Divine Cakes & Desserts in Christchurch Menu

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Divine Cakes & Desserts in Christchurch has no menu available, but can choose from many other options such as Jelly Dessert or Vietnamese Fresh Sprint Rolls (3 rolls) from Hello Vietnam. The Pedal Pusher offers many options including Mushrooms on Toast and Bacon Bap. Hillyers of Lincoln includes a wide range like Homestead Grill or Mini Homestead Grill. MUESLI and Carol Oats Porridge from . The Origin offers Coriander's and CHEFS SPECIAL SIZZLING TANDOORI PLATTER.

Nearby Sample Menus

Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
Kids Taco $14
- A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
Bowl of Fries with Aioli $7.5
Free Range Egg $2.5
Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
Avocado (seasonal) $2.5
Oven Roasted Tomato $3
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain

Medium $18.00
Tofu, Mix Vegetable
Dices Beef Onion, Tomato, Pepper
Medium Rare Beef & Beef Ball Rice Noodle $12.00
Spicy Grilled Squid Salt & Chilli
Tamarind Prawn Soup
Spicy Grilled King Prawn (Sate)
Medium $20.00

Steak Fried Rice $7.50
Tray of Fried Rice $6.00
Chicken Chow Mein $10.00
Jam Rap $2.00
Donut $2.00
Combination Chow Mein $10.50
Chicken Fried Rice $7.50
Steak Chow Mein $10.00

Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
Berber couscous (vegetarian) $ 17.00
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
Roasted pear, date and feta $12.00
Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
Couscous Royale "Beef and Merquez Sausage" $18.00
Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
Simos $25.00 per person
- Chefs choice, with selection of dips and bread

Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Sweet and Sour Fish (Thai Most Popular Dish) $20.50
- Deep fried fillets of fish with chef's special sweet and sour sauce
Green Curry $18.50
- Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
Oyster Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Prawn, Fish or Cuttle Fish $4.00
Pad Khing (Ginger) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables

Hungry man $13.90
- Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
Wild warrior $11.50
- Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
Peanut piston $11.90
- House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
-Add bacon & egg $19.50
Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
-Large $6.00
The dirty south $11.90
- Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish

Plain Donut $2.10
Scallop 6 for $8.00
Mussels 6 for $4.00
Pineapple Ring $2.10
Squid Ring 12 for $9.00
Vegetarian Burger $4.00
Scallop 12 for $16.00
Pineapple Burger $4.00

-Small Fries $5.00
BreakFree Pizza of the Day (Vegetarian Available) $20.00
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
-Add smoked chicken $3.50
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-wedges $3.00

Pork $10.50
Chicken Corn Soup $6.90
Combination $11.50
Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
Won Ton $0.60
Steak $10.50
Steak $4.20
Steak $9.50

Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
The Happening Sauce
Mushroom
Spring Rolls
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)

GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
Vegetarian Filo Parcel $17.00
- Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00

Corn Patties $2.60
- Home made
Pineapple $5.00
Plain Donuts $2.60
Chocolate or Jam Raps $2.60
Scallops 1/2 Dozen $9.60
Fish $2.80
Mussels 1/2 Dozen $6.00
Chicken Patties $2.80

Chicken Satay $5.50
Bacon and Egg $4.50
Sole $5.00
Cheese and Pineapple $4.00
Salmon $6.00
Salmon $6.00
Plain $3.50
Mushroom $4.00

1 CHICKEN + 2x FRIES $19.50
CHICKEN BREAST FILLET $4.90
WHOLE CHICKEN $14.50
BASIC CHICKEN $5.80
1/4 CHICKEN + FRIES $7.30
HALF CHICKEN $8.50
1/4 CHICKEN $9.30
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)

Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
Beer battered onion rings with aioli & tomato sauce $9.00
Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
CLASSIC MARGHERITA $20.00
- Tomato base, mozzarella & basil
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
SUMNER $24.00
- Tomato base, mozzarella, ham & pineapple
Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
KAIKOURA $26.00
- Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley