Address
12 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand
Del Sol - Vila Mexicana in Dunedin Menu
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LUNCH- Grilled corn & caponata(V) $13.00
- SOFT SHELL TACOS
-
Black angus beef $6.00
- with chorizo & chimichurri
-
Pork belly $6.00
- with red onion, crackling & coriander
-
Polenta chicken $6.00
- with fresh corn salsa & lime
-
Achiote shrimp $6.00
- with cucumber & tomato salsa
-
Roasted eggplant $6.00
- with black bean & corn salsa
-
Mexican curry fries $5.00
- with cream
-
Guacamole $7.00
- with corn chips
-
Patatas de maiz $8.00
- with burnt onion cream
-
Chicken ouesadilla $9.00
- with salsa and cheese
- Oueso and jalapeno ouesadilla $9.00
-
Polenta fried chicken $9.00
- with chipotle mayo
-
Pulled pork sliders $12.00
- with apple salsa and crackle
-
Chorizo chilli dog $12.00
- with smokey onions and chipotle
- DEL SOL BURITTOS
- Smokey mexican beef $15.00
- Ancho chilli pork $15.00
- Chicken chipotle $14.00
- Corn & peppers $14.00
- ENSALADA (GF)
-
Chipotle chicken $12.00
- with black bean and corn salsa
-
Black angus beef $12.00
- with chimichurri classico
-
BBQ achiote prawns $12.00
- with red chimichurri
- TOSTADAS
- Grilled angus beef $13.00
- Pulled pork $13.00
- Chipotle chicken $13.00
MAINS- SNACKS & STARTERS
-
Corn chips(GF,V) $9.00
- with hacked avocado guacamole
-
Patatas de maiz(GF,V) $9.00
- with burnt onion cream
-
Oueso & jalapeno quesadilla(GF,V) $10.00
- with guacamole
-
Grilled corn cobs(GF,V) $8.00
- with butter lime
-
Mexican curly fries(GF,V) $9.00
- with cream salsa
-
Nachos (GF,V) $12.00
- with chilli beans, avocado, cream
-
Nachos supreme(GF) $15.00
- with chilli con carne (beef), cream
-
Polenta fried chicken(GF) $12.00
- with chipotle mayo
-
BBQ achiote prawns(GF) $13.00
- with red rice, chimichurri
-
Pulled pork sliders $12.00
- with crackle & cress
-
Chorizo chilli buns $12.00
- with smokey onions & chipotle mayo
-
El calamari $11.00
- with slaw & habanero mayo
- ENSALADA
- Black angus beef $17.00
- Grilled chipotle chicken $17.00
- BBQ achiote prawn $18.00
- TOSTADAS
- Grilled angus beef $19.00
- Pulled pork $19.00
- Chipotle chicken $19.00
- Grilled corn & caponata $18.00
- BURITTOS
- Smokey Mexican beef $23.00
- Ancho chilli pork $23.00
- Chipotle chicken $22.00
- Grilled corn caponata $20.00
- FAJITAS
- El macho beef $28.00
- El pollo chicken $27.00
- Yucatan fish $28.00
- Grilled vegetables(V) $25.00
- SOFT SHELL TACOS
-
Black angus beef $18.00
- with chorizo & chimichurri
-
Pork belly $17.00
- with red onion, crackling & coriander
-
Polenta chicken $17.00
- with fresh corn salsa & lime
-
Achiote shrimp $17.00
- with cucumber & tomato salsa
-
Roasted eggplant $16.00
- with black bean & corn salsa
- TACO BREADS
- Black angus beef(2 people) $35.00
- Pulled pork(3 people) $48.00
- Chipotle chicken(4 people) $60.00
Nearby Sample Menus
-
Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
-
Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
- House made slider sesame buns (3) N/A
- Crispy pork belly, pear jam, radish salad, coriander N/A
-
Pork cheek croquette $16.00
- wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
- Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
- Vault Sliders $15.50
- Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
- -S $10.90
-
Bowl of Wedges (V) $8.70
- Special seasoned chunky potato wedges with sweet chilli sauce and sour cream
- Feel Free to Mix & Match Pasta Types
- -L $ 15.20
- - Spaghetti
-
Chocolate *(GF) $7.90
- A temptingly rich, whipped chocolate delight for chocolate lovers of all ages
- -M $15.30
- -L $11.00
- Spicy squid $15.00
- Ton(pork) katsu $12.00
-
Chicken Katsu $13.50
- w/curry
- Seafood Udon $11.00
- Fresh Salmon Don $17.00
-
Kimchi Fried Rice $13.00
- (pork or vege)
- Chicken katsu don $13.00
-
Teriyaki Beef $13.50
- w/curry
-
Olivani French Toast $14
- with banana toasted pecans and maple syrup
-
Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
-
Moroccan Chicken $16
- with 3 organic salads
-
Organic Vegetable Frittata $14
- with a polenta crust and 2 organic salads
-
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
-
Muesli $10
- toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
-
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
-
Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
-
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
-
Seafood Chowder $15.00
- An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
-
Crispy Chicken $18.00
- Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
-
Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
-
The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
-
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
-
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
-
Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
-
Chicken Tikka Masala $14.00
- tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
-
Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
-
Calcutta Fish Curry $15.00
- a classical dish from erstwhile capital of british-Indian, pan fried fish fillet cooked in a light curry flavoured with turmeric, mustard and yoghurt
-
Chicken Naan $5.00
- naan bread with a stuffing of coarsely chopped chicken tikka
-
Veg-Jaipuri $14.00
- popular pajasthani curry
-
Adraki Chicken $15.00
- tender morsels of boneless chicken in a predominantly ginger flavoured creamy sauce
-
Malabari Prawns $18.00
- shelled prawn cutlets sauteed with onions, capsicum, coriander and fresh coconut cream
-
Barra Kebab (5 Pcs) $14.00
- tender lamb tenderloin pieces marinated in spices and cooked to perfection in tandoor
-
Y1 Thai Pork Salad (f) (GF) $12.50
- Grilled pork slices mixed with onion, tomatoes, chili, and Thai-style dressing.
- * Chicken, pork or beef $16.90
- (all curry meals are containing coconut cream) served with steamed rice.
- * Prawns $18.90
-
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- TY1 Prawns Tom Yum (f) (GF) $14.50
- * Prawns $18.90
-
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
-
Option 2
- Served with organic salad and garlic bread
-
Organic Salad $ 14.80
- with garlic chive pockets or kale pockets
-
Organic Salad $ 14.80
- with six dumplings
- Vapo Tofu Delight $ 13.80
- Extra $1.00
-
Add $ 1.00
- for organic five gram large rice or large noodles
- Beef/Pork Mince (Small/Large) $ 7.80/ $ 11.80
- ORGANIC SALAD DISHES
-
Jacket Potatoes $5.50
- Oven baked potatoes filled with capsicum, tomatoes, mozarella and sour cream
-
The Harlem $7.90
- Tossed in cinammon sugar with maple syrup
- Served with Ice Creams $7.90
- Kit For Kat $7.90
- Extra Toppings $2.50 each
-
BBQ Chicken and Bacon N/A
- Mozzarella, roasted chicken, bacon, red onions and bbq sauce
-
Meaty Balls for You N/A
- Mozzarella, homemade meat balls, tomatoes, onions
-
Chicken Cranberry and Brie L$19.90/M $15.90/Q$4.50
- Mozzerella, roasted chicken cranberry sauce and brie cheese
-
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
- -Add Bacon $4.00
- -Cream Cheese, Tomato And Pesto $9.00
- -Additional Toppings each $10.00
- -Bacon $15.50
-
Toasted Bagel
- Served with
- -Kids Size $9.00
- -Cream Cheese And Raspberry Jam $8.00
- Plain Fried Rice $7 Large / $5 Small
- Nasi Goreng Fried Rice $12 Large / $9 Small
- Roast Chicken and Vegetables $14 Large / $10 Small
- Seafood Special $16 Large / $12 Small
- Deep Fried Bean Curd and Mixed Meat $14 Large / $10 Small
- Vegetarian Spicy Bean Curd Chow Mein $12 Medium / $9 Small
- Deep Fried Lychees and Ice Cream $4.50
- Spicy Prawns on Rice $15 Large / $11 Small
-
Banoffee Pie $10.00
- Gooey caramel in a vanilla biscuit crust, topped with fresh bananas and cream. Served with double chocolate gourmet ice-cream
-
Ice-cream Sundae $7.50
- Vanilla ice-cream with your choice of sauce: French chocolate, caramel, strawberry or Passionfruit. Topped with whipped cream and wafers
-
Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
-
Tiramisu $10.00
- Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
- served from 5pm
-
Lamb Backstrap $22.00
- Top quality South-Otago Lamb, juicy and always tender
-
Rosemary Scented Salmon $30.00
- Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
-
Chefs Special Casserole $16.00
- Served with warm Focaccia bread. Ask for todays flavour
- Plain Eclairs (unfilled) $0.95
- Plain Sponge Sheet $23.00
- Cheese, Corn & Capsicum $10.50 per doz
- Steak $1.95
- Bacon & Egg $10.50 per doz
- Mince Potato Top $10.50 per doz
- Small cocktail sausage roll $7.50 per doz
- Mince $1.85
-
Spags Special (Small/Medium/Large) $12/$17.5/$29
- Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
-
Venison $29.5
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
-
Garlic and Chilli Prawn $29.5
- Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
-
Beef Lasagne $19
- Our own beef lasagne served hot in an individual oven dish.
-
Bacon and Asparagus(Small/Medium/Large) $12/$17.5/$29
- Bacon and asparagus garnished with cracked pepper
-
Margherita(Small/Medium/Large) $10.5/$16/$27.5
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
-
Al Funghi (Small/Medium/Large) $10/$15.5/$27
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
-
Vege Patch $29.5
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
- Toasted muesli w rhubarb compote and natural yoghurt $9
- free range bacon $5
- Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
- gluten free bread $3
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
- Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
- Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
- house smoked salmon $17
Del Sol - Vila Mexicana
Phone
034777560
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Central American , Gluten Free , Mexican , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , American Express , Bar Scene , Group Meal , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar