Daphnes in Christchurch Menu

ENTREE ENTREE
  • 1.Mouth watering hot and sour chicken salad $6.00
  • 2.Rolled pork and cucumber with garlic dressing $6.00
  • 3.Beef and OX tripe with chilli dressing $8.00
  • 4.Cucumber salad with garlic dressing $6.00
  • 5.Si Chun style mung bean jelly salad $6.00
  • 6.Sliced beef with chilli pepper dressing $8.00
  • 7.Jelly fish with sweet and sour dressing $8.00
  • 8.OX tripe with chilli pepper dressing $8.00
  • 9.Si Chun style pickled vegetables $6.00
  • 10.Honey 880 pork $8.00
  • 11.Deep fried wonton $5.00
  • 12.Deep fried spring roll $5.00
SOUP SOUP
  • 13.Soup with tomato and egg $5.00
  • 14.Hot and sour soup $5.00
  • 15.Chicken and corn soup $5.00
  • 16.Fish maw soup $5.00
  • 17.Mixed seafood and tofu soup $5.00
  • 18.Chinese mushroom and beat soup $5.00
  • 19.Shredded chicken and shark fin soup $10.00
SEAFOOD SEAFOOD
  • 20.Crayfish with spring onion and ginger POA
  • 21.Sliced abalone on lettuce POA
  • 22.Poached sliced abalone POA
  • 23.Stir fried abalone POA
  • 24.Steamed salmon with black bean POA
  • 25.Hot and spicy crab POA
  • 26.Crab with spring onion and ginger POA
  • 27.Crab with golden garlic crumb POA
  • 28.Crab with tofu POA
  • 29.Slow cook whole abalone in oyster sauce POA
  • 30.Dry fried oyster POA
  • 31.Prawn ball with golden garlic crumb $22.00
  • 32.Hot and spicy whole prawn $22.00
  • 33.Whole prawn with maggie sauce $22.00
  • 34.Prawn ball with cashew nuts $22.00
  • 35.Prawn ball with seasonal vegetables $20.00
  • 36.Sweet and sour fried whole prawn $22.00
  • 37.Sweet chilli prawn ball $22.00
  • 38.Prawn ball with celery and lily bulbs $20.00
  • 39.Whole prawn with spiced salt $22.00
  • 40.Scallop with broccoli $28.00
  • 41.Scallop with celery and lily bulbs $28.00

Nearby Sample Menus

  • POTATO FRITTER $0.70
  • HOT DOG $2.30
  • CHICKEN $5.80
  • B.B.C PATTIE (beef, bacon & cheese) $2.60
  • FAMILY PACK OPTION2 $22.00
    • 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
  • CRABSTICK $1.70
  • CHOCOLATE DONUT $2.30
  • DONUT $2.20
  • Roasted Pork on Rice $13.00
  • Vegetarin Spring Rolls $7.00
  • Fried Pork with Fish Sauce $20.00
  • Stewed Beef on rice $13.00
  • Stewed Beef in Hot Pot $25.00
  • Fried Pork with Capsicum $20.00
  • Chicken and Corn Soup S $5.00 M $13.00
  • Fried Lettuce with Bean Curd Sauce $15.00
  • Sweet & Sour Pork $12.70
  • Ginger Beef $12.70
  • Chicken & Cashew $13.90
  • Curry Beef $12.70
  • Chicken Mushroom on Fried Rice $12.70
  • Steak With Oyster Sauce $12.70
  • Black Bean Steak $12.70
  • Lemon Chicken $12.70
  • Blue Cheese Paté and Crackers - $12.00
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • -Add Cheese Toastie $7.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • ·Soup w Toasted Bread
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Chicken satays $9.90
    • 4 Marianted kebab sticks topped with peanut sauce
  • Rice $2.00
  • ●Mains
  • Cashew nuts with meat and vegetables with rice $12.90
  • ●Extras
  • Garlic with meat and vegetables with rice $12.90
  • Additional of $2.00 for all seafood meals
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • SWEET & SOUR PORK $11.50
  • CHICKEN EGG FOO YOUNG $11.00
  • Hot Dogs $2.00
  • Pineapple $3.80
  • Bacon Egg $4.80
  • SWEET & SOUR FISH $10.50
  • VEGETABLE CHOW MEIN $10.00
  • Potato Fritters 3 for $2.00
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Nachos
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
  • Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Plain Sausage $2.10
  • Pineapple Burger $4.00
  • Scallop each $1.40
  • Scallop 6 for $8.00
  • Squid Ring 6 for $4.50
  • Hawaiian Burger $5.00
  • Big Long Hot Dog (with tomato sauce ) $2.60
  • Cheese Burger $4.00
  • Pesto $2.10
  • Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
  • Spinach $3.70
  • Brie $3.20
  • Paninis - Teriyaki free range chicken with red peppers and mayo $13.50
  • Flat White - large cup $4.80
  • Eggs Montreal - Smoked Salmon, Cream Cheese, Capers - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $21.50
  • Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
  • Sesame crusted Beef salad. $23
    • Pickled veges, crispy rice wafers, sriracha mayo
  • Warm chocolate cake.( Gf, V) $14
    • raspberry sorbet, berry's, pistachio praline
  • Toasted garlic bread. ( V) $13
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Coastal Lamb Rump.( Gf, V) $32
    • Crushed new potato, eggplant caponata, red wine jus
  • Crispy squid $18
    • chilli and lime mayo
  • Caramelised Onion Tart.( V) $24
    • Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
  • Beer battered Market Fish $27
    • Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion.
  • Double Meat $5.00
  • Pineapple Ring $2.00
  • Bami Goreng (noodles) $11.50
  • Crumbed Cod Fillet $4.50
  • Hot Dog on Stick (with sauce) $2.80
  • Roast Pork Mushroom on Rice $12.00
  • Roast Pork Foo Young Egg $12.00
  • Bacon $4.00
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema
  • Crumbed Chili Portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo
  • Al Pastor $18.00
    • Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
  • Marinated Pan-Fried Fish $7.00
    • w sauce gribiche, pumpkin slaw, green chili crema
  • Crunchy Papas & Olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema
  • Coffee Agave Lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Extra fillings $0.50
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
Daphnes

Daphnes

location

Address

398 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033488988

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
398 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand