Dans le Noir ? at Rydges Auckland in Auckland Menu

Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

May Wah Takeaways (sample menu)
  • STEAK MUSHROOM & VEGE $10.90
  • FISH $2.20
  • MUSHROOM & PINEAPPLE $12.50
  • STEAK FU YOONG $10.90
  • CHICKEN $3.00
  • PORK FRIED NOODLES $10.50
  • PAUA FRITTER $3.00
  • BACON BURGER $4.30
Newton Fish and Chippery (sample menu)
  • Vegie dog $3.50
    • On a steak
  • 100% Spiced beef, lettuce, tomato, fried onion, tomato chutney
  • Fresh fish of the day please ask
    • Cooked to order
  • Sea dog $5.00
    • Roll, crab stick, cheese, tartare sauce and lemon pepper
  • Oysters $1.80
    • Pacific oysters
  • Fish burger $9.00
    • Fresh fish grilled or fried, lemon pepper, salad, tartare sauce
  • Cheese $3.50
  • Sweetcorn $3.50
The Brigham Cafe & Restaurant (sample menu)
  • Butter Milk Pancake Stack. $16
    • Cinnamon Spiced Pancakes, Served With Caramelized Banana, Berry Compote, Vanilla Bean Yogurt And Maple Syrup.
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • Caesar Salad $19
    • Cos Lettuce With Croutons, Bacon, Parmesan, Topped With A Soft Poached Egg Crusted Chicken Or Smoked Salmon
  • Small Breakfast: $19
  • Vege Breakfast $21
    • Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
  • Haloumi Stack $20
    • Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
  • 3 Egg Omlette $19
    • Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
  • Bruschetta $14
    • Salad Greens, Pear, Pancetta & Blue Cheese, Served On Toasted Ciabatta, Balsamic Glaze, Olive Oil Dressing .
Gold Star Take Away (sample menu)
  • white Rice $3.00
  • Cheese $4.00
  • Combination Meats $12.50
  • Garlic Prawns $13.50
  • SPECIAL $12.00
    • 4 Hoki fish, 2 crabsticks, $2.00 chips, 2 sausages
  • Seafood $12.50
  • Ham & Cheese $3.80
  • Combination Meats $12.50
Clevedon Takeaways (sample menu)
  • Chicken fried rice , Steak Chow mein, Sweet & sour pork $35.00
  • Chicken wing $2.50
  • Hamburger $5.00
  • Egg / Cheese / Vegetarian /Fish $4.50
  • Pips Burger $8.50
    • Steak, Bacon, egg, pineapple, cheese
  • Plain $3.50
  • Snapper $6.50
  • Hash brown $1.30
Cafe Viet (sample menu)
  • Add an extra roll $4.00
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Add an extra roll $4.00
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Rocket Kebab (sample menu)
  • Chicken Salad $10.00 / $12.50
    • Medium /Larger
  • Mixed on Rice & Salad $ 13.00
  • Mixed Satay $11.50
  • BBQ, Garlic Yoghurt, Hot Chffli, Mayonnaise,Sweet Chflff, Tomato, Mint
  • Chicken Souvlaki (Spicy) $11-00
  • Mixed Satay on Rice & Salad $13.50
  • Mixed Salad $10.50/$13.00
    • Medium /Larger
  • Chicken Satay $11.00
Everybody's (sample menu)
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • feta, sweet corn, pinenut filo cigars, pickles $13.00
  • buttermilk fried chicken, mash, gravy $25.00
  • martell cordon bleu $18.00
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
LJS (sample menu)
  • Add any 3 seafood for $5.00 with every family pack
  • NOBASHI PRAWN $2.00
  • DORY $6.90/$9.90/$12.90
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • CHICKEN NUGGETS $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
Kitchenette (sample menu)
  • Bread or Toast $3
  • Chicken Taco $12.5
    • Grilled Chicken, Mixed Green Salad, Roast Pepper A Coriander Salsa & Sour Cream
  • Bacon, Egg & Tomato Breakfast $14.5
    • Crispy Bacon, Eggs (Cooked your way). Grilled Tomato with Toasted Ciabatta
  • Chicken & Bacon Salad $18.5
    • Grilled Chicken , Crispy Bacon, Cucumber, Tomato. Red Onion, Green Salad Served with Homemade Dressing
  • Kitchenette Open Omelette
  • Crispy Potatoes $7
  • Avocado $3
  • Beef & Bacon Burger $18.5
    • Kiwi Angus Beef, Bacon, Cheese, Lettuce, Tomato, Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
Big Beat Cafe (sample menu)
  • Avocado $4.00
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Egg on Toast $7.50
    • any style & toast
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Mince on Toast $16.50
    • with poached egg
  • Soup of the day $10.50
    • served with toast
  • Eggs on Toast $11.50
    • eggs served any style
Smart Horse (sample menu)
  • Seafood $5.00
  • Pork Cashew Nuts & Veges $12.90
  • Hamburger $3.00
  • Chicken Mushroom & Veges $12.90
  • F2 $20.00
    • 4 Fish / 2 Hot Dog / 2 Sausages / 4 Potato Fritters / $4 Chips
  • Steak $4.50
  • Chicken & Cheese $5.00
  • Hot Dog $1.80
Upper Crust (sample menu)
  • -Blueberry & apple
  • 6 Mix cookies $10.00
  • 6 Mix regular pies $19.50
    • Extra $0.5 On potato top pie or bacon & egg pie, extra $1 for gift box
  • -Bacon & egg / butter chicken
  • -Steak & cheese
  • -Mince
  • -Steak
  • ●Cookie $2.00
Gladstone's Restaurant & Bar (sample menu)
  • Cooked Eggs with toast $10.50
    • Fried, scrambled or poached
  • Roasted tomato and basil soup $9.50
    • Served with herbed sour cream and lightly toasted focaccia bread
  • Pan fried fish of the day $30.50
    • set on roasted pumpkin rissotto and watercress cream
  • New york cheese cake $10.50
    • with 3 berry compote and yoghurt sauce
  • Tropical Fruit Salad $10.50
    • topped with caramalized pineapple, lime and coconut sauce
  • Warmed chocolate browinie $10.50
    • served with chcocolate sauce and vanilla bean ice cream
  • Grilled panini $13.50
    • Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
  • Wedges $9.50
    • with bacon, cheese and sour cream
Pita House (sample menu)
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Open Kebab Combo $12.00
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • Lamb Kebab Combo $12.00
    • Lamb kebab, chips and a 420ml drink
  • Chicken Combo $8.00
    • 2 x Chicken pieces, chips and a 420 ml drink
  • Chicken, Lamb, or Vegetable Curry $11.00
    • with rice and pita
  • Hummus & Crispy Pita $ 11.00
  • Single Kebab $8.50
  • Single $2.50
Dans le Noir ? at Rydges Auckland

Dans le Noir ? at Rydges Auckland

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland

phone

Phone

93755920

email

Email

rydges-auckland@danslenoir.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gastropub , International , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Paid Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Full Bar

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland
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