Dans le Noir ? at Rydges Auckland in Auckland Menu

Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

Dosa Plaza (sample menu)
  • S60 Mexi Roll Dosa $15.50
    • (Dosa Stuffed with stirred vegetables, grated cheese mingled with hot garlic sauce with the unique combination of 100% pure veg mayonnaise) J
  • S8 Rocket Mysore Dosa $11.00
    • (Plain, thin crepe coated with tomato ketchup and mint chutney) V
  • S13 Masala Dosa with Tomato $12.50
    • (Dosa stuffed with mashed potatoes and chopped tomato) V
  • I2 Aglio - Olio E Pepperoncino $9.50
    • (Dry pasta preparation with garlic, parsley, chilly & herbs) V
  • S50 Spicy Uttappa $14.50
    • (Thick rice and lentil pancake with mixed vegetables, special chilly sauce, chilly powder & spring onion) V
  • S2 Mini Idli (12pcs) $6.00
    • (Steam cooked rice and lentil tiny soft cakes) J / V
  • I6 Panna Funghi E Pieselli $9.50
    • (Pasta cooked in fresh cream, mushrooms & green peas)
  • S9 Jam Roast Dosa (Check for availability) $11.00
    • (Crispy crepe coated with Jam) J / V
L'oeuf (sample menu)
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • Free range poached egg $2.50
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Black Pudding $5.50
Drunken Crayfish (sample menu)
  • Cheese & Onion $4.20
  • Snapper $6.00
  • Hoki $3.80
  • Fish Cake $2.80
  • Crumbed Chicken Breast $5.00
  • Ham & Cheese $5.00
  • Choose 1
  • Cheese & Tomato $4.20
Mary's (sample menu)
  • Toast Options
  • - Fried $11.00
  • - Mushrooms $4.50
  • - With Avocado, Tomato & Cream Cheese $12.00
  • Fresh Tuna Nicoise - The French Classic $22.00
    • Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
  • - Sour Dough
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • Kitchen Closes at 2:30pm Daily
Thai'd Up (sample menu)
  • Pla Lad Ginger Sauce $22.90
    • Deep fried fish fillets topped with ginger sauce
  • Roti Bread (each) $2.50
  • Sweet and Sour Fish $22.90
    • Sweet and sour fish fillets in Thai sauce, fried rice
  • Chilli Squid $20.90
    • Stir fried squid with fresh chilli and vegetables
  • Prawn Fried Rice $17.90
    • Thai style fried rice with prawn, noodles
  • Gang Jued Tao Hu $7.00
    • Thai clear soup with bean curds and vegetables
  • Pad Thai Vegetables $14.90
    • Traditional Thai noodle cooked with vegetables topped with crushed peanut
  • Ginger Seafoods $22.90
    • Stir fried combination seafood with fresh ginger and vegetables
Helensville Fishery (sample menu)
  • 10 Fish. 3 Chips $40.00
  • 1/2 Potato Chips $2.00
  • 6 Fishes, 6 Hot Dogs, 2 Chips $35.00
  • 2 Fishes, 2 Sausages, 1 Chip $11.00
  • Oyster $2.00
  • Mussel $1.00
  • Scallop $1.80
  • Sausage $1.20
Trafalgar House Cafe (sample menu)
  • ●Bagel sandwiches $15.00
  • Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
  • -Vegetarian $15.50
  • Arbroath smokie $16.50
    • Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • -Gluten free bread extra $2.00
  • Steak and cheese bagel
    • Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
  • Bowl of fries $6.00
    • Beer battered fries with tomato sauce and aioli
Olaf's Artisan Bakery Cafe (sample menu)
  • GOURMET BREAKFAST $25.50
    • hash brown, semi dried tomato, eggs any style, free range streaky bacon,homemade baked beans, pork & fennel sausage, herb roasted mushrooms & toasted sourdough
  • OATS PORRIDGE $16.50
    • freshly rolled oats, w/ apple & pear compote, sweet dukkah
  • Avocado $5.00
  • Tuna & Bean
  • Wilted spinach w/ onions & garlic $5.00
  • Roast Beef
  • Hash brown $6.00
  • Roasted Vegetables
Basil Thai Restaurant (sample menu)
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 8 PAD KHATIEM PRIK TAI (Mild) $10.00
    • Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
  • Extra Omelette $3.00
  • - Prawns $12.50
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • 14 PAD MED MAMUANG (Medium) $11.00
    • Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
Stripe Cafe (sample menu)
  • Kids fish ‘n’ chips $9.50
  • Super stack $23
    • For the meat lover, the same as the Stripe Breakfast, with double bacon and 2 breakfast sausages
  • Houlihans’ hotcake $15.80
    • A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone
  • -tomato and cheese $5.50
  • - black pudding $5.10
  • - traditional english muffin $3.50
  • Pizza
  • - add to have free range eggs $2.00
Lime Thai (sample menu)
  • SP6 Tom Yum Stirfry on Hot Plate With Mixed Seafood $14.50
  • SL1 Thai Beef Salad (Chicken available) $11.50
  • Chicken Minced $11.00
  • Mixed seafood/Prawn $13.50
  • N5 Noodle Soup
  • Mixed seafood / Prawn $13.50
  • Tofu/Chicken[Beef/Pork $11.00
  • CK1 Crunchy Chicken with Curry Sauce $12.00
Cocoro (sample menu)
  • Vegetable tempura / 5 pcs $11.00
  • Nigiri sushi cocoro style / 8 pcs $36.00
  • Agedashi tofu, w cocoro's house 'Dashi' broth $12.00
  • Seasonal Vegetable Salad $7.00
  • Nigiri sushi cocoro style / 5 pcs $23.00
  • Traditional Spinach Salad 'Ohitashi' with wasabi & sesame $9.00
  • Mix green salad
  • This special lunch available for groups of 2 people or more. Also, this is designed to be enjoyed by the whole table.)
Malaysian Noodles (sample menu)
  • ●Wan Tan Hor
  • Curry Chicken Nasi Lemak $13.00
  • Curry Chicken on Rice $11.50
  • -Seafood combination $13.00
    • Just seafood no meat
  • ●Hokkien Mee
  • -Normal $11.50
    • Chicken, squid and shrimp or just chicken, just pork, just beef
  • Vegetables Wan Tan Hor $10.50
  • -Seafood combination $13.00
    • Just seafood no meat
Lebanese Cafe (sample menu)
  • Jajik salad $6.00
  • Falafel burger $7.00
  • Chicken curry $11.99
  • Curries
  • Mixed wrap $17.50
  • Mixed rice $13.50
  • Veg samosa $3.50
  • Super kebab $12.00
GG Roast (sample menu)
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Fried Chicken Drumstick $2.50
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Pumpkin $ 0.60
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Kumara $ 0.60
  • Bolognese can be served with spaghetti or vegetables
Dans le Noir ? at Rydges Auckland

Dans le Noir ? at Rydges Auckland

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland

phone

Phone

93755920

email

Email

rydges-auckland@danslenoir.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gastropub , International , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Paid Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Full Bar

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea