Address
54 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Didas in Auckland Menu
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EGGS - 7:00AM - 3:00PM-
Scrambled or Poached $11.90
- On toasted sourdough or five grain
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Spanish Scrambled $16.90
- W/ chorizo, olives, roast peppers, shallots and feta on toasted sourdough
BREAKFAST - 7:00AM - 3:00PM-
Toast & Preserves $8.00
- Sourdough, five grain or bagel
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Fresh Fruit Salad $13.50
- W/ raspberry compote and yoghurt
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Dida's Toasted Muesli $11.90
- W/ fresh fruit, raspberry compote and yoghurt
-
Porridge $10.50
- W/ berry compote, brown sugar and honey
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Breakfast Stack $17.00
- W/ streaky bacon, wilted spinach and roast mushrooms served on a crispy potato hash cake topped with a poached egg
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Raw Energy Stack $15.00
- W/ spinach, grated beetroot and carrot, avocado, tomatoes and hummus on five grain toast topped with a poached egg and pumpkin seeds
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Raspberry Stuffed French Toast $16.50
- W/ vanilla bean mascarpone and maple syrup - With bacon $20.00
ALL DAY - 7:00AM - 5:30PM-
Fish & Chips $17.00
- Beer battered NZ fish and tartare sauce
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Pan Fried Mixed Mushrooms $17.00
- W/ rosemary butter, poached egg, grilled sourdough
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Antipasti Platter $18 for two / $28 for four
- A selection of NZ made cheeses, meats and crudite
ADD A SIDE- Streaky Bacon $5.50
- Avocado $4.90
- Field Mushrooms $4.90
- Vine Tomatoes $4.90
- Hash Cake $5.50
- Chorizo $6.00
EARLY BIRD BREKKIE - 7AM - 9AM 7 Days-
Eggs & Coffee $12.90
- Scrambled or poached eggs on toast with a standard coffee
KIDS MENU - 7:00AM - 5:30PM-
Mini Eggs $6.90
- Scrambled or poached on toast
-
Yummy Pancakes $6.90
- With bacon & maple syrup
- All kids meals come with a free Fluffy
Nearby Sample Menus
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S72 American Delight Dosa $16.50
- (Stuffed with 100% pure veg. mayonnaise, iceberg lettuce, capsicum, mix veg. fine chopped ginger, garlic, chilly, tom-chi soya sauces, paneer & white pepper)
-
S70 Paneer Salad Roast Dosa $16.50
- (Salad Roast Dosa stuffed with battered cottage cheese batons)
-
M3 Batata Vada (2pcs) $6.50
- (Potato tempered mustered seeds and curry leaves, served with chutney) V
-
S49 Tom - Chi Uttappa with cheese $13.50
- (Tom-chi-uttappa garnished with grated cheese)
-
S9 Jam Roast Dosa (Check for availability) $11.00
- (Crispy crepe coated with Jam) J / V
-
S51 Schezwan Dosa $14.00
- (Dosa stuffed with fine chopped garlic, ginger, chilly sauce, spring onion, mixed vegetables & noodles) V
-
S45 Paneer American Chopsuey Dosa $15.50
- (Dosa stuffed with spring vegetables, noodles, cottage cheese and tomato with chilli sauce)
-
M11 Pav Bhaji $12.00
- (A delicious curry made of mixed vegetables and spices served with 2 breads) V
-
Cooked tuna roll $12.00
- Mayo tuna, cucumber, lettuce, capsicum
-
California roll $14.00
- Prawn, avocado, capsicum with tobico
-
Traditional yuzu bento $25.00
- Including sashimi, 2 prawns and vege tempura, agedashi tofu, karaage, 3 nigiri, 2 rolls, edamame, seaweed salad and miso soup
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Edamame (GF) (V) $7.00
- Boiled green soya beans with sea salt
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Tuna tataki steak $25.00
- Seared surface tuna steak with shiitake mushroom, homemade soy butter sauce, rice and miso soup
-
Rainbow roll(GF) $16.00
- Selected sashimi on the cucumber roll
-
Temaki sushi (GF) (V) $12.00
- Cone shaped sushi salmon and avo / tuna and spring onion
- Served with green salad and homemade yuzu dressing
- Capsicum & Cheese Large $7.00/Small $4.00
- Pani Puri (5 Pcs) $4.50 PL
- Moti Choor Ladoo $4.50 (4 Pcs)
- Stuff Potato Prantha $4.00
- Red Kidney Beans Large $5.00/Small $3.00
- Gulab Jamun $8.00 (9 Pcs)
- Capsicum Potatos Large $6.00/Small $3.50
- Plain Rice $3.00
-
Eggs on toast - $12.00
- Or with onions, cheese tomato & coriander
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Acai $15.00
- Bowl with granola sugar and dairy free
-
The B.L.A.T $16.00
- With free range bacon
-
Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
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Corn & Courgette Fritter $18.50
- With grilled tomato, avocado & sour cream
- Avocado $4.50
- All of our animal products are ethically sourced
- Bacon $4.50
- Steamed Rice Roll & Pork $11.00
- Curry Chicken $11.00
- Combination Meat $14.50
- Shredded Chicken, Egg, and Pork Noodle Soup $11.00
- Beef Ball $11.00
- Lemon Grass Pork $11.00
- Stewed Beef Brisket Noodle $11.00
- BBQ Pork $11.00
- Green Salad $7.00
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Vegetarian (Small / Large) $17.00 / $26.00
- - red onions, haloumi cheese, olives, sundried tomatoes and spinach
- Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
-
Spicy Chicken(Small / Large) $19.00 / $27.00
- - spicy chicken breast with apricot sauce, red onion and crispy bacon
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Quattro Stagioni (Small / Large) $18.00/$24.00
- - mushrooms, ham, shrimp,and salami
- Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
- Desserts All $10.50
-
Vino Special (Small/Large) $19.00/$25.00
- - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
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Crispy Potato Rosti 21
- with smoked salmon
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Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
-
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
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Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
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Anatolian Lentil Soup 23.5
- Turkish pide
-
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
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French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
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Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
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Chicken tikka (f) $20.9
- Succulent Diced Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and garnished with salad
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Lacha paratha $4
- Layered bread made of wheat flour.
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Banquet meat three course (entrees + mains + dessert + naan) $39.9
- ENTREE: Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments. DESSERT: Your choice of any dessert.
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Hot gulab jamun $5
- Milk-solids based dessert soaked in sugar syrup and garnished with coconut flakes.
-
Malai methi mutter $16.5
- Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
-
Prawn biryani $19.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
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Butter paratha $4
- Unstuffed wheat flour bread with butter
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Cheese and garlic naan $5
- Naan bread stuffed with Cheese & Garlic
-
Salmon Poached in Duck Fat $26.50
- With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
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Vanilla and rhubarb creme brulee $15.50
- With a lemon madeleine
- Coffee $5.00
- Warm croissants with strawberry and Champagne jam $10.50
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Lemon and Basil Crumble $15.50
- caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
- Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
- Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
- Scrambled eggs with smoked salmon on brown bread $24.50
- Garden Salad $8.9 Reg / $7.9 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Signature Vegetarian $9.00 per head
- Falafel Salad $11.9 Reg / $9.9 Petita
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- - 4 Pack $4.90
- Plain Rice $2.00
-
Mango Chciken $13.50
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
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Chicken Kadhai $13.50
- Boneless chicken cooked with onions, capsicum and spices
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Malai Kofta $13.00
- Deep fried mashed potatoes and cottage cheese balls, cooked in rich spicy gravy & cream
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Lamb Samosa (2 Per Serve) $7.00
- Deep fried pastry stuffed with lamb mince and spinach
-
Pakora (4 Per Serve) $5.00
- Mixed vegetables deep fried with chick pea flour
- Cheese and Garlic Naan $4.00
-
Pulao Rice $4.00
- Rice cooked with cumin seeds and spices
- Chicken Black Bean Sauce $10.90
- Sweet & Sour Chicken & Pine $10.90
- Curried Steak on Rice $9.90
- Squid Rings $0.80
- (B) Combination Fried Rice Beef Pineapple with C.Nuts $21.50
- Prawn Fu Yong $12.90
- Curried BBQ Pork on Rice $0.90
- Seafood Noodles with Veges $15.90
- -Salmon Rocket Capers and Aioli $12.00
- -Add Rashers Bacon $4.00
- Toasted Bagel
- -Bacon $16.00
- Resus Hot Meal Of The Day
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Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
- -Salmon $16.00
-
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
-
Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
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Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
- Combination udon $12.00
- Chicken noodle $10
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Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
-
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
- Udon $10
- Dumpling soup $10
- ANGUS BEEF BURGER (add fried egg $2.50) $12.00
- CAJUN CHICKEN BURGER $12.00
- BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
- SOUP OF THE DAY $9.90
- CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
Didas
Phone
(09) 361 6157
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 12:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Spanish , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Seating , Serves Alcohol
54 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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