Dodson Street Beer Garden in Marlborough Menu

Are you the owner? Manage this listing for free.

Gluten-free available
Pizza $19.50 each
- 8.5” with a thin and crispy base
Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
-or crushed garlic, rocksalt, Parmesan
-or sun-dried tomato pesto, cheese
4 x Pizza Take-Away or Dine-in $55.00
-Carne
- Ham, minced beef, salami, onion, BBQ sauce
-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
-Mexico
- Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
Please add for any additions $2
Dodson street burgers $ 21.50 each
-The Dodson
- with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
Pizza Margharita $ 9.50
Mini Hot Dogs, fries $ 9.50
Chicken nuggets, fries $9.50
Fish bites, fries $ 9.50

Nearby Sample Menus

Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
-With Smoked Salmon $19
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise

Fries One Size $5.00
- Served with tomato sauce or aioli.
Grilled Halloumi Salad Bowl One Size $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
Large $16.50
Small $13.50
Chicken Shish One Size $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Baklava One Size $5.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry.
Small $11.00
Small $11.00

Cheese Platter $15.90
- Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
- Cold Smoked Salmon $6.00
Smoked Salmon Mousse $10.50
- Served with toasted ciabatta
Chef's Cake of the Night $12.50
- Served with Greek yoghurt or vanilla icecream
Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
New Zealand Roast Lamb $16.90
- With mint jelly
Add roasted tomatoes or field mushrooms or spinach or rosti $3.00
Prawn Saganaki $14.90
- Spicy Greek-style prawns in a tomato base with melted fetta cheese

Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
Mixed Green Salad $ 8
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream

Seafood Chowder $18.00
- World Famous in Waikawa Bay chowder served in a bread bun
Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
Fish Goujons & Fries $14.00
- Homemade fish bits w fries and tartare
Check out our Specials Board for Potato of the Day
For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
Toasted Sandwiches $8.00
Nachos $18.50
- Beef or vegetarian

Garlic Bread $6.00
- Oven Baked garlic bread
Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
Sausages, Eggs, and Fries
Big “As” Burger $18.00
- 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1

Optional side salad/vegetables $10.50
Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
Duck Liver Cognac Parfait $19.50
- With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
Vegetarian Gnocchi $19.50/ $24.00
- Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large

Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter
Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
Fish of the Day $16.00
- served with fries and salad
Sausages and Eggs on toast $14.50
Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
Pork Spare Ribs $28.00
- The best in town – served with salad and fries

Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots

Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
Mini Hot Dogs $9.50
- Served with fries
Trio of New Zealand Gourmet Ice Cream $13.00
Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
Fish Nuggets $9.50
- Served with fries

Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
Grilled Garlic Bread $4.50
Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
Prawn Panzanella $24.50
- Chilli and garlic marinated tiger prawns hot from the wok, croutons, cucumber, cherry tomatoes, red onion, capsicum, Flaxbourne EVO oil & balsamic
Warmed Citrus Marinated Olives $10.00
Creme Brulee $14.50
- Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread

Pan-Fried Chilli Squid Salad $19
Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
Beer Battered Fish & Chips w Salad & Tartare $26
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
Local Seafood Chowder w Rye Bread $25
Classic Greek Salad $15

Beef red wine pie
Lemon cheese cake
Chocolate croissant
- Chocolatine
Cherry clafoutis
- Clafoutis aux cerises
Roast pork pie
Can be served with mashed potatoes, peas & salad
2 small baguettes, jam, butter
French pie / le pie français
- Chicken, béchamel sauce, brie, onion, carrot

Porridge $ 8.50
- with brown sugar & cream
Pancakes $ 15.00
- with berries & cream fraiche
Bowl of Wedges
*Toast & Preserves $ 10.00
* Soup of the Day $ 12.00
* Whitebait Sandwich $ 14.00
* Fresh Cabinet Food
*Omelette

Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
Jerusalem Artichoke Soup $17
- With grilled Prawns
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti

Dodson Street Beer Garden

Marlborough Region > Marlborough > Dodson Street Beer Garden

Address

1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand

Phone

035778348

Email

info@dodsonstreet.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Central European , European , German , Gluten Free , International , New Zealand , Pizza , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Private Dining , Wine and Beer , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Dodson Street Beer Garden in Marlborough Menu

Nearby Sample Menus

Dodson Street Beer Garden

Marlborough Region > Marlborough > Dodson Street Beer Garden

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand

Marlborough Restaurants

Marlborough Region Restaurants

Nearby restaurants

Captain's Daughter

Renwick Takeaways

DA's Barn Restaurant & Bar

Akbabas Turkish Kebab and Coffee House

Giesen Cellar Door

Blenheim Railway Cafe & Ice Creamery

Toot N Whistle Inn

MIA - Dining & Wine Cellar