Didas in Auckland Menu

EGGS - 7:00AM - 3:00PM EGGS - 7:00AM - 3:00PM
  • Scrambled or Poached $11.90
    • On toasted sourdough or five grain
  • Spanish Scrambled $16.90
    • W/ chorizo, olives, roast peppers, shallots and feta on toasted sourdough
BREAKFAST - 7:00AM - 3:00PM BREAKFAST - 7:00AM - 3:00PM
  • Toast & Preserves $8.00
    • Sourdough, five grain or bagel
  • Fresh Fruit Salad $13.50
    • W/ raspberry compote and yoghurt
  • Dida's Toasted Muesli $11.90
    • W/ fresh fruit, raspberry compote and yoghurt
  • Porridge $10.50
    • W/ berry compote, brown sugar and honey
  • Breakfast Stack $17.00
    • W/ streaky bacon, wilted spinach and roast mushrooms served on a crispy potato hash cake topped with a poached egg
  • Raw Energy Stack $15.00
    • W/ spinach, grated beetroot and carrot, avocado, tomatoes and hummus on five grain toast topped with a poached egg and pumpkin seeds
  • Raspberry Stuffed French Toast $16.50
    • W/ vanilla bean mascarpone and maple syrup - With bacon $20.00
ALL DAY - 7:00AM - 5:30PM ALL DAY - 7:00AM - 5:30PM
  • Fish & Chips $17.00
    • Beer battered NZ fish and tartare sauce
  • Pan Fried Mixed Mushrooms $17.00
    • W/ rosemary butter, poached egg, grilled sourdough
  • Antipasti Platter $18 for two / $28 for four
    • A selection of NZ made cheeses, meats and crudite
ADD A SIDE ADD A SIDE
  • Streaky Bacon $5.50
  • Avocado $4.90
  • Field Mushrooms $4.90
  • Vine Tomatoes $4.90
  • Hash Cake $5.50
  • Chorizo $6.00
EARLY BIRD BREKKIE - 7AM - 9AM 7 Days EARLY BIRD BREKKIE - 7AM - 9AM 7 Days
  • Eggs & Coffee $12.90
    • Scrambled or poached eggs on toast with a standard coffee
KIDS MENU - 7:00AM - 5:30PM KIDS MENU - 7:00AM - 5:30PM
  • Mini Eggs $6.90
    • Scrambled or poached on toast
  • Yummy Pancakes $6.90
    • With bacon & maple syrup
  • All kids meals come with a free Fluffy

Nearby Sample Menus

L'oeuf (sample menu)
  • Avocado $4.00
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • Black Pudding $5.50
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
The Engine Room (sample menu)
  • Profiteroles, ice cream, chocolate sauce
  • French country terrine, pickled cherries $24.00
  • Green salad $9.00
  • Coconut panna cotta, tropical fruit, gula melaka
  • Twice baked, goats cheese soufflé $24.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Churros con chocolate
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
Brookfield Takeaway (sample menu)
  • Lemon Fish $13.50
  • Potato Fritter $0.70
  • Crab Stick $1.40
  • Prawn Curry $14.50
  • Spring Roll /Curry Roll $2.40
  • Chicken & Mushroom $13.50
  • Stir Fried Beef with Ginger and Spring Onion on Steamed Rice $11.50
  • Chicken In Black bean Sauce $13.50
Bite Brazilian Eatery (sample menu)
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
  • Vegetables $3.00
  • Bite Queijo $6.00
    • served in a cup
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Fries $2.50
  • Options Available $13.50
    • Ask the Chef
  • Farofa $2.00
The Garden Shed (sample menu)
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
  • Vegan Mushroom Tortellini (V) $19.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
  • -Add toasted freedom loaf $4.00
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
  • ● Gardener's Favourites
  • Baked Argentinian Empanadas $12.90
    • Spicy beef and olive with chimichurri
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
  • -Add skinny chips $4.00
Bountiful Earth (sample menu)
  • Heavenly chick $11.50
    • Mayo. Onions (red), Tomato. Lettuce, Camembert Cheese, Free Range chicken. whole Cranberry Sauce
  • cheeseburger combo
    • (Chipotle sauce and Mayo)
  • Hamburger Combo
    • (Chipotle sauce and Mayo)
  • Waitaki Beef $7.50
    • Mayo, onions (red), Tomato. Lettuce, Beef Pattie, Chipotle Sauce
  • Bethells Chick $11.50
    • Mayo, Onions (red). Tomato, Lettuce, Grilled cheese, Pineapple, Baron, free Range chicken. Onion Relish
  • Simple chick $8.00
    • Mayo, Onions (red), Tomato, Lettuce. Free Range Chicken. Mayo
  • Bacon& Egg $11.00
    • Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce
  • Cheeseburger $6.50
    • Onions (red) (No Salad), Grilled cheese, Beef Pattie, chipotle Sauce
Golden Yellow Takeaways (sample menu)
  • 2x Fish, 2x potato fritters, chip $ 6.00
  • Wedges $ 4.00
  • Battered Sausage $ 1.50
  • 2x fish, 2x sausages, chip $ 7.00
  • Mushroom $ 11.00
  • Fish $ 10.00
  • Mushroom $10.00
  • Chicken & Corn $ 7.00
Jacktar (sample menu)
  • Greek $17.5
    • feta, red onion, cucumber, olives, tomato & mixed leaves
  • Bourbon glazed pork ribs $18
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Warm Quinoa & roasted rustic vegetable $22
    • served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
  • Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
  • Fish & Chips $24
    • golden beer battered fish fillets with garden salad, fries & tartare
  • Kumara mash with jus $5
  • Fish of the Day POA
    • please ask your friendly waiter
Sette Bello (sample menu)
  • Buffalo mozzarella $8
  • Vespucci $22
    • Mozzarella, Pesto, Garlic, Prawns
  • Cotto e funghi $19.90
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Mushroom
  • Calzone classico $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
  • Smoked mozzarella $8
  • Filetto (v) $23
    • Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
  • A'cafon $23.50
    • Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
Lucky Horse (sample menu)
  • Steak $ 9.90
  • Egg $ 8.00
  • Curry roll (home made) $1.90
  • Pineapple fritter $ 1.20
  • Steak $ 12.00
  • Eggs , mixed peas & veges , bean sprouts
  • Hawaiian $ 4.00
  • Vegetables $ 8.90
Makchang (sample menu)
  • Crispy Rice Soup $5.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Abomasums $18.00
    • Pork / Beef
  • Lunch Box (Incl Soy Stew) $8.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Non-Marinated Rib $18.00
  • Large intestine BBQ $36.00
  • Rumen + Small Intestine BBQ $40.00
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Dried Bean Curd Salad $ 5.00
  • Spicy Noddle $ 6.00
  • Noodle $ 7.00
    • With pork hock
  • Noodle $ 6.00
    • With sesame butter
  • Sichuan Flavour Noodle $ 7.00
  • Noodle $ 7.00
    • With Pork
  • Pancake $ 3.00
    • With pork & fennel
  • Pork Pickled Mustard Noodle $ 7.00
Savan's bakery (sample menu)
  • Mince Savoury $ 1.50
  • Sausage Roll $ 2.30
  • Steak & Cheese $ 8.00
  • Peppered Steak $ 3.80
  • Mince $ 7.00
  • Ham & Cheese Pastry $ 2.50
  • Steak $ 7.00
  • Chicken, Spinach & Feta $ 4.50
Mobil Church Street (sample menu)
  • Lamb Shank Big $7.50
  • Samosa $2.50
  • Regular Chips $3.00
  • 1 Drum
  • 2 Thighs
  • Up Size Drum to Thigh $1.00 each
  • 2 Drums
  • 1 Thigh
Pong Pong Cafe & Restaurant (sample menu)
  • Singapore style fried vermicelli $11.50
  • Fried beef with seasonal vegetable $15.00
  • Seafood with noodles $16.00
  • Chicken sweet corn Soup $6.00
  • Fresh squid and seasonal vegetables $17.00
  • Combination fried rice $14.00
  • Rice Noodle with Chicken $11.00
  • Curry Fish on rice $11.00
Didas

Didas

location

Address

54 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

(09) 361 6157

email

Email

didas@glengarry.co.nz

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 12:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Spanish , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol

Location
54 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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