Dixie Brown's in Tauranga Menu

WARM BREADS TO START WARM BREADS TO START
  • Garlic Bread (V)(GF) $7.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • Feta and Rosemary Bread (V)(GF) $9.90
    • Feta, rosemary pizza bread served with a sundried tomato pesto spread
SANDWICHES SANDWICHES
  • Country Toasted Sandwich (V) $9.90
    • Cheddar cheese and tomato with seasoned fries
  • -add ham $3.00
  • Roast Chicken and Mayonnaise Toasted Sandwich $15.90
    • Shredded roast chicken breast, creamy aioli served with seasoned fries
  • BLT (GF) $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Bacon and Avo Bagel (GF) $15.90
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • The "Ruben" $15.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
LIGHT LUNCH LIGHT LUNCH
  • Soup of the Day (GF) $10.90
    • Always fresh, always homemade, always delicious, served with garlic bread
  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • Buffalo Skins (V) $15.90
    • Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Kiwi Farmhouse Breakfast (GF) $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
DIXIE'S HEALTH CLUB MENU DIXIE'S HEALTH CLUB MENU
  • Santa Fe Chicken Wrap $15.90
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
  • Benmore Smoked Salmon Wrap $17.90
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • Cajun Chicken Salad (GF) $18.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
  • Salmon Salad Nicoise (GF) $21.00
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
  • Prawn and Avo Salad (GF) $19.90
    • A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
  • Turkey Burger $22.50
    • Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
GOURMET PIZZAS GOURMET PIZZAS
  • -All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • -Gluten free pizza bases are available $4.00 extra
  • Margherita (V) $15.90
    • Fresh tomato, napolitana sauce, mozzarella and basil
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Hawaiian $17.50
    • Smoked ham, napolitana sauce, mozzarella and pineapple
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • Prawn and Bacon and Feta $18.90
    • Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicium, red onion
LUNCH SPECIALTIES LUNCH SPECIALTIES
  • Catch of the Day (GF) $20.90
    • Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Calamari (GF) $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Butter Chicken (GF) $18.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Chilli Chicken Noodles (V) $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • Chicken Fettuccini (V) $19.90
    • Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • Lambs Fry and Bacon (GF) $18.90
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
  • Griddle Corn Cakes $18.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Pork Belly (GF) $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • BBQ Ribs $24.90
    • Tender baby back BBQ basted ribs served with seasoned fries and onion rings
  • Rump Steak (GF) $27.90
    • Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
BEAUTIFUL BURGERS BEAUTIFUL BURGERS
  • All burgers are served with seasoned fries and golden onion rings
  • Original Dixie Brown Burger $20.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
  • Tuscan Chicken Burger $19.90
    • Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
  • -add bacon $4.50
  • Mushroom Cheddar Melt $21.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • -add bacon $4.50
  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Vegetarian Burger (V) $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
  • (V) = Vegetarian available / GF= Gluten free available

Nearby Sample Menus

  • Mini Six Barrel Soda $4
  • Fluffy $1.20
  • The Nourish Grill $22.00
    • on toasted ciabatta with shaved parmesan. Add bacon $21.00
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/spinach
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • Tomatoes, Spinach, Mushrooms $4.00
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Petite Bacon & Eggs $9.50
  • MEDITERRANEAN LAMB SALAD GFO 24
    • Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
  • Pan fried fish and chips with carrot sticks 10
  • Extra egg 3.5
  • ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
    • 3- fritter stack with avocado and tomato salsa
  • Fresh waffles with caramelised banana and maple syrup 7
  • HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
    • Caramelised banana, coconut yoghurt V
  • STEAK SANDWICH GFO 25
    • Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
  • STICKY PORK BELLY GF 22
    • Twice-cooked pork belly, stir- fry greens, Asian herb salad
  • Peri-Peri Chips
    • Curb your craving
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Seriously Large Chips $9.50
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Large $6.50
  • Feta $1.50
  • - Perinaise $2.50
  • Samgyeopsal $20.00
    • Pork belly
  • Samgyetang $21.00
    • Chicken soup
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • So saeng galbi $27.00
    • Fresh beef ribs
  • Bibim guksu $14.00
    • Spicy mixed noodles
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • Ramyun $10.00
  • Udong $12.00
  • Lamb or beef korma $17.00
    • Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
  • Served with raita
  • Cheese and chicken naan $5.00
    • Stuffed with cheese and chopped chicken.
  • Chips $5.00
  • Matar mushroom masala $15.00
    • Mushrrom and peas cooked with onion, tomatoes and cashew nut gravy.
  • Pea pullao $6.00
    • Lightly spiced basmati rice with peas.
  • Cheese chilli $15.00
    • Cubed cottage cheese dipped in gram flour, butter and half fried then finished with fresh capsicum onions and green chilli.
  • All curries served with rice.
  • 68. Chicken Tikka Salad $4.00
  • 37. Kumara & Mushroom Curry $12.90
  • 69. Garden Salad $3.00
  • 4. Tandoori Mushroom $9.59
  • 2. Samosa $4.00
  • 57. Garlic Naan $3.50
  • 11. Lamb Seekh Kebab $10.00
  • 10. Malai Tikka H $9.00 F $14.90
  • Steak & Guinness Pie with Smoked Cheese $ 27.50
    • Served with seasonal roasted and steamed vegetables or fries and coleslaw
  • Homemade Pizza's $ 18.00
    • Made to your liking:
  • The Crown Dessert Platter for 2 $ 18.00
    • A selection of our great desserts for 2 people who date to endulge
  • Pull apart Garlic Loaf $ 8.50
    • Loaded with bacon ad smoked cheese
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • -Bacon & egg
  • B.L.T $ 18.00
    • Served with fries
  • Toasted Sandwiches $ 9.00
    • Your choice of 3 fillings
  • Kid's Chicken $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
  • Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
    • (Chocolate or Vanilla Bean or Green Tea)
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
  • Egg Fried Rice $5
  • Steamed Rice $2
  • Sliced Beef Rump with Curry Sauce $18
  • Deep Fried Mix $20
  • Tony's Favourite Scallops $25
  • Garlic bread $8.50
  • Smoked Fish Croquett es $16
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Garlic bread $8.50
  • Fries & aioli $9
  • Trio of Dips with Crostini $14.50
  • Mixed Berry Trifle $14.50
    • Served with homemade waffle
  • Smoked Fish Croquettes $16.00
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Chicken liver pâté infused with truffle oil $17.50
  • Garlic Naan $3.00
  • Lamb Saag Wala $13.00
  • Onion Pakora (3 pieces) $2.50
  • Tangri Kabab (3 pieces) $10.00
  • Chicken Kadai $12.00
  • Chicken Tikka (6 pieces) $11.00
  • Chicken Kolapuri $12.00
  • Chicken Korma Reg $9.00 L $13.50
  • Sweet Mango Chutney, Pickles, Raita, Mint Sauce, Tamarind Sauce $2.50 each
  • Seekh Kebab (4pcs) $10.00
    • Minced lamb flavoured with spices, pressed on skewer then cooked in tandoor
  • Butter Paneer $14.50
    • Home made cubes of cottage cheese cooked with creamy tomato curry
  • -C $15.99
  • Tandoori Chicken Half (4pcs) $11.50 / Large (8pcs) $21.50
    • Exotic chicken on Bone Barbecue- Indian style
  • -C $15.99
  • Vindaloo Chicken / Lamb / Beef
    • A powerful chicken or lamb or beef curry with ground chilli
  • -L $16.99
  • Sushi Roll N/A
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Udon noodle $10
  • Chicken yaki udon $11
  • Inari N/A
  • Chicken Ball N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • -Served with 6 roasted garlic prawns $28.50
  • Chicken Cannelloni $26.00
    • Bechamel sauce, nutmeg, gruyere, oven roasted
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • Phoenix Caesar Salad $24.50
    • Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
  • Snapper Filo Parcel $32.90
    • Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
  • Jelly Doughnuts $11.90
    • Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
  • Open Chicken Sandwich $18.00
    • Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
  • Seasonal Greens $4.90
  • Chicken Pita Pocket $15.00
    • Stuffed with grilled chicken breast, tomato, onion, mozzarella and cous cous
  • Calamari $16.90
    • Salt and pepper fried with a hot and sour dipping sauce
  • Baked Apple $11.90
    • Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
  • -Avocado
  • -Red pepper and sundried tomato
  • -Smoked ham, pineapple and mozzarella
  • Hot Hummus and Dukkah $16
    • Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • -Dukkah with olive oil
  • Caramelised onion, rosemary and blue cheese $10
  • Spice Rubbed Roast Beef $17.50
  • Spice Rubbed Roast Beef $20
Dixie Brown's

Dixie Brown's

location

Address

4A-4F Marine Parade, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand

phone

Phone

075744073

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  View ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4A-4F Marine Parade, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand