Del Sol - Vila Mexicana in Dunedin Menu

LUNCH LUNCH
  • Grilled corn & caponata(V) $13.00
  • SOFT SHELL TACOS
  • Black angus beef $6.00
    • with chorizo & chimichurri
  • Pork belly $6.00
    • with red onion, crackling & coriander
  • Polenta chicken $6.00
    • with fresh corn salsa & lime
  • Achiote shrimp $6.00
    • with cucumber & tomato salsa
  • Roasted eggplant $6.00
    • with black bean & corn salsa
  • Mexican curry fries $5.00
    • with cream
  • Guacamole $7.00
    • with corn chips
  • Patatas de maiz $8.00
    • with burnt onion cream
  • Chicken ouesadilla $9.00
    • with salsa and cheese
  • Oueso and jalapeno ouesadilla $9.00
  • Polenta fried chicken $9.00
    • with chipotle mayo
  • Pulled pork sliders $12.00
    • with apple salsa and crackle
  • Chorizo chilli dog $12.00
    • with smokey onions and chipotle
  • DEL SOL BURITTOS
  • Smokey mexican beef $15.00
  • Ancho chilli pork $15.00
  • Chicken chipotle $14.00
  • Corn & peppers $14.00
  • ENSALADA (GF)
  • Chipotle chicken $12.00
    • with black bean and corn salsa
  • Black angus beef $12.00
    • with chimichurri classico
  • BBQ achiote prawns $12.00
    • with red chimichurri
  • TOSTADAS
  • Grilled angus beef $13.00
  • Pulled pork $13.00
  • Chipotle chicken $13.00
MAINS MAINS
  • SNACKS & STARTERS
  • Corn chips(GF,V) $9.00
    • with hacked avocado guacamole
  • Patatas de maiz(GF,V) $9.00
    • with burnt onion cream
  • Oueso & jalapeno quesadilla(GF,V) $10.00
    • with guacamole
  • Grilled corn cobs(GF,V) $8.00
    • with butter lime
  • Mexican curly fries(GF,V) $9.00
    • with cream salsa
  • Nachos (GF,V) $12.00
    • with chilli beans, avocado, cream
  • Nachos supreme(GF) $15.00
    • with chilli con carne (beef), cream
  • Polenta fried chicken(GF) $12.00
    • with chipotle mayo
  • BBQ achiote prawns(GF) $13.00
    • with red rice, chimichurri
  • Pulled pork sliders $12.00
    • with crackle & cress
  • Chorizo chilli buns $12.00
    • with smokey onions & chipotle mayo
  • El calamari $11.00
    • with slaw & habanero mayo
  • ENSALADA
  • Black angus beef $17.00
  • Grilled chipotle chicken $17.00
  • BBQ achiote prawn $18.00
  • TOSTADAS
  • Grilled angus beef $19.00
  • Pulled pork $19.00
  • Chipotle chicken $19.00
  • Grilled corn & caponata $18.00
  • BURITTOS
  • Smokey Mexican beef $23.00
  • Ancho chilli pork $23.00
  • Chipotle chicken $22.00
  • Grilled corn caponata $20.00
  • FAJITAS
  • El macho beef $28.00
  • El pollo chicken $27.00
  • Yucatan fish $28.00
  • Grilled vegetables(V) $25.00
  • SOFT SHELL TACOS
  • Black angus beef $18.00
    • with chorizo & chimichurri
  • Pork belly $17.00
    • with red onion, crackling & coriander
  • Polenta chicken $17.00
    • with fresh corn salsa & lime
  • Achiote shrimp $17.00
    • with cucumber & tomato salsa
  • Roasted eggplant $16.00
    • with black bean & corn salsa
  • TACO BREADS
  • Black angus beef(2 people) $35.00
  • Pulled pork(3 people) $48.00
  • Chipotle chicken(4 people) $60.00

Nearby Sample Menus

  • Sticky Date Cake $9.95
    • Topped with a butterscotch sauce, served warm with whipped cream & ice cream
  • Bowl of fries $6.90
  • Bacon $3.50
  • Side Salad $5.90
  • Jug Gravy $2.00
  • Egg $2.00 each
  • Chocolate Mud Cake $9.95
    • Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
  • Mash instead of fries/potatoes $2.00
  • Sticky beef wontons $15.50
    • w-lemon grass, chilli, coriander + white miso mayo (3)
  • Bang bang chicken bowl $25.00
    • Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
  • Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
  • Steamed rice $5.50
  • Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
  • Paua fritters $15.00
    • w- lemon, seaweed salad + coriander aioli (3)
  • Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
  • Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
  • Beancurd stir fried with Chinese vegetables $15
  • Roasted chicken leg noodle soup M $12 L $14
  • Seafood fried rice M $13 L $15
  • Seafood with tofu $20
  • BBQ pork and prawn fried rice M $12 L $14
  • Hot and spicy soup with chicken/beef/fish with rice M $12 L $14
  • Sour and spicy red yam noodle soup with pork mince M $12 L $14
  • Stir fried chicken with cashews $18
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Blue Cod $20.00
    • Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Soup of the Day $8.00
    • Today's flavours served with ciabatta & butter
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Chicken Salad $16.00
    • The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • Chicken Udon $11.00
  • Spicy Pork $15.00
  • Beef Fried Rice $12.50
  • VegeCurry $11.00
  • Chicken Fried Rice $12.50
  • Teriyaki beef $12.00
  • Beef Yaki Udon $12.00
  • Teriyaki salmon $17.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00
  • Affogato with strictly espresso + vanilla ice cream $12.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Bangers n’ Mash $17.00
    • New Zealand pork sausages with potato mash and rosemary & apple gravy
  • LAMB SHANKS $25.00
    • Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
  • Pancakes $15.00
    • Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
  • Plates $10.00
    • Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
  • Apple Crumble $10.00
    • Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
  • Big BREKKIE $18.00
    • A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
  • PASTA $24.99
    • Chef's choice of fresh ingredients.
  • MUSSELS $25.00
    • New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
  • ADD MUSHROOMS $5.00
  • ADD TOMATO (1) $4.00
  • CREAMY PORRIDGE $12.00/ $8.00
    • W/ FRUIT, NUTS & MAPLE SYRUP OR HONEY (CAN BE MADE VEGAN FRIENDLY WITH RICE, SOY, COCONU OR ALMOND MILK) (FULL/HALF)
  • TOASTED MUESLI $12.00/ $8.00
    • W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
  • Option 1 $ 17.00
    • TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
  • Toasted Sammie $7.00
    • CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
  • HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
    • 2 CHEESE ROLLS
  • Pics peanut butter & homemade jam $6.00
  • -M $9.00
  • Braised Pork & Egg Vietnamese Style $ 12.00
  • Crispy Prawn Rolls (5 Pcs) $ 6.00
  • -L $9.00
  • Special Grilled Pork & Spring Rolls Vermicelli $ 12.00
  • Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
  • -L $9.00
  • -M $9.00
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Add Chips $1.00
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Hotdog $2.00
  • Falafels on Greek Salad $17.50
    • freshly cooked chickpea patties on mesculin with feta, olives, tomatoes, dollop of hummus, vinaigrette dressing and sweet chilli sauce
  • Lamb Shish $19.00
    • grilled marinated lamb skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Grilled Kofte $20.00
    • specially flavoured grilled beef and lamb kofte served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Chicken Pita $13.50
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
  • Meze Platter $26.00
    • chef’s selections of cold and hot mezes with falafel, sigara borek & warm Turkish bread
  • Mix Pizza $20.00
    • freshly made wood fire pizza with your choice of meat along with onion, capsicum, tomato, mushroom, mozzarella cheese, tomato and BBQ sauce
  • Vegetable Iskender $15.50
    • zucchini and carrot fritters - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Vegetable Wrap $12.00
    • zucchini and carrot fritters - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Free Range Eggs and Toast $9.00
    • poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
  • Bacon $6.50
  • Toast and House Made Raspberry Jam $9.00
    • gluten free
  • Eggs any style $6.00
  • Poached chicken and green bean salad $19.80
    • with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
  • Hot smoked salmon $6.00
  • Salad selection (small / large) $6.00
    • add chicken/ hot smoked salmon
  • Toast and House Made Raspberry Jam $10.00
    • seed
  • Spags Special (Small/Medium/Large) $12/$17.5/$29
    • Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
  • Porto Fino(Small/Medium/Large) $12/$17.5/$29
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Margherita(Small/Medium/Large) $10.5/$16/$27.5
    • Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
  • Chicken Ravioli $21
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • Vegetable Delights $7.5
    • Bite sized filo wraps filled with veges and a hint of peanut! Served with sweet thai chilli sauce. 12 filo wraps per serve.
  • Garlic and Chilli Prawn $29.5
    • Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
  • BBQ Chicken(Small/Medium/Large) $12/$17.5/ $29
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
  • pork schnitzel $18.00
  • bowl of chips $7.00
  • crispy tender burger $18.00
  • -add onion or mushrooms for $2.00
  • garlic bread $8.00
  • french toast $15.00
    • with bacon banana cream & chocolate
  • fish burger $18.00
  • steak burger $18.00
  • add haloumi $3
  • Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
  • Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
  • Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • Eggs benedict served on ciabatta with spinach and field mushroom $15.5
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • Soup of the day served w ciabatta $10
Del Sol - Vila Mexicana

Del Sol - Vila Mexicana

location

Address

12 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034777560

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Central American , Gluten Free , Mexican , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
12 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand