Divine Cakes & Desserts in Christchurch Menu

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Divine Cakes & Desserts in Christchurch has no menu available, but can choose from many other options such as Jelly Dessert or Vietnamese Fresh Sprint Rolls (3 rolls) from Hello Vietnam. The Pedal Pusher offers many options including Mushrooms on Toast and Bacon Bap. Hillyers of Lincoln includes a wide range like Homestead Grill or Mini Homestead Grill. MUESLI and Carol Oats Porridge from . The Origin offers Coriander's and CHEFS SPECIAL SIZZLING TANDOORI PLATTER.

Nearby Sample Menus

Singapore Fried Rice $9.80
Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
Teriyaki Chicken Fried Rice $9.80
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
Lemon Prawns Noodles/Rice $12.80
Green Curry Chicken $9.80
- Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.

Beef Brisket Noodle Soup $10.00
Cha Siu So $5.00
Foo San Pork Roll $5.00
Har Cheong Fun $4.50
Hok Gan Noodles $10.00
Steamed Fish Balls $5.00
Malay Go $4.50
Baked BBQ Pork Bun $5.00

Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Bacon & Free-range Eggs with Toast & Relish $14.50
French Toast with Banana & Yogurt $16.50
Daily Creations (check our cabinet)
Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
Scrambled Eggs with Smoked Salmon $18.50
Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50

Caesar Salad, Garden Salad, or Coleslaw $6.00
Beef Burger $24.00
- 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
Chunky Chips with Aioli $10.00
- With Aioli.
Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, soft boiled egg and classic dressing.
Chicken $19.00
- Mushroom, bacon, roast potato, BBQ sauce
Nachos $12.00
- Melted cheese, sour cream, salsa
Ribs $14.00
- Juicy, tender, sticky.
Pudding $14.00
- Date and ginger pudding with glazed bananas, fig and honey ice cream and caramel sauce.

Cheese $4.50
Corn Nuggets (6 for) $2.50
Bacon $4.50
Crab Stick $2.20
Small Hot Dog / Jam Wrap / Plain Donut $2.40
Onion Rings $0.70
Fish $4.50
BBC - beef,bacon & cheese $2.70

The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta

Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
P F (Traditional south american dish) $19.90
- Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
Extra sauces $0.50
Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce

Add bacon $4.50
Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
Vegetarian pasta $21.00
- Ask your waitperson
Mixed grill $15.50
- Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
Mini beast burger $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
Vegetarian breakfast $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
- The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
Add bacon $4.00

Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
Chicken Wings $10.00
- buffalo chicken wings, spicy sauce and blue cheese dressing
Vanilla Panna Cotta $10.00
- with rhubarb compote
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
Creamy Mushroom $19.00
- smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
Toast with Spreads $10.00
- served with butter and your choice of spread
Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00

Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Hand Cut Potato Chips $8.00
- With tomato relish
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Marinated Olives $8.00
- A warmed selection

Chicken Biryani Rice $10.00
- A special rice dish full of flavour & aroma, a mughalai delicacy of meat pieces cooked in secret herbs & saffron
Cashew Burfi $3.00
Malai Tikka $5.90
- Chicken marinated in nuts, cream, cheese and fresh ground spices, then cooked in the tandoor. 5 Pieces per portion.
-Beef Diches M $9.00 / F $15.00
Fish Curry M $10.00 / F $17.00
- Fish pieces in a cooked in mild curry seasoned with dried fenugreek
-Chicken Dishes M $8.00 / F $14.00
Pea Palau $2.50
- Fried rice with cumin seed and green peas
Fried Dal Mash M $8.00 / F $14.00
- Special recipe of cooking mash lentil in fried herbs

Chilled Pickled Vegetables $8
Bok Choy $12
- hoisin butter and sesame
Charred Pork Belly $18
- curry apple chutney, plum coulis
Salmon & Avocado $14
- with miso cream
Chili Prawns (3 Skewers) $18
Soft-Shell Crab $22
Yu Kum Nou Won Tons (4 X Fried) $14
- Fennel & feta won tons , smoked paprika mayo
B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter

Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.

Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Extra fillings $0.50
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.

KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
WEDGES $8.50
- served with sour cream and sweet chilli sauce