Didas in Auckland Menu

EGGS - 7:00AM - 3:00PM EGGS - 7:00AM - 3:00PM
  • Scrambled or Poached $11.90
    • On toasted sourdough or five grain
  • Spanish Scrambled $16.90
    • W/ chorizo, olives, roast peppers, shallots and feta on toasted sourdough
BREAKFAST - 7:00AM - 3:00PM BREAKFAST - 7:00AM - 3:00PM
  • Toast & Preserves $8.00
    • Sourdough, five grain or bagel
  • Fresh Fruit Salad $13.50
    • W/ raspberry compote and yoghurt
  • Dida's Toasted Muesli $11.90
    • W/ fresh fruit, raspberry compote and yoghurt
  • Porridge $10.50
    • W/ berry compote, brown sugar and honey
  • Breakfast Stack $17.00
    • W/ streaky bacon, wilted spinach and roast mushrooms served on a crispy potato hash cake topped with a poached egg
  • Raw Energy Stack $15.00
    • W/ spinach, grated beetroot and carrot, avocado, tomatoes and hummus on five grain toast topped with a poached egg and pumpkin seeds
  • Raspberry Stuffed French Toast $16.50
    • W/ vanilla bean mascarpone and maple syrup - With bacon $20.00
ALL DAY - 7:00AM - 5:30PM ALL DAY - 7:00AM - 5:30PM
  • Fish & Chips $17.00
    • Beer battered NZ fish and tartare sauce
  • Pan Fried Mixed Mushrooms $17.00
    • W/ rosemary butter, poached egg, grilled sourdough
  • Antipasti Platter $18 for two / $28 for four
    • A selection of NZ made cheeses, meats and crudite
ADD A SIDE ADD A SIDE
  • Streaky Bacon $5.50
  • Avocado $4.90
  • Field Mushrooms $4.90
  • Vine Tomatoes $4.90
  • Hash Cake $5.50
  • Chorizo $6.00
EARLY BIRD BREKKIE - 7AM - 9AM 7 Days EARLY BIRD BREKKIE - 7AM - 9AM 7 Days
  • Eggs & Coffee $12.90
    • Scrambled or poached eggs on toast with a standard coffee
KIDS MENU - 7:00AM - 5:30PM KIDS MENU - 7:00AM - 5:30PM
  • Mini Eggs $6.90
    • Scrambled or poached on toast
  • Yummy Pancakes $6.90
    • With bacon & maple syrup
  • All kids meals come with a free Fluffy

Nearby Sample Menus

  • Cordon Bleu $25.00
    • bread crumbed pork Schnitzel with ham and cheese filling
  • Side Order Sauces $5.00
    • Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
  • Greek Salad $20.00
    • Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
  • Apfelstrudel $9.90
    • traditional -garnished with fresh fruit and whipped cream
  • Potato Salad / Side Chips $5.00
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • Pork Belly $26.00
    • roasted pork belly served with Sauerkraut and dumplings
  • Scallops $28.00
    • in a white wine dill sauce, garnished with salad greens MAIN
  • Meloani tarkari $14.99
    • Mixed vegetables medley in a curry
  • Veg munchurian $12.99
    • Vegetables dumplings stir fried in garlic and soja sauce
  • Steamed rice
    • Steamed basmati rice
  • Hara bhara kebab $7.99
    • Green peas, spinach and potatoes mixed with indian spices & shallow fried
  • Prawn curry $19.99
    • Prawns cookes in a spiced gravy in punjabi style
  • Madras chicken $16.99
    • Chicken cooked in traditional soth indian type curry with coconut and spices
  • Fish tikka $16.99
    • Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
  • Samosa (2pc) $5.99
    • Delicius mixed vegetables wrapped in light pastry, fried & served with tamarind sauce
  • WONTONS (5 PIECES) $6.00
  • FRIED RICE $12.90
    • Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
  • TOM YUM (RICE OR NOODLES) $13.50
    • Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
  • BEEF NOODLE SOUP $13.50
    • Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.
  • CASHEW NUTS $3.00
  • GINGER CHICKEN $13.50
    • Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
  • TOM YUM SOUP $4.00
  • CHICKEN, BEEF, PORK OR TOFU $4.00
  • Pork $13.50
  • 15 Thai Sauce Chicken Fried Egg Noodles $13.00
  • - Daily Fresh Snapper, Gurnard, Terakihi
  • Corn Fritter $4.00
  • 5 Teriyaki Chicken Fried Udon $12.00
  • Chicken $13.50
  • Hawaiian Burger $4.50
  • Onion $1.00
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Three Cheese Garlic Bread $12.80
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • -Garlic & White Wine (GF) $17.90
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel/vanilla & espresso/mango & bayberry
  • Mise tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
  • The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • mango sorbet
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • ●Seafood Mains
  • Nawabi Fish Masala $19.00
    • Fresh pieces of fish cooked in tangy curry sauce
  • Amritsari Macchi $15.00
    • 6 pcs. Fish battered fried with lots of spices is a popular street food of amritsar
  • Deewani Handi $15.00
    • Mixed Vegetables in onion & tomato based creamy sauce
  • Dessert $6.00 per person
    • Top-up with banquet. Gulab Jamin, Bukhara Kulfi
  • Non - Veg Banquet $34.00 per person
    • Min 2 person. Starters: chicken tikka, lamb seekh kebab. Mains: butter chicken, lamb bukhara and daal bukhara served with basmati rice and naan / Garlic naan
  • Salt & Pepper Prawns $16.00
    • Chef's special. Marinated exoctic prawns tossed in pepper, crispy garlic & spring onions made to perfection
  • Jeera / Coriander Rice $4.00
  • K13. Lettuce Maki $13
    • Pork mince sweet soy beans sauce with fresh crispy lettuce
  • MEAT LOVERS $35
  • K26. Fish Carpaccio $18
    • Finely sliced white fish or salmon in vinegar dressing
  • K23. Inari Sushi (3 pcs) $7.50
    • Tofu pockets filled with sushi rice
  • Y14. Ebi $7
    • Prawns served with mayo
  • K33. Takoyaki (7 pcs) $7.50
    • Osako speciality octopus pieces grilled in better to from round bite size snacks
  • Scallop bacon
  • Tomato
  • Chicken knee bone $2.50
  • Crispy chicken bones $4.00
  • Chicken gizzard $5.00/$6.00
  • Honey chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Chicken skin $1.50
  • Secret recipe chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • 13. Curry Chicken on Rice $9.90
  • 3. Pork Mince Skewers ( 3 per serve) $6.50
  • 31. Black Pepper Stir Fried $11.90
  • with either chicken, beef pork or vegetarian
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
  • 17. Stir Fried Vermicelli $11.90
  • 10. Seafood Laksa $13.90
  • 28. Crispy Fried Chicken with Rice $11.90
  • Egg fried rice $10.00
    • Egg or veg
  • Fried rice $12.00
    • Chicken or lamb
  • Goat curry $10.00
    • Served with ricem or roti
  • Wananavu (chicken pizza) $10.00
    • Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • We also take chaiser orders for curries only $20.00
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
  • Ayam Woku $15.00
    • Chicken, lemongrass and ginger sauce, silverbeet and steamed rice
  • Steam Rice $2.00
  • Nasi Goreng Seafood $14.00
    • Seafood fried rice and prawn crackers
  • Vegetables $3.50
  • Chicken $3.00
  • Kwetiau Goreng $13.00
    • Fried wide noodles with mixed vegetables
  • Nasi Kuning $17.00
    • Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
  • Nasi Pecel $15.50
    • Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Dohu teriyaki $9.90
  • Salmon $15.50
  • 70 x roll sushi $67.00
  • Vege salad, rice and miso soup
  • Chicken garaage $11.90
    • Hot or mild
  • Beef yakisoba $11.90
  • Chicken katsu $10.90
  • Tuna & mayo $3.00
  • Banana Sago with Coconut Cream N/A
  • State Chicken N/A
  • Dried Longan with Ice N/A
  • Combination Beef with Rice Noodles Soup N/A
  • Vietnamese Ham with Rice Noodles Soup N/A
  • Mung Bean & Jelly Ice with Coconut Cream N/A
  • Vietnamese Style Pork & Prawn Pancake N/A
  • Chicken Rice Noodles Soup N/A
Didas

Didas

location

Address

54 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

(09) 361 6157

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 12:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Spanish , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol

Location
54 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand