.00
  • SMOKED FISH $5.50/$16.00
Voila Cafe (sample menu)
  • Full Breakfast $19.50
    • Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
  • Spicy Chorizo Galette $21.00
    • With Creamy Mushrooms and mesclun salad
  • Egg Benedict on Galette $17.00
    • With tomato, mushrooms & caramelized onions
  • Hash Cake $4.50
  • Curly Fried with Aioli $7.50
  • Lemon and Sugar $9.50
  • Caesar Salad $16.80
    • Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
  • Mushrooms on Toasted Brioche $15.50
    • With Mesclun Salad
Masu (sample menu)
  • ika $8.30
    • squid
  • miso shiru $8.90
    • with cloudy bay clams
  • madai $8.30
    • snapper
  • sugi ita yaki $28.60
    • cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
  • wagyu no sumibiyaki $120per150 grammes
    • 100% Japanese black wagyu beef
  • unagi $12.90
    • freshwater eel
  • shima aji $6.90
    • trevally
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
Between Cafe & Eatery (sample menu)
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -Add seasonal fruit $4.00
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • -Peanut butter & torched banana - Vegan $10.00
  • -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
  • -Add free range bacon $6.00
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup
Santhiya's South Indian and Malaysian Restaurant (sample menu)
  • - (Boneless) $16.00
  • 14. Pickles $1.00
  • 6. Chicken sambal 18.00
    • (Boneless chicken deep fried & cooked in tomatoes, chillies & coconut cream)
  • 2. Dry Lamb Curry $18.00
  • Curry Dishes - request for HOT, MEDIUM or MILD
  • Chicken or lamb or vege $12.50
  • 11. Rice $2.00
  • 5. Masala Thosai (Crepe rolled with potatoes and served with coconut chutney and sambar) $10.00
Sushi and Don (sample menu)
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Vegetable Udon $9.50
  • Salmon Sashimi Don $15.50
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
Cosmo Cafe (sample menu)
  • Creamy chicken breast $17.00
    • Chicken breast with black pepper served with parsley, potato & vegetables topped with creamy mushroom sauce
  • Tandori chicken pocket $12.90
    • Chicken breast, vegetables, pita bread with chips
  • Macaroni cheese $8.00
  • Chicken kebaba with rice & salad $12.90
  • Butter chicken with rice & naan $12.90
  • Steak & onion burger $7.50
  • Lamington sundae
  • Bacon & egg pie
Little & Local Cafe (sample menu)
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Boiled Egg $4.00
    • with avocado
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Boiled Egg $6.00
    • with smoked salmon
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • Sides $7.00
    • fries with aioli
Victoria Sushi (sample menu)
  • Green Delight (49pcs) $55.00
  • Beef udon $12.00
  • Chicken don $12.00
  • Rice warp assorted(16pcs) $46.00
  • *Add spicy for $1
  • Maki assorted (32pcs) $40.00
  • Pork katsu box $14.50
  • -Udon spicy $13.00
Joy Sushi (sample menu)
  • Spicy Pork Don $14.00
  • California Chicken $1.60
    • Teriyaki chicken, cucumber, red capsicum and pickled raddish
  • Crispy Pork Don $14.00
  • Chicken Katsu Udon $14.00
  • Crispy Pork $1.60
    • With onion, lettuce and mustard sauce
  • Salmon Teriyaki Don $17.00
  • California Spicy Chicken $1.60
    • Chicken, red capsicum, cucumber and sweet chili sauce
  • Rice Inari $2.20
Kauri Gum Store and Cafe (sample menu)
  • Butter Fried Field Mushrooms $13.50
    • Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Gum Diggers Lunch $21.50
    • platter with a selection of meats, cheese, pickles, bread and salad
  • Kauri Gum Homemade Pies $6.00
    • lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
  • Toasted Bagel, 5 grain or Italian Bread
  • Smoked Chicken Salad $13.90
    • fresh green salad with smoked chicken and house dressing
  • With Bacon Or Avocado $17.00
  • B.L.T $12.50
    • closed bagel with bacon, lettuce and tomato
Blue Cod Takeaways (sample menu)
  • HOKI $3.00
  • B $25.00
    • 4 hamburgers, 4 crabsticks, 4 potato fritters, $3.50 chips
  • SAUSAGE $1.50
  • A $25.00
    • 4 gurnards, 4 sausages, 4 crab sticks, 4 potato fritters, $3.50 chips
  • KABANA $3.30
  • CRUMBED CHICKEN BREAST $5.00
  • DONUT $1.20
  • HAM & CHEESE & TOMATO $4.30
LV Yang Cun Shanghai Cuisine (sample menu)
  • Braised Shredded dried tofu with mix meat / Sliced dried tofu with pork / Chilli tofu $12.80
  • Smoked Fish / Sweet & Sour Spare Ribs / Garlic Cucumber $6.00
  • Beijing Roast Duck Two Eat
  • Spring onion pancake with pork floss $5.00
    • 2 pcs
  • Fried Wonton $8.00
    • 12 pcs
  • Vegetarian Spring Roll $4.80
    • 3 pcs
  • Small Pork Wonton Soup $6.00
  • Spinach in premium soup / sauce mushroom with vegetable $12.80
Thyme Restaurant (sample menu)
  • Beer battered Onion Rings(V) $3.85
  • Chunky Fries $3.85
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • (GF)Gluten Free
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
Curry Leaf

Curry Leaf

location

Address

5/127 Cuba Street, Auckland, Auckland, 1061, New Zealand

phone

Phone

098878378

email

Email

None

clock

Opened hours

Mon 11 AM to 2:30 PM, 5 PM to 10 PM Tue 11 AM to 2:30 PM, 5 PM to 10 PM Wed 11 AM to 2:30 PM, 5 PM to 10 PM Thu 11 AM to 2:30 PM, 5 PM to 10 PM Fri 11 AM to 2:30 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free ,  Full Bar

Location
5/127 Cuba Street, Auckland, Auckland, 1061, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea