Dans le Noir ? at Rydges Auckland in Auckland Menu

Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

Bushman's Grill (sample menu)
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Table Salad (GF) $8.00
  • -Regular $5.00
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • We make all our own sauces using only the best ingredients.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Creamed Spinach $5.00
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
Selera Malaysian Cafe (sample menu)
  • Salt & Peeper Eggplant
  • Laksa Seafood $15.00
  • Hainan Chicken Rice $14.00
  • Char Kueh Tiaw $15.00
  • Pandan Chicken 3 pcs $8.00
  • Selena Tofu $8.00
  • Salt & Pepper Fish Fillet
  • Pork Fried Rice $15.00
Tony's Lord Nelson (sample menu)
  • Seafood Chowder $15.00
    • Interesting & varying selection of fishy treats, in a rich, creamy broth
  • Scotch Fillet with Mushrooms $35.00
    • Topped with a generous serving of our mushroom sauce
  • Selection of popular NZ cheeses and seasonal fruits S $20 / L $30
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • -Angus fillet with wild mushroom sauce $38.00
  • Crumbed Prawns Cutlets E $15 / M $35
    • Golden fried, crisp and delicious
  • Chicken Livers $15 / With S&F $30
    • Pan fried and served with a light cream sauce on shredded lettuce
  • S&F = Salad and Fries
Saltwater Takewaways (sample menu)
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
  • Tarakihi $4.50
  • Snapper $5.20
  • Sweet matilda $12.80
    • Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Corn fritter $2.80
  • Crumbed prawn $0.80
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
Goode Brothers (sample menu)
  • Salmon House $16.9
    • house smoked salmon, dill crame fraiche, crostini, brown butter + thyme
  • Chocolate Brownie $8.50
    • chocolate sauce + vanilla ice cream
  • Traditional $19.90 each
  • Di Verdure
    • baby spinach, pumpkin, feta, capsicum, mushroom + onion jam
  • Kumara + Pine Nut Giganti $24.90
    • braised beef cheek, kumara puree, micro cress, sage + chilli
  • Goode Breakfast $20.90
    • eggs cooked your way with chorizo sausage, bacon, sauteed mushrooms, croutes, relish, hash brown + roast vine tomato
  • French Toast $16.50
    • maple syrup, streaky bacon + sauteed banana
  • Traditional for one $19.90
Bay Sushi and Donburi (sample menu)
  • Tuna (Marinated) & Cucumber $1.50/$13.00
    • Pc/Roll (9 pc)
  • Sweet Spicy Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Chicken Breast $1.50/$13.00
    • Pc/Roll (9 pc)
  • Vegetable & Pumpkin (Pumpkin/Avo/Red Capsicum/Mayo) $1.50/$13.00
    • Pc/Roll (9 pc)
  • Gyu Don (Beef) $12.00
    • Beef Stir Fry
  • Fish Roe - Pc $2.30
  • Tuna - Pc $2.30
  • Salmon $1.50/$5.00
    • Pc/Roll (4 pc)
16 Tun (sample menu)
  • Canterbury Steak & Egg $32.00
  • Chunky Fries $7.00
  • Kiwi Beef Burger $19.90
  • Crispy Calamari $14.90
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • 16 Tun Platter $28.90
Shanghai Little Yum (sample menu)
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Fied beef dumpling + Curried Beef soup $12
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Fried pork buns + Curried Beef soup $12
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Tokyo Bay (sample menu)
  • Eel (unagi) $9
    • Nigiri Sushi
  • Big kids bento box $20
  • Scallop (hotate) $9 / $16
    • Nigiri Sushi / Sashimi
  • Fries & japanese mayo trio $6
  • Crème caramel $7
  • Eggplant miso-yaki $10
    • eggplant flame grilled with a sweet miso sesame coating
  • Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
  • Takoyaki octopus balls $10
    • light fried battered balls stuffed with octopus (9pc)
Kuma's Bowl (sample menu)
  • Extra rice $1.00
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Katsu curry Chicken / Pork / prawn
    • Freid bread crumbed cutlets in curry
  • Karaage Chicken / salmon
    • Fried chicken or salmon in japanese style
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Potato katsu $5.50
  • Extra soup $1.00
Verrans Corner (sample menu)
  • Sweet & Sour Pork $10.50
  • Cheese $2.50
  • Bami Gorang (Noodles) $12.50
  • Chicken Pineapple & Cashew $12.00
  • Prawn $4.00
  • Vegetables $9.00
  • Ham $2.50
  • Sausage( Battered) $1.40
Hollywood Bakery (sample menu)
  • -Cheese toast $5.50
  • Chicken salad $8.90
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Chicken nuggets & chips $7.80
  • Toasted bagel with bacon & egg $9.80
    • Served with bacon, cream cheese & avocado
  • Sausage / Hash Brown / Baked beans $2.00
  • Omelettes $13.80
    • Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
Frolic Cafe (sample menu)
  • Lemon Potato hash - Smoked salmon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Free range poached egg/bacon on toast $8.50
  • Banana Fritters $9.00
    • maple syrup, chocolate sauce and whipped cream
  • Toast $5.20
    • with butter and jam/peanut butter
  • Mixed creamy mushrooms $18.00
    • manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
  • Free range eggs any style on orgain five grain toast $11.00
    • add any sides
  • Buttermilk pancakes $17.00
    • mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
  • Beef stew $18.00
    • low n slow cooked beef, capsicum, peas, carrots, organic pide
Antonio's Kebabs (sample menu)
  • Falafel Burger $7.50
  • Mint N/A
  • Souvlaki Chicken on Rice L $12.50/Mini $10.00
  • Satay Lamb L $11.00/Mini $8.50
  • Mixed Burger $8.00
  • Chicken Kebab L $10.00/Mini $7.50
  • Cheese Burger $8.00
  • Sweet Chilli N/A
1981 Bar & Restaurant (sample menu)
  • Garlic flat bread $9.00
    • Garlic butter, cheese and aioli swirl
  • Chicken tenders $9.00/$12.00
    • Served with fries and BBQ sauce (3 pieces or 6 pieces)
  • Loaded hog $12.00
    • Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
  • Larry the lamb $18.00
    • Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
  • Classic sundae $12.00
    • Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
  • Cheeky burger $9.00
    • Free range Chicken breast, cheese and Tomato sauce, served with fries
  • Wedges $9.00
    • Seasoned wedges served with BBQ sauce
  • Da buff burger $9.00
    • Juicy beef pattie, cheese and Tomato sauce, served with fries
Dans le Noir ? at Rydges Auckland

Dans le Noir ? at Rydges Auckland

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland

phone

Phone

93755920

email

Email

rydges-auckland@danslenoir.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gastropub , International , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Paid Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Full Bar

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland
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