Address
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland
Dans le Noir ? at Rydges Auckland in Auckland Menu
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Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.
Nearby Sample Menus
- -Half $12.50
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Chilli chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
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Bombay aloo $12.00
- Deep fried potatoes cooked with spices
- -Half $12.50
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Mehfil special curry $18.00
- Chicken/lamb/beef, thick spicy curry cooked with capsicum, coriander herbs and spices
- Kid's butter chicken $8.00
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Chicken tikka
- Tender chicken fillets marinated in yoghurt and spices and cooked in the tandoor oven
- Mixed seasonal vegetables $5.00
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Assorted Ice Creams & Sorbets $10.50
- Chef's selection
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Salt and Pepper Calamari $20.50
- Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
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Vegetarian $14.90
- Tomato, mozzarella, red onion, mushrooms, olives, capsicum, Broccolini, pesto aioli
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Marinated Olives $12.50
- Kalamata olives alongside feta cheese, cucumber and baby gherkins.
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Pepperoni - Hot! $24.00
- Spicy salami, jalapeños, Mozzarella, topped with chilli aioli.
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Char Grilled Vegetable Stack $15.50
- Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
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Banana Split $9.00
- With praline and chef selected ice cream
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Bacon and Eggs (Any Style) $15.90
- Toast, bacon, eggs, potato chive cake on creamed spinach
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Sampling Plater Chefs $33.5
- selection of taste treats from our tapas menu
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Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
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Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters
- Natural with Lemon Wedges $3.5
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Mojito Prawn Salad (OF) $23.5
- Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
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Muesli $9.5
- with Oreek Yoghurt and Honey topped with seasonal fresh fruits
- With bloody Mary shots (4 oysters) $24.5
- Sautd Vegetables $6.5
- Fish $4.00
- 2 Honey Chicken Fried Egg Noodles $12.00
- (with white rice)
- Nasi Goreng $15.00
- 13 Beef Fried Rice Noodles $14.00
- Onion $1.00
- BBQ Pork $13.50
- Satay Chicken $13.50
- 2. Fish $3.00
- 9. Crumbed Mushroom $7.50
- 1. Soya Pattie Burger $6.50 Combo $10.50
- 5. Chicken Burger $7.80 Combo $11.80
- #10 6 Squid Rings + Chips $6.00
- 9. Veg Kiwi Burger $9.80 Combo $13.80
- 6. Soya Chicken Nugget & Chips $6.50
- #16 Chicken Meal (3pcs Drums) $11.00
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French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
- - Bacon $17.00
- Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
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The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
- - Hummus & Tomato $11.50
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Eggs Bene
- With wilted spinach and homemade hollandaise.
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Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
- Salmon / Potato Rosti $5.00 each
- (Stir-fried your choice of meat vegetables and oyster sauce)
- PAD THAI chicken or pork or beef $14.50
- CASHEW NUTS Prawns $16.00
- SWEET AND SOUR Vegetarian with tofu $12.00
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TOM YUM CHICKEN $7.50
- spicy chicken soup with lime juice mushrooms and Thai herbs
- (Thai fried rice with choice of meat and vegetables)
- SWEET AND SOURSeafood $15.00
- (Massaman curry paste with potato onion and peanut in coconut milk)
- Chinese Vegetables with Oyster Sauce / Chinese Vegetables with Garlic / Mixed Vegetables with Oyster Sauce Garlic $20.00
- Steamed Rice (per rice bowl) $1.50
- Crispy Roasted Pork / Honey BBQ Pork Small $15 / Large $29
- Crispy Deep Fried Chicken Half $19 / Whole $34
- Special Maggi Sauce King Prawns (Shell on/of) / Special Black Chilli King Prawns (Shell on/of) $34.00
- Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
- Special Cantonese Deep Fried Chicken / $28.00
- Stir Fried Seafood with Snow Peas $32.00
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KHAW MAN KAI THOD
- chicken fry with rice
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KHAW MOO DAENG
- rice with roasted pork
- SEAFOOD LAKSA $13.00
- BBQ PORK WITH RICE $10.00
- BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
- BBQ PORK LAKSA $10.00
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KHAW KHA MOO
- pork with bean sauce
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CRISPY PORK ON RICE $12.00
- battered spare rib pork on rice with sweet chili sauce
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Hawaiian Pizza $18.5
- ham, pineapple, mozzarella
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Avocado On Toast $10.5
- white or multigrain
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Tasty Porridge (V) $9
- with raisins with dried cranberries and stewed fruit with bro
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Oysters with Bloody Mary dressing (GF, DF)
- made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
- Tomato $4
-
Pepperoni Pizza $15
- a traditional Italian favourite
- Garlic Butter Bread (V) $7.5
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Eggs Benedict $17
- with a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
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Angus Beef Burger $10.00
- 150g Angus beef pattie, with egg, cheese, lettuce, tomatoes mayo and tomato relish
- Cheese Burger $5.50
- King Prawn $2.50
- pineapple fritter (with cinnamon sugar) $1.00
- Crabstick $1.00
- Fish & Chips $5.00
-
Scallop Pack $11.00
- 1 fish of the day, 3 scallops & chips
- Kiwi Burger (beetroot, cheese, egg) $7.50
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Ojinguh Jeyukdeopbap $15.00
- rice topped with spicy pork and squid
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Bibimbap $14.00
- rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
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Dukbokki $9.00
- rice cake and fish cake in hot sauce
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Kimchisujebi $13.00
- kimchi soup with dough flake
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Wang Mandu $11.00
- big sized dumpling beef pork and vegetables 5
- Braised spicy Mackarel $15.00
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Kimchi Tteokmanduguk $13.00
- kimchi soup with rice cakes & dumplings
- Beef with rice $15.00
- Lamb S $11.00 / M $14.00 / L $18.00
- Chip $3.00
- Chicken $13.00
- Pork $13.00
- Wonton $10.00
- Cheese cake $4.50
- Singapore style fried vermicelli $14.00
- -Drum sticks $2.50
- Ebi Tempura Udon $12.00
- Teriyaki Chicken $12.00
- Teriyaki Tofu Don $12.00
- Teriyaki Salmon
- Chicken Katsu Udon $12.00
- Teriyaki Chicken Don $12.00
- Chicken Udon $12.00
- Teriyaki Chicken
- Savoury Mince $ 1.20
- Steak & Tomato $ 3.40
- Potato Top $ 3.40
- Chicken & Vegetable $ 3.60
- Ham & Tomato $ 1.50
- Bushmans $ 3.20
- Egg $ 1.20
- Steak & Onion $ 3.40
Dans le Noir ? at Rydges Auckland
Phone
93755920
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
European , Gastropub , International , Pub Food , Vegan , Vegetarian
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Cash , Paid Parking , No Takeaway , Free Wifi , Cards accepted , Dairy Free , Full Bar
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland
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