Daikoku on Victoria in Auckland Menu

RAMEN RAMEN
  • Ramen Noodle in Original Chicken and Pork Soup (Less Salt Soup available)
  • Ramen $9.80
    • (Soy Sauce Flavour)
  • Miso Ramen $11.00
  • Shio Ramen $9.80
    • (Salt Flavour Soup)
  • Tonkotsu Ramen $10.00
    • (Pork Flavour Soup)
  • Chashu-Men $13.50
    • (extra BBQ Pork)
  • Tonkotsu-Shoyu Ramen $10.00
  • Curry Ramen $10.50
  • Vegetable Ramen $11.00
  • Shio Butter Corn Ramen $11.50
  • Teriyaki Chicken Ramen $13.50
  • Seafood Ramen $14.00
  • Small Fried Rice with Ramen $4.00
  • Pork Gyoza Dumpling (6pcs) $6.50
TOPPINGS TOPPINGS
  • BBQ Pork $4.50
  • Bamboo Shoot $2.00
  • Spinach $2.00
  • Bean Sprout $1.50
  • Corn $1.50
  • Boiled Egg $1.50
  • Butter $0.50
  • Chili Spicy $0.50
  • Extra Half Noodle $2.50
  • Deep Fried Chicken (2pcs) $3.00
DONBURI DONBURI
  • Served with Small Dish and Miso Soup
  • Oyako (Chicken & Egg) Don $13.00
  • Katsu (Pork Cutlet) Don $13.50
  • Teriyaki Chicken Don $13.00
  • Teriyaki Salmon Don $15.00
  • Teriyaki Steak Don $15.50
  • Karaage Don (Fried Chicken) $13.00
  • Una Don (Grilled Teriyaki Eel) $19.50
  • Salmon Avocado Don (with Wasabi Mayonnaise) $16.00
CURRY & RICE CURRY & RICE
  • Regular $9.00
  • Large $12.00
CURRY & RICE - TOPPINGS CURRY & RICE - TOPPINGS
  • Pork Cutlet $6.50
  • Crumbed Prawns (3pcs) $5.50
  • Spinach $2.00
  • Corn $1.50
  • Cheese $1.50
  • Creamy Croquette (2pcs) $4.00
  • Deep Fried Chicken (4pcs) $5.00
SASHIMI DINNER SET SASHIMI DINNER SET
  • Served with Small Dish, Salad, Miso Soup and Rice
  • Salmon Sashimi Set $20.00
  • Salmon Tuna Sashimi Set $21.00
  • Mixed Sashimi Set $24.50
  • Nigiri Sushi Set $24.50
  • Sushi Sashimi Combo $30.50
  • Teriyaki Chicken Set $18.00
  • Teriyaki Salmon Set $19.50
  • Teriyaki Steak Set $19.50
  • Pork Cutlet Set $18.50
  • Miso Pork Cutlet Set $18.50
  • Grilled Miso Chicken Set $18.00
  • Deep Fried Chicken Set $17.00
  • Grilled Teriyaki Eel Set $23.50
  • Tofu Steak Set (Vegetarian) $17.50
  • You can upgrade your dinner with additional
  • Mini Sashimi $ 8.00
    • (3 Salmon, 2 Tuna)
  • Mini Tempura $6.50
    • (1 Prawn, 4 Vegetables)
SUSHI SUSHI
  • Vegetable Roll $11.00
  • Nigiri Sushi $19.00
  • Salmon Nigiri (2pcs) $5.00
  • Tuna Nigiri (2pcs) $5.00
  • Salmon Avocado Roll $12.50
  • Tuna Avocado Roll $12.50
  • California Roll $11.50
  • Prawn Tempura Roll $14.00
  • Chicken Avocado Roll $12.50
  • Salmon Hosomaki $6.50
  • Tuna Hosomaki $6.50
  • Avocado Hosomaki $6.00
SASHIMI SASHIMI
  • Salmon Tuna Sashimi $15.00
    • (4 Salmon, 3 Tuna)
  • Salmon Sashimi (7pcs) $14.50
  • Tuna Sashimi (7pcs) $15.50
  • Mixed Sashimi (R) $19.00
    • (3 Salmon, 3 Tuna, 3 King Fish)
  • Mixed Sashimi (L) $31.00
    • (Assorted Sashimi incl Scallop & Scampl)
  • Beef Sashimi (R) $14.50
  • Beef Sashimi (S) $8.00
  • Sushi Sashimi Combo $52.00
  • Sashimi (3 Salmon, 2 Tuna, 2 King Fish)
  • Sushi (2 Salmon, 1 Tuna, 1 King Fish)
APPETIZER APPETIZER
  • Edamame Beans $5.00
    • (Boiled Green Soy Beans)
  • Wasabi Flavoured Octopus $5.00
  • Deep Fried Takoyaki $7.00
  • Cold Tofu $5.00
  • Boiled Spinach $5.00
  • Beef Sashimi
  • Small $8.00
  • Regular $14.50
  • Pork Fried Noodles with Vegetables $12.00
  • Pork Gyoza Dumpling $6.50
  • Deep Fried Tofu $9.00
  • Pickled Bean Sprout $5.00
  • Petit Salad $4.00
  • Tofu Salad $10.00
  • Seaweed Salad $10.00
DEEP FRIED DEEP FRIED
  • Deep Fried Chicken $12.00
  • Pork Cutlet $13.00
  • Creamy Croquette $6.00
  • Crumbed Prawns $8.50
  • Mixed Tempura $15.00
    • (2 Prawn & 5 Vegetables)
  • Prawn Tempura (5pcs) $16.50
  • Miso Pork Cutlet $13.00
HOT POTS HOT POTS
  • Tofu Pot (Vegetarian) $11.00
  • Beef Sukiyaki Pot $13.50
  • Seafood Pot $16.00
HOT PLATES & GRILL HOT PLATES & GRILL
  • Oyster with Yum Yum Sauce (5pcs) $16.00
  • Hokke Fish $13.00
  • Grilled Miso Chicken $13.00
  • Teriyaki Chicken $12.50
  • Tofu Steak (Vegetarian) $12.00
  • Grilled Squid $14.00
  • Teriyaki Salmon $14.00
  • Grilled Teriyaki Eel $18.00
  • Prawn with Yum Yum Sauce $14.50
  • Teriyaki Steak $14.50
  • Mackerel $9.50
  • Okonomiyaki Japanese Pancake $13.50
UDON (NODDLES) & RICE UDON (NODDLES) & RICE
  • Seaweed Udon
  • Small $7.00
  • Regular $11.50
  • Prawn Tempura Udon
  • Small $9.00
  • Regular $14.00
  • Rice Ball - Pickled Plum $5.00
  • Rice Ball - Salmon Flakes $5.00
DESSERT DESSERT
  • Vanilla Ice Cream $3.00
  • Green Tea Ice Cream $4.00
  • Vanilla & Green Tea Ice Cream $6.00
  • Banana Tempura & Ice Cream $9.50
  • Chocolate Sundae $8.50

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • STEAMED RICE $3.00
  • MINCED PICKLED CHILLI
  • STIR-FRIED MARKET FISH $32.00
    • w/ picked mustard greens, school prawns, coriander and chilli
  • SICHUAN CHILLI SAUCE
Bunga Raya (sample menu)
  • L27. Chicken Noodles Soup $12.90
  • L41. Ling Fish with Vermicelli Soup $15.90
  • L35. Lum Mee KL Style $13.90
  • L12. Beef Rendang Rice $13.90
  • L6. Golden Fried Rice $12.90
  • L45. Ling Fish Curry Laksa with Noodles $16.90
  • L34. Lor Mee KL Style $13.90
  • L30. Chau Kuai Teow KL Style $12.90
Chargrill (sample menu)
  • Blueberry Pancakes $11.80
    • With blueberry, maple syrup, grilled banana & fresh cream
  • Fish $9.90
    • Grilled fish, mayo, salad & tomato relish
  • Hawaiian $11.90
    • 1/3 lbs prime, beef, bacon, pineapple, mayo, salad & tomato relish
  • Vege $15.50
    • Tomato base, mozzarella cheese, capsicum, olives, capers, mushroom, onion, orange, chili
  • Egg on Toast $7.90
    • With grilled tomato & tomato relish
  • Basic $7.90
    • 1/3 lbs prime beef, Mayo, salad & tomato relish
  • Chicken Satay $10.90
    • Chicken, peanut satay sauce mayo, salad & tomato relish
  • M & M Wood Fired Pizza $12
    • Chocolate sauce, mozzarella, m&m
Golden Yellow Takeaways (sample menu)
  • Seafood $ 13.00
  • Pork $ 12.00
  • C. Sweet & sour won ton. steak chow mein, chicken friend rice
  • Pork $ 11.00
  • BBQ Pork $ 3.00
  • Pork $ 10.00
  • Chicken $ 12.00
  • Prawn $ 13.00
Dragon Boat Restaurant (sample menu)
  • STEAMED RICE ROLL -
  • DEEP FRIED SCALLOP CAKE -
  • FISH FILLETS & SEASONAL VEGETABLES $22.50
  • FRESH KING PRAWNS & SEASONAL VEGETABLES $32.50
  • THOUSAND YEARS EGG CONGEE -
  • PORK CHOP WITH SPICY SALT & CHILLI $21.50
  • FRUIT SALAD & ICE CREAM $7.00
  • SHREDDED ROAST DUCK & SOUP $8.50
Bun Hut (sample menu)
  • Plain bun $1.00
  • Boiled noodles with vegetables $10.00
  • Fried noodels with chicken $12.00
  • Pork and cabbage pancake $3.50
  • Laver and egg soup $8.00
  • Shredded dried bean curd salad $4.00
  • Black glutinous rice gruel $3.00
  • Celery and egg bun $1.50
Wai Kitchen (sample menu)
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Avocado $4.00
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Smoked salmon $7.00
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
Cock and Bull Ellerslie (sample menu)
  • Creamy Mashed Potatoes
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Seasonal Vegetables
  • Basket of chips
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Assorted Vegetables with Garlic Butter
Icon Restaurant and Bar (sample menu)
  • Chunky Fries (V) $7
    • With aioli
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Chunky Fries (V) $ 7
    • With aioli
  • Haloumi Salad (V) (GF) $ 22
    • With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Chicken Schnitzel Club Sandwich $ 10.5
    • With avocado, brie, lettuce, tomato and ranch dressing
  • Gluten free base $ 2
  • Mac ‘n Cheese (V) $ 5
Birdcage Bar & Restaurant (sample menu)
  • Pies Are Served With A Choice Of Fries Or Salad
  • ALL $19.50
  • Fries with homemade tomato sauce $7.50
  • add bacon $ 2.00
  • Seasonal fruit tarte tatin, fig and honey ice cream $7.50
  • Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
  • Green salad with ginger sesame dressing $7.50
  • *Add $5.00 for Gluten free base
Nirvana (sample menu)
  • Jalfrezi
    • A chunky delight! chunks of meat, capsicum and other mixed veggies packed with a punch in a spicy tomato based gravy. choice of paneer, chicken & lamb
  • Methi malai matar $13.90
    • The perfect fusion! fresh fenugreek leaves, peas & cottage cheese in a cream based curry
  • Cheese balls $6.90
    • Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
  • Roomali roti $3.50
  • Mughlai Meat thali $19.90
    • A mughlai classic! slow cooked lamb in a rich onion and tomato gravy along with a range of exotic indian spices
  • ●Seafood favorites
  • Garlic king prawns $17.90
    • King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
  • Rogan josh $16.90
    • A mughlai classic! slow cooked lamb i a rich onion and tomato gravy along with a range of exotic indian spices
Lunches Mata (sample menu)
  • Crab stick $3
  • Cheese
  • Sausage $3.50
  • Jalapeños
  • Carrot
  • Hot dog on a stick $3
  • Chicken
  • Roast Beef
The Pie Shoppe (sample menu)
  • Fish roll $4.00
  • Homemade pies $3.00
  • Custard slice $1.50
  • Mince $3.00
  • Egg burger $3.50
  • Steak & vege $3.00
  • Cheese $2.50
  • Curry mince $3.00
Mobil Church Street (sample menu)
  • 2 Drums
  • 2 Thighs
  • Regular Chips
  • Chicken Wings $1.50 each
  • Lamb Shank Big $7.50
  • Large Chips $4.00
  • 1 Can of Coke Range 250mL
  • Chicken Drum $2.80 each
Zomer (sample menu)
  • Roast tomato $4.00
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • Beet Cured Salmon $7.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • Rustic Potatoes $6.00
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
Daikoku on Victoria

Daikoku on Victoria

location

Address

25 Victoria Street West, Auckland, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

093090110

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
25 Victoria Street West, Auckland, Auckland CBD, Auckland, 1010, New Zealand
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