Address
2 East Waipapa Avenue, Diamond Harbour 8972, New Zealand
Dark Star Ale House & Cafe in Canterbury Menu
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Dark Star Ale House & Cafe in Canterbury has no menu available, but can choose from many other options such as Soup of the Day or Caesar Salad from Searle Lane Bar and Rotisserie. Crow Tavern and Restaurant offers many options including Garlic Ciabatta Bread and Soup of the Day. The Frontier Cafe & Bar includes a wide range like Garlic Bread or Breads & Dips. Salmon Sashimi and Tuna Sashimi from . Miyazu Japanese Restaurant offers The Port Royale Cafe and Royale Fry Up.
Nearby Sample Menus
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Peanut Sauce $19.5
- Stir-fried peanut sauce with mixed vegetables, onion, cauliflower, carrot, courgette, cabbage and broccoli. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
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Tom Kha (1 person / 3 people share) $11.5 / $28
- Vegetables & Tofu. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
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Thai Jasmine Rice $1.5
- Single Bowl
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Tom Kha (1 person / 3 people share) $11.5 / $28
- Chicken. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
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Tom Kha (1 person / 3 people share) $12.5 / $29
- Prawn. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
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Pork Spare Ribs (5 Pieces) $12.5
- Sweet and tender deep fried pork spare ribs with chef's special sauce
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Pad Thai $19
- Stir-fried rice noodle with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
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Cake of the Day $10
- Please check with our staff for the cake of the day
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Prawn Makhani $17.99
- Prawn cooked in creamy mild gravy with nuts and sultana.
- Keema Naan $5.00
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Tandoori Chicken Full $18.00
- Chicken marinated overnight and traditionally cooked in tandoor.
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Everest Chicken Curry (Chef Special) $15.99
- Boneless chicken cooked in onion, tomato and coriander gravy.
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Lamb Tikka Masala $15.99
- Lamb cooked in mild delicately spiced gravy added with grated tomatoes and onions.
- Cumin Rice $3.99
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Murg Malai Kebab (6pc) $11.99
- Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
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Chole Bhatura $14.99
- White chickpeas cooked with spices and tomato gravy. Comes with deep fried naan.
- Chicken Breast Pakora (Entree) $ 7.00
- Mango Chicken Non Creamy $10.00
- Vindaloo $10.00
- Pashwari Naan $4.50
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Butter Chicken $10.00
- Butter Chicken
- Mince Naan $5.00
- Turkey Daal $10.00
- Dopiazza $10.00
- Vegetarian Delight
- Whole Scallops $1.50
- Potato Fritters $0.80
- Thai Chicken (HOT)
- Steak & Onion Roll $2.80
- Pepperoni
- Sole Fillet $5.50
- Crumbed Prawn $0.90
- Chicken Fried Rice $9.00
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Fried Tofu $4.50
- with Sweet Chilli Sauce
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Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
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Mee Goreng (Bami Goreng) $9.50
- Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts
- Beef Fried Noodle $9.50
- Combination Chow Mien $9.50
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Hainanese Chicken Rice $9.50
- Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
- Vegetarian Fried Rice $9.00
- Taro Buns $3.50
- Deep Fried Chicken Wings $10.00
- Deep Fried Eggplant $5.00
- Chee Toa $5.00
- Prawn Dumpling Noodle Soup $10.00
- Fun Gor $4.50
- Beef Brisket Rice $10.00
- Chinese Chives Dumplings $4.50
- Fish Bite $1.00
- Gurnard Fillet $7.00
- Meat Pattie $2.80
- Onion Ring $1.00
- Cinnamon Donut $2.80
- Scallops $2.20
- Oysters (dozen) $29.00
- Groper Fillet $9.00
- Chicken Caesar salad (gf option) Free-range chicken pieces tossed with crispy bacon with salad leaves, shaved parmesan, garlic croutons, aioli, optional anchovy dressing, & soft-poached egg. 22.50
- Eggs montreal (gf option) Two eggs served atop smoked salmon, on toasted English muffins with hollandaise sauce. 18.50
- Huevos rancheros (v) (gf) Mexican-style beans on a crisp corn tortilla, grilled with cheese & tomato, finished with avocado, poached egg & salsa. 17.50
- High-country breakfast (gf option) Grilled bacon, scrambled eggs, free-range pork sausage with whipped potato cake & toast and our own tomato relish. 19.50
- Powerhouse pizza verde (v) Thin crispy pizza base with pesto, roast vegetables, fetta, pine nuts, pumpkin seeds, sundried tomato, & parmesan . 22.00
- Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
- Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream. 15.50
- Chicken pot pie (gf) Free-range chicken pieces with gourmet potatoes & fresh chives in a white wine jus, finished with creamy mash & truffle oil. 21.00
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Beef Burger $7
- with Mayo, Lettuce, Tomato, BBQ Sauce, cheese
- Cajun Wedges R $3 / L $5.50
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- Gourmet $50
- 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
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Seafood L $18 / M $13 /S $8
- Calamari, Musseles, Baby Clams, Shrimp, Garlilc, Mixed Herbs, Seafood Sauce
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BLT $7
- with Mayo, Bacon, Lettuce, Tomato, Cheese
- Additional Pizza Toppings
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- Gourmet $30
- 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks
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Cranberry Chicken L $22 / M $16 / S $10
- Mushroom, Onion, Red Peppers, Cashews, Chicken, Cream Cheese, Cranberry Sauce
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Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
- Extras: croqueta $3.00
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Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
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Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
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Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
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Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
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Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
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Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
- Spicy Tuna Cutlet Roll $ 5.50
- Saki Maki $ 5.50
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Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
- Unagi $ 6.50
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Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
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Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
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Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
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Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
- Handmade white radish cake $5.00
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Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
- Fish balls soup $4.50
- Pan fried salmon fillet $16.00
- Deep fried fried beancurd $4.00
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Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
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Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
- Mango shaved ice $6.00
- - Combo: Souvlaki of your choice + fries + can of drink $17.00
- Wedge $4.50
- - Combo: Burget of your choice + fries + can of drink $21.00
- -Combo: Kebab meal of your choice + fries + can of drink $19.50
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
- - Combo: Souvlaki of your choice + fries + can of drink $19.50
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Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
- Turkish Delight $0.50
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Black Bean & Tomato Burrito $15
- served with tomato salsa and queso fresco
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Cuban Sandwich $15
- with ham, roast pork, aged cheddar, mustard and pickles served with chips
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Pique Macho $15
- fried sweet potato, chorizo, pulled mutton & queso fresco
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Wrap of the day $15
- chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
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Polenta $5
- crispy fried chips with chipotle aioli
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Casa Salad $6
- mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.
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Calamari Salad $15
- char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime
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Habanero Crushed Potato $6
- crispy potato, spring onion, queso fresco & habanero dressing
- Curry Puff (4) Vegetarian $8.00
- Chicken Vegetables & Peanut Sauce $18.00
- Pork Fried Rice & Vegetables $16.00
- Vegetables & Cashew Nuts $15.00
- Pork Vegetables & Cashew Nuts $18.00
- Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00
- Pork Fried Noodles & Vegetables $16.00
- Stir fried Garlic & Pepper Chicken $18.00
Dark Star Ale House & Cafe
Phone
+64 3-329 3245
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 10:30 PM, Thursday: 9:00 AM – 10:30 PM, Friday: 9:00 AM – 10:30 PM, Saturday: 9:00 AM – 10:30 PM, Sunday: 9:00 AM – 10:30 PM
Price
None
Type
Cafe
Service
None
Cuisine
Pizza
Features
Cash
2 East Waipapa Avenue, Diamond Harbour 8972, New Zealand
- Canterbury Pizza Menus
