Dans le Noir ? at Rydges Auckland in Auckland Menu

Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

  • Miso Tonkotsu ramen $13.50
  • TODAY'S SASHIMI $8.50/$16.00
  • MISO SOUP
  • Ice Cream Tempura $9.50
  • Teriyaki Eel $22.00
  • Spicy Pork Pot $18.00
  • Salmon Tuna and avocado Don $16.50
  • katsu Don $14.50
  • Calamari Rings & Chips
  • Falafel
  • Falafel
  • Upsize To Combo $12.00
    • reg chips + can of drink
  • Mixed
    • chicken & lamb
  • Fish
  • Lamb
  • Lunch Box $7.99
    • 1 thight + any other pieces + chips
  • Fried Bean Sprout with Salted Fish and Chicken $15.00
  • Deep Fried Chicken Wings $6.50
  • Egg-Plant Casserole (with salted fish) $17.00
  • Beef in Black Pepper $17.00
  • Curry Chicken with Veges $16.00
  • Vegetarian $12.00
  • Roast Spare-Rib $12.50/$25.00
  • Beef Fried Rice Noodles $13.00
    • Chicken or Pork
  • V=Vegetarian
  • -Smoky bacon, roast pumpkin + creamy tomato sauce (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
  • -Caesar / French / Italian Red Wine / Citrus Herb Dressing $2.20
  • Pesce e Carne $24.90
    • Tomato, chilli prawns, jam, bacon, mozzarella, spinach, red onion, lemon cream sauce + rocket
  • Warm Lamb $23.90
    • Lightly spiced almonds, baby spinach, israeli couscous, feta, plums + mint sauce
  • Espresso Brules $11.00
    • Lemon mascarpone gelato
  • -With smoked salmon $18.50
  • Pepperoni $19.90
    • Red onion, marinated artichokes, capers + rocket
  • CHICKEN, BEEF OR PORK $18.50
  • SEAFOOD OR PRAWNS $23.50
  • 33. PAD PUK RUAN (VEGETARIAN) $18.50
    • Stir fried mixed vegetables with tofu and oyster sauce
  • 21. TOM YUM
    • Traditional hot and sour soup with mushroom, chilli, spring onion, coriander and tomato
  • VEG/MEAT $15.00
  • 28. PAD MED MA MUANG (CASHEW NUT)
    • Stir fried mixed vegetables with chilli paste , cashew nuts, onion, spring onion and capsicum
  • CHICKEN, BEEF OR PORK $18.50
  • LAMB $20.50
  • DEEP FRIED WONTONS $5.00
  • BBQ PORK ON RICE $14.00
  • SWEET AND SOUR PORK $20.00
  • RICE NOODLE SOUP $11.00
    • chicken pork chop or seafood
  • Bacon & Egg toasted $5.50
  • GRILLED CHICKEN ON RICE $14.00
  • SPRING ROLLS $6.00
  • SUMMER ROLLS $6.00
    • with shredded pork
  • Spiced chicken breast $27.00
    • Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • -day boat fish, mulled black rice, marinated courgette and capsicum
  • Sautéed bourbon ginger garlic prawns $14.00
    • Sweet corn succotash, lime, tostadas
  • Main course
    • Spiced chicken breast, corn puree, curious cropper tomato, peas, potatoes, rocket
  • Tzatziki finger sandwich with tomato and kawakawa relish
  • -cut agria potato chips with aioli $7.00
  • Bitter chocolate raspberry and espresso brownie
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
  • Market fish, fries, tartare, green salad $18.00
  • Risotto, vegetables, crème fraiche, parmesan $18.00
  • Roast vine tomatoes $4.00
  • Gluten free bread $2.50
  • ayam nasi goreng $14 / $18
  • nasi lemak with beef rendang $17.00
  • butter prawn or (squid) $28.00
  • karaway tiaw goreng with chicken $14 / $18
  • stir fried okra with sambal or garlic $18.00
  • rote $4.00
  • sambal prawn (squid/chicken) $24.00
  • seafood mee goreng $15 / $20
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Hot Dog & Chips $7.50
  • Sausages & Chips $7.50
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
  • Garlic Bread $4.00
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Market fish $38
    • Your waiter will advise
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Cumin gouda $18
  • Rocket, pear and parmesan $9
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Vegetable salad $9
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • Chicken Teriyaki Box $23.9
  • Spicy Pork Box $23.9
  • Karaage Don $14
  • Grilled Oysters $19
  • Ice Cream $4.5
    • (2 scoops) Vanilla / Green Tea/Chocolate
  • Seard Salmon Sashimi Salad $15
  • Beef Teriyaki Box $23.9
  • Tuna (L) (16Pcs) $35
  • Shrimp & egg soup $18
  • Gold cereal prawns $26
  • Fried egg & preserved egg with BBQ pork $16
  • Sauteed seasonal vegetables with garlic $16
  • Pan-fried pumpkin cake $6
  • Shrimp Omelet $20
  • Stir-fried vegetables chicken with mushroom & green bean $16
  • Sweet and sour pork $18
    • with pineapple
  • Sweet Corn Fritter & Grilled Bacon $15.90
    • Served with salad, sour cream and sweet chilli sauce
  • C - with salmon and cream cheese $12.50
  • Steak Eggs and Chips $17.50
    • Char-grilled rump steak, fried eggs served with salad and chips
  • 5 Avocado Smash $8.00
    • wholemeal toast, avocado, angel tomato, drizzle of olive oil
  • Toast Sandwich $6.50
  • Chicken & Avocado Burger $12.00
    • Grilled chicken with our tangy sauce, on lettuce, tomato & onion on served with chips
  • Open Steak Sandwich $15.90
    • Char-grilled rump steak with lettuce and tomato between toasted ciabatta
  • 4 Toasted Muesli $10.50
    • with fresh fruit, natural yogurt, honey and milk
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -without peanut butter $6.50
  • Dry rice noodles with pork $10.00
  • -add beef or pork $10.00
  • - add beef or pork $10.00
  • -add beef or pork $10.00
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
Dans le Noir ? at Rydges Auckland

Dans le Noir ? at Rydges Auckland

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland

phone

Phone

93755920

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gastropub , International , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Paid Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Full Bar

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland