Degree Restaurant in Auckland Menu

BRUNCH BRUNCH
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
LUNCH LUNCH
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
ADD ON ADD ON
  • Streaky bacon
  • Mushroom
  • Salmon
  • Grilled halloumi
  • Hash brown

Nearby Sample Menus

  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Onion rings $3.50
  • Pan-Fried Dumpling (15 pcs) $10.00
  • Spicy Pork Ear $10.00
  • Combination Fried Rice & Curry $11.00
  • Spicy Steamed Whole Fish $30.00
  • Shanghai Cabbage & Pork Noodle Soup $9.00
  • Cucumber Salad $10.00
  • Spicy Tofu with Vegetables $13.00
  • Chicken with Spicy Sauce $15.00
  • Sesame Prawn $33.50
  • Pork with Garlic and Black Bean Sauce $22.50
  • Venison with Ginger and Spring Onion (sizzling) $38.50
  • Steamed Rice (per person) $2.00
  • Lettuce with Oyster Sauce $19.50
  • Deep Fried Soya Milk and Egg White with Pork $21.50
  • Squid with Black Bean Sauce $25.00
  • Pork Cutlet Noodle Soup $12.50
  • Teriyaki Beef $20
    • Pan fried beef with kaiseki teriyaki sauce
  • Tuna Sushi Rolls $9
  • Teriyaki Chicken Sushi Rolls $9
  • All The Following Choices Come With Fries And Salad
  • Prawn & Bacon Yaki $7.90
    • Grilled prawns wrapped by bacon, served with mayo
  • Prawn Fried Rice $11.00
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Japanese Pickle $4.90
    • Traditional Japanese Pickles radish and cucumber
  • Coconut Porridge $11.50
    • Toasted Almond / Rhubarb Compote
  • Match: $11.50
    • El Candado Pedro Ximenez Sherry
  • English Breakfast $19.50
    • Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato
  • Welsh Rarebit $9.50
    • Ciabatta / Mustard / Chutney / Bechamel / Mozzarella
  • Yorkie Bacon Butty $9.50
    • Bacon / Sourdough / Aioli / Rosti
  • East India Fish and Chips $19.50
    • Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
  • Das Hunburger $18.50
    • Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
  • Cumberland Sausage $6.50
  • Chicken $8.50
  • Prawn $9.50
  • Prawn, squid, scallop $4.00
  • Steamed wonton $4.90
  • 1/2 Crispy chicken (half) $6.00
  • Egg fried soft noodles $7.00
  • Beef with black bean sauce $9.50
  • Mussel $1.20
  • OKRA CURRY $12.00
    • okra cooked in curry in spices
  • CHICKEN AFGHANI $15.00
    • grilled chicken recipe in a simple marinated in yogurt and spices
  • GOBI MANCHURIAN $12.00
    • coated com flour cooked in soy sauce dry or gravy
  • PANNER TIKKA $12.00
    • cottage cheese and pepper marinated with tandoori masala cooked in clay oven
  • LAMB FRY(lamb fried with hyperbaric style) $15.00
    • lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
  • VEGETABLE DUM BIRYANI $12.00
    • authentic marinated Hyderabadi veg biryani cooked in dum style
  • CHICKEN DUM BIRYANI $12.00
    • authentic marinated Hyderabadi chicken biryani cooked in dum style
  • PLAIN NAAN $2.00
  • PANCAKES $12.90
    • Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • EGGS BENEDICT $12.90
    • Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
  • EGGS ON TOAST $4.50
    • 2 eggs w/ toast
  • TOAST W/ JAM $4.50
    • Strawberry jam, 2 pieces of toast
  • OMELETTE $12.90
    • Bacon + Mushroom or Vegetarian, 2 pieces of toast
  • B.L.T $5.50
    • Bacon, Lettuce, Tomato
  • EXTRAS $2.00
    • of anything
  • Add Egg $0.8
  • Spring Onion & Fungus $6
  • Crispy Luncheon $8
  • Squid Legs $2
    • Per skewer
  • Oil, salt and rice $4
    • Per pot
  • Pork Kidney Roll $4
    • Per plate
  • Deep Fried Chip with Aioli $6
  • Special Crispy Wings $8
  • 32. Coconut Curry Veges & Tofu $10.90
  • 15. Hok kien Noodles $11.90
  • 14. Stir Fried Kway Teow $11.90
  • 20. Sambal Seafood Crispy Noodles $11.90
  • 6. Deep Fried Squid (15 per serve) $9.90
  • 11. Pork Chop on Rice $10.90
  • 24. Nasi Goreng $11.90
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • Veg Biryani $10.00
  • Chicken Tikka $2.00
  • Lamb Madras $9.50
  • Butter Chicken $9.50
  • Channa Masala $7.00
  • Aloo Mutter $7.00
  • Aloo Paratha $2.50
  • Veg.Pakora 3 Pcs $2.50
  • Grilled Lamb Pizza $18.50
    • salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
  • Mezze Platter $26.00
    • Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
  • Original Falafel $ 10.00
    • Pita pockets with hummus, tahini & mediterranean salad
  • Mix Grill $18.50
    • Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad
  • -Also served on Rice or Salad
  • Celines Fries $9.50
    • Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
  • Creamy Mushroom Pasta $14.50
    • Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
  • Grilled Shawerma $12.50
    • Chicken pita with tomato. gherkins, onions, hummos & tahini
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Gukbab $12.00
    • Beef soup with rice
  • Beongchun
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Potato Wedges $8.90
  • Gluten Free Option Available Add $3.50
  • Slow Roasted Pork Belly $15.50
    • Fennel & pickled apple slaw, tomato & jalapeno chutney
  • Koh Samui $21.9 Reg / $31.9 XL
    • Yellow Thai chicken thigh, Asian sprouts, red onion, roast capsicum, lime coriander aioli
  • Twice Cooked Herbed Lamb Rump $33.50
    • Black olive & basil crushed potatoes, pickled eggplant, sundried tomato jus
  • Regular Gluten Free Add $3.50
  • Chef's Pizza $21.9 Reg / $31.9 XL
    • Please ask a staff member for today's pizza
  • 250g Scotch Fillet $36.90
  • -Add sides extras
  • You can't beat this
    • Please ask our friendly staff for weekly special
  • Kiwi fav $9.50
    • Coconut infused classic porridge served with fresh banana or homemade rhubarb jam
  • GF=Gluten free on request
  • -Add bacon $19.50
  • Crack that fish $19.50
    • Served on tartines steak fries
  • -Vegetarian $17.00
  • -With smoked salmon $17.50
Degree Restaurant

Degree Restaurant

location

Address

204 Quay Street, Viaduct Harbour, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771200

clock

Opened hours

Monday: 11:30 AM – 4:00 AM, Tuesday: 11:30 AM – 4:00 AM, Wednesday: 11:30 AM – 4:00 AM, Thursday: 11:30 AM – 4:00 AM, Friday: 11:30 AM – 4:00 AM, Saturday: 11:30 AM – 4:00 AM, Sunday: 11:30 AM – 4:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Pub Food , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Club

Location
204 Quay Street, Viaduct Harbour, Auckland, Auckland, Auckland, 1010, New Zealand