Dans le Noir ? at Rydges Auckland in Auckland Menu

Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

Kowloon Takeaways (sample menu)
  • Egg $11.00
  • Fillet Steak Ginger Spring Onion $17.00
  • Kowloon Special Fried Rice $16.00
    • With Bbq Pork, Chicken, Steak, Prawn, Scallops, And Cashew Nuts
  • Beef Ginger & Spring Onion $15.50
  • Scallop $17.00
  • Ham $4.00
  • Sweet Corn $4.00
  • Pork $13.50
Gouemon (sample menu)
  • Pickles $5.00
  • Fish tempura $16.80
    • lightly battered deep fried fish served with tempura sauce
  • Chawanmushi $8.00
    • steamed savory egg custard
  • Pork fillet cutlet $17.80
    • deep fried bread crumbed pork fillet served with tonkatsu sauce
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • Marinated seaweed $6.00
  • Grilled mackerel $12.00
    • grilled mackerel seasoned with salt
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
Thip Thai Restaurant (sample menu)
  • Toong Thong $7.00
    • Golden bags with minced pork, ginger, peanut, onion, carrot, garlic served with sweet plum sauce
  • -Beef, Pork or Chicken $16.50
  • -Beef, pork or chicken $16.00
  • -Prawns $16.00
  • -Seafood $19.00
  • -Beef, pork or chicken $16.00
  • ●Pa Khùng
    • Stir fried with ginger, onion, mushroom, spring onion, capsicum, and oyster sauce
  • -Seafood $19.00
Little Star Takeaway (sample menu)
  • Chicken Sweet Corn $9.00
  • Squid Ring
  • NO.7 $10.50 SPECIAL
    • 2 Fish Burgers, 2 Chicken Nuggets, and $2.00 Chips
  • Prawn $13.90
  • Egg $8.90
  • Cheese Burger $3.50
  • Sausage
  • Vegetables $9.90
Gyros Kebabs (sample menu)
  • With Salad - Kofta $15.00
  • Mixed Souvlakies $17.00
    • Combination of chicken & lamb souvlakies served with rice, salads, hummus, tzatziki & sauces
  • With Chips - Kofta $15.00
  • Satay Chicken Salad $15.00
    • A combination with fresh salad topped with chicken, satay sauce, dry noodles and roasted peanut
  • With rice - Kofta $15.00
  • Beef $11.00/$15.00
  • With Salad - Beef $15.00
  • With Salad - Mixed 3 Choices $17.00
Gourmet Wok (sample menu)
  • fish cake $1.80
  • egg fu yoong (no meat) $8.50
  • sausage $1.30
  • cheese $3.80
  • corn fritter $2.00
  • steak $2.90
  • chicken fried rice $9.50
  • prawn fried rice $11.00
Subway (sample menu)
  • Sweet Onion N/A
  • Veggie Delite N/A
  • Italian Dressing N/A
  • Old English N/A
  • Turkey N/A
  • Pork Riblet N/A
  • Onion N/A
  • Chipotle N/A
Royal Dumpling and Noodle (sample menu)
  • Edamame $5.30
  • Deep fried prawn tempura $9.00
  • Glutinous wrapped ice cream $5.30
  • Boil, steam or fry
  • Stir fry rice noodle with beef $12.80
  • Beef with onion $12.00
  • Deep fried prawn spring rolls $7.00
  • String beancurd salad $9.00
Fresh Bun Cafe (sample menu)
  • Fish, Eggs, Chips n Salad $12.90
  • Wedges, Bacon & Cheese $9.90
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Bacon, Eggs & Beans $13.90
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Scrambled Egg on Toast $5.00
  • Steak, Salad n Chips $14.90
Yum Yum Bakery & Lunch Bar (sample menu)
  • CHEESE $3.50
  • BACON + EGG $4.50
  • EGG $4.00
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • HAWAIIAN $3.50
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
Popa's Pretzel (sample menu)
  • Cheddar Cheese Manakish $5.99
  • Lahme Ajeen Pre Pie $6.99
  • Steak Pre Pie $7.99
  • Chicken $8.99
  • Halloumi Manakish $7.99
    • Halloumi, Mushrooms, Olives & Jalapenos
  • Pizza Pre Pie $7.99
  • Halloumi Stick $4.99
  • Cream Cheese $4.99
Ichiban Dimsum (sample menu)
  • Hawaiian Burger $4.20
  • Chicken Curry $10.00
  • Bacon Egg & Cheese $4.00
  • BBQ Pork Buns $2.00/EA
  • B $28
    • Chicken Chow Mein Steak Fried Rice Sweet & Sour Pork
  • Steak Burger $4.20
  • BBQ Pork Satay $11.00
  • Chicken Nugget $0.70
Taksim (sample menu)
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Garden salad with lemon honey dressing $6.00
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Sarma $14.00
    • Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
  • Falafel stack (V) $24.00
    • Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
Herne Bay Sushi (sample menu)
  • Prawn
  • Crispy chicken
  • Donburi
    • serve on the rice with egg
  • Teriyaki chicken
  • regular $12.00
  • Udon
    • noodle soup in a bowl with vegetable
  • PLATES $12.50
    • serve with rice and salad
  • Chicken udon
Aoyama (sample menu)
  • Chicken Katsu $12.90
  • Miso Katsu Fish $12.90
  • Vegetable Tempura 8 pcs $11.90
  • Teriyaki Fish $12.90
  • Beef Scotch bento $16.50
  • Katsu Pork $13.50
  • Takoyaki $6.90
    • octopus balls 4 pcs
  • Teriyaki Salmon $16.90
Dans le Noir ? at Rydges Auckland

Dans le Noir ? at Rydges Auckland

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland

phone

Phone

93755920

email

Email

rydges-auckland@danslenoir.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gastropub , International , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Paid Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Full Bar

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland
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