Degree Restaurant in Auckland Menu

Nearby Sample Menus

Chicken on Rice / Lamb on Rice
Egg Burger
Mazza $13.00
Chicken Salad $8.50
- Combo $7.90
Onion
Large $6.00
1/2 Chicken Combo 1 $11.50

Eggs Benedict $18.00
- With your choice of salmon
Bacon Butty $10.00
- Free range
French $18.00
- Toast brioche with bacon, maple & banana
Bacon $4.50
Acai $15.00
- Bowl with granola sugar and dairy free
Avocado $16.50
- Bruschetta
The B.L.A.T $16.00
- With free range bacon
-Chicken

Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Chips $7.00
- with sauce
Wedges $7.00
- Plus sour cream
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion

Banana Split $9.00
- With praline and chef selected ice cream
Coscia $24.00
- Cream fraise as a base sauce, champagne ham, Mozzarella, caramelised balsamic onions, fresh thyme.
Bacon and Eggs (Any Style) $15.90
- Toast, bacon, eggs, potato chive cake on creamed spinach
Marinated Eye Fillet Salad $18.50
- Marinated beef, hokkien noodles, roasted capsicum, mesclun salad, fresh herbs
Caramel Fudge Tart $12.50
- With praline and fresh cream
Sticky Chocolate Date Pudding $12.00
- With butterscotch sauce and ice cream
Ketchup $1.00
Scotch Fillet Steak $36.00
- 250g scotch, served with garlic mashed potato, creamy Porcini and Portobello mushroom sauce and steamed vegetables.

LAMBS FRY & BACON $15.00
- w/ onion gravy & thick white toast
QUINOA VEGETARIAN SALAD $18.50
- w/ quinoa, roasted vegetable, broccolini, kale, beetroot & pesto
-Potato Cake $4.00
BUTCHERS SHOP PANCAKE
MINCE ON TOAST $15.00
- w/ prime steak mince on thick toast
- w/ lemon & sugar $13.00
-Gluten free bread $2.00
MOROCCAN CHICKEN SALAD $18.50
- w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto

Chicken Yakisoba $16.00
Katsu (Chicken or Pork) $15.00/$20.00
Course B (Seafood) $42.00
Salmon, Tuna, California, Vege, Tempura,
Miso
Vege, Tofu, Chicken
1/2 Udon
Prawn, Oyster $16.00~$25.00

Fresh beer battered market fish bites with tartare sauce
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
Bar bites & Small Plates $10
- Each
Classic ham and cheese toasty
Salt n pepper squid with aioli
Onion rings with sweet chili sauce
Chicken, brie and cranberry Panini

Gyu Don $13
- With simmered beef & onion With red pickled ginger
Prawn $13
Miso Chicken Kara-Age Don $11
- With sweet miso sauce
Spicy Chicken Kara-Age Don $11
- With spicy chili sauce
Pork $15
Pork $11
Seafood $14
- Squid and prawn
Served over rice

-Chicken $15.50
-Cured salmon $16.50
Customized salad
- Meat choices (pork, beef, chicken)
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
-Smokey bacon $15.50
-Spicy chorizo sausage $15.50
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat

Veg satelite $13.90
- Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
Veg sizzler with szechwan sauce $19.90
- Served with vegetables and vege cutlet with szechwan sauce and noodles
Omlette $4.90
Omlette (kobe style) $7.90
- Eggs mixed with garam masala, green chilli, tomatoes and onion
Hanshu chicken $10.90
- Chicken and white sauce on a bed of steamed rice
Sizzling chicken with pepper sauce $19.90
- Served with vegetables and a choice of potato mash or chips
Prawns shashlik $19.90
- Served with vegetables, rice, whole mushrooms and a choice of chips or potato mash
Grilled prawns $7.90
- Prawns on a skewer with side salad and our special sauce

Hot Chips $5.50
Prawn Twisters & Chips $7.50
Wedges $10.00
- served with bacon, cheese, sour cream
Mini Hotdogs & Chips $7.50
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
Chicken Nuggets & Chips $7.50
Samosas & Chips $7.50

Mac‘n’cheese Bites $10
- Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
Thick Cut Chips $8
- Malt vinegar and chicken salt available on request
Traditional Montréal Poutine $14
- Fries. Cheese curds. Bacon gravy. Grilled.

Purple rice no3 $8.50
- read bean+paenut+small taro ball
Purple rice no4 $8.50
- taro+read bean+small taro ball
Strawberry shaved ice w/condensed milk seasonal $13.80
Tofu Pudding with mung bean $8.00
Red bean soup w/boba $6.50
Herbal jelly no 4 $8.00
- taro + red bean + boba
O mochi $7.00
Q mochi snowflake ice $13.80

-Red wine jus
Venison Loin $38.00
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Served with roasted vine tomato, ﬂat mushroom, moroccan spiced bufalo chips and mesclun salad
Cauliﬂower mornay $6.50
-Lamb cannon
·Choose your sauce
Fries with aioli $6.50
-Beef ﬁllet

Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Flaming Chook $12
- Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
Kumera Fries $6
- Sprinkled with Burger Bach seasoning
Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
Veggie Delight $11
- Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Lambo $12.5
- Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Mary's Way $11
- Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli

Degree Restaurant

Auckland Region > Auckland > Degree Restaurant

Address

204 Quay Street, Viaduct Harbour, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093771200

Email

info@degree.co.nz

Opened hours

Monday: 11:30 AM – 4:00 AM, Tuesday: 11:30 AM – 4:00 AM, Wednesday: 11:30 AM – 4:00 AM, Thursday: 11:30 AM – 4:00 AM, Friday: 11:30 AM – 4:00 AM, Saturday: 11:30 AM – 4:00 AM, Sunday: 11:30 AM – 4:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , New Zealand , Pub Food , Seafood , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Club

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Degree Restaurant in Auckland Menu

Nearby Sample Menus

Degree Restaurant

Auckland Region > Auckland > Degree Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

204 Quay Street, Viaduct Harbour, Auckland, Auckland, Auckland, 1010, New Zealand

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