Curry Star in Lower Hutt Menu

Are you the owner? Manage this listing for free.

ONION BHAJEE $6.00
- onion strips dipped in chickpea batter and fried until crisp, served with tamarind chutney
POTATO BHAJIA $6.00
- thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
VEGETABLE SAMOSA $6.00
- pastry parcels stuffed with mixed vegetables served with tamarind chutney 2 pcs

GARLIC CHICKEN TIKKA $9.00
- tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor ENTREE
GARLIC CHICKEN TIKKA $16.00
- tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
CHICKEN WINGS $9.00
- tasty spiced chicken wings cooked in the tandoori oven
TANDOORI CHICKEN $10.50
- chicken marinated in mild spices overnight and roasted in tandoor HALF
TANDOORI CHICKEN $18.00
- chicken marinated in mild spices overnight and roasted in tandoor FULL
SEEK KEBAB $9.00
- spiced tender lamb mince roll cooked in the tandoori oven
CHICKEN LOLLYPOPS $9.00
- chicken wings marinated in Indian spices cook in the tandoori oven

BUTTER NAAN $3.00
- finished with a touch of butter
GARLIC NAAN $3.00
- fresh bread spread with crushed garlic and with a touch of butter
PLAIN NAAN $2.50
- soft bread made from refined flour
PESHWARI NAAN $4.50
- naan stuffed with dried fruit and nuts
KEEMA NAAN $4.50
- naan stuffed with spiced minced lamb
ONION KULCHA $4.50
- naan filled with chopped spiced onion
CHEESE NAAN $4.50
- stuffed with mixed herbs and cheese
CHICKEN NAAN $4.50
- stuffed with roast chicken

RAITA $4.00
PAPPADOM EACH $1.00
HOT MANGO PICKLE $2.50
SWEET MANGO CHUTNEY $2.50
EXTRA STEAMED RICE $2.50
MANGO LASSI $4.50

VEGETABLE BIRYANI $14.50
CHICKEN OR LAMB BIRYANI $16.00
PRAWN BIRYANI $18.00

BUTTER CHICKEN
- tender boneless pieces of chicken cooked in a creamy mango sauce
MANGO CHICKEN
- tender boneless pieces of chicken cooked in a creamy mango sauce
CHICKEN TIKKA MASALA
- barbecued boneless chicken cooked with tomato, capsicum and onion sauce
CHICKEN KORMA
- boneless tender chicken pieces simmered in cream cashew nut gravy
CHICKEN VINDALOO
- made with tender chicken and cooked in hot ground vindaloo paste and potato
CHICKEN A DAHL
- boneless chicken prepared in a fresh creamy yogurt sauce with chef's special spices
CHICKEN SAAG
- tender chicken pieces cooked with home ground spices simmered in a rich spinach gravy
BANGALORE CHICKEN
- a beautiful dish made with tomato, potato, and special curry star sauce
CHICKEN DHANSAK
- boneless tandoori chicken cooked with mixed lentils with a touch of ginger, garlic, tomato, and onion
CHICKEN JALFREZI
- boneless roasted tandoori chicken pieces cooked with mixed vegetables
CHICKEN BLACK PEPPER
- boneless chicken cooked in an onion and tomato gravy with cream and black pepper
CHICKEN MADRAS
- boneless chicken cooked with exotic ground spices and coconut milk
CHICKEN PASANDA
- boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
CHICKEN KADAI
- chicken cooked with garlic, capsicum diced onion, and tomato

LAMB ROGAN JOSH
- boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
LAMB KORMA
- tender lamb pieces simmered in creamy cashew nut gravy
LAMB SAAG
- tender lamb cooked with home ground spices and simmered in a rich spinach gravy
LAMB VINDALOO
- made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
LAMB A DAHI
- boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
LAMB MADRAS
- A south Indian style lamb curry cooked in an assortment of spices and coconut cream
LAMB SHABNAM
- tender succulent lamb cooked with onion, fresh capsicum, mushrooms, and tomatoes
LAMB PASANDA
- boneless lamb pieces cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
LAMB KADAI
- lamb cooked with garlic, capsicum, diced onion, and tomato
LAMB BLACK PEPPER
- lamb cooked with black pepper and a touch of cream
LAMB MAKHANI
- lamb cooked with tomato paste and cream

DAL MAKHANI
- lentils and red kidney beans cooked in a creamy tomato gravy
DAL TADKA
- yellow split lentils cooked with ginger and garlic
VEGETABLE KORMA
- seasonal vegetables simmered in creamy cashew nut gravy
PANEER MAKHANI
- our own homemade cottage cheese is cooked in a creamy tomato gravy
ALOO MATTAR
- potatoes and green peas cooked with onion in a tomato gravy
SANG PANEER
- our own homemade cottage cheese simmered in a rich spinach gravy
SANG ALOO
- sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
PANEER TIKA MASALA
- homemade cottage cheese cooked with ginger, garlic onions, tomatoes and mild spices
MALAI KOFTA
- deep fried homemade cottage cheese mixed with potatoes and spices rolls cooked in cashew nut gravy
MUSHROOM MASALA
- mushroom cooked with fresh tomatoes onions and green spices
MATTAR PANEER
- homemade cottage cheese and peas cooked in onion and tomato gravy
CHICKPEA CURRY
- cooked with fresh tomatoes, onions and green spices

FISH MASALA
- fresh fish pieces cooked in thick onion sauce and ground spices
GOHA FISH
- fresh fish fillets cooked with coconut milk and mild blend of herbs and spices
FISH VINDALOO
- boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
PRAWN MALABARI
- prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
PRAWN VINDALOO
- vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
PRAWN MAKHANI
- prawns simmered in a creamy tomato gravy
PRAWN MASALA
- king prawns cooked with spices and thick onion tomato sauce

Nearby Sample Menus

Panhead Beef Brisket $24.90
- Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
Monster Burgers $29.90
The Forest $19.90
- Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
Salt & Pepper Calamari $19.90
- Asian salad & chilli ginger mayonnaise
Salt & Pepper Calamari $12.90
- Asian salad & chilli ginger mayonnaise
Cobb Loaf $11.90
- Chef’s selection of dips
Pork Schnitzel $22.90
- Rosemary & thyme potatoes, butternut pumpkin, fennel & rocket salad, house-made apple chutney & rich gravy
Waffle Chips $6.00
- Malt vinegar aioli & tomato sauce

TANDOORI PRAWNS $13.50
- Jumbo prawns marinated in a yogurt seasoned with tandoori masala then skewered and cooked in tandoor served with vegetables, salad, and mint sauce - 6 pieces.
MALAI MURGH TIKKA $12.00
- Skewered cubes of boneless chicken is marinated in thick yogurt, cream/malai, cheese, saffron, herbs and spices and then skewered and cooked in tandoor -5 pieces
GOBI (CAULIFLOWER) MANCHURIAN (DRY/SAUCE) $12.00
- Cauliflower deep fried with corn flour. Mixed in with ginger, garlic, onion, capsicum, red chili paste and soy sauce.
MASALA UTTAPAM $9.00
- South Indian pancake made with rice and white lentils ground with water, topped with mashed potato, onions, and spices served with sambar, coconut, and tomato chutney -- 2 pieces.
KADAI PANEER $14.00
- Dices of cottage cheese, capsicum, tomatoes and onions cooked with brown gravy and finished with coriander.
JEERA RICE $4.00
- Basmati rice cooked with fried cumin seeds.
MIXED VEGETABLE PICKLE $3.00
- Hot sour pickle with mixed vegetables.
SIZZLING VEGETABLES $8.00
- Mushroom, carrots, capsicum, cauliflower, and potato tossed with a flavor of garlic and white pepper

Spicy and chilli beef $7.50
Stir-fried Vegetables 12.00
Fried rice with Mixed Vegetables $8.00
Sweet & sour pork $16.00
Sweet & Sour vegetables $5.00
Cooked celery with beancurd skin $5.00
Si Chuan Spicy and chilli fish 400g $28.00
- extra fish 100g.
Fish with Si Chuan sour vegetables $18.00

Western Egg and Cheese N/A
Steak, Egg and Cheese N/A
Subway Seafood Sensation N/A
BBQ N/A
Subway Melt N/A
Chicken Teriyaki N/A
Cheesy Garlic Toasties N/A
Hot Chilli N/A

Chicken Nugget / Onion Ring / Won Ton / Corn Nugget $0.80
Chicken Drumstick $2.00
Pork Bun $2.80
Bacon Burger / Fish Burger $4.50
Crumbed Fillet / Battered Fillet $7.20
Steak Roll / Lasagne Topper $2.60
All dinners are served with chips, egg, coleslaw, lemon or tomato, sauce
K2 $5.00
- Crab stick, 2 chicken nuggets, squid ring, chips, squeeze on sauce

Squid $11.00
Roast pork $9.50
Chicken Nugget $0.80
Chicken & sweet corn $5.00
Shrimp $11.00
Roti Curry Chicken $7.00
Roast Pork $9.50
Chicken $9.00

Meat patties $2.20
Snack pack #3 $9.00
- 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
Scallops $2.00
Hot dogs / sausages $2.00
-half dozen $12.00
Crumbed pacific oysters
Family feed #2 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
Dinner deal #2 $16.00
- 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips

Large steamed Rice $6.50
Chicken with ginger and spring onions $20.00
Bowl of Egg Fried Rice $7.00
Chicken and seasonal vegetables $18.50
Scallops with Ginger and Spring Onions (hot plate) $25.00
Hot and Spic King Prawns $25.00
Squid and Seasonal vegetables $19.80
Barbecued Pork Chow Mein $16.80

Fried Mixed vegetables $13.50
Chicken or Beef with Garlic & Basil $14.50
Steamed Rice $3.00
Thai Curry puff $8.50
- with chicken & vegetables(5)
Sweet & Sour Pork $14.50
Yellow Curry of Chicken $14.50
Chicken with Cashew Nuts $14.50
Red Curry of Beef or Chicken $14.50

Takoyaki $8,9
Chicken Karaage Don $13,9
Prawn Katsu Curry $14,5
Chicken and salmon $24,9
Prawns katsu $15.99
Chicken or pork katsu don $13,9
Beef Scotch Fillet & prawn $21,9
- with yum yum sauce
Hot smoked salmon don $14,9

Chips $3.00
Chicken Fillet $8.00
Corn Fritter $2.70
Vege Patty $3.00
Hawaiian Burger $6.50
Steak Roll $2.80
Chicken Roll $2.80
Homemade Meat Patty $2.70

Pork Loin Chps $13.50
- with chips & 2 eggs
Paua Fritter $2.30
Chocolate or Jam Donut $2.00
Pork $11.50/13.50/16.50
Tarakihi Dinner $12.00
Vegetarian $7.00/10.00/12.00
Pineapple Fritter $1.50
12 Pieces Pack 2 Chips, 1.5L drink & coleslaw $35.00

Toasted Sandwich $4
Chips, Onion, Tomato, Bacon, Eggs or Sausage $1.50
Lunch Box $7.50
- Drumstick/ Thigh & Chips
Chicken Kebab $3
Chicken Drum $2.50
Lunch Box $7.50
B+E+H Muffin $4.50
1. Bacon & Eggs $11

Roasted Vegetable Salad $18.50
- Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
Sides $5.50
- Green Salad / Mushrooms / Vege / Mash Potatoes
Filo $18.50
- Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
Scallops and Bacon $19.50
- Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
Cheesecake $10.50
- Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
Vegetable wontons with sweet chilli sauce
Wedges Small $6.50 Large $8.50
- Deep fried and served plain with sour cream and sweet chilli sauce.
Crumbed Kapiti brie wedges with plum sauce