Domino's Pizza Linwood in Christchurch Menu

Butter & Sugar $7.00
3e Traditionals
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
Homemade French Caramel $8.00
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
Cheese & free-range egg $8.50
Chicken/Bacon $3.00
Pic's Peanut Butter & Jam $9.00

MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
VEGETABLE JALFREZEE $17.00
- Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
CORIANDER PLATTER $12.00
- Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
FISH CURRY $22.00
- Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.

Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Pad Peanut Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
Toong Thong (Golden Money Bags) $9.50
- Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
Chicken Yellow Curry $18.50
- The mildest yellow curry with tender chicken pieces with potato and onion
Garlic and Pepper Fish $20.50
- Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
Thai Spring Rolls $7.00
- Homemade vegetarian roll served with sweet chilli sauce
Tom-Yum Goong (Prawn Tom-Yum) $12.00
- Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut

Gang par
- Red based curry cooked without coconut cream with vegetables, lime leaves and fresh basil herb.
-prawn or fish $22.90
-chicken, beef, pork or vegetarian $19.50
Fried rice
- A traditional Asian favourite cooked with quality jasmine rice, fresh seasonal vegetables.
-chicken, beef, pork or vegetarian $19.50
-seafood or tofu $21.00
-prawn $22.50
-honey chicken $20.90

Peanut sauce with mea and vegetable rice $12.90
Oyster sauce with meat and vegetables with rice $12.90
Garlic with meat and vegetables with rice $12.90
Rice $2.00
Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Tom yum goong (prawns) $12.90
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce

Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts

Moroccan lover $12.50
- Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
Peanut piston $11.90
- House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
Belt stretcher $16.90
- Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
Edam / Cheddar / Pineapple / Beetroot $1.00
Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
-Small $4.00
-Add edam cheese and bacon $11.90

Ganga Jamuna Vegetables - Chef Special $14.00
- Fresh vegetables with a rich blend of spices, green herbs and garnished with fresh coriander
Chicken or Lamb Korma $17.50
- Choice of chicken/ lamb pieces cooked in a creamy sauce made of almond paste, cream and spices
Prawn Dopayaza $19.00
- Prawns cooked with chunks of onion, tomato topped with ginger, garlic, fresh coriander and spices
Kashmiri Pulao $7.00
- Basmati rice cooked with almond, cashew nuts and sultanas
Green Salad $5.00
- Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
Aaloo Paratha $4.50
- Naan bread stuffed with potatoes, onions or a mixture of spices
Tandoori Roti $3.00
- Wholemeal flour bread baked in tandoor
Green Peas Pulao $5.50
- Basmati rice cooked with green peas

Pan Fried Dumplings (6 pcs) $7.50
Honey BBQ Pork $15.50
Squid with Black Bean Sauce $17.50
BBQ Pork Fried Rice $12.50
Beef with Black Bean Sauce $15.50
Combination Egg Foo Young $15.50
Sizzling Braised Tofu with Teriyaki Sauce $15.50
Fillet Steak with Chinese Style $20.50

Lamb Backstrap $36.00
- Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
Bangers and Mash $20.00
- Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
Beef Skewers w Salad $13.50
Lamb Shank w Mash & Veg $20.00
Onion Rings $3.50
Bread and Spreads $11.00
- A selection of 3 breads and 3 spreads.

Garlic Pretzel Bread $9.00
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Ceasar Salad with Chicken or Smoked Salmon $19.50
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.

Vegetarian Delight
Pan Fried Dumplings $1.00
Chicken Satay
Combination Udon Noodle Soup $10.00
- With fish, surimi, egg fu yong, BBQ pork
Large $12.00
Dinner B (For 4 Persons) $54.00
- 1 x 8 Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Fried Rice or Noodles
Chop n Wok Big Platter $12.50
- Choice of 4 mains on rice or noodles
Fried Rice

Teriyaki chicken & large king salmon & avocado $9.90
Chirashizushi (mix seafood sashimi on rice) $11.90
Karaage chicken rice ball $5.40
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
California ocean roll $11.90
Karaage chicken & pork tonkatsu $9.90
Teriyaki chicken half roll $4.50
Salmon avocado, salmon & sweet omelette $8.90

Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Fresh green garden salad $8.50
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Cheese of the day with chutney, fruit, crackers & croutes POA
Feta and pesto topped Portobello mushrooms $7.00
Home-made onion rings with garlic aioli $7.00

Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
-Combo $10.00
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.

Domino's Pizza Linwood in Christchurch Menu

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Domino's Pizza Linwood

Canterbury > Christchurch > Domino's Pizza Linwood

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401 Worcester Street, Linwood, Christchurch, Canterbury, 8011, New Zealand

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