Address
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland
Dans le Noir ? at Rydges Auckland in Auckland Menu
Are you the owner? Manage this listing for free.
Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.
Nearby Sample Menus
-
Braised Beef crockets $17.00
- mustard mayonnaise
-
Garlic Flat Bread $9.00
- rocket chili butter
- Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
-
Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
-
Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus
-
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
- Red cabbage slaw, red apple, onion & roasted beetroot $9.00
-
Hopped Beef Burger $22.00
- iceberg wedge, onion, gherkin, swiss cheese, chunky
-
Yodi $12.0
- Pastrami, habanero mustard, grilled swiss, topped with a pickle
- House Pastrami $5
-
Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
-
Koko $5.0
- House chocolate hazelnut spread
-
J.C $6.0
- Raspberry jam & cream cheese
-
Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
-
Peanut Butter $5.0
- Crunchy & a lick of butter
-
Schmearz $5.0
- Zany Zeus organic cream cheese
- 69. Sambal Chicken $25.00
- 35. Sweet & Sour Pork/Chicken $12.90
- 79. Asam Steamed Fish
- 32. Roast Pork on Rice $11.80
- 60. Curry Chicken $25.00
- 72. Sambal Tofu $20.00
- 47. Sweet & Sour Pork $25.00
- 26. Beef Fried Rice $11.80
- Homemade hash cake $14.00
-
The fry up $19.90
- Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
- Mushroom, tomatoes, spinach $3.00
-
Alisha's breakfast $18.00
- Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
- -add side bacon $4.00
-
Pesto portobello mushroom $15.00
- Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
-
Scrambled smoked salmon $15.00
- On toasted croissant served with avocado, capers & cream cheese
-
Blueberry pancakes $13.00
- Banana, blueberries and yoghurt and canadian maple syrup
- Kumara Fries With aio1i $10.50
- Bacon sausage, creamed mushrooms $6.50
-
Corellis Muesli $12.80
- Homemade with grated apple berries & banana, and yoghurt
- Avocado, mushrooms $5.00
-
Homemade Apple Pie $7.50
- Served warm with cream
-
Sticky Date Pudding $7.60
- homemade, served warm with toffee sauce and cream
-
Carrot Cake $7.50
- Healthy and tasty with cream cheese frosting, served with cream or yoghurt
-
Meringue $7.50
- Topped with fresh fruit and berries
-
Garlic bread $8.00
- toasted focaccia bread infused w/ garlic butter
- Smoked salmon sliced $5.00 (2 slices)
-
Dino big breakfast $22.50
- eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
- Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
-
Flipped fluffy omelette $17.00
- choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
-
Mila's open sandwich $18.50
- w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
- Build your own breakfast from these choices:
-
Wedges $8.50
- w/ sour cream
- Free range bacon, Westmere pork sausage, House smoked salmon $5.5
- French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
-
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
-
Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
-
Nemo Toast $9
- w/ bacon
-
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
-
French Toast $18
- Free range crispy bacon, Banana, Berry compote & Maple syrup
-
Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
- 2 SHANK $26.00
- EXTRA SHANK $10.00
- BOYSENBERRY CHEESECAKE $3.50
- LAMB $8.00/$6.50
- GOLDEN POTATO $0.70
- MILKSHAKE OR THICKSHAKE $5.00
- CHICKEN $7.50/$6.00
- 1 SHANK $16.50
-
Crispy Salt & Pepper Squid $14
- saffron aioli
-
Classic Caesar $15
- cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
-
Thai Green Curry
- fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
-
Shrimp Cocktail $14
- shrimps with a tangy tomato sauce in a lettuce cup
-
Lamb Kebab
- mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
-
Orange & Almond Syrup Cake (GF) (DF)
- mango sorbet
-
Green Lipped Mussels 1/2 kg $12 /1 kg $24
- fresh, NZ green lipped mussels in a traditional mussel pot, steamed in your choice of: white wine & garlic or Thai yellow curry & coconut broth
-
Lamb Kofta $10
- mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
- Chicken Curry Rice $12.00
- Large $15.00
- Sea Vege Miso / Chicken Miso / Tofu Miso
- Small $12.00
- Vege Dumpling Soup $12.00
- Large $19.90
- Stir Fried Teriyaki Noodle $10.00
- Rice served with Vegetables and Toppings
-
Kao pad jae $19.10
- Thai fried rice with mixed vegetables, egg, cashew nuts and sultanas
-
Ladna talay $24.50
- Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
-
Tom kha pla $8.00
- Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
-
Gang keow wan gai, moo or neua $20.80
- Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
-
Kao pad khai $4.60
- Egg fried rice 2 portions Thai rice lightly fried with egg (alternative to steamed rice)
-
Kao pad gai $19.50
- Thai fried rice with chicken, mixed vegetables and eggs
-
Mango gai $21.80
- Mango Chicken - Crispy chicken stir fried with Mango Chutney and served with Mango slices and Thai green vegetables.
-
Pad kapow jae $19.10
- Stir fried tofu with vegetables and basil leaf
- Kumara fries, aioli and ketchup $6.00
-
Kuzu et $30.00
- Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
-
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
-
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
-
Middle eastern $16.00
- Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
-
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
-
Helva $14.00
- Helva, honey, tahini dessert served with ice cream
-
Sarma $14.00
- Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
-
Vegetable Pasta $20
- Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
-
Pan Grilled Fish of the day $29
- On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce
-
Garlic Bread $6.5
- Toasted homemade capsicum sour dough with herbs butter
-
Prawn and Chorizo Penne $25
- Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
-
Sponge Bob $10
- Creamy mac and cheese pasta
-
Datiles $9.5
- Dates wrapped in bacon
- Seasoned Potato Wedges $6.5
-
Smoked Chicken, Bacon & Peach Salad $18
- Warm chicken & caramelised peach on mixed greens and crispy noodles tossed with avocado & smoked paprika vinaigrette
- Avocado $4.00
-
SCHMEARZ $5.00
- Zany Zeus organic cream cheese
-
WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
-
J.C $6.00
- Raspberry jam & cream cheese
-
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
-
P.B.J $6.00
- Peanut butter & raspberry jam
-
PEANUT BUTTER $5.00
- Crunchy & a lick of butter
- Free range bacon $5.00
- Toasted bagel
-
-Free range egg $2.50
- 1
- -Mushroom $3.50
-
French toast $16.80
- Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
-
Buffalo big breakfast $18.80
- Streaky bacon, sausages, hash brown, mushroom, grilled tomato and any style of 2 free range eggs on toasted ciabatta
- Seasoned potato wedges
- -With sweet chilli & sour cream $7.80
- -With bacon & cheese $10.00
Dans le Noir ? at Rydges Auckland
Phone
93755920
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
European , Gastropub , International , Pub Food , Vegan , Vegetarian
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Cash , Paid Parking , No Takeaway , Free Wifi , Cards accepted , Dairy Free , Full Bar
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland
- Auckland European Menus
- Auckland Gastropub Menus
- Auckland International Menus
- Auckland Pub Food Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region Gastropub Menus
- Auckland Region International Menus
- Auckland Region Pub Food Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus