Dodson Street Beer Garden in Marlborough Menu

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Gluten-free available
Pizza $19.50 each
- 8.5” with a thin and crispy base
Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
-or crushed garlic, rocksalt, Parmesan
-or sun-dried tomato pesto, cheese
4 x Pizza Take-Away or Dine-in $55.00
-Carne
- Ham, minced beef, salami, onion, BBQ sauce
-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
-Mexico
- Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
Please add for any additions $2
Dodson street burgers $ 21.50 each
-The Dodson
- with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
Pizza Margharita $ 9.50
Mini Hot Dogs, fries $ 9.50
Chicken nuggets, fries $9.50
Fish bites, fries $ 9.50

Nearby Sample Menus

Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Available Gluten Free (AVG)
Fries $8
- Beer battered
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing

Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
Nachos
Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
Grilled Chicken Breast

Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
-With Smoked Salmon $19
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)

Dolma $8.00
- Fried rice with pine nuts and spices rolled in vine leaves - One size
Baklava $5.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry - One size
Sigara Borek $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki - One size
Falafel Salad Bowl $16.00
- Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
Chicken Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
Grilled Halloumi Salad Bowl $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
Curly Fries $6.00
- Served with tomato sauce or aioli - One size
Vegetarian Fritters $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki - One size

Desserts N/A
- please ask to see our blackboard
A selection of warm artisan breads with flavoured butter $11
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
A selection of cheeses with bread and home-made relish $21
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil

Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
Pavlova $14.50
- Our house specialty with ice cream and berry compote
Eggs Benedict $19.50
- Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
Trio of New Zealand Lamb $43.50

Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli
Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
Shrimp Cocktail $14.00
- With a tangy seafood sauce
Toast – 2 slices $6.00
- served with variety of spreads
Hot Ham and Cheese Croissant $9.00
Fish of the Day $16.00
- served with fries and salad

Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
Toasted Bagels
- Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
- 3 fillings $11.00
Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00

*served with choice of chips/salad or wedges/salad or vegetables/mash
Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
medley of raw & cooked seafood depending on season
Ice Cream Sundae $5.00
Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing

Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
Italian Tiramisu $13.00
Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
Trio of New Zealand Gourmet Ice Cream $13.00
Spaghetti Bolognese $9.50
Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus

TAK TAKA TAK $34.00
- creamy tomato sauce with coconut, fennel & mustard seeds/prawn
DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/prawns
VINDALOO(GF)((DF) $25.00
- spicy & tangy curry sauce with potato or venison
DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/lamb
VEGETABLE PLATTER (FOR2) $14.00
- a combination of vegetable samosa, pakora & onion bhaji
MANGO CHUTHEY (V) $3.00
CUCUMBER SALAD (V) $5.00
TANDOORI CHICKEN $12.00
- comes with green salad 3 pcs

Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile

Ham and cheese croissant
Carrot cup cake
Croissant
Bacon and cheese sausage roll
Moroccan veggie pie
Create you own sandwich
- choose you filling, max 3
Quiche salmon with salad
French pie / le pie français
- Chicken, béchamel sauce, brie, onion, carrot

With sour cream $ 8.50
Caramelised onions, spinach & cheese $ 16.50
* Soup of the Day $ 12.00
Porridge $ 8.50
- with brown sugar & cream
With bacon & cheese $ 12.50
Special of the Day $ 14.50
Bowl of Fries $ 7.00
*Fish of the Day $ 26.00
- served with salad & fries

The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
Eggs Benedict $19
- W/ Bacon
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast

Dodson Street Beer Garden

Marlborough Region > Marlborough > Dodson Street Beer Garden

Address

1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand

Phone

035778348

Email

info@dodsonstreet.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Central European , European , German , Gluten Free , International , New Zealand , Pizza , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Private Dining , Wine and Beer , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Dodson Street Beer Garden in Marlborough Menu

Nearby Sample Menus

Dodson Street Beer Garden

Marlborough Region > Marlborough > Dodson Street Beer Garden

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand

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