Address
86 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
Deli On The Top in Tauranga Menu
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Deli On The Top in Tauranga has no menu available, but can choose from many other options such as Mediterranean Melt Olive Tapanade or Smoked Chicken Melt from Gana Cafe. Burger King Fairy Springs offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Indian Star Express Dine in & Takeaway - Rotor includes a wide range like PAN FRIED PRAWNS or PRAWN PAKORA. Ham and Veggie Delite from . Subway offers Bookmark Cafe and Granola DF option.
Nearby Sample Menus
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Soup of the Day $14.00
- ask about the Chef's special
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Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
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Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
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Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
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Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
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Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
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Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
- Garlic Bread $14.50
- Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
- Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
- Kimchi Korean spicy pickled cabbage $ 5.5
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
- Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Ginger $1.00
- Unagi roll (eel, avocado, spring onions) $17.50
-
Cheese furay $11.50
- camembert cheese cooked in panko breadcrumbs with salori or berry sauce
- Ebi hot roll (prawns, cream cheese, spring onions) $18.00
- Hotate roll (panko scallops, cucumber, cream cheese) $17.50
- Tori futomaki (chicken & avocado) $14.00
- 4x sashimi, 4x nigiri balls, 4x ebi tempura, 8x calamari tampura, 4x sake or hotate furay $60.00
- Eel nigiri $9.00
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Hohepa Aged Cheddar or Mt Eliza Blue
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
- Somerset dishes that we’re not allowed to take off the menu!
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"Wheelhouse Chefs Specials"
- ask our Wait Staff or view our Blackboard
-
Soup of the Day $11.00
- w/ garlic bread
-
Fish Burger $16.00
- Crumbed Hoki, fried egg, tartare sauce, salad & chips
- Garlic Bread $6.00
-
Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread
-
Wheelhouse Salad of the Week POA
- see our blackboard for details and price
- Kids Hot Dog and Chips
-
Crumbed Scallops $14.00
- w/ tartare sauce
- Chocolate Brownie sundae. $12.00
-
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
-
Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
-
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
-
Spiced Apple Bread & butter pudding $12.00
- w apple compote & creme anglaise.
-
Seafood chowder $22.00
- w garlic ciabatta toast.
-
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
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Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
-
Oyster $2.75
- Battered, each
-
Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets
-
Mussel mania $10.00
- Half scoop chips, 3 battered mussels, 1 fish
- Donuts $2.20
- Gluten free available
-
Potato fritter $0.95
- Each
- Mushy peas $3.00
-
The pearla $13.00
- Half scoop chips, 3 battered oysters, 1 fish
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Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices
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Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
-
Chicken Tikka Masala $20.50
- Succulent chicken gently simmered in a rich coriander garlic and onion sauce
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Mains
- Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
-
-Seek Kebab
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
-
Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
-
Lamb Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables and minced lamb
-
Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
- Chicken Shish $16.00
-
Margherita $12.00
- mozzarella, tomato, basil fresh
- Chicken (Small/Large) $12.00/$14.00
- Chicken, Rice & Sauce
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Mixed Vege (Small/Large) $11.50/$13.00
- mujver+falafel
- Lamb (Small/Large) $11.50/$13.50
- Mujver (Small/Large) $11.50/$13.00
-
Salami Pizza $14.50
- mozzarella, salami, olives red onions, mushroom and capsicum
-
Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices
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Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
-
Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
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Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
-
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
-
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
-
Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
-
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
- Add to any meal
-
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
- Hash brown $2.00
- All day breakfast with Gluten and Dairy free options available.
-
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
- Kids bacon & egg on toast $8.00
-
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
-
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
- Tuna Tataki Salad $15.00
- California Roll
- Chicken Teriyaki Roll
-
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
-
Agedashi Nasu $7.00
- Deep fried eggplant
- -10pcs $14.90
- - 10pcs $14.90
- Tofu Salad $11.00
-
Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
- Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
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Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
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Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
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Tomato Relleno $12.00
- Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
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Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
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Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
- Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
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Pacific $19.00/$29.00
- 1/2 dozen/Dozen
-
Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
- Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
- Simple marinated olives $9.00
- Confit leak & brie $9.00
- Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
- Buttermilk, panacotta, strawberry & lime $13.00
- Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
- Prosuito, pineapple, pink peppercorn $23.00
- Chicken, sweet corn & mushroom $23.00
- Whole $15.00
- Chicken (Beef/ Pork) With Black Bean Sauce $16.00
- Roast Pork & Tofu $18.00
- Scallop with Cashew Nuts $23.00
- Roast 2 Combination on Rice $11.00
- Eggplant & Salted Fish $16.00
- Roast Duck
- BBQ Pork on Rice $9.00
Deli On The Top
Phone
075767571
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
86 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus