Daikoku on Victoria in Auckland Menu

RAMEN RAMEN
  • Ramen Noodle in Original Chicken and Pork Soup (Less Salt Soup available)
  • Ramen $9.80
    • (Soy Sauce Flavour)
  • Miso Ramen $11.00
  • Shio Ramen $9.80
    • (Salt Flavour Soup)
  • Tonkotsu Ramen $10.00
    • (Pork Flavour Soup)
  • Chashu-Men $13.50
    • (extra BBQ Pork)
  • Tonkotsu-Shoyu Ramen $10.00
  • Curry Ramen $10.50
  • Vegetable Ramen $11.00
  • Shio Butter Corn Ramen $11.50
  • Teriyaki Chicken Ramen $13.50
  • Seafood Ramen $14.00
  • Small Fried Rice with Ramen $4.00
  • Pork Gyoza Dumpling (6pcs) $6.50
TOPPINGS TOPPINGS
  • BBQ Pork $4.50
  • Bamboo Shoot $2.00
  • Spinach $2.00
  • Bean Sprout $1.50
  • Corn $1.50
  • Boiled Egg $1.50
  • Butter $0.50
  • Chili Spicy $0.50
  • Extra Half Noodle $2.50
  • Deep Fried Chicken (2pcs) $3.00
DONBURI DONBURI
  • Served with Small Dish and Miso Soup
  • Oyako (Chicken & Egg) Don $13.00
  • Katsu (Pork Cutlet) Don $13.50
  • Teriyaki Chicken Don $13.00
  • Teriyaki Salmon Don $15.00
  • Teriyaki Steak Don $15.50
  • Karaage Don (Fried Chicken) $13.00
  • Una Don (Grilled Teriyaki Eel) $19.50
  • Salmon Avocado Don (with Wasabi Mayonnaise) $16.00
CURRY & RICE CURRY & RICE
  • Regular $9.00
  • Large $12.00
CURRY & RICE - TOPPINGS CURRY & RICE - TOPPINGS
  • Pork Cutlet $6.50
  • Crumbed Prawns (3pcs) $5.50
  • Spinach $2.00
  • Corn $1.50
  • Cheese $1.50
  • Creamy Croquette (2pcs) $4.00
  • Deep Fried Chicken (4pcs) $5.00
SASHIMI DINNER SET SASHIMI DINNER SET
  • Served with Small Dish, Salad, Miso Soup and Rice
  • Salmon Sashimi Set $20.00
  • Salmon Tuna Sashimi Set $21.00
  • Mixed Sashimi Set $24.50
  • Nigiri Sushi Set $24.50
  • Sushi Sashimi Combo $30.50
  • Teriyaki Chicken Set $18.00
  • Teriyaki Salmon Set $19.50
  • Teriyaki Steak Set $19.50
  • Pork Cutlet Set $18.50
  • Miso Pork Cutlet Set $18.50
  • Grilled Miso Chicken Set $18.00
  • Deep Fried Chicken Set $17.00
  • Grilled Teriyaki Eel Set $23.50
  • Tofu Steak Set (Vegetarian) $17.50
  • You can upgrade your dinner with additional
  • Mini Sashimi $ 8.00
    • (3 Salmon, 2 Tuna)
  • Mini Tempura $6.50
    • (1 Prawn, 4 Vegetables)
SUSHI SUSHI
  • Vegetable Roll $11.00
  • Nigiri Sushi $19.00
  • Salmon Nigiri (2pcs) $5.00
  • Tuna Nigiri (2pcs) $5.00
  • Salmon Avocado Roll $12.50
  • Tuna Avocado Roll $12.50
  • California Roll $11.50
  • Prawn Tempura Roll $14.00
  • Chicken Avocado Roll $12.50
  • Salmon Hosomaki $6.50
  • Tuna Hosomaki $6.50
  • Avocado Hosomaki $6.00
SASHIMI SASHIMI
  • Salmon Tuna Sashimi $15.00
    • (4 Salmon, 3 Tuna)
  • Salmon Sashimi (7pcs) $14.50
  • Tuna Sashimi (7pcs) $15.50
  • Mixed Sashimi (R) $19.00
    • (3 Salmon, 3 Tuna, 3 King Fish)
  • Mixed Sashimi (L) $31.00
    • (Assorted Sashimi incl Scallop & Scampl)
  • Beef Sashimi (R) $14.50
  • Beef Sashimi (S) $8.00
  • Sushi Sashimi Combo $52.00
  • Sashimi (3 Salmon, 2 Tuna, 2 King Fish)
  • Sushi (2 Salmon, 1 Tuna, 1 King Fish)
APPETIZER APPETIZER
  • Edamame Beans $5.00
    • (Boiled Green Soy Beans)
  • Wasabi Flavoured Octopus $5.00
  • Deep Fried Takoyaki $7.00
  • Cold Tofu $5.00
  • Boiled Spinach $5.00
  • Beef Sashimi
  • Small $8.00
  • Regular $14.50
  • Pork Fried Noodles with Vegetables $12.00
  • Pork Gyoza Dumpling $6.50
  • Deep Fried Tofu $9.00
  • Pickled Bean Sprout $5.00
  • Petit Salad $4.00
  • Tofu Salad $10.00
  • Seaweed Salad $10.00
DEEP FRIED DEEP FRIED
  • Deep Fried Chicken $12.00
  • Pork Cutlet $13.00
  • Creamy Croquette $6.00
  • Crumbed Prawns $8.50
  • Mixed Tempura $15.00
    • (2 Prawn & 5 Vegetables)
  • Prawn Tempura (5pcs) $16.50
  • Miso Pork Cutlet $13.00
HOT POTS HOT POTS
  • Tofu Pot (Vegetarian) $11.00
  • Beef Sukiyaki Pot $13.50
  • Seafood Pot $16.00
HOT PLATES & GRILL HOT PLATES & GRILL
  • Oyster with Yum Yum Sauce (5pcs) $16.00
  • Hokke Fish $13.00
  • Grilled Miso Chicken $13.00
  • Teriyaki Chicken $12.50
  • Tofu Steak (Vegetarian) $12.00
  • Grilled Squid $14.00
  • Teriyaki Salmon $14.00
  • Grilled Teriyaki Eel $18.00
  • Prawn with Yum Yum Sauce $14.50
  • Teriyaki Steak $14.50
  • Mackerel $9.50
  • Okonomiyaki Japanese Pancake $13.50
UDON (NODDLES) & RICE UDON (NODDLES) & RICE
  • Seaweed Udon
  • Small $7.00
  • Regular $11.50
  • Prawn Tempura Udon
  • Small $9.00
  • Regular $14.00
  • Rice Ball - Pickled Plum $5.00
  • Rice Ball - Salmon Flakes $5.00
DESSERT DESSERT
  • Vanilla Ice Cream $3.00
  • Green Tea Ice Cream $4.00
  • Vanilla & Green Tea Ice Cream $6.00
  • Banana Tempura & Ice Cream $9.50
  • Chocolate Sundae $8.50

Nearby Sample Menus

  • Deep-fried pickles 10.00
  • Rice 3.00
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Szechuan Pepper Peanuts $5
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Edamame $5
    • whole steamed soy beans
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Mussel & saffron chowder with toasted ciabatta $15.9
  • Add smoked chicken $5
  • Buffalo wings with hot sauce & blue cheese aioli
  • Broccoli with lemon grass & almonds $8.9
  • - Add bacon $4
  • Side of chips $4.5
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
  • Trio Of Ice Cream $10
    • Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
  • Brigham Big B/Fast $24
    • Bacon, Prime Pork Sausages, Hash Browns, Mushrooms, Slow Roasted Tomato And Eggs Your Style On Grain Toast
  • Soup Of The Day $12
    • Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
  • Eggs Benedict $20
    • Toasted English Muffin, Wilted Spinach, Hollandaise Sauce With Bacon Or Smoked Salmon
  • Lamb Shank $22
    • Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
  • Vege Breakfast $21
    • Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
  • Creamy Seafood Chowder $14
    • Loaded With Seafood, Served With A Toasted Ciabatta
  • Small Breakfast: $19
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Add an extra roll $4.00
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Add an extra roll $4.00
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Jean Gabin $10.00
    • Chocolate sauce, banana
  • All our dishes are served with mesclun salad on top
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Add bacon $ 5.00
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Slow roasted rosemary garlic lamb rump $26.50
    • with mash potato and vegetables
  • Spaghetti Bolognese $19.50
    • traditional Italian ground beef & tomato sauce
  • Zuppa Di Mussels Impepata di Cozze $15.50
    • with onion, garlic, lemon, white wine
  • Chai Latte $4.00
  • Aged grass fed $26.50
    • char grilled scotch fillet with mushroom/ pepper sauce
  • Kebapi $24.50
    • char grilled traditional Macedonian homemade meat mince sausages served with vegetables
  • Macedonian pizza $17.50 / $21.50
    • sundried tomato, onion, olives, tomato, feta cheese
  • Pomfrite $8.50
    • Chips with grated feta cheese
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
  • Lamb leg / Lamb slices $12.00
  • Lamb shoulder / Beef $10.00
  • Cucumber $7.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Duck blood $10.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Tofu with egg $8.00
  • Malay deep fried tofu $18.00
    • Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
  • Assam prawns $28.00
    • King prawns cooked with tamarind sauce
  • Rendang chicken on rice / Curry beef on rice $11.90
  • Mee rebus $11.90
    • Yellow noodles with special sauce, boiled eggs, fried tofu, slice cucumbers and bean sprouts
  • Hainanese chicken rice $11.90
    • Aromatic rice, gently poached chicken, with bean sprouts and cucumbers
  • Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
  • Curry chicken, beef, lamb $18.00
    • Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
  • Malay butter prawns $28.00
    • Deep fried marinated king prawns (shell on) with curry leaf and egg
  • Tempura $11.90
  • Chicken Katsu $10.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Teriyaki Chicken $10.90
  • Seafood $11.90
  • (Japanese style noodle soup with topping of choice)
  • Plain $8.90
  • Tonkotsu Ramen $10.00
  • Caesar Salad N/A
    • cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
  • Wedges N/A
    • cheese & bacon wedges topped w sour cream
  • Crisp Squid Salad N/A
    • citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
  • Fresh Fruit N/A
    • seasonal fresh fruits w natural yoghurt
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Fries N/A
    • for 1  or  2
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Chicken avocado salad $10.00
  • Teriyaki chicken don $10.00
  • Spicy chicken don $10.00
  • Potato croquette $5.00
    • 2 pcs
  • Pork rib don $10.00
  • Hokkaidho ramen (miso) $10.00
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Today´s salad $10.00
    • please ask!
  • -egg $1.00
  • -wasabi mayo $0.50
  • Blue bull $13.90
    • Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
  • Rectifier $11.90
    • Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • -brie $2.50
  • Skinny chix $9.90
    • A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • *Vegan Friendly
  • Mushrooms $4.00
  • Yakitori set(salad,C/T, M/B, P/P) $18.00
  • Agedashi tofu $8.50
    • deep fried tofu
  • Spicy radish chicken $6.00
  • Chicken things $5.00
  • Chicken wings $5.00
  • Kumara ball $5.50
    • deep fried kumara ball
  • Croquette $7.00
    • deep fried mashed potato
Daikoku on Victoria

Daikoku on Victoria

location

Address

25 Victoria Street West, Auckland, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

093090110

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
25 Victoria Street West, Auckland, Auckland CBD, Auckland, 1010, New Zealand
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