Dans le Noir ? at Rydges Auckland in Auckland Menu

Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • Steam beef with spicy rice flour(h) $9.00
  • Chinese pita bread with beef with long beans $5.00
  • Braised ox trips $14.00
  • Dan dan noodles in spicy soup (crispy pork mince on top) (h) M($8.50)/L($10.00)/XL($11.50)
  • Dumpling in spicy sauce
  • Chicken mince mixed with sprouts and chilli (h) $12.50
  • Sichuan style noodles in plain soup (pork mince on top) L($10.00)/XL($12.00)
  • Spiced beef with garlic sauce (h) $13.00
Sawadee Thai Cuisine (sample menu)
  • Three Colour Rice (Mild, Warm, Medium, Hot, Thai Hot) $15.50
    • Stir fried rice with baby shrimps and chicken, (red) carrots, (yellow) corn and (green) peas
  • Chicken $18.00
  • Prawn $17.00
  • Poh Pia Pug $7.90
    • Vegetarian spring rolls
  • Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
    • Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
  • Macadamian Chicken (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Marinated chicken coated with a Macadamia nut and breadcrumb coating, cooked and served with our special sauce.
  • Thai Jasmine Rice $2.50 per portion
  • Seafood $22.00
Genta Japanese Dining (sample menu)
  • Sashimi large $39.90
    • assorted finest sashimi 22 pieces
  • Vege mt $9.90
    • 14 kinds of veges w/ homemade sesame dressing
  • Grilled saba $13.90
    • grilled fatty mackerel seasoned w/ salt
  • Teriyaki chicken $13.90
    • w/ rice balls & salad
  • Sashimi medium $22.90
    • assorted finest sashimi 12 pieces
  • Seaweed salad $5.90
    • marinated in sesame oil
  • Seaweed tofu salad $9.90
    • w/ homemade japanese dressing
  • Egg chicken katsu $10.90
    • crumbed chicken cutlet w/ seasoned egg
The Food Vault (sample menu)
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
Golden Sun (sample menu)
  • Shrimp $11.00
  • Vegetable $8.00
  • Hot Dog $1.30
  • 12 pcs $6.00
  • Bacon $3.00
  • Pork $10.00
  • Chicken $4.50
  • Steak $4.50
The Florentine Tearoom (sample menu)
  • MUESLI $9.80
    • with stewed plums and yogurt
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • or add avocado/bacon/salmon $17.50
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
Select Pizza (sample menu)
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Veggie & Sauce $1.00
  • 1.5L Drink $3.50
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Double Topping $5.00
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
Gerome (sample menu)
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • cypriot burghul (V, GF) $8.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • buttermilk flatbreads from the grill (V) $6.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
Sushi Bay (sample menu)
  • Deep fried sushi $1.20
  • (H)= hot
  • Tuna mayo & avocado $1.20
  • Yaki soba (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Katsu chicken & lettuce $1.20
  • Tempura prawn $2.00
  • Katsu chicken $2.00
  • Spicy chicken ramen (H) $10.00
    • Ramen noodle with chicken in spicy soup
Celine (sample menu)
  • -Also served on Rice or Salad
  • Mezze Platter $26.00
    • Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
  • Grilled Shawerma $12.50
    • Chicken pita with tomato. gherkins, onions, hummos & tahini
  • Gourmet Burgers $16.50
    • Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
  • Kofta Mezze $ 26
    • Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
  • -Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
  • Fatoush Salad (small/large) $18.50/$24.50
    • Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
  • -With Chicken $18.50
Brickworks Cafe (sample menu)
  • Poached Pears on Pancakes with Maple Syrup
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Works Burger and fries
  • Eggs Benedict
  • Toasted Bagel
    • with Salmon and pesto
  • Toasted Bagel
    • with cream cheese and Jam
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Panini Salad and Fries
Balance Kitchen (sample menu)
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
Artwok Eatery and Bar (sample menu)
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Naturaly Served with Chardonay Shallots Vinegar
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
Hana Sushi (sample menu)
  • Chicken Katsu $14.00
  • Beef $14.00
  • Pork Katsu $14.00
  • Salmon Donburi $15.00
  • Chicken donburi $14.00
  • with salad
  • Vege $14.00
Fruitlife (sample menu)
  • Egg, cucumber Fried with pork combo $11.00
  • Mapo tofu combo $9.00
  • Sauteed beef combo $11.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Tender roasted pork combo $11.00
  • Chicken & cashew nuts combo $11.00
  • Fried egg with tomato combo $9.00
  • Sweet & spicy eggplant combo $11.00
Dans le Noir ? at Rydges Auckland

Dans le Noir ? at Rydges Auckland

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland

phone

Phone

93755920

email

Email

rydges-auckland@danslenoir.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gastropub , International , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Paid Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Full Bar

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland
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