Address
54 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Didas in Auckland Menu
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EGGS - 7:00AM - 3:00PM-
Scrambled or Poached $11.90
- On toasted sourdough or five grain
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Spanish Scrambled $16.90
- W/ chorizo, olives, roast peppers, shallots and feta on toasted sourdough
BREAKFAST - 7:00AM - 3:00PM-
Toast & Preserves $8.00
- Sourdough, five grain or bagel
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Fresh Fruit Salad $13.50
- W/ raspberry compote and yoghurt
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Dida's Toasted Muesli $11.90
- W/ fresh fruit, raspberry compote and yoghurt
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Porridge $10.50
- W/ berry compote, brown sugar and honey
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Breakfast Stack $17.00
- W/ streaky bacon, wilted spinach and roast mushrooms served on a crispy potato hash cake topped with a poached egg
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Raw Energy Stack $15.00
- W/ spinach, grated beetroot and carrot, avocado, tomatoes and hummus on five grain toast topped with a poached egg and pumpkin seeds
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Raspberry Stuffed French Toast $16.50
- W/ vanilla bean mascarpone and maple syrup - With bacon $20.00
ALL DAY - 7:00AM - 5:30PM-
Fish & Chips $17.00
- Beer battered NZ fish and tartare sauce
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Pan Fried Mixed Mushrooms $17.00
- W/ rosemary butter, poached egg, grilled sourdough
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Antipasti Platter $18 for two / $28 for four
- A selection of NZ made cheeses, meats and crudite
ADD A SIDE- Streaky Bacon $5.50
- Avocado $4.90
- Field Mushrooms $4.90
- Vine Tomatoes $4.90
- Hash Cake $5.50
- Chorizo $6.00
EARLY BIRD BREKKIE - 7AM - 9AM 7 Days-
Eggs & Coffee $12.90
- Scrambled or poached eggs on toast with a standard coffee
KIDS MENU - 7:00AM - 5:30PM-
Mini Eggs $6.90
- Scrambled or poached on toast
-
Yummy Pancakes $6.90
- With bacon & maple syrup
- All kids meals come with a free Fluffy
Nearby Sample Menus
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Chef Tao’s Broccoli & Tofu $9
- Stir fried with light soy and chilli
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Condiments $4
- Mint and coriander chutney mango chutney, raita, chilli sambal
- Poppadoms $3
-
Sweet Chilli Eggplant $10
- Wok fried with garlic & coriander
- Caramelized onion and garlic naan $5
- -Three for $15
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Shaking Beef $27
- Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
- Fresh chilli $2
- 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
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Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
- Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
- Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
- Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
- Doughnut of the day...chefs seasonal choide $12.0
- Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
- Today's selection of fresh bread w butter $10.0
- Outer leaves $5.00 / $3.00
- Meat bones $22.00/$15.00/$8.00
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Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
- Beef tripe and intestine hot pot L$60 / S$40
- Potato $4.00 /$2.00
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Kimchi stew $14.00
- Kimchi stew with rice
- Spicy fish roe soup $15.00
- Pork backbone stew with potato L$53 / S$30
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Butter chicken $9.90
- tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
- Pork S$9.9/$12.9/L$16.9
-
A $33.00
- 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
- 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
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Chicken Masala $9.90
- Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
- Potatoes / Pumpkin $0.50
- All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
- Mayo
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Chicken 65 $18.9
- Deep-fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavored with ginger, soy sauce, pepper and vinegar.
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Aloo tikki - 5pcs $7.9
- Vegetarian patties made from potatoes, onions and coriander, fried in oil and served with tamarind chutney.
- All mains are served with Basmati Rice
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Fish malabari $20.5
- Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
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Keema naan $5
- Naan bread stuffed with Lamb mince
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Paneer pakora 6pcs $9.9
- Paneer (Indian cottage cheese) fritters in mildly spiced batter served with tamarind chutney.
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Lamb handi meat $19.5
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices
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Lamb seekh kebabs 8 pcs $21.9
- Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
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Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
- Roast pork, with steamed rice and greens $12.00
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Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
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Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
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Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
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Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
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Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
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Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
- Any 3 Burgers & Large Chips $29.50
- -half a box $7.50
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SHELLIES PACK $13.00
- 6 Scallops & Chips
- Mushy Peas $3.50
- Panko Crumbs Add Per Fish $0.70
- -half a box $7.50
- Pineapple Fritter $1.20
- Mussel Fritter (Homemade) $3.50
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Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
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Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
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Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
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Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
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Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
- Seafood Chowder / Vege Soup $14.50
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Soup of the day $10.50
- with bread
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Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
- Noodle soup with pork and vegetables $9.80
- Stir fried beans $15.80
- Lemon Chicken $22.80
- Spicy pork noodle soup $9.80
- Fish Fillet in Spicy Soup $26.80
- Salty Pork $18.80
- Deep fried prawns with salt and pepper $21.80
- Braised Pork Belly $20.80
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Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
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Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
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Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
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Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
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Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
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Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
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Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
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Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
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BBQ Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,melted cheese,mayo,salad and tomato relish and BBQ sauce
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Satay Beef (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,peanut,satay sauce,mayo,salad and tomato relish
- Dinosaur Burger(Burger/Combo) $6.00/$8.90
- Fish & Chips (Normal/Combo) $8.90/$12.90
- Chips $3.50
- Lamb Rice Flame (Kebab/Combo) $12.00/$14.90
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Falafel (Burger/Combo) $7.90/$11.90
- mixed vegetable pattie, mayo salad & tomato relish
- Egg Burger (Burger/Combo) $6.90/$11.90
- Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
- Spring Onion Chicken $34
- Kumara Chips (p/scoop) $5.50
- Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
- Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
- Seasoned Combo $7
- Boneless Fried Chicken $34
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S-pack
- 1 drum & 4 nibbles
- QUESADILLA HAM $10.00
- EGGS BENEDICT BACON $14.00
- TOASTED BAGEL W CREAM CHEESE & JAM $6.50
- TOAST W AVOCADO & TOMATO $8.50
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BREAKFAST BURRITO $13.50
- with bacon scrambled eggs, cheese & relish tomato
- QUESADILLA MUSHRROM $10.00
- VIETNAMESE CHICKEN SALAD $14.50
-
OMELETTE $13.50
- with ham tomato spring onion & cheese
- Bombay style duck fat potatoes with chorizo $7.50
- Fish of the day POA
- Ginger broccolini $7
- Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
- Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
- Lamb rump chukka, curd rice, minted salli, peas $27.50
- Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
- Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
- Hamburger $2.50
- Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
- Steak N Egg Burger $4.00
- Cheese Burger $3.50
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Steak Sub $5.00
- (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
- Fish Burger $4.00
- Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
- 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
Didas
Phone
(09) 361 6157
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 12:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Spanish , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Seating , Serves Alcohol
54 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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