Didas in Auckland Menu

Nearby Sample Menus

Garlic Lovers (GF) $3.00
- Blend of fresh herbs, garlic, cream and butter.
●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
-Half $34.00
Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.
Creamed Spinach $5.00
Wild Wings and Chips $20.00
- Crispy chicken wings served with chips.
-Regular $5.00

Bao sliders platter $58.00
- Ten bao sliders with two choices of filling
Pork fiction (GF) $29.00
- Slow roasted pork rib rack in spicy house marinade & sesame seeds
Cookie monster $14.00
- Freshly baked cookie served hot with ice cream & salted caramel sauce
Lotus chips with wasabi mayo $8.00
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
Roti $4.00
Wonton tacos platter $58.00
- Ten wonton tacos with two choices of filling
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts

-Shashlik Royale $38.00
- Skewered portions of fillet with bacon wrapped oysters
Pâté Maison $10.00
- Rich paste on toasted rye
S=Small / L=Large
Cheesecake of the Day $10.00
- Ever changing flavours, ask your waitress for today's special
Chicken Angelica $30.00
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
Crumbed Prawns Cutlets E $15 / M $35
- Golden fried, crisp and delicious
Fish and Chips / Chicken and Dips / Steak and Chips $12.00
-Hawaiian Mignon $38.00
- Wrapped in bacon, sweetly grilled garnished with pineapple

Sausage $5.50
Mushroom $4
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Button mushrooms $14.50
- on toast
Bacon $4
Hash brown $5.50
Soup $12.50

PESCE DEL GIORNO $27.00
- - Fillet of today's fish cooked with napoletana sauce, shrimps, garlic and white wine
RISOTTO MARINARA $24.00
- - Arborio Rice served with shrimps, mussels, scalops, calmari and king prawns in white wine
Scaloppine nel Pomodoro
- Italian style veal and grilled capsicum With a touch of napolitana sauce
Large $19.00
for one $14.50
Chicken Pizza
- Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
INSALATA ITALIANA $9.00
- - Tomatoes, cucumber, onions, parmesan and wild greens in extra virgin olive oil and red wine vinaigrette
Regular $13.00

seven spiced calamari, smoked tomato aioli, coriander $15.00
charred kumara, herbs, smoked butter
green salad, house vinaigrette
letter series b $12.50
risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00

Fancy Fish & Chips $29.90
Smokin' Ribs $21.90
Kumara Fries $8.00
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Ruakaka Paua Fritters / Scallops $17.90
Smoked Chicken and Avo Salad $21.00
Kiwi Beef Burger $19.90
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious

Pla Nueng Ma Noa $18.50
- Steam whole Snapper with lemon juice, garlic, chilli and coriander.
Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with oyster sauce and mixed vegetables.
Pad Woon Sen -J $10.50
- Stir fried vermicelli, mixed vegetables with egg.
Gang Gari Gal $13.00
- Yellow curry chicken with coconut milk and mixed vegetables.
Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried noodles in soya bean gravy sauce with vegetables.
Kual Tiew Tom Yum Koong $15.00
- Prawns with rice noodles soup on Tom Yum paste.

Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Onion Salad / Fresh Pickle $1.00
Cheese Masala Dosa $12.00
- Dosa stuffed with potato & onion mixture, topped with cheese
Idli Sambhar (2 pieces) $7.00
- A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
Dabeli (Veg. Burger) $5.00
- Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
Tomato Uttapam $9.00
- A thick pancake made with rice flour topped with tomato
Pav Bhaji Combo $15.00
- Pav Bhaji served with fried rice, yoghurt, onion, salad and papadom
Thepla (Seasonable) $6.00
- Unleavened whole meat flour bread with mixture of fenugreek herbs and spices

Potato Salad $ 4.00
Pancake $ 3.00
- With pork & fennel
Steamed Bun $ 1.20
- With pork & spring onion
Tofu & Preserved Egg $ 6.00
Pork Stomach $ 6.00
- With chilli
Pork Pickled Mustard Noodle $ 7.00
Steamed Bun $ 1.20
- With Vege
Pancake $ 2.50
- With spring onion

Lamb on rice & salad
2 PIZZA + CHIPS or Garlic Bread + 1.5 Ltr Drink
PIZZA COMBOS
Garlic bread $2.99
Falafel/chicken/lamb on rice, chips 355ml can $17.99
All $11.99
Creamy Chicken Pasta $6.99
- pasta, feta, chicken, garlic, spinach, sweet chili sauce, creme fraiche sauce
Lamb Kebab

Lunch and dinner (including sundae) $15.0
Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
Fish and chips
- Crumbed snapper pieces served with fries and tomato sauce
Salad $6,
Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
Citrus Lemon tart $12.00
- Served with fresh orange, passion fruit sauce and ice cream.
Omelette (GF) $18.00
- bacon, tomato, spinach, mushroom and cheese served with mixed salad
Pasta
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms.

Market Fish & Chips $18
- panko crumbed and served with a green salad, beer battered fries and tartare sauce
Mushrooms $18
- sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
Fish Bites or Chicken Tenders $8
- served with fries and tomato sauce
Miso Basted New Zealand Salmon $20
- on a fried hokkien noodle salad and sweet soy
Eggs Benedict $16
- your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
Free Range Eggs $10
- any style, on your choice of toast
Seafood Marinara $16
- on linguine
Lamb and Cheese Burger $10
- with chips and tomato sauce

Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Olive e feta marinate $10.50
- marinated feta and olives (v)
Pane al formaggio $8.50
- cheese pizza bread (v)
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
Capricciosa $28.50
- Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
Calamari Croccanti $21.50
- Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person

Italian Toast $14.50
- with grilled peaches, creme fresh and maple syrup
Chicken Salad $14.50
- salad
Corn Fritter Stack $14.50
- with grilled bacon, homemade tomato salsa & aioli
Liver,, Mushrooms & Bacon w/ Coffee $18.10
(The Healthy Way of Eating)
Lemon Pepper Grilled Fish $18.50
- with spinach, Asian stir-fry & kumara hash
- fruit, yogurt and maple syrup $14.50
Breakfast Omelette - Create your own
- made from free range eggs

Didas

Address

54 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

(09) 361 6157

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 12:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Spanish , Vegetarian

Features

Wheelchair accessible , Breakfast , Waitstaff , Takeout , Seating , Serves Alcohol

Nearby Sample Menus

Didas

Auckland Region > Auckland > Didas

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

54 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea