Dans le Noir ? at Rydges Auckland in Auckland Menu

Dans le Noir ? at Rydges Auckland in Auckland has no menu available, but can choose from many other options such as -Chicken/Beef + Egg or Spicy Fried Rice from Chaiyo. Latitude 36 offers many options including Chefs Soup Of the day and Creamy Seafood Chowder. Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Pork and Lamb from . King's Roast offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

  • Insam Tteokgalbi $89.00
    • Gimseng rolled by Grilled Short Rib Pattie.
  • Galbi Jjim $89.00
    • Braised beef Short Ribs.
  • Maeun Deunggalbi Jeongsik $21.00
    • Grilled Spicy Ribs Set Menu.
  • Dak bokkum tang M $35.00
    • Braised spicy Chicken.
  • Maekom Samgyup Jeongsik $23.00
    • Stir Pork With Spicy Gochujang Sauce Set Menu.
  • Saengsun Gui Jeongsik $23.00
    • Grilled Fish Set Menu.
  • Saewu Gui Jeongsik $25.00
    • Grilled Prawn Set Menu.
  • Dolsot Bibimbap $17.00
    • Hot Stone Pot Bibimbap with Chile Paste or Soy Sauce.
  • Scotch Fillet Napoleon $35.00
    • Best scotch topped with a piquant brandy and pepper sauce
  • Cheesy Garlic Bread / Fried Onion Rings $6.00
  • Satays $12 / With S&F $30
    • Of beef or chicken with our special peanut sauce
  • -Carpet Bag Steak $38.00
    • Traditional thick cut, stuffed with oysters
  • Chocolate Brownie $10.00
    • Decadent brownie with our own special chocolate sauce
  • S=Small / L=Large
  • Kids Spaghetti Bolognese $10.00
  • Chicken Angelica $30.00
    • Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
  • Hot dog $1.60
  • Mushroom $2.80
  • Mushroom $4.00
  • Steak & egg $6.00
  • Bacon & egg $5.00
  • Cheese $2.80
  • Hawaiian ham steak $13.00
  • Mussels (6) chips & eggs $11.00
  • Poutine $6.50
    • start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
  • Crumbed Onion Rings $4.50
  • The Big Beef and Egg $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • High Steaks Burger $15.90
    • 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
  • BBQ Chicken and Cheese Melt $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
  • Spicy Jalapeno Chicken $10.90
    • grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
  • Beats Burger $12.90
    • grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
  • Falafel $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • -Avocado $2.00
  • ●Topping
  • ●Base
  • -Surimi crab salad
  • -Salad
  • -Half - half
  • -Cucumber
  • Optimum - mass $14.90
    • Chicken prawn, tofu, white rice or salad, edamade + your choice of sauce
  • Crispy Squid with spicy salt on Rice/noodles $13.00
  • Spicy sliced pork on rice/noodles $13.00
  • Deep Fried Prawn with spicy salt on Rice/noodles $15.50
  • Chocolate Thick Toast $4.50
  • Beef Tendon Noodles $12.50
    • beef tendons with vegetables on noodle soup
  • Fuzhou Fish Balls $11.50
    • fish balls with pork filling and vegetables on noodle soup
  • Black Pepper Crispy Chicken Cutlets on noodles $13.50
    • fried chicken cutlets and onion with black pepper sauce on noodle soup
  • Spicy Yangzhou Fried Rice $12.00
  • Chicken d/salad $14.00
  • Chicken doner $14.50
  • -burger only $12.00
  • Felafel salad $12.00
  • Chicken $8.00
  • Pita omelette $10.00
    • Mesclun salad
  • Samosa vegetarian $4.00
  • Chicken d/on rice $14.50
  • Boston butt pulled pork $10.00
  • Pigs cheek $11.00
  • Potato buns $1.50
  • SMOKED BEEF BRISKET $22.00
    • Shredded kale, shaved carrot, bbq dressing
  • Add on’s $2.00
  • Za’atar spiced lamb, tahini dressing $10.00
    • 100g
  • Baby back pork ribs (half/whole) $15.00/ $28.00
  • OYSTERS $4.50
    • On ice or roasted
  • Beef Korma $14.90
    • Dish prepared in herbs,spice and mixed nut sauce,garnished with sliced almonds
  • Cheese & Garlic Naan $4.50
    • Naan Stuffed with Cheese & Garlic
  • Tikka Sawadee $14.90
    • Chicken tikka cooked in cashew and almond thick sauce & finished with spiced flavours
  • Paneer Saghwala $13.90
    • Cubes of ricotta cheese cooked with puree of spinach
  • Veg Platter(Minimum 2 People) $15.90
    • Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
  • Lemon Chicken $14.90
    • Lemon chicken is fried chicken pieces with lemon sauce
  • Lemon Chicken $14.90
    • Lemon chicken is fried chicken pieces with lemon sauce
  • Butter Chicken $14.90
    • Chicken tikka cooked in exotic,spicy,cream tomato flavoured sauce
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
  • UNTIL 3PM
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Calamari $9.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Sides
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Chocolate cake $4.00
  • Donut $1.00
    • Chocolate & cinnamon only
  • Whole tray banana cake $20.00
  • Smoked fish pie $2.30
  • Sandwich $2.00
  • Savory pie $0.80c
  • Pork bun $2.00
  • Butter chicken $2.30
  • Extra 50¢
  • Fillings x 2 $5.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra Fillings $1.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Hamburger $5.50
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • 9 Course $105.00 pp
  • Green Leaf Salad $10.00
    • With housemade dressing
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • 5 Course $89.00 pp
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • -cream cheese & preserves $8.00
  • -choice of cheese, tomato, ham & onion
  • Toasted sandwiches $6.50
    • 2 fillings
  • Bacon & eggs $12.50
    • With toast
  • Muesli $11.00
    • With fruit & yoghurt
  • 1 bacon buttie $6.00
  • -2 fillings $6.50
  • Eggs on toast $9.00
    • Fried, scrambled or poached
Dans le Noir ? at Rydges Auckland

Dans le Noir ? at Rydges Auckland

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland

phone

Phone

93755920

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gastropub , International , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Paid Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Full Bar

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Federal Street, Auckland CBD, Auckland