Address
398 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Daphnes in Christchurch Menu
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ENTREE- 1.Mouth watering hot and sour chicken salad $6.00
- 2.Rolled pork and cucumber with garlic dressing $6.00
- 3.Beef and OX tripe with chilli dressing $8.00
- 4.Cucumber salad with garlic dressing $6.00
- 5.Si Chun style mung bean jelly salad $6.00
- 6.Sliced beef with chilli pepper dressing $8.00
- 7.Jelly fish with sweet and sour dressing $8.00
- 8.OX tripe with chilli pepper dressing $8.00
- 9.Si Chun style pickled vegetables $6.00
- 10.Honey 880 pork $8.00
- 11.Deep fried wonton $5.00
- 12.Deep fried spring roll $5.00
SOUP- 13.Soup with tomato and egg $5.00
- 14.Hot and sour soup $5.00
- 15.Chicken and corn soup $5.00
- 16.Fish maw soup $5.00
- 17.Mixed seafood and tofu soup $5.00
- 18.Chinese mushroom and beat soup $5.00
- 19.Shredded chicken and shark fin soup $10.00
SEAFOOD- 20.Crayfish with spring onion and ginger POA
- 21.Sliced abalone on lettuce POA
- 22.Poached sliced abalone POA
- 23.Stir fried abalone POA
- 24.Steamed salmon with black bean POA
- 25.Hot and spicy crab POA
- 26.Crab with spring onion and ginger POA
- 27.Crab with golden garlic crumb POA
- 28.Crab with tofu POA
- 29.Slow cook whole abalone in oyster sauce POA
- 30.Dry fried oyster POA
- 31.Prawn ball with golden garlic crumb $22.00
- 32.Hot and spicy whole prawn $22.00
- 33.Whole prawn with maggie sauce $22.00
- 34.Prawn ball with cashew nuts $22.00
- 35.Prawn ball with seasonal vegetables $20.00
- 36.Sweet and sour fried whole prawn $22.00
- 37.Sweet chilli prawn ball $22.00
- 38.Prawn ball with celery and lily bulbs $20.00
- 39.Whole prawn with spiced salt $22.00
- 40.Scallop with broccoli $28.00
- 41.Scallop with celery and lily bulbs $28.00
Nearby Sample Menus
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Fresh seafood salad with green mango, curry dressing gf $28
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Sticky beef rib, peking wong bok $30
- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Roasted eggplant salad v $11
- Our inspired offerings are designed for your shared table.
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Charred octopus, sofrito, pickled radish, black garlic $18
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Seasonal Vegetables $8
- Add Bacon $4
-
Luciano’s Bruschetta $14
- Toasted ciabatta with garden greens and Basil pesto, tomato & feta
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Ice Cream Sundae $8
- Chocolate syrup & marshmallows
- Free Range Egg $2.5
-
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
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Classic Bene Half $14 Full $19
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
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Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
- Oven Roasted Tomato $3
- Mussel Fritter
- Fish Bites 3 For
- BBC Pattie
- BBC (Beef, Bacon, Cheese)
- Chicken Cordon Bleu Pattie
- Chicken
- Mexican
- Pineapple Ring
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Pork Ribs $26.00
- Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries
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Tea and Coffee N/A
- A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff
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Daily Roast $20.00
- See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
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Spicy Pulled Pork Tostada $16.00
- Crispy tostada topped with Mexican spiced slow cooked pulled pork and apple slaw
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Roast Pumpkin and Spinach Pasta $15.00
- Roasted pumpkin and spinach pasta in a cream sauce
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Fish and Chips $22.00
- Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
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Dressed Pie $15.00
- Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
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Ultimate Beef Burger $22.00
- Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
- Bami Goreng (noodles) $11.70
- Crispy Skin Chicken $12.70
- Sweet & Sour Pork $12.70
- Steak & Cashew $13.90
- Combination Fried Rice $12.70
- Steak With Oyster Sauce $12.70
- Pork & Cashew $13.90
- Wonton With Sweet & Sour Sauce $9.50
- Udon noodle $10
- Half Roll N/A
-
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
- Teriyaki chicken udon $12
-
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Nigiri Sushi N/A
-
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
- (A) OR berry compote with cream or yogurt $12.50
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
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Pancakes $14.90
- served with banana, bacon and maple syrup
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
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Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
- MUSSELS EACH $1.00
- PACIFIC OYSTERS EACH $1.50
- MEAT PATTY $1.50
- FISH $1.50
- PACIFIC OYSTERS 6 FOR $9.00
- CURRY ROLLS $2.80
- FISH BITES 3 FOR $1.00
- HOT DOG $1.50
- -3. Salmon, Onion and Cheese
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Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
- Omelets with toast $19.80
-
Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
- Open Chicken Sandwich
- -2. Mushroom $20.00
-
Teriyaki Chicken Pizza $21.50
- Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
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Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
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Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
- Crème Brûlée $15.00
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Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
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Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
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Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
- White Chocolate Fudge $4.50
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Crumbed Stuffed Mushrooms $22.50
- Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
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Pasta of the Day $20.00
- Please ask your wait staff for today's creation.
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Thai Chicken Curry $20.00
- Chicken with coconut cream, fried shallots, lemon and aromatic rice.
- Lamb Shank w Mash & Veg $20.00
- Fresh Garden Salad $5.50
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Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
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Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
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Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
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Toast - per slice $1.50
- includes butter and preserves
-
Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
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Porridge $6.50
- With melted brown sugar
- Bacon $3.00
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Toasted Sandwich $7.00/$10.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
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Soup of the Day $8.50
- Our chef's soup served with toasted ciabatta bread
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Kiwi Burger $18.00
- Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
- Garlic and cheese bread $7.50
-
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
-
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
-
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
- Breads and House Dips n/a
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
- Aloo Paratha $0.00
- Aloo Gobi $7.00
- Green Pea & Potato Curry $7.00
- Large $13.50
- ALOO GOBI $7.00
- Aloo Tikki Chat $6.00
- BEEF VINDALOO $10.00
- Rojan Josh (with rice) $10.00
Daphnes
Phone
033488988
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Private Dining , Cash , Groups , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
398 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Vegetarian Menus