Dans le Noir ? at Rydges Auckland in Auckland Menu

Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

Mamak Malaysia Street Food Takapuna (sample menu)
  • Kuay Teow Mee Soup "KTM Soup" $15.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Hainanese Chicken Rice $15.00
    • Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
  • Curry Chicken Laksa $15.50
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Curry Chicken $15.00
    • Home style curry chicken served with Jasmine rice
  • Dahl Sauce $3.00
  • Nasi or Mee Goreng Chicken $15.50
  • Spicy Sambal Chicken $15.00
    • Robust spicy Sambal Chicken with onion served with Jasmine rice
  • Fish Fillet Noodle Soup $16.50
    • Vermicelli in creamy fish broth topped with fried fish fillet, tofu, tomatoes (May contain bones)
Takanini Takeaways (sample menu)
  • Hot dog $1.80
  • Bacon & Egg $13.00
    • 3 bacon + 2 eggs
  • Curry rolls $2.50
  • Chicken $4.50
  • Bacon $3.60
  • Steak & Egg $13.00
    • 3 steak + 2 eggs
  • Steak $4.50
  • Corn $3.00
Daruma Ramen (sample menu)
  • Agedashi Tofu $6.00
  • Salmon $10.00
  • Yum-Yum Chips $5.00
  • Tonkotsu Chicken vegetable $13.40
  • Kaisen Chicken & vege $13.40
  • Tempura $17.00
  • Potato salad $4.20
  • Tempura $15.00
Gold Star Take Away (sample menu)
  • Bacon & Egg $3.80
  • Ham $3.50
  • Kumara Chips $4.50
  • Ham $3.30
  • Honey Prawn $13.50
  • Cheese $4.00
  • Cheese & Pineapple $3.30
  • Squid Ring $0.70
Sake Bar Nippon (sample menu)
  • Ora King Salmon $7.00
  • Prawn Skewers
  • Ora King Salmon $7.00
    • Char-grilled
  • Prawnavo Salad
  • Sticky Date Pudding
  • Ora King Salmon $18.00
  • Beef Tataki
  • Spring Rolls
Gu Xiang Malaysian Restaurant (sample menu)
  • P $15.00
  • b) BBQ Pork & Wonton Soup
  • 75. Scallion Tofu $20.00
  • 10. Chicken And Mushroom Glutinous Rice $5.00
  • 96. Marmite Squid $23.00
  • 107. Curry with Mix Vegetables
  • 112. TOM YUM SOUP
  • 14. Fried Singapore Vermicelli $11.80
Point Wells General Store (sample menu)
  • Homemade Tartare $1.50
  • Vegetarian Burger $9.50
  • Premium Snapper Burger $11.50
  • Bacon and egg Burger $10.50
  • Hamburger $7.50
  • Cheese $1.00
  • Swiss Cheese Burger $8.50
  • Bacon $2.00
Ashby Ave Takeaway & Cafe (sample menu)
  • Chicken Thigh & Chips $5.50
  • Pork $6.30/$7.30
    • Sandwich/Roll
  • Chips - Small (1 Scoop) $2.50
  • Roast Roll Combo - Pork/Beef/Chicken $10.00
    • with 3 golden potatoes + 355ml coke drink
  • Fish & Chips - Deal 1 $8.50
    • 2 x Fish - Hoki, 2 x Potato Fritter, $2.50 Chips (1 Scoop)
  • Mussel - 12 Pack $13.00
  • Paua Fritter $2.20
  • Pork $11.50/$15.00/$19.00
    • Small/Medium/Large
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Prawn or scallop chilli garlic $18.00
    • prawn/Scallop cooked in garlic and chilli
  • chicken balti (med) $14.99
    • succulent pieces of chicken cooked in medium spicy gravy with green pepper
  • Vege Banquet For two (min 2 persons) $49.99
    • entree: samosa, pakora, onion bhaji, paneer pakora. Mains: Veg korma, paneer saag, dhal, vege of the day, naan, side dishes & poppadom
  • Beef Mushroom Masala $14.99
    • Beef cooked in sauteed mushroom with our special spices
  • Mumbai Aloo (mild) $13.00
    • Potatoes cooked in tomatoes & cumin seed
  • Dal Makhani (mild) $13.00
    • Lentils stewed on a slow fire, garnished with ginger & coriander
  • Saag Aloo (mild) $13.00
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Chicken banaras $14.99
    • chicken cooked in banarasi style & topped with banana sauce
Bun Hut (sample menu)
  • Lamb slices in vegetables in casseroles $12.00
  • Beef and celery dumpling $12.00
  • Corn sponge ( dates and raisins inside) $2.00
  • Chives and egg dumplings $11.00
  • Chicken and corn bun $2.00
  • Bean starch jelly $4.00
  • Pork balls in vegetables in casseroles $12.00
  • Beef bun $4.50/$5 or $8/$10
Heights Bakery & Coffee Lounge (sample menu)
  • C. PANFRIED PRAWN SALAD $15.00
  • 2. DOUBLE BACON BLAT $9.50
  • B. GRILL CHICKEN SALAD $15.00
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • c. with cream cheese & butter $5.00
  • Steak or Mince on Toast $7.00
  • E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
  • Toast with Jam & Butter $2.50
The Abbey (sample menu)
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • -chicken & aioli
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • -Garlic Fries $8
    • with homemade aioli
  • -crispy pork belly & spiced apple chutney
  • -Duck Fat Roasted Gourmet Potato $8
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
Mekong Vietnamese (sample menu)
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • -With Crispy Rolls
  • Side Salad $5.00
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • Clear Soup $3.00
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
Cafe Brioche (sample menu)
  • Bagel $1.00
  • BEEF BURGER $16.00
    • premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
  • HOT CHIPS $6.00
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
Great South Road Bakehouse (sample menu)
  • Afghan $ 1.00
  • Choc. Chip Cookie $ 1.00
  • Mince & Cheese $ 2.50
  • Steak & Cheese $ 2.20
  • Chicken Pie $ 2.70
  • Steak Pie $ 2.50
  • Steak & Mushroom $ 2.50
  • Mince Pie $ 2.00
Dans le Noir ? at Rydges Auckland

Dans le Noir ? at Rydges Auckland

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland

phone

Phone

93755920

email

Email

rydges-auckland@danslenoir.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gastropub , International , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Paid Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Full Bar

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland
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