Curry Star in Lower Hutt Menu

STARTERS VEGETARIAN ENTREES STARTERS VEGETARIAN ENTREES
  • ONION BHAJEE $6.00
    • onion strips dipped in chickpea batter and fried until crisp, served with tamarind chutney
  • POTATO BHAJIA $6.00
    • thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
  • VEGETABLE SAMOSA $6.00
    • pastry parcels stuffed with mixed vegetables served with tamarind chutney 2 pcs
TANDOORI ENTREES TANDOORI ENTREES
  • GARLIC CHICKEN TIKKA $9.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor ENTREE
  • GARLIC CHICKEN TIKKA $16.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
  • CHICKEN WINGS $9.00
    • tasty spiced chicken wings cooked in the tandoori oven
  • TANDOORI CHICKEN $10.50
    • chicken marinated in mild spices overnight and roasted in tandoor HALF
  • TANDOORI CHICKEN $18.00
    • chicken marinated in mild spices overnight and roasted in tandoor FULL
  • SEEK KEBAB $9.00
    • spiced tender lamb mince roll cooked in the tandoori oven
  • CHICKEN LOLLYPOPS $9.00
    • chicken wings marinated in Indian spices cook in the tandoori oven
TANDOORI BREADS TANDOORI BREADS
  • BUTTER NAAN $3.00
    • finished with a touch of butter
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • PLAIN NAAN $2.50
    • soft bread made from refined flour
  • PESHWARI NAAN $4.50
    • naan stuffed with dried fruit and nuts
  • KEEMA NAAN $4.50
    • naan stuffed with spiced minced lamb
  • ONION KULCHA $4.50
    • naan filled with chopped spiced onion
  • CHEESE NAAN $4.50
    • stuffed with mixed herbs and cheese
  • CHICKEN NAAN $4.50
    • stuffed with roast chicken
SIDES SIDES
  • RAITA $4.00
  • PAPPADOM EACH $1.00
  • HOT MANGO PICKLE $2.50
  • SWEET MANGO CHUTNEY $2.50
  • EXTRA STEAMED RICE $2.50
  • MANGO LASSI $4.50
BIRYANI BIRYANI
  • VEGETABLE BIRYANI $14.50
  • CHICKEN OR LAMB BIRYANI $16.00
  • PRAWN BIRYANI $18.00
MAINS CHICKEN DISHES ENTREE $10.00 MAIN $15.50 MAINS CHICKEN DISHES ENTREE $10.00 MAIN $15.50
  • BUTTER CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • MANGO CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • CHICKEN TIKKA MASALA
    • barbecued boneless chicken cooked with tomato, capsicum and onion sauce
  • CHICKEN KORMA
    • boneless tender chicken pieces simmered in cream cashew nut gravy
  • CHICKEN VINDALOO
    • made with tender chicken and cooked in hot ground vindaloo paste and potato
  • CHICKEN A DAHL
    • boneless chicken prepared in a fresh creamy yogurt sauce with chef's special spices
  • CHICKEN SAAG
    • tender chicken pieces cooked with home ground spices simmered in a rich spinach gravy
  • BANGALORE CHICKEN
    • a beautiful dish made with tomato, potato, and special curry star sauce
  • CHICKEN DHANSAK
    • boneless tandoori chicken cooked with mixed lentils with a touch of ginger, garlic, tomato, and onion
  • CHICKEN JALFREZI
    • boneless roasted tandoori chicken pieces cooked with mixed vegetables
  • CHICKEN BLACK PEPPER
    • boneless chicken cooked in an onion and tomato gravy with cream and black pepper
  • CHICKEN MADRAS
    • boneless chicken cooked with exotic ground spices and coconut milk
  • CHICKEN PASANDA
    • boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • CHICKEN KADAI
    • chicken cooked with garlic, capsicum diced onion, and tomato
LAMB DISHES ENTREE $10.00/MAIN $16.00 LAMB DISHES ENTREE $10.00/MAIN $16.00
  • LAMB ROGAN JOSH
    • boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
  • LAMB KORMA
    • tender lamb pieces simmered in creamy cashew nut gravy
  • LAMB SAAG
    • tender lamb cooked with home ground spices and simmered in a rich spinach gravy
  • LAMB VINDALOO
    • made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
  • LAMB A DAHI
    • boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
  • LAMB MADRAS
    • A south Indian style lamb curry cooked in an assortment of spices and coconut cream
  • LAMB SHABNAM
    • tender succulent lamb cooked with onion, fresh capsicum, mushrooms, and tomatoes
  • LAMB PASANDA
    • boneless lamb pieces cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • LAMB KADAI
    • lamb cooked with garlic, capsicum, diced onion, and tomato
  • LAMB BLACK PEPPER
    • lamb cooked with black pepper and a touch of cream
  • LAMB MAKHANI
    • lamb cooked with tomato paste and cream
VEGETARIAN DISHES entree $9.00/main $14.00 VEGETARIAN DISHES entree $9.00/main $14.00
  • DAL MAKHANI
    • lentils and red kidney beans cooked in a creamy tomato gravy
  • DAL TADKA
    • yellow split lentils cooked with ginger and garlic
  • VEGETABLE KORMA
    • seasonal vegetables simmered in creamy cashew nut gravy
  • PANEER MAKHANI
    • our own homemade cottage cheese is cooked in a creamy tomato gravy
  • ALOO MATTAR
    • potatoes and green peas cooked with onion in a tomato gravy
  • SANG PANEER
    • our own homemade cottage cheese simmered in a rich spinach gravy
  • SANG ALOO
    • sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
  • PANEER TIKA MASALA
    • homemade cottage cheese cooked with ginger, garlic onions, tomatoes and mild spices
  • MALAI KOFTA
    • deep fried homemade cottage cheese mixed with potatoes and spices rolls cooked in cashew nut gravy
  • MUSHROOM MASALA
    • mushroom cooked with fresh tomatoes onions and green spices
  • MATTAR PANEER
    • homemade cottage cheese and peas cooked in onion and tomato gravy
  • CHICKPEA CURRY
    • cooked with fresh tomatoes, onions and green spices
SEAFOOD DISHES mains-fish $17.00/prawn $18.00 SEAFOOD DISHES mains-fish $17.00/prawn $18.00
  • FISH MASALA
    • fresh fish pieces cooked in thick onion sauce and ground spices
  • GOHA FISH
    • fresh fish fillets cooked with coconut milk and mild blend of herbs and spices
  • FISH VINDALOO
    • boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
  • PRAWN MALABARI
    • prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
  • PRAWN VINDALOO
    • vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
  • PRAWN MAKHANI
    • prawns simmered in a creamy tomato gravy
  • PRAWN MASALA
    • king prawns cooked with spices and thick onion tomato sauce

Nearby Sample Menus

  • A-2. Roti with Lemon Butter / A-3. Roti with Fried Peanut Sauce $4.50
  • E-6. Kang Phet
    • Choice of meat or prawn with red curry paste, coconut cream and vegetable
  • Prawn $21.50
  • Vegetable $16.50
  • B-1. Vegetable Pad Thai
    • Traditional Thai noodle with special sweet and sour tamarind sauce and crushed peanuts
  • B-2. Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushroom and onion.Choice of Chicken, Prawn or Vegetables
  • Whole Fish $25.50
  • E-7. Ho Mok (Steamed Curry)
    • Choice of meat or prawn, fish fillet with red curry paste, coconut cream and vegetable
  • PANEER CHILLI FRY $13.00
    • Cottage cheese sautéed with ginger, garlic, onion, capsicum, tomato sauce and soy sauce finished with spring onions.
  • LAMB MADRAS $15.50
    • A favorite with those who enjoy their curry hot. A South Indian dish with onions, garlic, ginger, and spices.
  • CHICKEN CHILLY (DRY/SAUCE) $14.00
    • Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
  • CHICKEN SAAGWALA $15.50
    • Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
  • SEEKH KEBAB $12.00
    • Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • MIXED VEGETABLE PICKLE $3.00
    • Hot sour pickle with mixed vegetables.
  • BUTTER CHICKEN $15.50
    • Chicken half cooked in a tandoori way and finished in curry way with crushed cashews, white sauce, and tomato sauce
  • PAPADOM $1.00
    • Lentil crackers.
  • Chicken nuggets $0.90
  • Steak roll $2.30
  • Steak & egg burger $9.00
  • Squid ring $0.90
  • vegetarian burger $3.90
  • 1 Piece Thigh $3.30
  • QUEEN COMBO $19.90
    • 2 fish, 2 regular chips, 2 pieces of chicken, king size cheeseburger, king size egg burger
  • Crumbed prawn $0.90
  • Steak, Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • Natural Swiss N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
  • Herb & Garlic Toasties N/A
  • Onion N/A
  • Avocado Toasties N/A
  • ROAST DINNER PORK LAMB OR BEEF MEDIUM $13.80
  • MUSHROOM BREAKFAST $12.90
  • SAUSAGE SPECIAL $10.50
    • 2 x sausages, 2 x eggs, 1 x chips, salad + 420 ml Coca Cola range
  • 5 PIECES PACK $13.00
    • 5 pcs chicken
  • SNACK BOX $5.90
    • 1 pcs chicken & chips
  • PORK RIB N CHIPS $9.50
  • STEAK COMBO $15.00
    • 1 steak, 2 eggs, 1 salad, chips & 420ml coca cola
  • STIR FRIED MEAT ON RICE $12.50
  • Dinner deal #1 $16.00
    • 3 Fish, 1 Hotdog, 1 crabstick, 1 meat pattie, 2 scoops of chips
  • Mussel fritters $2.20
  • Crumbed pacific oysters
  • Scallops $2.00
  • Snack pack #2 $9.00
    • 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
  • Dinner deal #2 $16.00
    • 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
  • Pineapple fritters
  • Family feast #2 $32.00
    • 6 fish, 2 hotdogs, 1 spring roll, 1 steak roll, 1 curry roll, 6 mussels, $3.00 chips
  • Ice cream with choice of topping $5.00
    • chocolate, strawberries or caramel
  • Hotatekai $28.00
    • scallops
  • Fresh fruits $12.00
    • assorted fruit with ice cream or cream
  • Fresh vegetables $16.00
    • seasonal fresh vegetables
  • Harumaki $7.00
    • spring rolls japanese style-pork mince and vegetables or vegetables
  • Prawn $15.00
  • Tako Yaki $6.00
    • japanese style octopus pancake
  • Oshinko $5.00
    • japanese pickles
  • ‘Shrooms $22.00
    • For the non-carnivores! Fat Portobello mushrooms grilled to perfection and topped with melted cheddar cheese and basil pesto. Served Havarti mashed potatoes and a mixed green salad.
  • Traditional KC Pork Spare Ribs $25.00/$36.00
    • Uncle Mike’s signature dish. Roll up your sleeves and dig into the best of American smoked BBQ. Served with our famous BBQ baked pork and beans and fresh cut fries. Half slab $25, Full slab $36
  • Crispy Falafel $10.00
    • For the non-carnivores, our crisply fried falafel is served with our house buttermilk ranch dressing
  • or Chicken Quesadilla
  • Tuesday Cowboy Night $20.00
    • - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
  • Homemade Brownie $10.00
    • - Warmed and topped with vanilla ice cream and chocolate sauce.
  • Salmon Wrap $15.00
    • House smoked salmon wrapped in a soft flour tortilla with lettuce, veggies and buttermilk Ranch dressing.
  • Smoked Chicken Salad $17.00
    • Delicious chunks of house smoked chicken on a bed of mixed greens, veggies and toasted almonds.
  • Cheese $3.70
  • Steak Roll $2.40
  • (Served with golden potatoes, pumpkin, kumara, carrots peas, gravy & choice of sauce)
  • Seasoned wedges $4.00
  • Hawaiian $4.20
  • Chocolate or Jam Donut $2.00
  • Lamb Chops $14.50
    • with chips & 2 eggs
  • Thingh $3.00
  • Kebab Kicker $6.00
    • 2 Kebabs & Chips
  • Fresh Sausage $2.00 each
  • Chicken Kebab $2.50 each
  • Bacon & Double Egg Sandwich $3.80
  • Chicken Thigh $3.50 each
  • Chicken Wing $2.00 each
  • Ham, Egg & Chicken Sandwich $3.00
  • Ham & Salad Sandwich $3.80
  • LA SALMON $15.00
    • Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
  • LA RENNES $15.00
    • Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
  • Creel-caught Gairloch Prawns £14.25
    • served with a side salad, mayo dip and a freshly baked roll
  • Chilli Burger £5.75
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • LA MARSEILLAISE $15.00
    • Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
  • LA PARISIENNE $14.00
    • Ham, egg, melted cheese, béarnaise sauce, crispy shallots
  • Moules Mariniere £10.25
    • with freshly baked bread
  • BLAT $8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • Gourmet Sandwiches $5.80
    • choose on of the following, roasted beef, roasted chicken, shaved ham or vegetarian(avocado tomato red onion and cucumber)
  • Garden GF V LF $8.00
    • Mesclun, Tomato, Beetroot, cucumber, Red onion, Grilled capsicum, Grated cheese, Mushroom
  • Smoked Salmon & Avocado $9.50
    • Lettuce, smoked salmon avocado crispy noodles, sundried tomato
  • Choose your own $9.00
    • 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
  • Extra regular filling $1.00
  • Nordic $9.00
    • Lettuce, smoked salmon, Red onion, olives, Tomato
  • Extra Tuna $2.00
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • HAMBURGER
    • Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • Add cheese and bacon $4.50
  • Seafood
    • Crumbed scallops, peppered calamari, crumbed prawn cutlets. With panfried fish, smoked salmon wings, marinated fresh mussels. Toasted bread, fries, salad and dipping sauces. >>
  • 2 Shanks $29.50
  • Wedges Small $6.50 Large $8.50
    • Deep fried and served plain with sour cream and sweet chilli sauce.
  • Seafood Chowder $15.00
    • Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.
  • Bread Selection $12.50
    • Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
  • Scallops and Bacon $19.50
    • Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
  • Margarita $15.50
    • Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
  • Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
  • PAVBHAJI RICE $6.99
    • the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
  • DAL MAKHANI RICE $8.99
    • it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
  • BHAJI PURI $7.99
    • Special type of curry served with 4 big Puri
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
Curry Star

Curry Star

location

Address

9 Trafalgar Square, Waterloo, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

045866642

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 4:30 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
9 Trafalgar Square, Waterloo, Lower Hutt, Wellington, 5011, New Zealand
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