Address
12 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand
Del Sol - Vila Mexicana in Dunedin Menu
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LUNCH- Grilled corn & caponata(V) $13.00
- SOFT SHELL TACOS
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Black angus beef $6.00
- with chorizo & chimichurri
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Pork belly $6.00
- with red onion, crackling & coriander
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Polenta chicken $6.00
- with fresh corn salsa & lime
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Achiote shrimp $6.00
- with cucumber & tomato salsa
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Roasted eggplant $6.00
- with black bean & corn salsa
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Mexican curry fries $5.00
- with cream
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Guacamole $7.00
- with corn chips
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Patatas de maiz $8.00
- with burnt onion cream
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Chicken ouesadilla $9.00
- with salsa and cheese
- Oueso and jalapeno ouesadilla $9.00
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Polenta fried chicken $9.00
- with chipotle mayo
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Pulled pork sliders $12.00
- with apple salsa and crackle
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Chorizo chilli dog $12.00
- with smokey onions and chipotle
- DEL SOL BURITTOS
- Smokey mexican beef $15.00
- Ancho chilli pork $15.00
- Chicken chipotle $14.00
- Corn & peppers $14.00
- ENSALADA (GF)
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Chipotle chicken $12.00
- with black bean and corn salsa
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Black angus beef $12.00
- with chimichurri classico
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BBQ achiote prawns $12.00
- with red chimichurri
- TOSTADAS
- Grilled angus beef $13.00
- Pulled pork $13.00
- Chipotle chicken $13.00
MAINS- SNACKS & STARTERS
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Corn chips(GF,V) $9.00
- with hacked avocado guacamole
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Patatas de maiz(GF,V) $9.00
- with burnt onion cream
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Oueso & jalapeno quesadilla(GF,V) $10.00
- with guacamole
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Grilled corn cobs(GF,V) $8.00
- with butter lime
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Mexican curly fries(GF,V) $9.00
- with cream salsa
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Nachos (GF,V) $12.00
- with chilli beans, avocado, cream
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Nachos supreme(GF) $15.00
- with chilli con carne (beef), cream
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Polenta fried chicken(GF) $12.00
- with chipotle mayo
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BBQ achiote prawns(GF) $13.00
- with red rice, chimichurri
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Pulled pork sliders $12.00
- with crackle & cress
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Chorizo chilli buns $12.00
- with smokey onions & chipotle mayo
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El calamari $11.00
- with slaw & habanero mayo
- ENSALADA
- Black angus beef $17.00
- Grilled chipotle chicken $17.00
- BBQ achiote prawn $18.00
- TOSTADAS
- Grilled angus beef $19.00
- Pulled pork $19.00
- Chipotle chicken $19.00
- Grilled corn & caponata $18.00
- BURITTOS
- Smokey Mexican beef $23.00
- Ancho chilli pork $23.00
- Chipotle chicken $22.00
- Grilled corn caponata $20.00
- FAJITAS
- El macho beef $28.00
- El pollo chicken $27.00
- Yucatan fish $28.00
- Grilled vegetables(V) $25.00
- SOFT SHELL TACOS
-
Black angus beef $18.00
- with chorizo & chimichurri
-
Pork belly $17.00
- with red onion, crackling & coriander
-
Polenta chicken $17.00
- with fresh corn salsa & lime
-
Achiote shrimp $17.00
- with cucumber & tomato salsa
-
Roasted eggplant $16.00
- with black bean & corn salsa
- TACO BREADS
- Black angus beef(2 people) $35.00
- Pulled pork(3 people) $48.00
- Chipotle chicken(4 people) $60.00
Nearby Sample Menus
- Self saucing flourless Belgian chocolate pudding, vanilla bean ice-cream, hazelnut praline $15.90
- Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
- BBQ'd free range belly pork, cider-braised onion, crushed peas jus $37.00
- Penny's black doris & plum bombe Alaska $15.90
- Housemade wheat grain toast & jam $9.00
- BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce
- December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
- Warmed Olives $8.00
-
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
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Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
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Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
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Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
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Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
-
Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
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All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
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Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
- French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
- Fresh fish fillets, pan-fried, and served with capsicum chilli jam and topped with cucumber salsa, served with green salad. $23.50
- Hand-cut fries with aioli $7.50
- Hand-cut fries with aioli $7.50
- Affogato with the extra zing of a nip of liqueur. $13.50
- Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
- Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
- Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $25.00
- Seafood Yoki Udon $12.00
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Kimchi Fried Rice $13.00
- (pork or vege)
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Koroage $13.50
- w/curry
- Chicken Yoki Udon $12.00
- Beef Fried Rice $12.50
- VegeCurry $11.00
- Pork Yoki Udon $12.00
- Chicken Udon $11.00
- Lamb Iskender $14.50
- Shish on Rice $17.00
- Zucchini fritters $11.00
- Lamb Doner $11.00
- Lamb Wrap $11.00
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SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
- jumbo Combo $12.50
- Chicken Shish $16.00
- Shoestring fries $7.00
- Chicken liver pate with beetroot relish and toasted crostini $16.50
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- 15% surcharge applies for public holidays
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
- Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
- 33 Satay Kebab with Rice 3pc Ch/Bf $12.00
- 30. Crispy Chicken (Whole) $11.00
- 26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
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4. Vegetable Satay $9.00
- Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
- 37. Roast Pork on Rice $12.00
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5. Chicken Noodle $9.00
- Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
- 39. Honey BBQ Pork on Rice $12.00
- 19. Chicken, Pork or Steak Chow Mein $10.00
- Shark-Fin & Chicken Soup $12.00
- Golden Spring Rolls $6.00
- Pork, Preserved Vege & Tofu Soup $6.00
- Venison / Scallops $30.00
- Deep Fried Boneless Blue Cod in Soya Sauce $30.00
- Peking Duck (2 Courses) $85.00
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Gong Bo Prawns $30.00
- On Sweet Buns with Peanuts
- Fish Balls on Lettuces $22.00
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NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
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CHOCOLATE SUNDAE WITH OREO COOKIES
- Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
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CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
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CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
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PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
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CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
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BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
- Hot smoked salmon $6.00
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Smoked salmon $16.50
- capers, cream cheese, spinach
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Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
- Fried potatoes $3.00
-
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
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Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
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Classic beef burger $17.80
- with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
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Classic Eggs Benedict $18.80
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
- Powerade $5
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
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Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
-
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
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Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
- Native Kumara Chips $7.5
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- with bacon and cheese $12.00
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Blue Cod fillet $8.00 each
- Toast/Bread $2.00
- Mash instead of fries/potatoes $2.00
- Jug Gravy $2.00
- Mushrooms $3.00
- Onion Rings X4 $2.00
- Onions $3.00
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Garlic Bread $2.00
- Side of sweet chilli sauce
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Veg pakora $5.00
- A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
- any dish can be served at your choice of mild, medium, hot or indian hot.
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Cheese and garlic naan $4.50
- Plain flour naan stuffed with cheese, garlic and coriander.
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Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
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Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
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Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
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Choosa tikka $12.00
- Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
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Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
- Toasted muesli w rhubarb compote and natural yoghurt $9
- Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
- house seed toast (g.f.) (d.f.) (vegan) $3
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
- free range bacon $5
- Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
- free range bacon $16
- Ciabatta, bagel or fruit toast w preserves and butter $6.5
Del Sol - Vila Mexicana
Phone
034777560
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Central American , Gluten Free , Mexican , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , American Express , Bar Scene , Group Meal , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar