beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
Sweet az! $10.50
The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
GARDEN PARTY
This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
Hoki Goreng $14.50- $15-50
Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
STUFFED ROASTED KUMARA $7.50
Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
Landing Vego Burger $14.50
Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
ASIAN SLAW
Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
Landing Steak Burger $14.50
Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
Our entrée are available as main size meals
Chocolate Marquise $14.00
rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
Local, fresh steaming hot mussels
Killer Prawn the dish, the legend $34.00
a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)