Curry Star in Lower Hutt Menu

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ONION BHAJEE $6.00
- onion strips dipped in chickpea batter and fried until crisp, served with tamarind chutney
POTATO BHAJIA $6.00
- thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
VEGETABLE SAMOSA $6.00
- pastry parcels stuffed with mixed vegetables served with tamarind chutney 2 pcs

GARLIC CHICKEN TIKKA $9.00
- tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor ENTREE
GARLIC CHICKEN TIKKA $16.00
- tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
CHICKEN WINGS $9.00
- tasty spiced chicken wings cooked in the tandoori oven
TANDOORI CHICKEN $10.50
- chicken marinated in mild spices overnight and roasted in tandoor HALF
TANDOORI CHICKEN $18.00
- chicken marinated in mild spices overnight and roasted in tandoor FULL
SEEK KEBAB $9.00
- spiced tender lamb mince roll cooked in the tandoori oven
CHICKEN LOLLYPOPS $9.00
- chicken wings marinated in Indian spices cook in the tandoori oven

BUTTER NAAN $3.00
- finished with a touch of butter
GARLIC NAAN $3.00
- fresh bread spread with crushed garlic and with a touch of butter
PLAIN NAAN $2.50
- soft bread made from refined flour
PESHWARI NAAN $4.50
- naan stuffed with dried fruit and nuts
KEEMA NAAN $4.50
- naan stuffed with spiced minced lamb
ONION KULCHA $4.50
- naan filled with chopped spiced onion
CHEESE NAAN $4.50
- stuffed with mixed herbs and cheese
CHICKEN NAAN $4.50
- stuffed with roast chicken

RAITA $4.00
PAPPADOM EACH $1.00
HOT MANGO PICKLE $2.50
SWEET MANGO CHUTNEY $2.50
EXTRA STEAMED RICE $2.50
MANGO LASSI $4.50

VEGETABLE BIRYANI $14.50
CHICKEN OR LAMB BIRYANI $16.00
PRAWN BIRYANI $18.00

BUTTER CHICKEN
- tender boneless pieces of chicken cooked in a creamy mango sauce
MANGO CHICKEN
- tender boneless pieces of chicken cooked in a creamy mango sauce
CHICKEN TIKKA MASALA
- barbecued boneless chicken cooked with tomato, capsicum and onion sauce
CHICKEN KORMA
- boneless tender chicken pieces simmered in cream cashew nut gravy
CHICKEN VINDALOO
- made with tender chicken and cooked in hot ground vindaloo paste and potato
CHICKEN A DAHL
- boneless chicken prepared in a fresh creamy yogurt sauce with chef's special spices
CHICKEN SAAG
- tender chicken pieces cooked with home ground spices simmered in a rich spinach gravy
BANGALORE CHICKEN
- a beautiful dish made with tomato, potato, and special curry star sauce
CHICKEN DHANSAK
- boneless tandoori chicken cooked with mixed lentils with a touch of ginger, garlic, tomato, and onion
CHICKEN JALFREZI
- boneless roasted tandoori chicken pieces cooked with mixed vegetables
CHICKEN BLACK PEPPER
- boneless chicken cooked in an onion and tomato gravy with cream and black pepper
CHICKEN MADRAS
- boneless chicken cooked with exotic ground spices and coconut milk
CHICKEN PASANDA
- boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
CHICKEN KADAI
- chicken cooked with garlic, capsicum diced onion, and tomato

LAMB ROGAN JOSH
- boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
LAMB KORMA
- tender lamb pieces simmered in creamy cashew nut gravy
LAMB SAAG
- tender lamb cooked with home ground spices and simmered in a rich spinach gravy
LAMB VINDALOO
- made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
LAMB A DAHI
- boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
LAMB MADRAS
- A south Indian style lamb curry cooked in an assortment of spices and coconut cream
LAMB SHABNAM
- tender succulent lamb cooked with onion, fresh capsicum, mushrooms, and tomatoes
LAMB PASANDA
- boneless lamb pieces cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
LAMB KADAI
- lamb cooked with garlic, capsicum, diced onion, and tomato
LAMB BLACK PEPPER
- lamb cooked with black pepper and a touch of cream
LAMB MAKHANI
- lamb cooked with tomato paste and cream

DAL MAKHANI
- lentils and red kidney beans cooked in a creamy tomato gravy
DAL TADKA
- yellow split lentils cooked with ginger and garlic
VEGETABLE KORMA
- seasonal vegetables simmered in creamy cashew nut gravy
PANEER MAKHANI
- our own homemade cottage cheese is cooked in a creamy tomato gravy
ALOO MATTAR
- potatoes and green peas cooked with onion in a tomato gravy
SANG PANEER
- our own homemade cottage cheese simmered in a rich spinach gravy
SANG ALOO
- sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
PANEER TIKA MASALA
- homemade cottage cheese cooked with ginger, garlic onions, tomatoes and mild spices
MALAI KOFTA
- deep fried homemade cottage cheese mixed with potatoes and spices rolls cooked in cashew nut gravy
MUSHROOM MASALA
- mushroom cooked with fresh tomatoes onions and green spices
MATTAR PANEER
- homemade cottage cheese and peas cooked in onion and tomato gravy
CHICKPEA CURRY
- cooked with fresh tomatoes, onions and green spices

FISH MASALA
- fresh fish pieces cooked in thick onion sauce and ground spices
GOHA FISH
- fresh fish fillets cooked with coconut milk and mild blend of herbs and spices
FISH VINDALOO
- boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
PRAWN MALABARI
- prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
PRAWN VINDALOO
- vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
PRAWN MAKHANI
- prawns simmered in a creamy tomato gravy
PRAWN MASALA
- king prawns cooked with spices and thick onion tomato sauce

Nearby Sample Menus

Ham and cheese $5.00
- Ham topped with mozzarella
Onion rings $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Garlic bread $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Chocolate mousse $3.50

Eggplant in Garlic Sauce $15.00
King Prawn and Vegetables $19.00
Sweet Sour Pork Spare Ribs $15.00
Combination Meat Fried Rice Small $6.50 Large $12.00
Chicken & Sweet Corn Soup Small $4.00 Large $10.00
Combination Seafood and Cashew Nuts $22.00
Chicken and Vegetables $13.00
Crispy chicken (half) and eggs $15.00

A-2. Roti with Lemon Butter / A-3. Roti with Fried Peanut Sauce $4.50
B-6. Vegetable Pad Khing
- Stir fried vegetable with ginger
Chicken / Pork / Beef / Lamb $17.50
A-10. Satay Chicken (4 sticks) $9.50
E-1. Matsaman
- Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
A-8. Ka Num Jeab (3 pieces) $8.50
- Prawn and chicken mince wrapped with wonton pastry and steamed
A-7. Thot Man Kung (3 pieces) $8.50
- Thai prawn and chicken mince
Prawn $21.50

Fiery Cajun $21.90
- Cajun spiced chicken, mozzarella, chillies & fresh oregano
The Classic Beef $21.90
- Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
Monster Burgers $29.90
Caesar Salad $16.90
- Kale, curly endive, parmesan, toasted sesame seed croutons, streaky bacon, poached egg & anchovies - Add Chicken $4.00
Chicken Roulade $24.90
- Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
Kumara Wedges $5.00
- Malt vinegar aioli & tomato sauce
5 Spice Pork Belly $24.90
- Creamy horseradish mash, ratatouille, apple chutney & caramelised chilli jus
Pork Schnitzel $22.90
- Rosemary & thyme potatoes, butternut pumpkin, fennel & rocket salad, house-made apple chutney & rich gravy

Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
Farmhouse Cheesecake $13.00
- Ask for today's selection.
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
Onions $3.50
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Crunchy Potatoes $4.50

Oat & Raisin N/A
Meatball N/A
Pickles N/A
Bacon, Egg and Cheese N/A
Avocado Toasties N/A
Cheddar N/A
Old English N/A
Roasted Garlic N/A

Adzuki Vegetarian Big Breakfast (GF*) $18.00
- With two eggs as you like on 5 grain toast or white toast, served with roasted tomato, herb infused portobello mushrooms, sauteed spinach, halloumi cheese, zucchini & potato fritters, baked beans and hash browns
Fresh Green Shell Mussels Steamed with Garlic Butter & White Wine and Finished with Lemon Butter Sauce & Salsa (GF*) $15 Entree or $28 Main
Fries, kumara fries $7.00
Spring Rolls $6.00
Wedges $8.00
Wedges with Bacon and Cheese Served with Tomato Sauce $12.00
Halloumi Cheese, Smoked Salmon $6.00 each serving
Soup of the Day with Ciabatta (GF*) $10.00

Ice Cream
Salmon Salad $20.00
- Our salmon is house-cured and smoked toperfection on a bed of mixed greens, veggies and toasted almonds.
Kansas City Blues Burger $17.00
- Beat the blues with this decadent flame- grilled beef burger. Cooked to order, topped with blue cheese and bacon and garnished with lettuce, onion and tomato.
Fresh Cut Fries
- Uncle Mike’s are skin-on and cut fresh every day – never frozen.
Fresh Cut Fries $6.00
- Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
‘Shroom Sandwich $14.00
- Flame-grilled Portobello mushrooms are topped with cheese and basil pesto and garnished with lettuce, tomato and onion.
Mexican Quesadillas $13.00
- Toasted flour tortillas filled with melted cheese, onion and capsicum, served with Uncle Mike’s Kansas City BBQ sauce.
Pulled Pork Sandwich $14.00
- Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.

Pineapple fritter $3.00
Lasagne square $3.00
Scallop $2.50
Vegetable fritter $4.00
Pineapple $1.00
Bacon burger $8.00
Spring roll $3.00
Fillets $9.50

Steamed chicken $12.90
- with ginger sauce
Beef tripe noodle soup $11.90
Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
Prawns $16.90
- prawns with cashew nuts on rice
Beef brisket rice noodle soup $10.90
Beef ball rice noodle soup $10.50
BBQ pork noodle soup $10.90
Combination stir fry udon noodles $12.90

Halloumi & Mushroom Baguette $14.00
Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
Add fries & aioli $4.50
BLT $14.00
- Bacon, lettuce, tomato, cream cheese
Pumpkin Soup with Toast $12.00
2 Eggs on Toasted Foccacia $8.00
- Zany Zeus Halloumi + $5.00
Add bacon + $4.00

Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
Egg on toast (V) $10.00
- Eggs your on sourdough
Toasted bagels
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
Bacon and eggs butty $12.00
- On toasted sourdough
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
-Cream cheese and jam $16.00
Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)

FISH $4.00
Fish
pineapple tomato egg $2.00
Meat pattie, steak, bacon, mushroom $1.50
Combination fried rice or fried noodle
Chicken & corn Soup $5.00
Shrimp
Chicken & musroom $5.00

Pickle $0.99
CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
Extra Kadi $1.99
THALI NUMBER 1 $14.99
- a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
PULAO KADI $6.99
- Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
Extra Puri big 2 for $2.99
CHAPATI AND CURRY $7.99
- Wholemeal Chappati served with curry and Pickle

Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Lamb potato bites
- with one bites mayo
Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.