Dans le Noir ? at Rydges Auckland in Auckland Menu

Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

Takanini Fish Mart (sample menu)
  • (comes with chips & 1 can drink)
  • $10 - PRAWN DEAL
    • 6 Prawn Cutlets, 1 Chips, 1 Can Drink
  • Vege Samosas $1.50
  • Steak & Egg Burger $5.90
  • Wedges $3.50
  • Lamb Samosas $2.00
  • 2 Mussels, 2 Scallops, 2 Oysters, 1 Crabstick, 1 Squid Ring, 1 Fish & 1/2 Scoop Chips All for only $10.00
  • 9 Pack $5.50
Kebab Serai (sample menu)
  • Combo deal add a 420ml & fries for $5.00
  • Kebab on rice combo with chips is $0.5 extra
  • Combo deal add a 420ml & fries for $5.00
  • Falafel & hummus $6.40
  • Add a drink for $1.00 extra
  • All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
  • Lamb burger $9.90
  • Chicken donner kebab $10.90
Bruce Lee Sushi & Roll Restaurant (sample menu)
  • Salmon roll $15.00
    • Salmon, surimi, avocado,wasabi sauce
  • Bodybuilder roll $15.00
    • Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs wasabi sauce, hot sauce, sesame, seeds
  • Traditional sushi roll $12/$13 per roll
    • Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
  • Platter D $45.00
    • 36 pieces
  • Crunch roll $13.00
    • Fried prawn, surimi, cucumber, avocado, masago, bread crumb, BBQ sauce, wasabi sauce.
  • Onigiri $3.50/4.50 ea
    • Tuna teriyaki chicken Vege teriyaki salmon
  • Platter B $65.00
    • 54 pieces
  • All black legend $15.00
    • Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
Pho Bien (sample menu)
  • 13. Deep Fried Snapper with Sweet & Sour sauce $30.00
  • 10. Prawns Fried Rice $14.50
  • 4. Stir Fried Beef with Vermicelli $13.00
  • Medium $16.00
  • 5. Crispy Fried Chicken Wings $6.00 / 4ea
  • 3. Stir Fried Rice Noodle with Seafood $15.50
  • $10.00 / 4ea
  • S $17.00
Family House BBQ Buffet Restaurant (sample menu)
  • Squid & Rice Cake bulgogi $15.00
    • stir fried squid & rice cake with vegetables and chili sauce
  • Spicy Soy Bean Paste Soup $12.00
    • boiled with vegetables and soybean paste
  • Spicy Snapper Soup $40.00
  • Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Steamed Eggs $10.00
    • steamed seasoned eggs with chili pepper in a hot pot
  • Spicy Marinated Sliced pork $22.00
    • broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
  • Cold Noodles in Chilled Beef Broth $12.00
    • it is thin, chewy buckwheat noodles in cold beef broth with shredded cucumber sliced pears, lean beef slices, and boiled egg
  • Udana $12.00
    • it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
Sam's Kitchen (sample menu)
  • Combo a $10.00
    • $2.50 chips, 2 fish, 2 sausages, 2 potato fritters
  • Chocolate mousse $3.00
  • Battered sausage / Hot dog $1.50
  • Crispy fish $6.00
  • Vegetarian S$6/M$8/L$10
  • Combo 5 $14.00
    • 20 chicken nibbles, $2.50 chips
  • Combo b $10.00
    • $2.50 chips, 1 fish, 2 hamburgers
  • Mussel fritter $2.80
LJS (sample menu)
  • OYSTER $2.00
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • DORY $6.90/$9.90/$12.90
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • 12 X HOKI $24.90
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
Swad Indian Cuisine (sample menu)
  • Mango Lassi $5.00
    • Yogurt & mango pulp
  • Paneer Pakora $7.90
    • Indian cottage cheese dipped in spicy chick pea flour & deep fried
  • Rogen Josh $15.90
    • Tender lamb cooked in exotic blend of spice from North India
  • Shahi Paneer $12.90
    • Home made ricotta cheese cooked in creamy cashew nut Gravy
  • Keema Naan $4.50
    • Naan Stuffed with spicy lamb mince
  • Lamb/Chicken/Beef $15.90
    • cooked with Basmati Rice
  • Paneer Saghwala $13.90
    • Cubes of ricotta cheese cooked with puree of spinach
  • Butter Prawn $17.90
    • Prawns cooked in special creamy tomatoes flavored sauce
One 2 One Cafe (sample menu)
  • Eggs Benedict $17
    • Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
  • -Add Bacon $16
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • -Smoked Chicken Burger, with cos lettuce, salad, & aioli
  • -Falafel Burger, with mesclun salad, & hummus
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • Toast $6
    • with preserves or spreads
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
Pacific Fresh Fish (sample menu)
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 2 fish / 4 potatoes / chips $6.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 2 fish / 6 mussels / chips $8.00
  • 2 fish / 2 sausages / chips $6.00
Casablanca Meditteranean Cafe and Bar (sample menu)
  • •Lamb $15.5
  • Meze Platter $25,5
    • dips, salads, olives & falafels, with pide bread -a s a main or for sharing
  • •Or chicken skewers $28,5
  • Casa Fish’n’Chips $25,5
    • pan-fried fillets, served with fries, salad, lemon and aioli
  • •Add cheese $23.5
  • Halloumi Cheese $15,5
    • on bruschetta with tomato and mint salsa
  • • Falafels, hummus, tabouli and flatbread $14.5
  • Spanish Tomato And Garlic Bread $7,5
    • hot off the grill with melted tomato and garlic butter
Harbourside Seafood Bar and Grill (sample menu)
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
A1 Fish Supply (sample menu)
  • Tarakihi $3.30
  • Fish egg $8.70
  • Bacon and egg $4.20
  • Prawn soft noodles $12.00
  • Lemon fish $11.00
  • Pork egg foo young $10.30
  • Prawn Cashew nut and veges $12.10
  • Egg fried rice $8.80
Cotta (sample menu)
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
Fisher House (sample menu)
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Goat Cheese Souffle $25.50
    • Twice baked goat cheese soufflé w quince paste, almonds, roasted kumara, green salad and a balsamic reduction
  • French Toasted Brioche $16.50
    • With caramelized banana & bacon
  • Fish & Chip Basket w Tartare Sauce $10.50
  • Happy Snacks (Half Price between 4-6pm) $9.00
    • Mini Hot Dogs w mustard & tomato sauce
  • Market fish of the day $32.00
    • Ask your server for today's special
  • Roast Lamb $19.50/ $12.50
    • w mint jelly (Adult/ Under 12)
  • Roast Pork $19.50/ $12.50
    • w crispy crackling and spiced apple puree (Adult/ Under 12)
Dans le Noir ? at Rydges Auckland

Dans le Noir ? at Rydges Auckland

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland

phone

Phone

93755920

email

Email

rydges-auckland@danslenoir.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gastropub , International , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Paid Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Full Bar

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea