Curry Star in Lower Hutt Menu

STARTERS VEGETARIAN ENTREES STARTERS VEGETARIAN ENTREES
  • ONION BHAJEE $6.00
    • onion strips dipped in chickpea batter and fried until crisp, served with tamarind chutney
  • POTATO BHAJIA $6.00
    • thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
  • VEGETABLE SAMOSA $6.00
    • pastry parcels stuffed with mixed vegetables served with tamarind chutney 2 pcs
TANDOORI ENTREES TANDOORI ENTREES
  • GARLIC CHICKEN TIKKA $9.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor ENTREE
  • GARLIC CHICKEN TIKKA $16.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
  • CHICKEN WINGS $9.00
    • tasty spiced chicken wings cooked in the tandoori oven
  • TANDOORI CHICKEN $10.50
    • chicken marinated in mild spices overnight and roasted in tandoor HALF
  • TANDOORI CHICKEN $18.00
    • chicken marinated in mild spices overnight and roasted in tandoor FULL
  • SEEK KEBAB $9.00
    • spiced tender lamb mince roll cooked in the tandoori oven
  • CHICKEN LOLLYPOPS $9.00
    • chicken wings marinated in Indian spices cook in the tandoori oven
TANDOORI BREADS TANDOORI BREADS
  • BUTTER NAAN $3.00
    • finished with a touch of butter
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • PLAIN NAAN $2.50
    • soft bread made from refined flour
  • PESHWARI NAAN $4.50
    • naan stuffed with dried fruit and nuts
  • KEEMA NAAN $4.50
    • naan stuffed with spiced minced lamb
  • ONION KULCHA $4.50
    • naan filled with chopped spiced onion
  • CHEESE NAAN $4.50
    • stuffed with mixed herbs and cheese
  • CHICKEN NAAN $4.50
    • stuffed with roast chicken
SIDES SIDES
  • RAITA $4.00
  • PAPPADOM EACH $1.00
  • HOT MANGO PICKLE $2.50
  • SWEET MANGO CHUTNEY $2.50
  • EXTRA STEAMED RICE $2.50
  • MANGO LASSI $4.50
BIRYANI BIRYANI
  • VEGETABLE BIRYANI $14.50
  • CHICKEN OR LAMB BIRYANI $16.00
  • PRAWN BIRYANI $18.00
MAINS CHICKEN DISHES ENTREE $10.00 MAIN $15.50 MAINS CHICKEN DISHES ENTREE $10.00 MAIN $15.50
  • BUTTER CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • MANGO CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • CHICKEN TIKKA MASALA
    • barbecued boneless chicken cooked with tomato, capsicum and onion sauce
  • CHICKEN KORMA
    • boneless tender chicken pieces simmered in cream cashew nut gravy
  • CHICKEN VINDALOO
    • made with tender chicken and cooked in hot ground vindaloo paste and potato
  • CHICKEN A DAHL
    • boneless chicken prepared in a fresh creamy yogurt sauce with chef's special spices
  • CHICKEN SAAG
    • tender chicken pieces cooked with home ground spices simmered in a rich spinach gravy
  • BANGALORE CHICKEN
    • a beautiful dish made with tomato, potato, and special curry star sauce
  • CHICKEN DHANSAK
    • boneless tandoori chicken cooked with mixed lentils with a touch of ginger, garlic, tomato, and onion
  • CHICKEN JALFREZI
    • boneless roasted tandoori chicken pieces cooked with mixed vegetables
  • CHICKEN BLACK PEPPER
    • boneless chicken cooked in an onion and tomato gravy with cream and black pepper
  • CHICKEN MADRAS
    • boneless chicken cooked with exotic ground spices and coconut milk
  • CHICKEN PASANDA
    • boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • CHICKEN KADAI
    • chicken cooked with garlic, capsicum diced onion, and tomato
LAMB DISHES ENTREE $10.00/MAIN $16.00 LAMB DISHES ENTREE $10.00/MAIN $16.00
  • LAMB ROGAN JOSH
    • boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
  • LAMB KORMA
    • tender lamb pieces simmered in creamy cashew nut gravy
  • LAMB SAAG
    • tender lamb cooked with home ground spices and simmered in a rich spinach gravy
  • LAMB VINDALOO
    • made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
  • LAMB A DAHI
    • boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
  • LAMB MADRAS
    • A south Indian style lamb curry cooked in an assortment of spices and coconut cream
  • LAMB SHABNAM
    • tender succulent lamb cooked with onion, fresh capsicum, mushrooms, and tomatoes
  • LAMB PASANDA
    • boneless lamb pieces cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • LAMB KADAI
    • lamb cooked with garlic, capsicum, diced onion, and tomato
  • LAMB BLACK PEPPER
    • lamb cooked with black pepper and a touch of cream
  • LAMB MAKHANI
    • lamb cooked with tomato paste and cream
VEGETARIAN DISHES entree $9.00/main $14.00 VEGETARIAN DISHES entree $9.00/main $14.00
  • DAL MAKHANI
    • lentils and red kidney beans cooked in a creamy tomato gravy
  • DAL TADKA
    • yellow split lentils cooked with ginger and garlic
  • VEGETABLE KORMA
    • seasonal vegetables simmered in creamy cashew nut gravy
  • PANEER MAKHANI
    • our own homemade cottage cheese is cooked in a creamy tomato gravy
  • ALOO MATTAR
    • potatoes and green peas cooked with onion in a tomato gravy
  • SANG PANEER
    • our own homemade cottage cheese simmered in a rich spinach gravy
  • SANG ALOO
    • sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
  • PANEER TIKA MASALA
    • homemade cottage cheese cooked with ginger, garlic onions, tomatoes and mild spices
  • MALAI KOFTA
    • deep fried homemade cottage cheese mixed with potatoes and spices rolls cooked in cashew nut gravy
  • MUSHROOM MASALA
    • mushroom cooked with fresh tomatoes onions and green spices
  • MATTAR PANEER
    • homemade cottage cheese and peas cooked in onion and tomato gravy
  • CHICKPEA CURRY
    • cooked with fresh tomatoes, onions and green spices
SEAFOOD DISHES mains-fish $17.00/prawn $18.00 SEAFOOD DISHES mains-fish $17.00/prawn $18.00
  • FISH MASALA
    • fresh fish pieces cooked in thick onion sauce and ground spices
  • GOHA FISH
    • fresh fish fillets cooked with coconut milk and mild blend of herbs and spices
  • FISH VINDALOO
    • boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
  • PRAWN MALABARI
    • prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
  • PRAWN VINDALOO
    • vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
  • PRAWN MAKHANI
    • prawns simmered in a creamy tomato gravy
  • PRAWN MASALA
    • king prawns cooked with spices and thick onion tomato sauce

Nearby Sample Menus

  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • A-2. Roti with Lemon Butter / A-3. Roti with Fried Peanut Sauce $4.50
  • A-10. Satay Chicken (4 sticks) $9.50
  • A-2. Pad See EUU
    • Choice of meat or prawn stir fried noodle with vegetable
  • A-5. Deep Fried Curry Puff (4 pieces) $7.50
    • With chicken, mashed potato and onion
  • B-2. Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushroom and onion.Choice of Chicken, Prawn or Vegetables
  • E-3. Yellow Curry
    • Choice of meat or prawn with yellow curry paste, kumara, carrot, onion and coconut cream
  • B-7. Vegetable Pad Med Ma Muang
    • Stir fried vegetable with Thai chilli paste and cashew nut
  • Whole Fish $25.50
  • chicken $4.50
  • hamburger $4.00
  • Hash Brown $1.00
  • Fish $2.70
  • SPECIAL FOUR $19.50
    • 4 fish, 4 chicken nuggets, 4 potato fritters, 2 chips
  • SPECIAL TWO $9.00
    • 2 fush, 2 chicken nuggets, 2 squid rings, 1 chips
  • SPECIAL ONE $9.00
    • 1 fish, 1 hot dog, 1 potato fritter, 1 chips, 1 can of voke
  • 1/2Chicken $9.00
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 23. Prawn curry on rice or roti $14.00
  • 11. Prawn Stir-fried with Noodle and Veg $13.50
  • 10. Seafood Noodle Soup $13.50
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 26. Vegetable and tofu with optional curry $12.00
  • 19. Combination stir-fried rice $13.00
  • MOROCCAN CHICKEN
  • BARGAIN BOX $20.00
    • 6 pieces of chicken, 1 regular chips & 1 regular drink
  • LAMB SHANK MEAL LARGE 2 SHRANKS $17.50
  • OMELETTE COMBO $13.00
    • 1 omelette, chips, 1 salad toast & 420ml coca cola
  • BUTTER CHICKEN
  • LAMB CHOPS $13.90
  • BEEF STEAK
  • SAUSAGE SPECIAL $10.50
    • 2 x sausages, 2 x eggs, 1 x chips, salad + 420 ml Coca Cola range
  • Chinese Pork Bun $2.50
  • Hot Dogs $2.20
  • Fish Burger $4.50
  • Potato Fritter $0.80
  • Chicken Breast Burger $5.00
  • Bread Crumbed fish $3.40
  • Squid Ring $1.00
  • Cod $9.00
  • Mushrooms $3.5
  • (GF) gluten free, (DF) dairy free, (V) vegetarian
  • Kranskys $4.5
  • Slow cooked beans $15.5
    • grilled corn bread, cashew cream (V)(DF)(GF)
  • Slow cooked beans $15.5
    • grilled corn bread, and cashew cream (V)
  • Green salad $7
  • The Gotham Biggy $20
    • free range eggs, bacon, kransky, mushroom, grilled tomato and hash brown, on five grain or sourdough.
  • New York style grilled cheese sandwich $7.5
  • Cheese & Egg $4.20
  • 9 Pieces Pack & chips & 1.5L drink $22.00
  • lunch Box, 2 pieces & chips $7.00
  • Dim Sim $2.80
  • Tarakihi Dinner $12.00
  • 9pc Fish & Chips + 1.5L drink $28.00
  • Donut $1.20
  • Spicy Chicken (skewered) $2.80
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Burrito or Bowl $3.00
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Chicken
    • Marinated in mild adobo
  • Hard / Soft Taco $6.00 Each
    • Choice Of Meat, Sour Cream, Salsas and Sauce
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Two fish $5.00
  • One thigh + chips $5.00
  • Bacon & Egg $ 4.00
  • Three drums + chips $7.90
  • Drum $2.50ea
  • Roast Chicken with Sage & Onion Stuffing $ 4.00
  • 5 thighs $15.90
  • One sausage + chips $5.50
  • HOT DOG $2.50
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
  • 2 WINGS, 1 CUP OF CHIPS $5.00
  • CHICKEN KEBAB BATTERED $2.70
  • 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
  • CHICKEN WING $1.50
  • CHIPS MEDIUM $4.00
  • Egg $2.00
  • EGGS STYLE -POACHED -FRIED -SCRAMBLED
  • Bacon & eggs on toast w/ grilled tomatoes $9.50
  • Fruit $2.00
  • -vegetarian $10.50
  • Eggs on toast w/ grilled tomatoes $6.50
  • Sausage $2.00
  • -crispy bacon $11.50
  • ORONGO BAY PACIFIC OYSTERS $3.50 each
    • served with lemon, red wine & shallot vinegar
  • Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00
  • Sourdough, Dry Rock Extra Virgin Olive Oil & Balsamic $6.00
  • Waikanae Crab Salad, Avocado Puree, Tomato Dressing $9.00
  • VEGETABLE SPRING ROLL
    • chilli dipping sauce
  • BROCCOLI & BLUE CHEESE SOUP $14 or $22
    • homemade bread roll & herb butter
  • GARLIC BAGUETTE $8.00
  • Whittakers Dark Ghana Ganache & Cocoa Chocolate Mousse, salted caramel, pear compote, pear sorbet, pistachio sponge $16.50
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Lamb potato bites
    • with one bites mayo
  • Chicken tikka $9.50
    • 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
  • Lamb bhuna gosht H$9/F$13.5
    • Bhuna is a particular asian cooking style where a sauce is reduced and reduced until it is so thick that is just clings to the meat
  • -Full $17.50
  • Onion naan $4.50
    • Finely chopped onions, stuffed in bread with mild spices
  • Chicken achari H$12/F$15.5
    • Chicken dish that is made with all the spices one would normally use in an pakistani pickle, it's is aromatic and delicious
  • Chicken in black pepper H$9/F$13.5
    • Exotic blend of chicken cooked in spices with black pepper base
  • Lamb seekh kebab $10.00
    • 6 pieces, skewered marinated lamb mince cooked in tandoor
  • Medium curry from mains + rice + plain naan $11.00
Curry Star

Curry Star

location

Address

9 Trafalgar Square, Waterloo, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

045866642

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 4:30 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
9 Trafalgar Square, Waterloo, Lower Hutt, Wellington, 5011, New Zealand
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