Dans le Noir ? at Rydges Auckland in Auckland Menu

Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

Mumbai Chaat (sample menu)
  • Regular thali $12.50
    • 5 roti, 1 vegetable, daal/kadhi, rice, salad, pickles.
  • Bread pakoda $1.80
  • Maharaja chaat platter $15.00
    • Pani puri / bhel puri / sev puri - any 1 Dahi puri / papri chaat / dahi vada - any 1 Samosa chaat / ragda pattice -any 1 & gulab jamun.
  • Dabeli $5
  • Dahi vada $6.90
  • Roti $0.70
  • Aloo parantha raita $5.50
  • Garlic naan $4
Vino Orewa (sample menu)
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • Desserts All $10.50
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
  • Green Salad $7.00
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
Chargrill (sample menu)
  • Chicken Satay $10.90
    • Chicken, peanut satay sauce mayo, salad & tomato relish
  • Lamb with Rice $12.50
    • Marinated lamb, rice, hummus, yoghurt, salad a tomato relish
  • Banana Wood Fired Pizza $12
    • Caramel sauce, mozzarella, banana & cinnamon
  • Chicken, Bacon & Avocado $12.90
    • Chicken, bacon, avocado. Mayo, salad & tomato relish
  • Chips $4.50
  • M & M Wood Fired Pizza $12
    • Chocolate sauce, mozzarella, m&m
  • Shish Kebab $15.90
    • Two Skewers of BBQ minced lamb with saffron rice & salad, grilled tomato & pita bread
  • Beef Kebab $9.90
    • Ground beef hummus, relish, yoghurt, choice of salad, rolled in Pisa bread
K & J Take Aways (sample menu)
  • 15 pieces
  • Chips $2.50
  • Fish $6.80
  • Nachos $7.00
    • Topped with rich chilli-bean sauce, melted cheese and sour cream
  • Steak $6.50
  • Bla bla $8.00
    • Double bacon, lettuce, tomato, garnished with garlic/avocado dressing
  • Chicken $6.80
  • The funky chicken burger $8.80
    • Tender chick breast fillet, bacon, cheese, lettuce, tomato, onion, sweet chilli sauce
Shor bazaar (sample menu)
  • Laccha parantha $3.50
  • Mix salad $2.99
  • Gulaab jamun $6.00
    • Dumplings made of thickened or reduced milk, soaked in sugar syrup
  • -Chicken $13.50
  • -Veg $5.00
  • Keema matar $15.50
    • North indian dry curry with peas delicately flavoured with ginger, garlic and freshly ground indian spices
  • Hot fudge cake $6.00
  • Daal tadka $13.50
    • Red lentils and tempered with aromatic spices. tempering acts like a garnish in this heart yet simple stew
Red Crab Thai Cuisine (sample menu)
  • Lightly Fried Tofu $15.50
    • Lightly fried tofu with chilli and basil leaves (medium hot)
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • Jasmine Rice $2.50
  • Panang Pedyang $19.50
    • Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
  • Larb Ped $16.50
    • Spicy minced duck (medium hot)
Sushi 4 U (sample menu)
  • Kitty $3.00
  • Salmon & Avocado Nigiri Deluxe
  • Teriyaki Chicken
  • Teriyaki Chicken $10.00
  • Seared Sirloin. yakiniku sauce, red onion & mayo
  • 26 - 35 pieces $28.50/$37.50
  • 20 pieces $22.00
  • 36 - 45 pieces $39.00/$48.00
The Fiddler (sample menu)
  • Chicken Tenders & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Thick Cut Fries $7.00
  • Fish of the day & Thick Cut Fries $12.00
Bonanza Bar Takeaways (sample menu)
  • A $6.00
    • 1 fish, 1 hot dog, with chips & potato fritter
  • Ham Burger $4.00
  • Bread Butter $0.30
  • H $14.00
    • 2 fish, 2 hot dogs $2 chips & 4 potato fritters
  • C $25.00
    • 4 fish, 4 crab sticks, $4 chips, 4 potato fritters
  • Hotdogs / Battered Sausages / Crab Sticks $1.90
  • A $6.50
    • Cheese burger, chips, can of drink
  • A $25.00
    • 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
Seafood Paradise (sample menu)
  • -Stir Fried Spare Ribs with Spiced Salt $25.00
  • ●Fish Seasonal Price
  • Roast Duck Half $29
  • -Mapo Tofu / Stir Fried Seasonal Veg with Dry Chili $17.00
  • -Sliced Beef / Sliced Lamb $15 / dish
  • -Sashimi
  • -Sashimi
  • -Stir Fried Luffa and Fungus / Stir Fried Bean Sprouts $29.00
Greedy Guts Cafe (sample menu)
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • BOILED EGGS $11.00
    • chili jam on white toast
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
Rushworth Cafe (sample menu)
  • Scrambled eggs and toasted ciabatta with: $13.00
  • B.L.A.T $9.50
  • -grilled tomato, chorizo and bacon $20.00
  • -smoked salmon $18.00
  • -tomato & pesto $9.50
  • Caesar salad, chicken,bacon $12.00
  • Smashed avocado served on toasted 5 grain $6.50
  • -smoked salmon & cream cheese $11.00
Wise Cicada (sample menu)
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Cauliflower / Indian Spice N/A
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Please check the cabinet for new items daily.
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
  • Beetroot / Carrot N/A
Ben Gusto Cafe (sample menu)
  • French Toast $18.00
    • Classic: bacon, grilled banana, maple syrup, cinnamon, Brioche
  • Winter Bubble & Squeak $20.50
    • Smashed kumera, potato & sweetpea cake w fried onion, candied pork, orchard apple Syrup, poached eggs, snow pea tendrills
  • Preserves (jam, butter & lemon curd) $3.00
    • 2 Eggs any style $4.00
  • Fish and Chips $21.50
    • Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
  • Pulled Pork Slab $19.50
    • Toasted flat bread, slaw, tomato, orchard apple, candied kumera
  • Mushrooms on Toast $16.50
    • Saute of button mushroom & bacon with cream, toasted ciabata& parmesan cheese
  • Fries with aioli $5.50
    • Long Lunch Selections
Mamak Malaysian Restaurant (sample menu)
  • Sambal Telur (Sambal Egg) $14.00
  • Ayam Rendang "Chicken Rendang" $14.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Kuay Teow Mee Soup "KTM Soup" $14.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Curry Puff $8.00
    • Curry potato pastry
  • "Mamak" Chicken Bites $9.50
    • Deep fired chicken bites coated with "Mamak" curry flavour
  • Extra sauce $2.00
  • Char Kuay Teow + Mee "KTM" $14.00
    • Char Kuay Teow with noodle, squid prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Curry Chicken Laksa $15.00
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
Dans le Noir ? at Rydges Auckland

Dans le Noir ? at Rydges Auckland

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland

phone

Phone

93755920

email

Email

rydges-auckland@danslenoir.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gastropub , International , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Paid Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Full Bar

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland
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