Dans le Noir ? at Rydges Auckland in Auckland Menu

Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

  • Spicy Seafood Ramen $16.00
  • Green Tea Ice Cream $6.00
  • BANANA TEMPURA $9.50
    • tempura battered deep fried banana served with ice cream
  • Energy ramen inc BBQ pork egg spinach butter corn etc $15.00
  • SCALLOPS $15.00
  • SUMO LUNCH $29.80
    • 2pcs prawns & 2 mains choose from steak chicken fish
  • Sesame Tonkotsu $12.50
  • CALIFORNIA SUSHI ROLL $9.50
    • surimi cucumber avocado with mayonnaise
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Mini Crumbed Market Fish & Chips $12.50
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
  • Hash brown (2) $4
  • Toast (1) $2
  • Creamy Mixed Mushroom (GF Av) $19
    • With Tomatoes, Pancetta, Poached Egg and Bread
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Bacon & egg $6.70
  • Potatoe + bacon hasg cabes (gf) $3.00
  • Crabsticks $1.10
  • Breakfasts meals all day $12.00
  • Tomemade fish cakes $2.50
  • - gumand $5.40
  • Bread & butter ( 1 slice) $0.30
  • Lasagne topper $3.00
  • Mushroom, capsicum, tomato $4.00
  • Pepperoni Wheel $5.00
  • Mozzarella Stick 6 pieces $9.00
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • Pepperoni, extra cheese $5.00
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • Popadom 4 for $2.50
  • Pakora $6.00
    • Mixed spiced vegetables balls, deep fried. Fiber per serving
  • Vegetarian $50.00
    • Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
  • Chicken Masala $15.00
    • Chicken pieces cooked in curry sauce with tomato, onion & capsicum
  • Bombay Aloo $12.00
    • Baby potatoes cooked in creamy sauce with cumin seeds
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Chicken Saag Wala $15.50
    • Chicken cooked with fresh spinach, blended with herbs & spices
  • Seekh Kebab $11.00
    • Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Add Mediterranean Salads from $9.50
  • Bread $2.00
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Manchego Chesse $6.50
  • Gyu Don (Beef) $12.00
    • Beef Stir Fry
  • Teriyaki Chicken - Pc $1.90
  • Yaki - Soba $12.00
    • Marinated Stir Fry Noodle with Seafood and Vegetables
  • Inari Sushi (Tofu with Seasoned Rice) $1.50
  • Salmon & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Spicy Pork Don $12.00
    • Marinated Stir fry Spicy Pork with Vegetables
  • Sweet Spicy Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Seaweed Salad - Pc $1.50
  • Brown sugar zi ba $5.00
  • 4 flavour pot $20.00
  • Fried peanuts / Wasabi fungus / Shredded potato $6.00
  • Noodles $4.00
  • Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Button mushroom / Phoenix mushroom $8.00
  • Lotus root & meat / Bamboo shoot $8.00
  • Herb Crusted Kingfish With Biscue And Charred Greens $24.00
  • Three Egg Omelette $18.50
    • Prosciutto & Parmigiano Reggiano
  • Watermelon Gazpecho W Feta Crème $15.00
  • Mince On Toast $18.00
    • Add A Fried Egg
  • Hash $5.00
  • Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
  • Moroccan chicken $19.00
    • with baby potatoes, baby spinach & creamy green peppercorn sauce
  • Toast and preserves $9.00
    • ciabatta & turkish pide served with strawberry jam and marmalade
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Eggs on toast $10.00
    • served with verve tomato relish - choose from poached, fried or scrambled
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • Toasted bagel $12.00
    • with cream cheese & fresh tomato & pesto
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • 20 Singapore Fried Vermicelli $12.90
  • 8 Dumpling Noodle Soup $10.90
  • 9 Chicken Congee $8.50
  • 6 Seafood Noodle Soup $12.90
  • 17 Nasi Goreng $12.90
  • 10 Beef Congee $8.50
  • 3 BBQ Pork Noodle Soup $9.90
  • 13 Seafood Congee $10.90
  • Bibimbab $ 10.00
  • Seafood udon noodle soup $ 10.00
  • BBQ pollack $ 12.50
  • Kalsu don/chicken don $ 12.00
  • Seaweed soup $ 10.00
  • Diced beef soup $ 10.00
  • Beef rib soup $ 12.00
  • Corn cake $ 15.00
  • HOME-MADE GRANOLA $11.90
    • Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
  • ROUTE 16 POWER SALAD $18.90
    • Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
  • Streaky Bacon $4.90
  • OPEN STEAK SANDWICH $22.90
    • Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
  • Vine tomatoes $3.90
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
  • Avocado $3.90
  • EGGS ANY STYLE $13.90
    • Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
  • Bacon $5.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Home made baked beans on toast(V) $ 9.50
  • Extra Honey(V) $ 2.50
  • House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • SALMON & AVOCADO
  • PORK TERIYAKI DON $111.90
  • CRUMBED SALMON
  • GYU DON $11.90
  • CHICKEN TERIYAKI DON $11.90
  • SALMON SASHIMI DON $13.50
  • YAKI SOBA $11.90
  • BEEF & AVOCADO
Dans le Noir ? at Rydges Auckland

Dans le Noir ? at Rydges Auckland

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland

phone

Phone

93755920

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gastropub , International , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Paid Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Full Bar

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland